Lechon Republik Ltd.

Pork stew with pineapple. Order size: (700 ml)

Ground pork is stewed in tomato sauce with carrots and potatoes and quail eggs. Container size: (700 ml)

Pork chunk stew. Order size: 700 ml.

Minced pork, with onions, citrus juice, and chili peppers in a mild spicy and bold flavour. Order size: 700 ml.

Grilled pork with hollandaise sauce. Order size: 700 ml.

Pork stew in soy sauce and vinegar. Order size: 700 ml

Pork Afritada (Pork stew in tomato sauce). Order size: 700 ml

Pork stew in tomato and liver sauce. Order size: 700 ml.

Pork stew with shrimp paste. Order size: (700 ml).

Deep Fried Pork hock.

Pork tenderloin stew. Order size: 700 ml.

Ground pork cooked in sweet tomato sauce with bell pepper and potatoes.

Tofu and pork. Order size: 700 ml.

Sweet Pork Stew Order size: 700 ml.

Boiled Pork Soup. Order size: 700 ml.

A twist on the the authentic Filipino adobo -- combining the taste of chicken and pork in one dish. This dish also comes with hard boiled in it giving extra flavour. Order size: (700 ml)

Roasted pork stewed in vinegar and sauted in garlic, onions, black peppercorn and bay leafs.

Beef bitter soup. Order size: 700 ml

Tender beef in creamy mushroom sauce with whole button mushrooms. Order size: 700 ml.

Beef in savory peanut sauce. Order size: 700 ml.

Beef stew in tomato sauce. Order size: 700 ml

Beef stew. Order size: 700 ml

Beef stew with Broccoli. Order size: 700 ml

Sauted beef lungs. Order size: (700 ml).

Beef Shank and Bone Marrow soup. Order size: 700 ml.

Roast beef with gravy sauce on top. Order size: 700 ml.

Fried chicken wings.

Chicken stew in soy and vinegar. Order size: (700 ml).

Chicken cooked in curry and coconut milk. Order size: (700 ml).

Crispy Fried Leg and Thigh

Chicken stew with pineapple. Order size: 700 ml.

Chicken ginger soup. Order size: 700 ml.

Chicken stew made of diced chicken meat, sausages, mushrooms, peas, and carrots in a rich creamy sauce. Order size: 700 ml.

A twist on the the authentic Filipino adobo -- combining the taste of chicken and pork in one dish. This dish also comes with hard boiled in it giving extra flavour. Order size: (700 ml)

Goat bitter soup. Order size: 700 ml.

Goat stew in tomato sauce and mild spicy sauce with potatoes and carrots. Order size: 700 ml.

Squid stew in soy sauce and vinegar. Order size: 700 ml

Deep fried Basa fish fillet sauted in savory sauce with black beans. Order size: 700 ml

Fried dried milk fish.

Fried scad fish.

Deep fried Basa fish fillet sauted in sweet and sour sauce with vegetables. Order size: 700 ml

Chinese wheat noodles.

Sauted rice noodles.

Vermicilli noodles.

Filipino style spaghetti

Stir fried vegetable with tofu. Order size: 700 ml.

Pork woth bitter gourd stew. Order size: 700 ml

Sauted Mix vegetables. Order size: 700 ml.

Sauted mix vegetables with meat. Order size: 700 ml.

Butter squash and legumes. Order size: 700 ml.

Ginataan (jackfruit cooked in coconut milk). Order size: 700 ml.

Vegetable Spring rolls

Sauted monggo beans. Order size: 700 ml.

A choice of garlic fried rice or toasted bread.

A choice of garlic fried rice or toasted bread.

A choice of garlic fried rice or toasted bread.

A choice of garlic fried rice or toasted bread.

A filipino dish served with ribs, rice, and egg.

This is a combination of fried boneless milk fish, fried rice, and egg.

This is a combination of cured pork sausage, fried rice, and egg.

A Filipino dish which is a combination of beef slices marinated in a specials sauce or mixture dried out in the sun with sweet and savory flavour, and slightly chewy mixture served with fried rice and egg on one plate.

A filipino dish which is a combination of a cured meat with fried rice and egg served on one plate.

Tilapia, milkfish belly, pork bbq, grilled pork belly, squid, mussels, shrimp, eggplant, okra, orange, mango salad, and free bottled water.

Halo-halo (Filipino dessert made with mixed fruit, boiled sweetened white beans, milk and shaved ice, typically topped with purple yam creme caramel and ice cream).

Fried Plantain.

A summer dessert made with mangoes, tapioca pearls and milk.