Koganei Sushi (Vaughan)

Sweet potato, avocado, topped with fatty Salmon and sea salt, and baked with mixed sauce.

Salmon, tuna, red snapper, spicy mayonnaise, crispy tempura bits, and avocado.

Grilled with teriyaki sauce.

Tempura sweet potato.

Asparagus, spinach, avocado, with sesame sauce.

Seaweed paper, kewpie mayonnaise, tobiko, and cucumber.

Alaska king crab on top of California roll.

Chicken teriyaki, sweet potato, black and red tobiko, avocado, and spicy mayonnaise.

Marinated Salmon dice with avocado and house special sauce.

White tuna and mango.

Avocado, lettuce, tomato, and cucumber with house ginger dressing.

Cucumber, seaweed, radish, and avocado with house ginger dressing.

Stir-fried mixed vegetables.

With house ginger dressing.

Sea urchin, Salmon roe, quail egg, green onion, tobiko, and ponzu sauce. PLEASE CALL 905-265-2288 to confirm "SEA URCHIN" is in stock before ordering!

Shrimp tempura, spicy tuna, avocado, and soy paper (no rice).

2 rolls, Crab cake, cabbage, shrimp, and tobiko.

Torched tuna with seasoning and ponzu sauce.

Salmon, avocado, tobiko, green onion, BBQ eel, and unagi sauce.

Salmon, tuna, avocado, tobiko, green onion, spicy mayonnaise, and soy paper.

Shrimp tempura, avocado, tobiko, Salmon, and tuna.

Sweet shrimp wrapped in Salmon sashimi, topped with mixed tobiko, and decorated with hamachi and scallion.

Spicy Salmon, sea urchin, Salmon roe, avocado, shrimp tempura, with soy paper. PLEASE CALL 905-265-2288 to confirm "SEA URCHIN" is in stock before ordering!

Shrimp tempura, cucumber, and black tobiko wrapped in Salmon sashimi.

Cucumber, avocado, smoked Salmon, and tobiko with house ginger dressing.

Torched with sea salt and orange juice.

Cucumber, crab cake, flying fish egg, and mayonnaise.

Salmon, unagi, avocado, black tobiko w unagi sauce.

Assorted spicy fish and tobiko on top of California roll.

Spicy Alaska king crab, Salmon, tuna, avocado, Salmon roe, sea urchin, soy paper.

Crab cake, avocado, cucumber in tempura style with unagi sauce, and spicy mayonnaise.

Deep-fried shrimp head.

With spicy radish, green onion, and ponzu sauce.

8-pieces, mango and avocado topped with red snapper, salmon, mayo, spicy mayo and unagi sauce

Deep-fried shrimp with spicy mayonnaise and stir-fried broccoli.

Shrimp, scallop, and broccoli.

Sea urchin, shrimp, scallop, tobiko, egg white, asparagus, and scallion. PLEASE CALL 905-265-2288 to confirm "SEA URCHIN" is in stock before ordering!

Asparagus wrapped in Salmon, grilled with special sauce.

Scallops, shrimp, egg whites, asparagus, tobiko,

2 deep-fried shrimps and 4 assorted vegetables. Served with tempura sauce.

Torikaraage deep-fried chicken marinated with ginger sauce.

Deep-fried soft shell crab. Served with tempura sauce.

Gyoza Deep fried Japanese style dumplings with kokanee gyoza sauce.

Cooked with sake, Japanese rice wine, soy sauce, and red chili pepper.

6 deep-fried shrimps and pork dumpling wrapped in seaweed.

Mixed with Koganei's homemade ginger dressing.

Mixed with Koganei's homemade ginger dressing.

Mixed with Koganei's homemade ginger dressing.

Mixed with Koganei's homemade ginger dressing.

Mixed with Koganei's homemade ginger dressing.

Mixed with Koganei's homemade ginger dressing.

Mixed with Koganei's homemade ginger dressing.

Seafood in Koganei's special cold vinegar marinade.

Seafood in Koganei's special cold vinegar marinade.

Seafood in Koganei's special cold vinegar marinade.

Seafood in Koganei's special cold vinegar marinade.

Seafood in Koganei's special cold vinegar marinade.

Seafood in Koganei's special cold vinegar marinade.

2 deep-fried shrimps and 4 assorted vegetables. Served with tempura sauce.

8 deep-fried breaded assorted vegetables. Served with tempura sauce.

Ebi fry 4 deep-fried jumbo shrimps. Served with tonkatsu sauce.

Khaki fry 6 deep-fried breaded fresh oysters with tonkatsu sauce.

Whitefish braised with Japanese rice wine and soy sauce.

Torikaraage deep-fried chicken marinated with ginger sauce.

Tofu deep-fried bean curd topped with shaved dried bonito.

Deep-fried soft shell crab. Served with tempura sauce.

Gyoza Deep fried Japanese style dumplings with kokanee gyoza sauce.

Steamed seafood egg custard.

