Grazie Ristorante (Concord)
Opens at 1:00 PM

Grazie Ristorante (Concord)

$ • Pizza • American • Italian • Desserts
4.7
(157)
  •  
View delivery time and booking fee.

Location and hours

9100 Jane St, Concord, Ontario L4K 0A4
Sunday
01:00 p.m. - 08:00 p.m.
Monday
Tuesday - Thursday
12:00 p.m. - 09:00 p.m.
Friday
12:00 p.m. - 10:00 p.m.
Saturday
01:00 p.m. - 10:00 p.m.

9100 Jane St, Concord, Ontario L4K 0A4 • More info


  • Grazie's Oil/Cheese Dip

    • Grazie Bread

      Our freshly baked Viennas serves 4
      $4.00
    • Parmigiano

      Freshly grated Italian parmesan 100g
      $5.00
    • Grazie Spicy Oil

      250ml
      $10.00
    • Olive Oil 1L

      Olitalia Premium Virgin Olive Oil
      $15.00
    • Olive Oil 250ml

      Olitalia Premium Virgin Olive Oil
      $7.00
    • Balsamic Vinegar

      250ml
      $5.00
    • Calabrese Hot Peppers

      Home made 5ooml
      $15.00
  • Antipasti e Zuppe

    • Insalata Del Mercato

      A variety of salad greens served with a balsamic vinaigrette. No Substitutions.
      $9.00
    • Caesar Salad

      Romaine lettuce with creamy Caesar dressing. No Substitutions.
      $10.00
    • Branca Salad

      Fior di latte mozzarella, grape tomatoes, mixed olives, and basil with crostini. No Substitutions.
      $15.50
    • Polpette

      Meatballs served in tomato sauce with shaved parmigiana & crostini No Substitutions.
      $14.50
    • Sila Salad

      Marinated shrimp and calamari served on a bed of lettuce. No Substitutions.
      $16.50
    • Arugula Salad

      Served with a sherri vinaigrette
      $10.00
    • Baked Goat Cheese Salad

      Goat cheese, roasted peppers, and grilled eggplant wrapped in phyllo pastry served with an arugula salad in a sherry vinaigrette. No Substitutions.
      $15.25
    • Gamberi Alla Diavola

      Sauteed shrimp served in a spicy light tomato sauce No Substitutions.
      $14.50
    • Merluzzo Salad

      Seasoned cod pieces lightly floured with a mixture of olives, grape tomatoes, potatoes, and green beans. No Substitutions.
      $16.25
    • Pugliese Focaccia

      Plum tomatoes, mozzarella, rapini, spicy sausage, fresh tomato, garlic & fine herbs No Substitutions.
      $18.50
    • Fresca Focaccia

      Fior di latte mozzarella, plum tomato & oregano No Substitutions.
      $18.50
    • Funghi Focaccia

      Bechamel, variety of mushrooms, truffle oil, parmigiana & fresh thyme No Substitutions.
      $18.50
    • Varese

      Pear, prosciutto (cured ham), and parmigiano shavings with an arugula salad. No Substitutions.
      Sold out
       • 
      $15.50
    • Insalata Di Maya

      Marinated grilled vegetables with ricotta and crostini. No Substitutions.
      Sold out
       • 
      $13.50
    • Cozze Portofino

      Mussels steamed in a light tomato sauce or white wine sauce. No Substitutions.
      Sold out
       • 
      $15.50
    • Bruschetta

      Toasted bread with tomato, garlic, and fine herbs. No Substitutions.
      Sold out
       • 
      $7.75
    • Minestra

      Italian soup served with beans and hearty green vegetables. No Substitutions.
      Sold out
       • 
      $8.50
  • Pizza

    • Margherita Pizza

      Tomato sauce, basil, and mozzarella. No Substitutions.
      $13.50
    • Nato Pizza

      Tomato sauce, mozzarella, pepperoni, mushrooms, and peppers. No Substitutions.
      $17.25
    • Giovanni Pizza

