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    The Prophet Restaurant
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    The Prophet Restaurant

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    Location and hours

    274 Cleveland St, Surry Hills NSW 2010
    Sunday
    06:00 p.m. - 09:30 p.m.Menu
    Monday - Thursday
    06:00 p.m. - 09:30 p.m.Menu
    12:00 p.m. - 02:30 p.m.Menu
    Friday
    06:00 p.m. - 10:00 p.m.Menu
    12:00 p.m. - 02:30 p.m.Menu
    Saturday
    06:00 p.m. - 10:00 p.m.Menu

    274 Cleveland St, Surry Hills NSW 2010 • More info


    • Most Popular

      • Hummus

        A dip puree of tahini and chickpeas.
        A$9.50
      • Shish Kebab

        Grilled pieces of lamb served with onions.
        A$17.00
      • Lady Fingers

        Deep fried filou pastry, stuffed with lamb, pine nuts and onions.
        A$17.00
      • Stuffed Zucchini

        Stuffed with rice and lamb. Cooked with a delicious rich tomato sauce.
        A$18.00
      • Falafel

        Five pieces. Deep fried crushed peas with special herbs and spices.
        A$12.00
    • Meat Set Menu

      • Meat Set

        For two people. Starters: Hommus, baba ganoush, tabouli. Mains: Falafels, lady fingers, garlic chicken, kafta, shish kebab.
        A$68.00
    • Vegetarian Set Menu

      • Veg Set

        Serves two people. Starters: Hummus, baba gamoush and tabouli. Mains: Falafels, veg lady fingers, fried eggplant, fried cauliflower, fried beans, potato coriander, veg vine leaves.
        A$68.00
    • Vegetarian Starters

      • Hummus

        A dip puree of tahini and chickpeas.
        A$9.50
      • Baba Ganoush

        A dip puree of eggplant and tahini.
        A$9.50
      • Lubne

        Homemade thick creamy yogurt.
        A$9.50
      • Tabouli Salad

        A salad of parsley, tomato, shallots and crushed wheat.
        A$9.50
      • Green Salad

        Lettuce and tomato salad with Lebanese dressing.
        A$9.50
      • Fatoush

        Tomato, cucumber, parsley, shallots, crispy bread and sumac.
        A$9.50
    • Meat Dishes

      • Kafta

        Four pieces. Grilled mince lamb with parsley and onion, with special spices.
        A$17.00
      • Shish Kebab

        Grilled pieces of lamb served with onions.
        A$17.00
      • Lady Fingers

        Deep fried filou pastry, stuffed with lamb, pine nuts and onions.
        A$17.00
      • Lebanese Sausages

        Tasty sausages sprinkled with lemon juice.
        A$17.00
      • Cabbage Rolls

        Stuffed with rice, mince lamb and special spices.
        A$17.00
      • Rice Chicken

        Rice cooked with lamb, pine nuts, boiled chicken and special spices.
        Sold out
         • 
        A$17.00
      • Fried Kebbe

        Three pieces. Balls stuffed with minced lamb and pine nuts.
        A$18.00
      • Kebbe Nayah

        Fresh raw lamb with crushed wheat. Served with onions and a dash of olive oil.
        A$17.00
      • Shawarma

        Sliced beef marinated in wine, herbs and pan fried.
        A$17.00
      • Stuffed Zucchini

        Stuffed with rice and lamb. Cooked with a delicious rich tomato sauce.
        A$18.00
      • Garlic Chicken

        One skewer. Boneless tender pieces of chicken marinated in garlic, spiced with Lebanese spices and grilled on skewer.
        A$5.50
      • Lamb Chops

        Delicious serving of spiced and marinated lamb chops. Served on a bed of salad.
        A$19.00
      • Quail

        Grilled tender quail marinated with a special sauce sprinkled, spices and lemon.
        Sold out
         • 
        A$20.00
      • Meat Mixed Plate

        Serves one. A selection of meat and vegies.
        A$24.00
    • Vegetarian

      • Falafel

        Five pieces. Deep fried crushed peas with special herbs and spices.
        A$12.00
      • Fried Beans

        Green runner beans fried in oil with tomatoes.
        A$15.00
      • Potato Coriander

        Fried potato with garlic and coriander.
        A$15.00
      • Fried eggplant

        Slices of eggplant fried with tahini sauce.
        A$15.00
      • Fried Cauliflower

        Slices of cauliflower, fried and served with tahini sauce.
        A$15.00
      • Vegetarian Lady Fingers

        Four pieces. Baked filou pastry filled with spinach and herbs.
        A$15.00
      • Vegetarian Vine Leaves

        Five pieces. Vine leaves stuffed with rice, tomato and vegetables.
        A$15.00
      • Spinach Pie

        Delicious freshly baked light pie with spinach.
        A$15.00
      • Plain Rice

        Rice cooked with egg noodle.
        A$7.00
      • Vegetarian Mixed Plate

        Serves one. A selection of vegetarian dishes from the menu.
        A$24.00