The Stout Monk

Jumbo size chicken wings, plain or dusted, tossed to your flavour of choice. By far the best wings in Oakville!

355ml can

Noodles tossed in a creamy cheddar sauce. Baked with parmesan and bread crumbs. Served with garlic toast.

Five crispy all-white meat seasoned chicken strips. Served with our fresh cut fries and choice of plum sauce or toss them in your selection of wing sauce.

Jumbo size chicken wings, plain or dusted, tossed to your flavour of choice. By far the best wings in Oakville!

Seasoned chicken breast, marinated steak, peameal bacon, smothered with cheese blend topped with chili con carne, olives, jalapenos, green onions, tomato, and shredded lettuce. Served with chili con queso.

French stick topped with melted Swiss cheese.

Freshly beer battered cod fillets, house made slaw, hoisin and chipotle drizzle in mini flour tortillas.

Crispy battered cauliflower tossed in sweet Thai chili sauce, served with French onion dip.

Homemade beef patties grilled and topped with cheddar cheese, lettuce, tomato and Monk burger sauce.

Chili Con Carne topped with shredded cheddar cheese and sour cream. Served with garlic toast.

Lettuce blend with tomato, cucumber and red onion. Served with your choice of dressing.

Romaine lettuce tossed with Caesar dressing, country croutons, double smoked bacon and Parmesan cheese.

Mixed lettuce topped with tomato, kalamata olives, cucumber, red onion and feta cheese.

Baby Spinach, with strawberries, red onion, goat cheese and toasted walnuts. Tossed in a red wine strawberry dressing with warm onion strings.

Grilled 7oz Canadian homemade beef patty with cheddar cheese, lettuce, and tomato. Topped with the Monk's burger sauce.

Beet and veggie burger topped with guacamole, red onions and feta cheese on a toasted garlic brioche bun.

Crispy chicken strips tossed in Frank's Buffalo with romaine lettuce, cheese blend, tomato and ranch dressing stuffed inside a flour tortilla.

Seasoned 5oz AAA New York strip served on a garlic toasted baguette with crispy onions and herbed mushrooms.

Two piece freshly beer battered haddock, fresh cut fries, house made coleslaw, served with tartar sauce.

A half rack of our pork back ribs, basted in our Smokey BBQ sauce. Served with creamy coleslaw and our fresh cut fries.

Noodles tossed in a creamy cheddar sauce. Baked with parmesan and bread crumbs. Served with garlic toast.

Five crispy all-white meat seasoned chicken strips. Served with our fresh cut fries and choice of plum sauce or toss them in your selection of wing sauce.

355ml can

500ml bottle

250ml can

330ml