Rogue Kitchen and Bar

Rogue Kitchen and Bar

American • Comfort Food

View delivery time and booking fee.

Location and hours

35 Brunel Road, Mississauga, NAMER L4Z 3E8
Sunday - Tuesday
Wednesday - Saturday
05:00 p.m. - 10:00 p.m.

35 Brunel Road, Mississauga, NAMER L4Z 3E8 • More info

Opens Wednesday 5:00 PM

  • Shareable

    • Calamari

      Marinated squid, Sicilian fennel and chili aioli, garlic confit.
    • Crispy Duck Wings

      Confit then fried, zaatar and mixed peppercorn spiced, house-made blue cheese sauce, spicy tahini drizzle.
    • Chef's Board

      A selection of cured meats and cheeses, sourdough crisps, pickled things, fig jam, rosemary chili honey.
    • Beef Tartar

      Hand cut striploin, extra virgin olive oil, chilis, capers, pickled onion and chives, sourdough crisps.
    • Lettuce Wraps

      Crispy chicken, sweet and spicy Thai chili sauce, crushed peanuts, cilantro, and scallions.
    • Truffle Fries

      Twice cooked fries, truffle oil, Parmesan aioli, Grana Padano.
  • Salads

    • Caesar Salad

      Whole leaf romaine hearts, garlic parmesan dressing, pickled onion, bacon, Grana Padano, toasted panko.
    • Tomato Salad

      Mixed tomato, fresh mozzarella, walnut and champagne vinaigrette, pickled onions, radish and fresh tarragon.
  • Wood-Fired Flatbreads

    • Mushroom Flatbread

      Mixed mushrooms (shiitake, oyster, cremini), truffle cream sauce, pecorino cheese, bomba, and gremolata.
    • Margherita Flatbread

      Italian tomatoes, fresh mozzarella, basil, Grana Padano.
    • Chicken Flatbread

      Sriracha roasted chicken, pickled onions, scallions, mango, and cashews.
    • Zaatar Flatbread

      Extra virgin olive oil, house Zaatar blend, mozzarella and akawi cheese, chilies.
    • Fig & Prosciutto Flatbread

      Extra virgin olive oil, caramelized onions, fresh figs, honey, prosciutto, arugula.
  • Entrees

    • Steak (10 oz)

      10oz Ontario striploin, pink peppercorn and horseradish butter, chimichurri smashed potatoes.
    • Burger

      Ontario ground brisket and short rib blend, Havarti cheese, pickles, tomato, arugula on a brioche bun, fries.
    • Chicken

      Lemon and Sumac marinated chicken supreme, olive oil smashed baby potatoes, grilled tomato and onion salsa.
    • Shanghai Noodles

      Shanghai style noodles, onions, sweet peppers, mushrooms, scallions, and cilantro.
    • Oxtail Gnocchi

      Crispy Gnocchi, exotic beech mushrooms, 24-hour braised oxtail, demi glace, fresh parmesan, truffle oil
  • Drinks

    • Diet Coke

    • Coca Cola

    • Sprite

    • Ginger Ale

    • Soda Water

    • Bottled Water

  • Desserts

    • White Chocolate Cheesecake

      Graham crackers and mixed berries
    • Molten Lava Cake

      Whipped cream, cassis syrup, mixed berries