Gull & Firkin

Firkin Dip.

Fries, cheese curds, and gravy.

Warm Cajun spiced kettle chips and horseradish sour cream chip dip.

Flash-fried crispy shrimp, bang bang sauce, and green onions.

1 lb. Carrots, celery, and firkin wing dip.

Tossed with sea salt and rosemary, curry ketchup, and roasted garlic mayonnaise.

Curry ketchup.

Breaded and fried avocado, chipotle black beans, arugula, pickled onions, flour tortillas, sour cream, and feta.

Crispy basa, red cabbage, guacamole, pico de gallo, soft flour tortillas, and chipotle and lime sour cream.

Red pepper hummus, warm naan, Kalamata olives, roasted red peppers, feta, tomatoes, carrots, and cucumber.

Lightly dusted and fried calamari, shrimp, tempura green beans, and chipotle aioli.

with chipotle mayonnaise.

Three mini Yorkshire puddings stuffed with roast beef, peas, mashed potatoes, caramelized onions, and horseradish sour cream.

Grilled chicken, gochujang BBQ sauce, cheese curds, kimchi, red cabbage slaw, and green onions.

Pimento cheese, bacon, arugula, tomatoes, and EVOO.

Sliced roast beef, horseradish sour cream, Swiss cheese, smokey potato sticks, and French onion 'au jus'.

Double stacked beef patties, burger sauce, pickles, shredded lettuce, and Jack cheese.

Romaine, creamy Caesar dressing, grated parmesan, crisp bacon, and croutons.

Mixed greens, roasted beets, goat cheese, pumpkin seeds, pickled red onions, and balsamic dressing.

Romaine and Iceberg, tomatoes, Kalamata olives, red onion, cucumber, and feta cheese and red wine vinaigrette.

Grilled chicken breast brushed with 40 creek BBQ sauce, maple roasted sweet potato, romaine, pico de gallo, crispy avocado, red cabbage, feta, crispy tortillas, and chipotle ranch dressing.

Ahi tuna, basmati rice, baby arugula, tempura green beans, cucumber, red cabbage, oranges, Asian sesame vinaigrette, and bang bang sauce.

Jack, bacon, and caramelized onions. Served on a potato bun garnished with lettuce, tomato, onion, pickle, burger sauce, onion rings, and choice of side.

Plain and simple. Served on a potato bun garnished with lettuce, tomato, onion, pickle, burger sauce, rings, and choice of side.

Pimento cheese, smokey potato sticks. Served on a potato bun garnished with lettuce, tomato, onion, pickle, burger sauce, onion rings, and choice of side.

100% plant based Litelife burger, dairy free "cheese" sauteed mushrooms. Served on a potato garnished with lettuce, tomato, onion, pickle, onion rings, and choice of side.

Grilled chicken, bacon, arugula, tomatoes, pesto mayonnaise, and toasted multigrain. Served with choice of side and a kosher dill.

Vegan veggie crumble, maple-roasted sweet potatoes, basmati rice, chipotle black beans, guacamole, shredded cabbarge, and pico do gallo in a multigrain wrap. Served with choice of side and a kosher dill.

Buttered French bread, white cheddar, and Swiss cheese. Served with choice of side, kosher dill, and curry ketchup.

Sliced roast beef, gochujang BBQ sauce, kimchi, onions, peppers, provolone, and kimchi mayonnaise on a garlic toasted baguette. Served with choice of side and kosher dill.

Grilled 8 oz NY steak, sauteed mushrooms, fries, horseradish butter.

Basmati rice, raita, and garlic naan.

Sweet potatoes, peas, chickpeas, Kashmiri-style coconut curry sauce, basmati rice, warm naan.

Beer battered haddock, slaw, fries, and tartar sauce.

Fries and plum sauce.

Peas, onion, and stout gravy.

White wine cream sauce and garlic toast.

Whipped cream.

Whipped cream.

Whipped cream and mixed berry compote.