The Fry (Dundas St W) Menu and Delivery in Toronto
Location and hours
| Every Day | ||
| 3:00 p.m. - 11:15 p.m. | Menu | |
| 3:00 p.m. - 11:00 p.m. | Alcohol Menu |
The Fry (Dundas St W)
Featured items
💖NEW MENU💖
- **NEW** Boneless Consomme Chicken / 순살 콘소메 치킨$28.99Crispy boneless chicken with consomme (corn) seasoning powder and fried corn.
- **NEW** Consomme Chicken (콘소메 치킨)$27.99Crispy chicken with consomme (corn) seasoning powder and fried corn.
- **NEW** Boneless Onion Chicken (순살 양파닭)$29.99
- **NEW** Onion Chicken (양파닭)$28.99
- **NEW** (S) Consomme Powder Fries$10.55
- **NEW** (L) Consomme Powder Fries$15.99
Chicken
Sides
Soup
Beverages
ADD (추가)
Alcoholic Beverages
Frequently asked questions
Can I order The Fry (Dundas St W) delivery in Toronto with Uber Eats?
Yes. The Fry (Dundas St W) delivery is available on Uber Eats in Toronto.
Is The Fry (Dundas St W) delivery available near me?
Enter your address to see if The Fry (Dundas St W) delivery is available to your location in Toronto.
How do I order The Fry (Dundas St W) delivery online in Toronto?
There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the The Fry (Dundas St W) menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.
Where can I find The Fry (Dundas St W) online menu prices?
View upfront pricing information for the various items offered by The Fry (Dundas St W) here on this page.
How do I get free delivery on my The Fry (Dundas St W) order?
To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.
How do I pay for my The Fry (Dundas St W) order?
Payment is handled via your Uber Eats account.
What’s the best thing to order for The Fry (Dundas St W) delivery in Toronto?
If you’re in need of some suggestions for your The Fry (Dundas St W) order, check out the items showcased in “Picked for you” on this page.