      Tomato sauce, mozzarella, pepperoni, spicy sausage, red onion, and hot peppers. No Substitutions.
      $18.50
    • Nduja Pizza

      Tomato sauce, spicy nduja sausage, fior di latte mozzarella & basil No Substitutions.
      $18.00
    • Giardina Pizza

      Plum tomatoes, mozzarella, eggplant, zucchini, peppers, and ricotta. No Substitutions.
      $18.25
    • San Vito Pizza

      Tomato sauce, mozzarella, roasted peppers, sopressata (cured pork), and green olives. No Substitutions.
      $18.50
    • Eligio Pizza

      Tomato sauce, mozzarella, prosciuttino (cured ham), asiago cheese, red onions, and a variety of mushrooms. No Substitutions.
      Sold out
       • 
      $19.00
    • Roberto Pizza

      Tomato sauce, mozzarella, prosciuttino (cured ham), grilled eggplant, artichoke hearts, and black olives. No Substitutions.
      Sold out
       • 
      $19.00
    • Stefania Pizza

      Creamy porcini sauce, variety of mushrooms, herbs, prosciutto (cured ham), arugula, and parmigiano. No Substitutions.
      Sold out
       • 
      $19.00
    • Cristoforo Pizza

      Goat cheese, plum tomatoes, red onions, black olives, basil, and mozzarella. No Substitutions.
      Sold out
       • 
      $17.75
    • Romana Pizza

      Potatoes, rosemary, spicy pancetta (cured bacon), diced tomatoes, mozzarella, and parmigiano cheese. No Substitutions.
      Sold out
       • 
      $18.50
    • Elena Pizza

      Tomato sauce, mozzarella, grilled chicken, spinach, and goat cheese. No Substitutions.
      Sold out
       • 
      $19.00
  • Pasta

    • Termini Pasta

      Spaghetti with tomato sauce. No Substitutions.
      $13.50
    • Napoletana Pasta

      Linguine with shrimps and clams. Tomato sauce. No Substitutions.
      $19.00
    • Trapani Pasta

      Penne with grilled eggplant, peppers, and zucchini. Tomato sauce. No Substitutions.
      $18.00
    • Bologna Pasta

      Rigatoni in a meat sauce. Tomato sauce. No Substitutions.
      $19.00
    • Paesana Pasta

      Fettuccine with spicy sausage and peppers. Tomato sauce. No Substitutions.
      $18.25
    • Prato Pasta

      Fettuccine with grilled chicken and green onions. Tomato sauce. No Substitutions.
      $18.25
    • Assisi Pasta

      Fettuccine with a variety of mushrooms and sun dried tomatoes. Tomato sauce. No Substitutions.
      $19.00
    • Puttanesca Pasta

      Penne with black olives, capers, anchovies, red wine, and diced onions. Tomato sauce. No Substitutions.
      $18.50
    • Brunello Pasta

      Spaghetti in garlic & oil sauce with spicy sausage, broccoli, diced tomatoes, and mushrooms. No Substitutions.
      $18.25
    • Teramo Pasta

      Spaghetti in garlic & oil sauce with artichoke hearts, sun dried tomatoes, green onions, parsley, and goat cheese. No Substitutions.
      $19.00
    • Cefalu Pasta

      Spaghetti in garlic & oil sauce with grilled chicken, spinach, and ricotta pesto (pine nuts). No Substitutions.
      Sold out
       • 
      $18.25
    • Catrina Pasta

      Spinach linguine in garlic & oil sauce with grilled chicken, spicy pancetta (cured bacon), diced onions, and black peppercorns. No Substitutions.
      $19.00
    • Aveliino

      Fettucine in garlic & oil sauce with proscuitto (cured ham), spinach, variety of mushrooms & a porcini mushroom butter No Substitutions.
      $18.25
    • Alessandra Pasta

      Fusilli in garlic & oil sauce with rapini, spicy fennel sausage, and tomato. No Substitutions.
      $18.25
    • Gnocchi Pasta

