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    Kanto by Titafl!ps (2986 Dundas W)
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    Kanto by Titafl!ps (2986 Dundas W)

    4.5
    (76)
      •  
    View delivery time and booking fee.

    Location and hours

    2986 Dundas Street West, Toronto, ON M6P 1Z3
    Sunday
    11:00 a.m. - 08:00 p.m.Regular Menu
    11:00 a.m. - 08:00 p.m.Weekend Specials
    Monday - Tuesday
    Closed
    Wednesday - Friday
    11:00 a.m. - 09:00 p.m.Regular Menu
    Saturday
    11:00 a.m. - 08:30 p.m.Regular Menu
    11:00 a.m. - 08:30 p.m.Weekend Specials
    ¢ • Asian Fusion • Desserts • Rolls • Local Eats

    2986 Dundas Street West, Toronto, ON M6P 1Z3 • More info


    • Specials

      • Bulalo

        Made from stewing beef shank and bone marrow for hours to create an intoxicating, flavourful broth.
        $13.00
      • Tinola Soup

        The ultimate comfort chicken soup, made from stewed chicken, green papaya, malunggay leaves (aka. moringa), and a ginger-flavored broth.
        Sold out
         • 
        $12.00
      • Sinigang Soup

        A delightful sour soup with pork, tamarind, white radish slices, mustard leaves and taro root.
        $12.00
      • Lechon Manok

        A traditional whole roasted chicken marinated in soya sauce, calamansi and spices stuffed with lemon grass, onions and garlic. Served with garlic rice, sauteed mixed vegetables and dipping sauces and condiments: toyo-mansi, atchara, lechon sauce and garlic sauce. Serves 4.
        $25.00
      • The Original Kamayan Kits OG Half tray (feeds 1-3 people)

        INCLUDES: Beef Bistek or Tapa Lechon Kawali Chicken adobo Grilled eggplant Grilled zucchini Bokchoy Atchara (papaya slaw) Lumpia shanghai Kropek or prawn crackers Garlic rice Tomatoes Onions Cucumber Turon for dessert Sauces: fish sauce, soya sauce, sweet chili sauce, lechon sauce, and spiced vinegar *(subject to availability)
        $35.00
      • Lechon Paksiw

        $12.00
    • Merienda

      • Arroz Caldo

        $7.95
      • Batchoy

        $9.25
      • Palabok

        $8.25
      • Sisig Fries

        $10.75
      • Vegan Fries

        $11.00
      • Sisig with Rice

        $12.50
      • Sisig Alone

        $15.00
      • Pork Shanghai 10 pcs

        10 Pork Springrolls
        $5.00
      • Chicken Shanghai

        10 Chicken Springrolls
        $5.31
      • Dinuguan

        $9.85
    • Silogs

      • Tapsilog

        Beef rib-eye slices in soya lemony marinade with garlic rice, fried egg and atchara (papaya slaw)
        $12.00
      • Bangsilog

        Marinated boneless bangus (milk fish) belly + garlic rice + fried egg and atchara (papaya slaw)
        $12.50
      • Tosi-log

        $11.00
      • Lechon Kawali With rice, lechon sauce and atchara

        $13.00
    • Matamis

      • Turon

        Plantain wrapped in spring roll wrappers coated in caramelized demerara sugar
        $4.00
      • Cassava Cake Slice

        Sold out
         • 
        $4.00
      • Leche Flan

        $3.50
      • Calamansi Iced Tea

        House brewed Orange Pekoe tea with calamansi and honey
        $2.00
    • Weekend Specials

      • Visayan Pinoy Brunch

        It has : - Danggit - “Bacon of the Sea” aka spine foot dried fish - Tortang Talong - Roasted Eggplant Frittata - Garlic Rice - Fried Eggs - Pico de Gallo - Assorted Fruits Feeds 1-4 people: $35
        $35.00
      • Weekend Brunch

        Comes with: Tapa (marinated rib eye slices) Tocino (Filino sweet bacon) Garlic rice Scrambled Eggs Atchara (papaya slaw) Tomatoes and cucumber Mixed Fresh fruits Ube Pancakes 6pcs Serves at least 2 People
        $35.00
      • Chicken and Ube Waffles

        Boneless Crispy Fried Chicken with Ube Waffles, Ube Ganache and Fruit
        $15.00
      • Ube Pancakes

        6 pc
        $7.00