The Prophet Restaurant

A dip puree of tahini and chickpeas.

Grilled pieces of lamb served with onions.

Deep fried filou pastry, stuffed with lamb, pine nuts and onions.

Stuffed with rice and lamb. Cooked with a delicious rich tomato sauce.

Five pieces. Deep fried crushed peas with special herbs and spices.

For two people. Starters: Hommus, baba ganoush, tabouli. Mains: Falafels, lady fingers, garlic chicken, kafta, shish kebab.

Serves two people. Starters: Hummus, baba gamoush and tabouli. Mains: Falafels, veg lady fingers, fried eggplant, fried cauliflower, fried beans, potato coriander, veg vine leaves.

A dip puree of tahini and chickpeas.

A dip puree of eggplant and tahini.

Homemade thick creamy yogurt.

A salad of parsley, tomato, shallots and crushed wheat.

Lettuce and tomato salad with Lebanese dressing.

Tomato, cucumber, parsley, shallots, crispy bread and sumac.

Four pieces. Grilled mince lamb with parsley and onion, with special spices.

Grilled pieces of lamb served with onions.

Deep fried filou pastry, stuffed with lamb, pine nuts and onions.

Tasty sausages sprinkled with lemon juice.

Stuffed with rice, mince lamb and special spices.

Three pieces. Balls stuffed with minced lamb and pine nuts.

Fresh raw lamb with crushed wheat. Served with onions and a dash of olive oil.

Sliced beef marinated in wine, herbs and pan fried.

Stuffed with rice and lamb. Cooked with a delicious rich tomato sauce.

One skewer. Boneless tender pieces of chicken marinated in garlic, spiced with Lebanese spices and grilled on skewer.

Delicious serving of spiced and marinated lamb chops. Served on a bed of salad.

Serves one. A selection of meat and vegies.

Five pieces. Deep fried crushed peas with special herbs and spices.

Green runner beans fried in oil with tomatoes.

Fried potato with garlic and coriander.

Slices of eggplant fried with tahini sauce.

Slices of cauliflower, fried and served with tahini sauce.

Four pieces. Baked filou pastry filled with spinach and herbs.

Five pieces. Vine leaves stuffed with rice, tomato and vegetables.

Delicious freshly baked light pie with spinach.

Rice cooked with egg noodle.

Serves one. A selection of vegetarian dishes from the menu.