2 Salmon, 2 tuna, 2 snappers, and 2 clams.

1 of each tuna, Salmon, white fish, clam, shrimp, and crab.

Thin AAA striploin with spicy radish, ground garlic, green onion, and ponzu sauce.

Slightly grilled beef sliced. Served with spicy radish, green onion, and ponzu sauce.

Steamed fresh mussels with Japanese rice wine sauce.

Asari Sakamusi steamed clams with Japanese rice wine sauce.

Hiyayako tofu chilled tofu topped with green onion. Served with soy sauce.

Tsukemono traditional assortment of Japanese style pickles.

boiled and salted whole green soybean pods.

Sake Kunsei smoked Salmon with onion. Served with wasabi and soy sauce.

Assorted fresh vegetables are stir-fried.

Pan-seared chicken steak. Served with teriyaki sauce.

Grated white radish topped with Salmon roe.

Cooked with sake, Japanese rice wine, soy sauce, and red chili pepper.

6 deep-fried shrimps and pork dumpling wrapped in seaweed.

2 rolls, shrimps, crabmeat, cabbage, and mayonnaise.

Grilled mackerel, served with grated white radish, ponzu sauce, and lemon wedge.

Sweet miso marinaded, grilled.

Grilled squid, teriyaki sauce.

Grilled salmon fillet with teriyaki sauce.

Grilled with salt and pepper with teriyaki sauce.

Grilled eel with unagi sauce.

Deep-fried tuna and crabmeat with spicy mayonnaise.

Jumbo size, shrimp, and avocado on asparagus and crabmeat roll.

Tobiko, crispy crumb, and cucumber with spicy mayonnaise.

Beef teriyaki and carrot with teriyaki sauce.

Shrimp tempura, tobiko, avocado, crabmeat, and cucumber with unagi sauce.

Sliced Salmon on top of avocado and cucumber roll.

Mango, crabmeat, and tobiko.

Jumbo size. Shrimp tempura, BBQ eel, and tobiko with unagi sauce.

Smoked salmon, cream cheese, and cucumber.

Salmon sashimi topped with tobiko.

Jumbo size rainbow roll, tuna, Salmon, unagi, shrimp, and avocado on top of California roll.

Jumbo size, deep-fried lobster, avocado, cucumber, lettuce, and tobiko with mayonnaise.

Shrimp tempura, avocado, and tobiko with spicy mayonnaise.

Jumbo size. Shrimp tempura, deep-fried hamachi, onion, and tobiko with spicy mayonnaise.

Pickled ginger and wasabi wrapped in salmon sashimi.

Salmon skin, carrot, lettuce, massage, black tobiko, and spicy mayonnaise.

Alaska king crab, avocado, tobiko, and cucumber with spicy mayonnaise.

Salmon, avocado, tobiko, and green onion.

Jumbo size. Deep-fried soft shell crab, cucumber, and tobiko with mayonnaise.

Jumbo size. Salmon skin, BBQ eel, avocado, cucumber, dry bonito flakes, and unagi sauce.

BBQ eel on top of California roll.

Cucumber, egg, pickle, and crab meat.

Lettuce, pickled radish, cucumber, and carrot.

VEGAN. No rice. Avocado, wakame, and tobiko wrapped in cucumber. Served with salad dressing.

Avocado on spinach roll with sesame sauce.

Smoked salmon on shrimp tempura roll.

Chicken and cucumber with teriyaki sauce.

deep fried pork cutlet, avocado, lettuce and spicy mayonnaise.

3 kinds of seasonal fruits with black sesame and seaweed flakes.

Sweet shrimp and tobiko salad wrapped in thinly sliced cucumber.

Assorted sashimi on sushi rice.

Diced fish served with green onions, onions, topped with tobiko and spicy mayonnaise on a crispy rice cake. 5 inches in diameter and 6 slices.

Diced fish served with green onions, onions, topped with tobiko and spicy mayonnaise on a crispy rice cake. 5 inches in diameter and 6 slices.

Crab meat, green onions, topped with tobiko and spicy mayonnaise on a crispy rice cake. 5 inches in diameter and 6 slices.

Diced fish served with green onions, onions, topped with tobiko and spicy mayonnaise on a crispy rice cake. 5 inches in diameter and 6 slices.

Diced fish served with green onions, onions, topped with tobiko and spicy mayonnaise on a crispy rice cake. 5 inches in diameter and 6 slices.

Diced fish served with green onions, onions, topped with tobiko and spicy mayonnaise on a crispy rice cake. 5 inches in diameter and 6 slices.

Diced fish and avocado served with green onions, onions, topped with tobiko and spicy mayonnaise on a crispy rice cake. 5 inches in diameter and 6 slices.

Avocado, cucumber, mushroom, pickled radish, topped with green onions, tobiko and spicy mayo. On a crispy rice cake. 5 inches in diameter and 6 slices.

Avocado, cucumber, crab cake, served with green onions, onions, topped with tobiko and spicy mayonnaise on a crispy rice cake. 5 inches in diameter and 6 slices.

