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    Congee Wong (Richmond Hill)
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    Congee Wong (Richmond Hill)

    4.4
    (77)
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    View delivery time and booking fee.

    Location and hours

    1 Spadina Rd, Richmond Hill, On L4b 3m2, Canada,
    Every Day
    10:30 a.m. - 07:30 p.m.
    ¢ • Chinese • Asian • Seafood • Local Eats

    1 Spadina Rd, Richmond Hill, On L4b 3m2, Canada,  • More info


    • Super Bowl Congee (皇牌大粥)

      • Lobster Super Bowl Congee (生滾龍蝦窩粥)

        $26.34
      • Clam, Mustard Green, and Salted Egg Congee (芥菜鹹蛋大蜆粥)

        Clam, mustard green, and salted egg congee. (芥菜, 鹹菜, 鹹蛋粥。)
        $19.25
      • Seafood Super Bowl (海鮮大粥)

        Tiger shrimp, scallop, salmon, sliced fish, crab meat, and squid. (蝦球, 帶子, 三文魚, 魚片, 蟹柳, 及鮮魷。)
        $15.95
      • Pork Bone, Dried Stockfish and Peanut Super Bowl (柴魚花生鹹豬骨大粥)

        Dried stock-fish and pork bone. Contain peanuts. (柴魚及鹹豬骨。含花生。)
        $15.95
      • Fish Roe with Dried and Fresh Oyster Super Bowl (魚籽金鮮蠔大粥)

        Fish roe, dried oyster, and fresh oyster. (魚籽, 蠔豉, 及生蠔。)
        $15.95
      • Crab Meat, Egg White and Fish Maw Super Bowl Congee (蟹肉太白魚肚大粥)

        Crab meat, egg white, and fish maw. (蟹肉, 蛋白, 及魚肚。)
        $15.35
      • Dried Oyster, Vegetable and Lean Pork Congee (蠔豉菜乾瘦肉粥)

        Dried oyster, vegetable, and lean pork. (蠔豉, 乾菜, 及瘦肉。)
        $15.35
      • Supreme Super Bowl (皇后大粥)

        Tiger shrimp, meat ball, cuttlefish, beef tripe, slice pork, egg, and slice beef. (蝦球, 五丸, 墨魚片, 柏葉, 肉片, 雞蛋及牛肉片。)
        $15.35
      • Sliced Conch and Chicken Ball Super Bowl (响螺片雞球大粥)

        Sliced conch and chicken ball. (响螺片及雞球。)
        $15.35
      • Shredded Chicken and Duck with Egg Super Bowl (鳳凰雞鴨絲大粥)

        Shredded chicken, egg, shredded duck, and mushroom. (雞絲, 雞蛋, 火鴨絲及北菇絲。)
        $14.85
      • Seafood with Wintermelon Super Bowl (海皇冬茸大粥)

        Crab meat, fish maw, shrimp, scallop, winter melon, and chicken. (蟹肉, 魚茸, 蝦粒, 帶子粒, 雞蛋, 冬瓜茸及雞肉。)
        $14.85
    • Congee (生滾粥品類)

      • Fresh Garoupa Congee (黃旗斑球粥)

        $9.85
      • Fresh Scallop and Tiger Shrimp Congee (帶子蝦球粥)

        $9.85
      • Fresh Tiger Shrimp Congee (生滾蝦球粥)

        $8.52
      • Salmon Congee (三文魚片粥)

        $8.52
      • Fish Roe with Dried and Fresh Oyster Congee (魚籽金鮮蠔粥)

        $8.52
      • Sliced Fish and Preserved Egg Congee (香茜皮蛋魚片粥)

        $7.97
      • Pork Bone, Dried Stockfish and Peanut Congee (柴魚花生鹹豬骨粥)

        Contain peanuts. (含花生。)
        $7.97
        Contain peanut. (含花生。)
      • Dried Oyster, Vegetable and Lean Pork Congee (蠔豉菜乾瘦肉粥)

        $7.97
      • Sliced Fish and Beef Congee (魚片牛肉粥)

        $7.97
      • Sliced Fish and Blood Jello Congee (魚片豬紅粥)

        $7.97
      • Sliced Fish and Pork Congee (魚片瘦肉粥)

        $7.97
      • Sliced Fish and Pork Liver Congee (魚片豬潤粥)

        $7.97
      • Shatin Chicken Congee (天皇走地雞粥)

        $7.64
      • House Duck Meat Congee (天皇火鴨絲粥)

        $7.64
      • Minced Fish Congee (陳皮魚茸粥)

        $7.64
      • Sliced Fish Congee (香茜魚片粥)

        $7.64
      • Sliced Beef and Pork Liver Congee (豬潤牛肉粥)

        $7.64
      • Chicken Ball and Egg White Congee (太白雞球粥)

        $7.64
      • Sliced Beef Congee (生滾滑牛粥)

        $7.64
      • Minced Beef with Preserved Mustard Congee (榨菜牛崧粥)

        $7.64
      • Pork Liver and Kidney Congee (爽脆腰潤粥)

        $7.64
      • Minced Beef Congee (免治牛肉粥)

        $7.64
      • Pork Meat Ball and Liver Congee (豬潤肉丸粥)

        $7.64
      • Pork and Preserved Egg Congee (皮蛋瘦肉粥)

        $7.15
      • Lai Wan Style Congee (荔灣艇仔粥)

        Contain peanuts. (含花生。)
        $7.15
      • Special Congee (三元及第粥)

        $7.15
      • Blood Jello Congee (嫩滑豬紅粥)

        $7.15
      • Lean Pork with Preserved Egg and Salted Egg Congee (鴛鴦蛋肉粥)

        $7.15
      • Mixed Mushroom and Bean Curd Congee (三菇豆腐粥)

        $7.15
      • Minced Mixed Vegetable and Sweet Corn Congee (雜菜粟米粥)

        $7.15
      • Bamboo Fungus and White Fungus Congee (竹笙雪耳粥)

        $7.15
      • Sweet Corn and Bean Curd Congee (豆腐粟米粥)