      Gnocchi in a tomato sauce topped with ricotta. Creamy tomato sauce. No Substitutions.
      $18.50
    • Odessa Pasta

      Fettuccine with smoked salmon and vodka. Creamy tomato sauce. No Substitutions.
      $19.50
    • Penza Pasta

      Rigatoni with vodka, spicy pancetta (cured bacon), green onions, and chili pepper. Creamy tomato sauce. No Substitutions.
      $19.00
    • Tasca Pasta

      Pasta filled with ricotta, spinach, mushrooms, and brie baked in a creamy tomato porcini sauce. Creamy tomato sauce. No Substitutions.
      Sold out
       • 
      $20.25
    • Quattro Stagioni Pasta

      Penne with mushrooms, zucchini, peppers, and broccoli. Creamy tomato sauce. No Substitutions.
      $17.50
    • Torino Pasta

      Agnolotti stuffed with spinach and ricotta in a creamy tomato sauce. Creamy tomato sauce. No Substitutions.
      $17.75
    • Bianca Pasta

      Penne with parmigiano, butter, and cream. Cream sauce. No Substitutions.
      $15.50
    • Milano Pasta

      Linguine with snow peas, sun dried tomatoes, and grilled chicken. Cream sauce. No Substitutions.
      $19.00
    • Bosco Pasta

      Fettuccine with a variety of mushrooms and rosemary. Cream sauce. No Substitutions.
      $19.00
    • Amalia Pasta

      Spinach filled ravioli with prosciutto (cured ham), green onions, and asparagus. Cream sauce. No Substitutions.
      $19.00
    • Basta Pasta

      Spinach linguine with shrimps, green onions, and parsley. Cream sauce. No Substitutions.
      $18.75
    • Udine Pasta

      Linguine with goat cheese, roasted peppers, and mushrooms. Cream sauce. No Substitutions.
      $19.00
    • Nico Pasta

      Pappardelle with sauteed veal strips, sun dried tomatoes, and mushrooms in a veal jus with cream. Cream sauce. No Substitutions.
      $20.25
    • Kids Pasta

      Sold out
       • 
      $9.00
    • Francesca

      Linguine with oine nuts, raisins & basil in a creamy tomato sauce No Substitutions.
      Sold out
       • 
      $17.25
    • Nonna Franca

      Spaghetti with roasted cauliflower, anchovy paste, pine nuts & raisins in a creamy tomato sauce topped with toasted bread crumbs & sesame seeds (no changes please) No Substitutions.
      Sold out
       • 
      $17.75
    • Pesaro

      Rigatoni with asparagus & gorganzola pesto (pine nuts) No Substitutions.
      Sold out
       • 
      $18.25
  • Entrees

    • Atlantic Salmon

      Severed with our shredded kale & beet salad with apples, raisins & radish with a white balsamic vinaigrette
      $26.00
    • Pieno Entree

      Breaded Veal with Spaghetti in Tomato Sauce No Substitutions.
      $26.00
    • Gioffonilli

      Chicken Parmigiana with Spaghetti in Tomato Sauce No Substitutions.
      $26.00
    • Chicken Entree

      Oven roasted breast served in natural juices with roasted potatoes and sauteed seasonal vegetables. No Substitutions.
      $27.00
    • Breaded Veal

      Lightly breaded veal in a tomato sauce with roasted potatoes and sauteed seasonal vegetables. No Substitutions.
      $26.00
    • Grilled Veal Striploin

      Served on a bed of fettuccine with sundried tomatoes, green onions & mushrooms in a veal jus with a touch of cream No Substitutions.
      Sold out
       • 
      $29.00
  • Desserts

    • Tiramisu

      Marscapone cheese and cream layers in between ladyfingers dipped in espresso and liqueurs. Contain traces of nuts. No Substitutions.
      $9.00
    • Lemon Gelato

      Refreshing lemons are used to make this Locally Made Artisanal Gelato Three Generous Portions 350 g
      $12.00
    • Pistachio Gelato

