The house of biryani (693 Coronation Boulevard)
2.3 x (160+) • 2220.2 mi • Vegetarian • Indian • Asian • Info
693 Coronation Blvd
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Sunday
11:00 a.m. - 3:00 p.m. • Menu
5:00 p.m. - 11:45 p.m. • Menu
Monday
Tuesday - Thursday
11:00 a.m. - 3:00 p.m. • Menu
5:00 p.m. - 11:45 p.m. • Menu
Friday - Saturday
11:00 a.m. - 3:00 p.m. • Menu
5:00 p.m. - 12:45 a.m. • Menu
Non-Veg Biryanis
- Chicken 65 Biryani$20.99 • 25% (58)Fried chicken tossed in spicy yogurt sauce with garlic and curry leaves then layered with biryani rice.#1 most liked
- Boneless Chicken Biryani$19.99 • 43% (30)Fried chicken tossed in slow-cooked gravy with mint, fried onions, and Indian spices then tossed with biryani rice.#2 most liked
- Hyderabadi Chicken Dum Biryani$18.99 • 33% (3)Bone in chicken slow-cooked with rice for an hour with authentic Hyderabadi biryani masala.
- Chicken Mughlai Biryani$21.99 • 50% (16)Fried chicken tossed in gravy with egg Indian spices and fresh herbs and layered with biryani rice.
- Ghee Roast Chicken Biryani$14.99 • 45% (11)Chicken slow cooked in ghee with Indian spices and fresh herbs and layered with biryani rice.
- HOB Special Non-Veg Biryani$14.99 • 30% (13)Bone-in chicken slow-cooked with rice for an hour with authentic Hyderabadi biryani masala and topped with spicy chicken 65.
- Keema Biryani$15.99Minced chicken slow-cooked with Indian spices and fresh herbs then layered with biryani rice.
Veg Biryanis
- Paneer 65 Biryani$14.99 • 12% (8)Cube-cut paneer fried and tossed in spicy yogurt sauce with garlic and curry leaves then layered with biryani rice.
- HOB Special Veg Biryani$15.99 • 40% (5)Fresh vegetables like carrot, beans, peas, cauliflower, paneer, and cashews marinated in hyderabadi biryani spices and layered with rice then cooked on low flame and garnished with fried onion and cilantro.
- Paneer Biryani$14.99Fried paneer tossed in slow-cooked gravy with mint fried onions and Indian spices then tossed in biryani rice.
- Veg Biryani$19.99 • 60% (5)Fresh vegetables like carrot, beans, peas, cauliflower, and paneer marinated in hyderabadi biryani spices and layered with rice then cooked on low flame and garnished with fried onion and cilantro.
- Veg Chaap Biryani$21.99 • 0% (4)Chaap is cooked in an Indian clay oven tossed with authentic Indian spices and layered with biryani rice.
Non-Veg Starters
- Chicken 65$15.99 • 0% (3)Fried coated chicken sauteed with chili, garlic, and curry leaves and tossed in yogurt with Indian spices.#3 most liked
- Tandoori Chicken$15.99Bone in chicken marinated overnight in ginger garlic and yogurt with Indian spices then slow-cooked in an Indian clay oven.
- Afghani Chicken$16.99Bone in leg quarter marinated in yogurt and authentic masala of India for 24 hours and slow cooked in tandoor.
Veg Starters
- Paneer 65$15.99Fried coated paneer sauteed with chili, garlic, and curry leaves and tossed in yogurt with Indian spices.
- Chaap Tikka$14.99Chaap marinated with ginger garlic and Indian spices with yogurt cooked in an Indian clay oven and then tossed with onion capsicum cubes.
- Paneer Tikka$15.99Cottage cheese marinated in yogurt and Indian spices then slow-cooked in an Indian clay oven.
Desserts