        $7.15
      • Taro and Sweet Corn Congee (香芋粟米粥)

        $7.15
      • Plain Congee (明火白粥)

        $4.13
    • Soup (湯羹類)

      • Crab Meat with Fish Maw Thick Soup (蟹肉魚肚羹)

        $10.94
      • Seafood with Bean Curd Thick Soup (海皇豆腐羹)

        $9.85
      • Seafood with Winter Melon Thick Soup (冬茸海鮮羹)

        $9.85
      • Hot and Sour Soup (酸辣湯)

        $9.85
        Spicy (辣)
      • Minced Beef with Egg White Thick Soup (西湖牛肉羹)

        $9.85
      • Minced Chicken with Sweet Corn Thick Soup (雞茸粟米羹)

        $9.85
      • Wonton Soup (雲吞湯)

        $9.85
      • Dumpling Soup (水餃湯)

        $9.85
      • Mushroom Egg Drop Soup (蘑菇蛋花湯)

        $9.07
    • Noodle in Soup (湯粉麵類)

      • Congee Wong Noodle (錦繡大碗麵)

        Big bowl (大碗。)
        $14.24
      • Chef Special Noodle (百花大碗麵)

        Big bowl (大碗。)
        $14.24
      • Four Kinds of Meat Ball and Seaweed Noodle (紫菜四寶丸麵)

        $8.74
      • Guilin Vermicelli (桂林米線)

        $8.74
      • Marinated Duck Noodle (鹵水鴨麵)

        Sold out
         • 
        $8.74
      • Braised Beef Noodle (紅燒牛肉麵)

        $8.74
      • Deep-Fried Pork Chop Noodle (豬扒湯麵)

        $7.64
      • Seaweed and Cuttlefish Fish Ball Noodle (紫菜墨魚丸麵)

        $7.64
      • Dumpling Noodle (鳳城水餃麵)

        $7.64
      • Wonton Noodle (鮮蝦雲吞麵)

        Fresh shrimp wonton (鮮蝦雲吞。)
        $7.64
      • Beef Internal Delicacies Noodle (牛什麵)

        $7.43
      • Beef Stomach Noodle (牛肚麵)

        $7.43
      • Beef Tendon Noodle (柱侯牛筋麵)

        $7.43
      • Beef Brisket Noodle in Soup (牛腩麵)

        $7.43
      • Pork Hock Noodle (南乳豬手麵)

        $7.43
      • Beef with Ginger and Green Onion Noodle (薑蔥牛肉麵)

        $7.43
      • Fish Ball Noodle (魚蛋魚片麵)

        $7.43
      • Beef Meat Ball and Fish Ball Noodle (雙丸麵)

        $7.43
      • Bamboo Fungus and Mushroom Noodle (雙菇竹笙麵)

        $7.43
      • Shredded Pork and Penny Hot Sauce Noodle (京都炸醬麵)

        $7.43
        Spicy (辣)
      • Vegetable and Noodle (菜遠上湯麵)

        $5.22
    • Chow Mein (炒粉麵類)

      • Lobster E-Fu Noodle with Ginger and Green Onion (薑蔥龍蝦伊麵)

        $29.65
      • Lobster with Ginger and Green Onion Chow Mein (薑蔥龍蝦炒麵)

        $28.55
      • Fried Rice Noodle with Fresh Garoupa and Vegetable (菜遠黃旗斑球炒河)

        $19.75
      • Tiger Shrimp with Ginger and Green Onion Chow Mein (薑蔥大蝦炒麵)

        $17.55
      • Fried Rice Noodle with Seafood and XO Sauce XO (醬乾炒海鮮河)

        $17.55
        Spicy (辣)
      • Hong Kong Style Spicy Seafood Chow Mein (避風塘海鮮炒麵)

        $17.55
        Spicy (辣)
      • Dried Scallop and Mushroom E-Fu Noodle (金菇瑤柱窩燒伊麵)

        $15.95
      • House Fried Vermicelli with Seafood (天皇特色炒米)

        $15.35
        Spicy (辣)
      • Tiger Shrimp Chow Mein (蝦球炒麵)

        $15.35
      • Seafood Chow Mein (海鮮炒麵)

        $15.35
      • Stewed E-Fu Noodle with Crab Meat (蟹肉炆伊麵)

        $14.85
      • Fried Rice Noodle with Sliced Beef and XO Sauce XO (醬乾炒牛河)

        $14.85
        Spicy (辣)
      • Cantonese Chow Mein (廣東炒麵)

        $14.85
      • Assorted Meat Chow Mein (八珍炒麵)

        $14.85
      • Fried Udon with Seafood Japanese Style (日式炒烏冬)

        $14.85
        Spicy (辣)
      • House Special Thai Style Fried Rice Noodle (天皇泰式炒河)

        $13.75
        Spicy (辣)
      • Fried Vermicelli with Minced Pork, Green Bean and Preserved Olives (杬菜肉鬆四季豆炒米)

        $13.75
      • Pickled Cabbage and Shredded Duck Braised Vermicelli (雪菜火鴨絲炆米)

        $13.75
      • Minced Pork with Eggplant and Salted Fish Braised Vermicelli (魚香茄子炆鴛鴦米)

        $13.75
      • Fried Vermicelli with Shrimp and Preserved Olives (杬菜蝦仁炒米)

        $13.75
      • Fried Rice Noodle with Shrimp and Scrambled Egg Sauce (滑蛋蝦仁炒河)

        $13.75
      • Fried Rice Noodle with Beef Tendon and Brisket in Satay Sauce (沙爹牛筋腩炒河)

        Contain peanuts. 含花生。
        $13.75
        Spicy (辣) and Contain peanut. (含花生。)
      • Fried Udon with Sliced Beef and Soya Sauce (乾炒牛肉烏冬)

        $13.75
      • Fried Vermicelli with Shredded Pork with Preserved Olives (杬菜肉絲炒米粉)

        $12.38
      • Fried Rice Noodle with Beef and Satay Sauce (沙爹牛炒河)