      3 Generous Portions: Fresh Pistachios are used to make this Locally Made Artisanal Gelato
      Sold out
       • 
      $12.00
    • Chocolate Brownie Cheesecake

      A walnut brownie covered by swirls of vanilla chocolate cheesecake topped with dark chocolate ganache, caramel, and brownies. Contain traces of nuts. No Substitutions.
      $9.00
    • Gianduia Gelato

      3 Generous Portions: A Blend of Chocolate & Hazelnut, Locally Made Artisanal Gelato
      Sold out
       • 
      $12.00
    • Super Caramel Crunch

      Whipped cream with smooth caramel between two layers of delectable almond pecan meringue. Contain traces of nuts. No Substitutions.
      Sold out
       • 
      $9.00
    • Carrot Cake

      A moist two layer cake blended with carrots, pineapple, raisins, apples, and walnuts under a cream cheese frosting. Contain traces of nuts. No Substitutions.
      $9.00
    • Butter Pecan Tart

      Heat At 400 degrees for 2 minutes and enjoy!
      $7.50
    • Creme Brulee Cheesecake

      Rich vanilla bean infused cheesecake which is bruleed on top and coated in a caramel glaze. Contain traces of nuts. No Substitutions.
      $9.00
    • Chocolate Cake

      Chocolate layer cake iced with dark fudge frosting. Contain traces of nuts. Contain traces of nuts. No Substitutions.
      $9.00
    • Flourless Chocolate Torte

      Simply made with chocolate, eggs, butter, and sugar garnished with a raspberry coulis. Contain traces of nuts. No Substitutions.
      $9.00
    • Chocolate Chip Banana Cake

      Three moist layers of banana sponge cake sandwiched between two layers of creamy milk chocolate truffle covered in a cream cheese icing.Contain traces of nuts. No Substitutions.
      Sold out
       • 
      $9.00
    • Orange Ricotta Cheesecake

      Orange ricotta cheesecake with a graham crust and dusted with icing sugar No Substitutions.
      Sold out
       • 
      $9.00
  • Beverages

    • 750ml Non-Sparkling Water

      $4.00
    • 750ml Sparkling Water

      $4.00
    • 250ml Sparkling Water

      $2.00
    • Coca Cola 355 ml can

      Sold out
       • 
      $2.00
    • Diet Coca Cola 355 ml can

      Sold out
       • 
      $2.00
    • Ginger Ale 355 ml can

      Sold out
       • 
      $2.00
    • Aranciata

      Sparkling Orange Drink No Substitutions.
      $2.00
    • Aranciata 6 cans

      Sparkling Orange Drink No Substitutions.
      $10.00
    • Blood Orange

      Sparkling Blood Orange Drink No Substitutions.
      $2.00
    • Blood Orange 6 cans

      Sparkling Blood Orange Drink No Substitutions.
      $10.00
    • Limonata

      Sparkling Lemon Drink No Substitutions.
      $2.00
    • Limonata 6 cans

      Sparkling Lemon Drink No Substitutions.
      $10.00
    • Brio

      Bitter Cola No Substitutions.
      $2.00
    • Fever Tree Tonic

      $2.00
    • Fever Tree Tonic 4 bottles

      $9.00
    • Fever Tree Sicilian Lemonade

      $2.00
    • Fever Tree Sicilian Lemonade 4 bottles

      $9.00
    • Fever Tree Ginger Beer

      $2.00
    • Fever Tree Ginger Beer 4 bottles

      $9.00
    • 330ml Bottled Coke

      Sold out
       • 
      $3.75
    • 330ml Bottled Diet Coke

      Sold out
       • 
      $3.75
  • Grocery

    • Grazie Cookbook

      25th Year Edition
      $15.00
    • Eggplant Parmigiana

      Frozen - Serves 2
      Sold out
       • 
      $20.00
    • Pistachio Gelato

      3 Generous Portions: Fresh Pistachios are used to make this Locally Made Artisanal Gelato
      Sold out
       • 
      $12.00
    • Calabrese Hot Peppers

      Home made 5ooml
      $15.00