PLEASE CALL 905-265-2288 to confirm "SEA URCHIN" is in stock before ordering!

PLEASE CALL 905-265-2288 to confirm "SEA URCHIN" is in stock before ordering!

PLEASE CALL 905-265-2288 to confirm "SEA URCHIN" is in stock before ordering!

PLEASE CALL 905-265-2288 to confirm "SEA URCHIN" is in stock before ordering!

California roll, 1 yellowtail sushi, 1 salmon sushi, 1 tuna sushi, & 1 red snapper sushi.

3pcs salmon maki, 3pcs tuna maki, 1 yellowtail sushi, 1 red snapper sushi, 1 shrimp sushi, 1 crab sushi, 1 octopus sushi, and 1 squid sushi.

3pcs avocado maki, 3pcs cucumber maki, 6pcs seaweed salad maki 1 avocado and sweet tofu hand roll, 1 cucumber and radish hand roll.

3pcs radish rolls, 3pcs cucumber rolls, 2 tofu sushi, 2 avocado sushi, and 2 mushroom sushi.

6 California rolls, 3 tuna rolls, 3 Salmon rolls, 3 radish rolls, and 3 cucumber rolls.

Salmon hand roll, tuna hand roll, salmon skin hand roll, avocado hand roll, cucumber hand roll, and california hand roll.

12 pieces of all sushi and 12 fresh fish selection.

6 California rolls, 2 clam sashimi, 2 tuna sashimi, 2 salmon sashimi, 2 red snapper sashimi, 1 salmon sushi, 1 squid sushi, 1 shrimp sushi, and 1 crab sushi.

18 pieces of Assorted sashimi.

30 pieces sashimi combo and 30 pieces assorted sashimi.

63 pieces sashimi combo and 63 pieces assorted sashimi.

Serves 2 to 3 people. 14 pieces sushi and 18 pieces maki.

Serves 3 to 4 people. 18 nigiri sushi, and 28 maki.

10 pieces sashimi, 10 pieces of sushi, and 12 pieces maki.

12 pieces sashimi, 15 pieces of sushi, and 18 pieces maki.

80 pcs total- 20 sushi, 60 maki.

30 sushi, 90 maki

50 sushi, 100 maki

Chilled buckwheat noodles. Served with raw quail egg, seaweed garnish, and special dipping soup.

Chilled buckwheat noodles, 2 shrimp and 4 veggie tempura on the side. Served with raw quail egg, seaweed garnish, and special dipping soup.

Choice of noodles and our tasty authentic Japanese soup base.

Choice of noodles and our tasty authentic Japanese soup base.

Choice of noodles and our tasty authentic Japanese soup base.

Choice of noodles and our tasty authentic Japanese soup base.

Choice of noodles and our tasty authentic Japanese soup base.

Choice of noodles and our tasty authentic Japanese soup base.

Choice of noodles and our tasty authentic Japanese soup base.

Choice of noodles and our tasty authentic Japanese soup base.

Choice of noodles and our tasty authentic Japanese soup base.

Choice of noodles and our tasty authentic Japanese soup base.

Choice of noodles and our tasty authentic Japanese soup base.

Choice of noodles and our tasty authentic Japanese soup base.

Shrimp, fish cake, surf clam, crab cake.

BBQ eel and pickled radish on top of white rice.

Scallops, shrimp, egg whites, asparagus, tobiko,

Eggs, carrots, corn, green peas.

Served with miso soup, green salad, steamed rice, stir-fried vegetable.

Served with miso soup, green salad, steamed rice, stir-fried vegetables.

Served with miso soup, green salad, steamed rice, stir-fried vegetables.

Three shrimps and six vegetables. Served with miso soup, green salad, steamed rice, stir-fried vegetables.

Served with miso soup, green salad, steamed rice, stir-fried vegetables.

Served with miso soup, green salad, steamed rice, stir-fried vegetables.

Served with miso soup, green salad, steamed rice, stir-fried vegetables.

Served with miso soup, green salad, steamed rice, stir-fried vegetables.

Served with miso soup, green salad, steamed rice, stir-fried vegetables.

Serves 2 people. Served with a green salad, miso soup, 10 pieces sashimi, and sushi, assorted tempura, grilled mackerel, beef or chicken teriyaki, steamed rice, stir fried vegetables.

Served with miso soup, three California rolls, assorted tempura, stir-fried vegetable, steamed rice, and fruit.

Served with miso soup, three California rolls, assorted tempura, stir-fried vegetable, steamed rice, and fruit.

Served with miso soup, three California rolls, assorted tempura, stir-fried vegetable, steamed rice, and fruit.

Served with miso soup, three California rolls, assorted tempura, stir-fried vegetable, steamed rice, and fruit.

Served with miso soup, three California rolls, assorted tempura, stir-fried vegetable, steamed rice, and fruit.

Served with miso soup, three California rolls, assorted tempura, stir-fried vegetable, steamed rice, and fruit.

House special spicy mayo. A crowd favourite!

House special hot sauce