        Contain peanut. 含花生。
        $12.38
        Spicy (辣) and Contain peanut. (含花生。)
      • Fried Rice Noodle with Chicken and Satay Sauce (沙爹雞柳炒河)

        Contain peanut. 含花生。
        $12.38
        Spicy (辣) and Contain peanut. (含花生。)
      • Szechuan Style Beef Fried Rice Noodle (川辣牛炒河)

        $12.38
        Spicy (辣)
      • Szechuan Style Chicken Fried Rice Noodle (川辣雞柳炒河)

        $12.38
        Spicy (辣)
      • Fried E-Fu Noodle with Soya Sauce (乾燒伊麵)

        $12.38
      • Shredded Beef and Preserved Vegetable Chow Mein (味菜牛柳絲炒麵)

        $12.38
      • Pickled Cabbage and Pork Braised Vermicelli (雪菜肉絲炆米)

        $12.38
      • Fried Rice Noodle with Beef and Soya Sauce (乾炒牛河)

        $12.38
      • Fried Rice Noodle with Beef and Black Bean Sauce (豉椒牛河)

        $12.38
      • Rice Noodle with Beef and Vegetable (時菜牛河)

        $12.38
      • Rice Noodle with Beef and Bitter Melon (涼瓜牛河)

        $12.38
      • Chicken with Vegetable Chow Mein (玉蘭雞柳炒麵)

        $12.38
      • Beef with Spicy Sambal Chili Chow Mein (參巴牛肉炒麵(

        $12.38
        Spicy (辣)
      • Fried Thick Noodle with Shrimp and Shredded Pork in Shanghai Style (上海粗炒)

        $12.38
      • Shredded Meat with Preserved Mustard Chow Mein (乾炒榨菜肉絲炒麵)

        $12.38
      • Vegetarian Chow Mein (羅漢齋炒麵)

        $12.38
      • Mixed Vegetable Chow Mein (雜菜炒麵)

        $12.38
      • Assorted Shredded Meat Chow Mein (三絲炒麵)

        $12.38
      • Rice Noodle with Pork Rib and Chili Black Bean Sauce (豉椒排骨河)

        $12.38
        Spicy (辣)
      • Rice Noodle with Beef and Scrambled Egg Sauce (滑蛋牛河)

        $12.38
      • Fried Vermicelli with Sweet and Sour Sauce (廈門炒米)

        $12.38
      • Fried Vermicelli with Shrimp and BBQ Pork in Singapore Style (星洲炒米)

        $12.38
        Spicy (辣)
      • Fried Vermicelli with Shrimp and Chicken in Home Style (家鄉炒米)

        $12.38
      • Fried Rice Noodle with Chili (馬來炒貴刁)

        $12.38
      • Curry Fried Rice Noodle with Shrimp and BBQ Pork (星洲炒貴刁)

        $12.38
        Spicy (辣)
      • Shredded Pork Chow Mein (肉絲炒麵)

        $12.38
      • BBQ Pork and Vegetable Chow Mein (時菜叉燒炒麵)

        $12.38
      • Soya Sauce Chow Mein (豉油皇炒麵)

        $10.73
    • Super Bowl Noodle in Soup (窩麵類)

      • Tiger Shrimp Noodle in Soup (蝦球窩麵)

        $16.23
      • Seafood Noodle in Soup (海鮮窩麵)

        $16.23
      • Crab Meat Noodle in Soup (蟹肉窩麵)

        $15.13
      • Fukien Noodle in Soup (福建窩麵)

        $14.24
      • Yeung Chow Noodle in Soup (楊州窩麵)

        $14.24
      • Pickled Cabbage and Shredded Duck Vermicelli in Soup (雪菜火鴨絲窩米)

        $14.24
      • Spicy Beef Noodle in Soup (川辣牛肉窩麵)

        $14.24
        Spicy (辣)
      • Satay Minced Beef Noodle in Soup (沙爹牛鬆窩米)

        Contain peanut (含花生。)
        $14.24
        Spicy (辣) and Contain peanut. (含花生。)
      • Pickled Cabbage and Pork Vermicelli in Soup (雪菜肉絲窩米)

        $13.75
      • Minced Beef Noodle in Soup (香茜牛崧窩米)

        $13.75
    • Rice Noodle Roll (即蒸腸粉類)

      • Scallop Rice Noodle Roll (鮮帶子腸粉)

        $7.43
      • Pan-Fried Minced Beef and Golden Mushroom Rice

        $6.88
      • Beef and Dough Fritter Rice Noodle Roll (香茜牛肉炸兩)

        $6.32
      • Shrimp Rice Noodle Roll (鮮蝦腸粉)

        $6.32
      • Sweet Cruller Rice Noodle Roll (牛脷酥炸兩)

        $5.45
      • Dough Fritter Rice Noodle Roll (即蒸炸兩)

        $5.45
      • Minced Beef Rice Noodle Roll (陳皮牛肉腸粉)

        $5.22
      • BBQ Pork Rice Noodle Roll (蜜汁叉燒腸粉)

        $5.22
      • Liver and Kidney Rice Noodle Roll (香滑腰潤腸粉)

        $5.22
      • Chicken and Chinese Mushroom Rice Noodle Roll

        $5.22
      • Steamed Dried Shrimp Rice Noodle Roll (蒸蝦米腸粉)

        $5.22
      • Pan-Fried Dried Shrimp Rice Noodle Roll (煎蝦米腸粉)

        $5.22
      • Steamed Rice Noodle Roll (街坊淨腸粉)

        $4.68
    • Rice and Fried Rice (飯類)

      • Empress Fried Rice (皇太子鰻魚炒飯)

        Eel, fish roe, and crab meat. (鰻魚, 魚卵, 及蟹肉。)
        $16.44
      • Spicy Softshell Crab Fried Rice (香辣軟殼蟹炒飯)

        $16.44
        Spicy (辣)
      • Dried Scallop with Egg White Fried Rice (翡翠太白瑤柱炒飯)

        $15.95
      • Shrimp and Chicken Fried Rice in Cream and Tomato Sauce (太極鴛鴦炒飯)

        $15.95
      • Chef Special Fried Rice (闊佬炒飯)

        Scallop, shrimp, BBQ pork, and preserved sausage. (瑤柱, 蝦, 叉燒及臘腸。)
        $15.35
      • Fukien Fried Rice (福建炒飯)

        $15.35
      • Seafood with Dry Garlic Fried Rice (蒜香海皇炒飯)

        $15.35
      • Seafood with Pineapple Fried Rice (菠蘿海鮮炒飯)

        $15.35
      • Seafood with Wintermelon Fried Rice (冬瓜粒海鮮炒飯)

        $15.35
      • Dried Scallop, Mushroom, and Ginger Fried Rice (菇粒瑤柱薑米炒飯)

        $15.35
      • Fresh Garoupa with Vegetable on Rice (菜遠斑球飯)

        $13.48
      • Fresh Garoupa with Sweet Corn on Rice (粟米斑球飯)

        $13.48
      • Shrimp and Chicken Fried Rice (蝦仁雞絲炒飯)

        $13.48
      • Fresh Garoupa with Bitter Melon on Rice (涼瓜斑球飯)

        $13.48
      • Diced Chicken with Salted Fish Fried Rice (鹹魚雞粒炒飯)

        $13.48
      • Taro with Preserved Meat Fried Rice (臘味芋頭粒炒飯)

        $13.48
      • Thai Style Fried Rice (泰式炒飯)

        $13.48
        Spicy (辣)
      • Minced Beef with Shrimp Sauce Fried Rice (蝦醬牛鬆炒飯)

        $13.48
      • Shrimp and Egg Fried Rice (蝦仁炒飯)

        $13.48
      • Diced Chicken and Ham Fried Rice (火腿雞粒炒飯)

        $12.65
      • Minced Pork with Green Bean and Preserved Olives Fried Rice (杬菜肉鬆四季豆炒飯)

        $12.65
      • Yeung Chew Fried Rice (揚州炒飯)

        $12.65
      • Diced BBQ Pork with Black Bean Sauce Fried Rice (豆豉叉粒炒飯)

        $12.65
      • Shrimp with Scrambled Egg Sauce on Rice (滑蛋蝦仁飯)

        $12.65
      • Shredded Chicken Fried Rice (生炒雞絲飯)

        $12.65
      • Minced Beef Fried Rice (生炒牛菘飯)

        $12.65
      • Curry Chicken Rice (咖哩雞飯)

        $12.05
        Spicy (辣)
      • Curry Beef Brisket Rice (咖哩牛腩飯)

        $12.05
        Spicy (辣)
      • Satay Beef Tendon and Brisket on Rice (沙爹牛筋腩飯)

        Contain peanut. (含花生。)
        $12.05
        Spicy (辣) and Contain peanut. (含花生。)
      • Ginger and Black Bean Fried Rice (豆豉薑米炒飯)

        $11.55
      • Mixed Vegetable Fried Rice (雜菜炒飯)

        $11.55
      • Spicy Sauce Bean Curd and Minced Pork Rice (麻婆豆腐飯)

        $10.94
        Spicy (辣)
      • Curry Beef on Rice (咖哩牛肉飯)

        Contain peanut. (含花生。)
        $10.94
        Spicy (辣) and Contain peanut. (含花生。)
      • Satay Beef Rice (沙爹牛肉飯)

        Contain peanut. (含花生。)
        $10.94
        Spicy (辣) and Contain peanut. (含花生。)
      • Pork Rib with Vegetable Rice (時菜排骨)

        $10.94
      • Chicken with Vegetable Rice (時菜雞柳)

        $10.94
      • Beef with Vegetable Rice (時菜牛肉)

        $10.94
      • Beef with Bitter Melon on Rice (涼瓜牛肉飯)

        $10.94
      • Pork Rib with Bitter Melon on Rice (涼瓜排骨飯)

        $10.94
      • Beef with Black Bean Sauce Rice (豉椒牛肉飯)

        $10.94
      • Pork Rib with Black Bean Sauce Rice (豉椒排骨飯)

        $10.94
      • Beef with Tomato on Rice (鮮茄牛肉飯)

        $10.94
      • Beef Brisket Rice (柱侯牛腩飯)

        $10.94
      • Roasted Pork with Bean Curd on Rice (豆腐火腩飯)

        $10.94
      • Roasted Pork with Bitter Melon on Rice (涼瓜火腩飯)

        $10.94
      • Minced Beef with Raw Egg on Rice (窩蛋免治牛肉飯)

        $10.94
      • Fried Sweet and Sour Pork on Rice (咕嚕肉飯)

        $10.94
      • Steam Rice (白飯)

        $2.47
    • Side Order( 小吃)

      • Stir-Fried Lobster with Ginger and Onion (薑蔥炒龍蝦)

        $26.34
      • Stir-Fried Scallop with Chinese Broccoli (鮮帶子炒芥蘭)

        $21.94
      • Stir-Fried Fresh Garoupa with Vegetable (菜遠炒黃旗斑球)

        $21.94
      • Stir-Fried Fresh Garoupa with Sweet Corn (粟米炒黃旗斑球)

        $21.94
      • Stir-Fried Oyster with Ginger and Green Onion in Hot Pot (薑蔥生蠔煲)

        $21.94
      • Spice and Pepper Salt Seafood 椒鹽三鮮)

        $20.08
      • Stir-Fried Tiger Shrimp with Vegetable (蝦球炒芥蘭)

        $20.08
      • Stir-Fried Seafood with Vegetable (海鮮炒芥蘭)

        $20.08
      • Snow Pea Leaves with Garlic in Soup (上湯蒜子浸豆苗)

        $17.55
      • Stir-Fried Beef with Tung Choi (通菜炒牛肉)

        Seasonal. (季節性。)
        Sold out
         • 
        $17.05
      • Deep-Fried Fresh Garoupa (五柳斑球)

        $16.44
      • Spice and Salt Pepper Garoupa (椒鹽斑球)

        $16.44
      • Deep-Fried Tiger Shrimp with Thousand Island Shrimp (12 pcs) (千島蝦球) (12 隻)

        $16.44
      • Szechuan Style Tiger Shrimp (12 pcs) (四川老虎蝦) (12隻)

        $16.44
      • Pan-Fried Prawn with Spicy and Pepper Salt (12 pcs) (椒鹽中蝦) (12 隻)

        $16.44
        Spicy (辣)
      • Pan-Fried Prawn with Maggi Sauce (12 pcs) (美極中蝦) (12 隻)

        $16.44
        Spicy (辣)
      • Bean Curd with Assorted Seafood and Meat in Hot Pot (八珍豆腐煲)

        $15.95
      • Snow Pea Leaves with Garlic Sauce (蒜茸炒豆苗)

        $15.95
      • Stir-Fried Beef with Chinese Broccoli (芥蘭炒牛肉)

        $15.35
      • Stir-Fried Chicken with Chinese Broccoli (芥蘭炒雞肉)

        $15.35
      • Stir-Fried Beef with Chili Black Bean Sauce (豉椒炒牛肉)

        $15.35
        Spicy (辣)
      • Stir-Fried Chicken with Chili Black Bean Sauce (豉椒炒雞柳)

        $15.35
        Spicy (辣)
      • Stir-Fried Beef with Bitter Melon (涼瓜炒牛肉)

        $15.35
      • General Tao Chicken (左宗雞)

        $15.35
        Spicy (辣)
      • Fried Clam with Chili Black Bean Sauce (豉椒炒蜆)

        $15.35
        Spicy (辣)
      • Szechuan Style Beef (川辣牛肉)

        $15.35
        Spicy (辣)
      • Szechuan Style Chicken (川辣雞柳)

        $15.35
        Spicy (辣)
      • Beef Tenderloin and Japanese Mushroom with Satay Sauce (沙爹金菇牛柳絲)

        $15.35
      • Stir-Fried Beef with Mushroom (蘑菇醬爆牛肉)

        $15.35
      • Eggplant with Minced Pork in Oyster Sauce (魚香茄子煲)

        $15.35
        Spicy (辣)
      • Fukien Style Bean Curd (福建扒豆腐)

        $15.13
      • Scrambled Egg with Shrimp (蝦仁炒蛋)

        $15.13
      • Fried Tung Choi Preserved Bean Curd Sauce and Chili Pepper (椒絲腐乳)

        Seasonal. (季節性。)
        Sold out
         • 
        $14.85
      • Fried Tung Choi with Dry Shrimp Sauce (蝦醬通菜)

        Seasonal. (季節性。)
        Sold out
         • 
        $14.85
      • Vegetable with Mixed Mushroom (碧綠扒三菇)

        $14.85
      • Fresh Vegetable with Garlic in Soup (上湯蒜子浸菜苗)

        $14.24
      • Fried Boneless Chicken with Lemon Sauce (西檸煎軟雞)

        $14.24
      • Deep-Fried Tiger Shrimp with Salad Sauce (10 pcs) (奇妙脆蝦球) (10隻)

        $14.24
      • Fried Bean Curd with Vegetable (紅燒豆腐)

        $13.75
      • Braised Bean Curd and Minced Pork in Spicy Sauce (麻婆豆腐)

        $13.15
        Spicy (辣)
      • Minced Pork with Preserved Olives and Green Bean (杬菜肉碎四季豆)

        $13.15
      • Spice and Pepper Salt Pork Chop (椒鹽豬扒)

        $13.15
        Spicy (辣)
      • Mixed Vegetable with Garlic Sauce (蒜茸炒雜菜)

        $12.38
      • Vegetable with Garlic Sauce (蒜茸炒時蔬)

        $12.38
      • Spice and Pepper Salt Chicken Wing (椒鹽雞翼)

        $12.38
        Spicy (辣)
      • Honey Garlic Chicken Wings (6 pcs) (金蒜蜜糖雞翼) (6個)

        $12.38
      • Deep-Fried Wonton Wrapped with Sweet and Sour Sauce (錦鹵雲吞)

        $12.05
      • Chiu Chow Fried Oyster Patties (潮式煎蠔餅)

        $12.05
      • Steam Stuffed Bean Curd (百花蒸釀豆腐)

        $12.05
      • Fried Vegetable with Preserved Bean Curd Sauce and Chili Pepper (椒絲腐乳西生菜)

        $12.05
        Spicy (辣)
      • Fried Sweet and Sour Pork (咕嚕肉)

        $12.05
      • Fried Sweet and Sour Chicken (咕嚕雞球)

        $12.05
      • Spice and Pepper Salt Squid (椒鹽鮮魷)

        $12.05
        Spicy (辣)
      • Deep-Fried Squid Tentacle (香炸魷魚鬚)

        $12.05
      • Pan-Fried Three Kinds of Stuffed (煎釀三寶)

        $10.73
      • Deep-Fried Shrimp Wonton (炸鮮蝦雲吞)

        $9.85
      • Deep-Fried Shrimp Dumpling (鳳城水餃)

        $9.85
      • Fried Rice Noodle Roll with XO Sauce XO (醬油皇炒腸粉)

        $10.18
        Spicy (辣)
      • Fried Chili Turnip Patties (星洲炒蘿蔔糕)

        $10.18
        Spicy (辣)
      • Deep-Fried Crab Claw (2 pcs) (百花酥炸蟹拑) (2個)

        $9.63
      • Fried Egg with Preserved Vegetable (菜脯煎蛋)

        $9.35
      • Deep-Fried Squid Ball (8 pcs) (香炸墨魚丸) (8粒)

        $9.35
      • Chu-Hau Beef Tendon (淨柱侯牛孖筋)

        $9.35
      • Chu-Hau Beef BrisPet (淨牛腩)

        $9.35
      • Boiled Sliced Beef (白灼嫩牛肉)

        $9.35
      • Boiled Sliced Beef Pork Liver and Kidney (白灼腰潤)

        $9.35
      • Beef Internal Delicacy (淨柱侯牛雜)

        $9.35
      • Pork Hock in Reddish Bean Curd Cheese Sauce (淨南乳豬手)

        $9.35
      • Deep-Fried Chicken Wing (香炸雞翼)

        $9.35
      • Deep-Fried Pork Chop (香炸豬扒)

        $9.35
      • Deep-Fried Bean Curd (香炸脆豆腐)

        $8.52
      • Deep-Fried Shrimp Roll (4 pcs) (香炸蝦卷) (4個)

        $7.64
      • Vegetable with Oyster Sauce (郊外油菜)

        $7.64
      • Peppercorn Minced Pork with Blood Jello (胡椒肉碎浸豬紅)

        $8.25
      • Fried Stuffed Eggplant (煎釀茄瓜)

        $7.43
      • Fried Stuffed Tofu (煎釀豆腐)

        $7.43
      • Fried Stuffed Green Pepper (煎釀青椒)

        $7.43
      • Glutinous Rice Dumpling (香崧鹹肉粽)

        $6.32
      • Pan-Fried Meat and Chives Dumpling (4 pcs) (煎韭菜鍋貼) (4個)

        $6.32
      • Deep-Fried Fish Skin (鮮味炸魚片)

        $5.45
      • Spring Roll (3 pcs) (炸春卷) (3個)

        $5.22
      • Deep-Fried Dough Fritter(油條)

        $3.03
      • Deep-Fried Sweet Cruller (牛利酥)

        $3.03
      • Home Made Chilli Oil

        $6.95
      • Hot Paste

        Sold out
         • 
        $6.95
      • Ginger and Green Onion Sauce

        $2.00
    • Drinks (各式飲品)

      • Red Bean with Ice Cream Freeze (雪糕紅豆冰)

        $5.78
      • Black Jello with Ice Cream Freeze (雪糕涼粉冰)

        $5.78
      • Strawberry Special Drink (士多啤梨特飲)

        $5.78
      • Special Freeze (三色冰)

        $5.45
      • Black Jello and Red Bean Freeze (涼粉紅豆冰)

        $5.45
      • Mixed Fruit Jelly (雜果冰)

        $5.22
      • Pineapple Freeze (菠蘿冰)

        $5.22
      • Black Jello Freeze (涼粉冰)

        $5.22
      • Red Bean Freeze (紅豆冰)

        $5.22
      • Salty Lemon 7 Up (鹹檸七)

        $4.68
      • Lemon Ribena (凍檸賓)

        $4.68
      • Coke with Ice Cream (黑牛)

        $3.85
      • Sprite with Ice Cream (白雪公主)

        $3.85
      • Soft Drink (各式汽水)

        $2.47
      • Homemade Soya Bean Milk (自製豆漿)

        Sold out
         • 
        $2.47
      • Lemon Coke (西檸可樂)

        $3.24
      • Lemon Honey (西檸蜜水)

        $3.24
      • Lemon Tea (西檸紅茶)

        $3.03
      • Almond Milk (杏仁霜)

        $3.03
      • Coffee (香濃咖啡

        $3.03
      • Tea with Milk Hong Kong Style (港式奶茶)

        $3.03
      • Tea and Coffee Mixed (香滑鴛鴦)

        $3.03
      • Ovaltine (阿華田)

        $3.03
      • Nestea (雀巢茶)

        $2.75
    • Special Selected (廚師推介)

      • Lobster E-Fu Noodle in Hong Kong Style (避風塘龍蝦伊麵)

        $32.94
      • Lobster E-Fu Noodle in Maggie Garlic Sauce (美極龍蝦伊麵)

        $32.94
      • Stir-Fried Lobster in Hong Kong Style (避風塘炒龍蝦)

        $29.65
      • Pan-Fried Lobster with Dried Garlic Maggie Sauce (蒜香美極乾煎龍蝦)

        $27.44
      • Honey and Spicy Oyster in Bird's Nest (雀巢蜜椒生蠔)

        $23.05
        Spicy (辣)
      • Stir-Fried Seafood with Zucchini and XO Sauce XO (醬海鮮翠玉瓜)

        Sold out
         • 
        $21.94
      • Stir-Fried Seafood in Bird's Nest (雀巢荷芹三鮮)

        $21.94
      • Fried Tiger Shrimp with Cashew Nuts (腰果金銀大蝦球)

        Sold out
         • 
        $21.94
      • Deep-Fried Tiger Shrimp with Egg Yolk Sauce (12 pcs) (金沙老虎蝦) 12 (隻)

        $19.75
      • Lettuce Wrap with Shrimp (蝦崧生菜包)

        Sold out
         • 
        $19.75
      • Snow Pea Leaves with King Mushroom and Bean Curd Stick (皇子菇支竹扒豆苗)

        $19.75
      • Fried Tiger Shrimp with Chicken and Mango (泰式香芒龍鳳球)

        $19.75
      • Stir-Fried Diced Beef with Fresh Honeydew (鮮蜜瓜炒牛柳粒)

        Sold out
         • 
        $18.65
      • Diced Beef with Cashew Nuts and Black Pepper in Bird's Nest (雀巢腰果黑椒牛柳粒)

        $18.65
      • Lettuce Wrap with Chicken (雞生菜包)

        Sold out
         • 
        $17.55
      • Lettuce Wrap with Roast Pork (叉燒生菜包)

        Sold out
         • 
        $17.55
      • Stir-Fried Beef with Zucchini (翠玉瓜炒牛肉)

        Sold out
         • 
        $17.55
      • Stir-Fried Diced Beef with Garlic and Maggie Sauce (蒜香美極牛柳粒)

        $16.44
      • Fried Fish Fillet with Fresh Honeydew and Ginger (鮮蜜瓜子薑炒斑塊)

        Sold out
         • 
        $17.55
      • Fish Fillet with Mango Thai Sauce (泰式香芒斑片)

        $17.55
      • Smoked Salmon Fried Rice with XO Sauce XO (醬煙三文魚炒飯)

        $16.44
      • Spicy Pepper Salt Soft Shell Crab (鹽酥軟殼蟹)

        $16.44
        Spicy (辣)
      • Stir-Fried Range Chicken with Garlic and Chili Sauce (雙蒜辣子走地雞)

        $16.44
      • Honey Spicy with Beef Short Ribs (蜜椒牛仔骨)

        $16.44
        Spicy (辣)
      • Maggie Sauce with Beef Short Ribs (美極牛仔骨)

        $16.44
      • Deep-Fried Beef with Mango Thai Sauce (泰式香芒牛肉)

        $16.44
      • Deep-Fried Chicken with Mango Thai Sauce (泰式香芒雞肉)

        $16.44
      • Deep-Fried Pork Chop in Thai Style (泰式炸豬扒)

        $16.44
      • Deep-Fried Pork Chop in Garlic Sauce (蒜香炸豬扒)

        $16.44
      • Deep-Fried Pork Chop in Thousand Island Sauce (千島炸豬扒)

        $16.44
      • Sesame Chicken (香脆芝麻雞)

        $16.44
      • Sesame Beef (香脆芝麻牛)

        $16.44
      • Japanese Mushroom, Dried Scallop, and Egg Tofu (金菇瑤柱扒玉子豆腐)

        $16.44
      • Bamboo Fungus and Mushroom with Vegetables (竹笙鮮菇扒時蔬)

        $16.44
      • Crispy Fried Bitter Melon and Pumpkin with Egg Yolk Sauce (金沙涼瓜南瓜)

        Sold out
         • 
        $15.35
      • Deep-Fried Garlic Pork Ribs (秘製蒜香骨)

        $15.35
      • Tom Yum Kung Fried Rice with Seafood (冬蔭功海鮮炒飯)

        $15.35
      • Spicy Kung Pao Chicken (宮保雞丁)

        $15.35
        Spicy (辣)
      • Popcorn Chicken (台式鹽酥雞)

        $15.35
      • Fried Preserved Meat Sticky Rice (家鄉生炒糯米飯)

        $15.35
      • Indonesian Fried Rice with Shrimp and Chicken (印尼炒飯)

        Sold out
         • 
        $15.35
      • Deep-Fried Pumpkin, Taro, and Yam (酥炸田園三寶)

        Pumpkin, taro, and yam. (南瓜, 芋頭及蕃薯)。
        Sold out
         • 
        $14.24
      • Fried Beef Spaghetti with Black Pepper (乾炒黑椒牛肉絲)

        $13.15
      • Fried Pork Chop Spaghetti with Black Pepper (豬扒意粉)

        $13.15
    • Casserole (煲仔菜)

      • Oyster and Egg Plant in Belachan Sauce (馬拉盞茄子生蠔煲)

        $24.95
      • Tiger Shrimp and Vermicelli with Satay Sauce (沙嗲大蝦粉絲煲)

        Sold out
         • 
        $24.15
      • Seafood and Bean Curd (海鮮豆腐煲)

        $20.84
      • Tiger Shrimp and Eggplant with Szechuan Spicy Sauce (川辣茄子大蝦煲)

        $20.84
        Spicy (辣)
      • Deep Fried Fish Fillet with Fried Bean Curd in Szechuan Spicy Sauce (川辣斑球炸豆腐煲)

        $20.84
        Spicy (辣)
      • Fried Fish Fillet with Bitter Melon and Bean Curd Stick (支竹涼瓜斑球煲)

        Sold out
         • 
        $19.75
      • Zucchini with King Mushroom and Regular Mushroom (雙菇翠玉煲)

        Served with king mushroom and regular mushroom. (附皇子菇及蘑菇)。
        Sold out
         • 
        $19.75
      • Beef and Vermicelli with Satay Sauce (沙爹牛肉粉絲煲)

        $17.55
      • Sizzling Range Chicken Hot Pot (啫啫走地雞煲)

        $17.55
      • Stewed Range Chicken with 3 Cups of Sauce (秘製三杯雞)

        Sold out
         • 
        $17.55
      • Roast Pork, Bitter Melon, and Fried Bean Curd in Black Bean Sauce (豉汁涼瓜燒腩仔炸豆腐煲)

        $17.55
      • Eggplant and Beef with Szechuan Spicy Sauce (川辣茄子牛肉煲)

        $17.55
        Spicy (辣)
      • Eggplant and Chicken with Szechuan Spicy Sauce (川辣茄子雞肉煲)

        $17.55
        Spicy (辣)
      • Fried Egg Tofu with Mix Vegetable (紅燒玉子豆腐雜菜煲)

        $17.55
      • Bitter Melon with Pork Rib in Black Bean Sauce (豉汁涼瓜排骨煲)

        $17.55
      • Fried Egg Tofu with King Mushroom and Regular Mushroom (雙菇玉子豆腐煲)

        Served with king mushroom and regular mushroom. (附皇子菇及蘑菇)。
        $17.55
      • Turnip with Beef Tendon and Brisket (柱侯蘿蔔牛筋腩煲)

        $17.55
      • Spicy Pork Cartilage with Vegetables (麻辣豬軟骨煲)

        $16.44
        Spicy (辣)
      • Bean Curd with Salted Fish and Diced Chicken (鹹魚雞粒豆腐煲)

        $16.44
    • Sizzling (鐵板)

      • Seafood with Szechuan Sauce (鐵板川辣海鮮)

        $20.84
      • Seafood with Black Bean Sauce (鐵板豉椒海鮮)

        $19.75
      • Beef Short Ribs with Black Pepper (鐵板黑椒牛仔骨)

        $19.75
      • Fried Fish Fillet with Szechuan Spicy Sauce (鐵板川辣斑塊)

        $19.75
        Spicy (辣)
      • Mushroom with Beef (鐵板蘑菇牛肉)

        $18.65
      • Mushroom with Chicken (鐵板蘑菇雞肉)

        $18.65
      • Beef with Black Bean Sauce (鐵板豉椒牛肉)

        $18.65
      • Chicken with Black Bean Sauce (鐵板豉椒雞肉)

        $18.65
      • Peking Style Pork Chop (鐵板京都肉排)

        $18.65
      • Peking Style Beef (鐵板京都牛肉)

        $18.65
      • Onion and Black Pepper Pork Chop (鐵板黑椒洋蔥豬扒)

        $18.65
      • Onion and Black Pepper Chicken (鐵板黑椒洋蔥雞肉)

        $18.65
      • Beef Tenderloin with Maggie Sauce (鐵板七彩牛柳絲)

        $18.65
    • Vermicelli in Fish Soup (魚湯米線)

      • Roast Crispy Duck with Vermicelli in Fish Soup (明爐燒鴨魚湯米線)

        Sold out
         • 
        $10.45
      • Soya Sauce Chicken with Vermicelli in Fish Soup (玫瑰豉油雞魚湯米線)

        Sold out
         • 
        $10.45
      • Tomato and Fish Tofu with Vermicelli in Fish Soup (鮮茄魚腐魚湯米線)

        Sold out
         • 
        $9.85
      • BBQ Pork with Vermicelli in Fish Soup (蜜汁靓叉燒魚湯米線)

        Sold out
         • 
        $9.85
      • Seaweed and Fish Tofu with Vermicelli in Fish Soup (紫菜魚腐魚湯米線)

        Sold out
         • 
        $8.74
      • Seaweed and Cattlefish Ball with Vermicelli in Fish Soup (紫菜墨魚丸魚湯米線)

        Sold out
         • 
        $8.74
      • Bamboo Fungus and Mushroom with Vermicelli in Fish Soup (鮮菌竹笙魚湯米線)

        Sold out
         • 
        $8.74
    • BBQ (馳名燒臘)

      • Homemade Peking Duck (北京片皮鴨二食)

        An ancient imperial dish. BBQ whole duck with crispy skin sliced thinly and served separately. Complement with seafood sauce and light Chinese crepes. Served with duck-cut of pieces. (一個古老的皇家菜。 整隻燒鴨皮脆皮切成薄片, 單獨服用。搭配海鮮醬及清淡的中國薄餅。配鴨斬件)。
        Sold out
         • 
        $41.95
      • Four Items BBQ Combo (四喜大併盆)

        $24.15
      • Shredded Range Chicken with Jelly Fish (海蜇手撕貴妃雞)

        Sold out
         • 
        $17.55
      • Half Steamed Range Chicken with Jelly Fish (海蜇貴妃雞) (半隻)

        $17.55
      • Roast Crispy Duck (明爐燒鴨)

        $13.15
      • Marinated Duck (潮式鹵水鴨)

        Sold out
         • 
        $13.15
      • Two Items BBQ Combo (燒味雙併)

        $16.44
      • Half Soya Sauce Range Chicken (玫瑰豉油皇走地雞) (半隻)

        Sold out
         • 
        $13.75
      • Roast Pork with Seafood Sauce (脆皮燒腩仔)

        $13.15
      • Half Crispy Chicken (吊燒一品雞) (半隻)

        Sold out
         • 
        $12.65
      • BBQ Pork (蜜汁靚叉燒)

        $12.65
      • Tasty Cold Jelly Fish (香味海蜇)

        $11.55
      • Sliced Cold Cut with Jelly Fish (海蜇燻蹄)

        Sold out
         • 
        $11.55
      • BBQ Pork and Roast Duck (雙併)

        $10.94
      • Roast Crispy Duck (燒鴨)

        $9.85
      • Soya Sauce Chicken (玫瑰豉油雞)

        Sold out
         • 
        $9.85
      • Roast Pork with Seafood Sauce (脆皮燒腩仔)

        $9.85
      • BBQ Pork (蜜汁靚叉燒)

        $9.35
      • Mango Milk Shake (芒果奶昔)

        Sold out
         • 
        $6.55
      • Papaya Milk Shake (木瓜奶昔)

        Sold out
         • 
        $6.55
      • Strawberry Milk Shake (草莓奶昔)

        Sold out
         • 
        $6.55
      • Green Tea Milk Shake (綠茶奶昔)

        Sold out
         • 
        $6.55
    • Bubble with Tapioca (泡沫奶茶)

      • Original Milk Tea (原味奶茶)

        $5.78
      • Coconut Milk Tea (椰香奶茶)

        $5.78
      • Honeydew Milk Tea (蜜瓜奶茶)

        $5.78
      • Mango Milk Tea (芒果奶茶)

        $5.78
      • Strawberry Milk Tea (草莓奶茶)

        $5.78
      • Taro Milk Tea (香芋奶茶)

        $5.78
      • Papaya Milk Tea (木瓜奶茶)

        $5.78
    • Ice Slush (冰沙)

      • Coconut Ice Slush (椰香冰沙)

        $6.05
      • Taro Ice Slush (香芋冰沙)

        $6.05
      • Green Apple Ice Slush (青蘋果冰沙)

        $6.05
      • Strawberry Ice Slush (草莓冰沙)

        $6.05
      • Mango Ice Slush (芒果冰沙)

        $6.05
      • Honeydew Ice Slush (蜜瓜冰沙)

        $6.05
      • Papaya Ice Slush (木瓜冰沙)

        $6.05
    • Ramen (特式拉麵)

      • Sizzling Seafood Ramen Japanese Style (日式鐵板海鮮拉麵)

        $17.05
      • Tom Yum Kung Seafood Ramen in Soup (冬蔭功海鮮湯拉麵)

        $11.55
      • Seafood Ramen in Soup (日式珍寶海鮮湯拉麵)

        $11.55
      • House Special Ramen in Soup (天皇招牌湯拉麵)

        $10.45
      • Spicy Pork Cartilage Ramen in Soup (麻辣豬軟骨湯拉麵)

        $10.18
        Spicy (辣)
      • Braised Beef Ramen in Soup (紅燒牛肉湯拉麵)

        $8.74