St. James Well Pub
4.5 x (430+) • 796.8 mi • Burgers • American • Sandwiches • $$ • Info
248 new port drive
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Sunday
10:00 a.m. - 11:00 p.m.
Monday - Friday
11:00 a.m. - 11:00 p.m.
Saturday
10:00 a.m. - 12:00 a.m.
Soups, Salads, and Bowls
- Cobb Salad$26.00 • 100% (3)Grilled chicken breast, avocado, tomatoes, cucumbers, bacon, hard-boiled egg, blue cheese, and house-made honey Dijon vinaigrette. Spice it up, try it with Cajun chicken.
- Mulligatawny$10.00Tender yogurt-marinated chicken, carrots, celery, apples, and rice simmered in a creamy curry spiced broth.
- Beef Barley$10.00 • 83% (6)A crowd favourite. Chunks of roasted beef simmered with barley, carrots, celery, potatoes, and turnips.
- Feature Soup$10.00Fresh soup made by St. Jame's chef and kitchen team.
- Caesar Salad$18.00 • 100% (11)House-made Caesar dressing, romaine hearts, crumbled bacon, and shaved Parmesan cheese.
- Salmon Salad$26.00Seared salmon, on St. James Well Irish Pub's emerald greens salad, with cucumbers, cherry tomatoes, and bell peppers with your choice of ranch, blue cheese, or housemade balsamic vinaigrette dressing.
- Soup and Salad$18.00 • 100% (3)House greens or Caesar salad with your choice of St. James's soup.
Let's Get Started
- Temple Bar Street Tacos$20.00 • 60% (5)Tacos topped with shredded cabbage, pickled red onions, avocado lime crema, fresh cilantro, and chipotle mayonnaise with your choice of pulled pork, beer-battered cod, or fiery chicken.
- Fried Chicken Wings (1 lb)$19.50 • 62% (16)Gluten-friendly. One-pound of St. James's signature whole wings tossed in your choice of sauce or seasoning. Served with blue cheese dip.
- Calamari$18.00Fire dusted fried calamari, crispy jalapenos, and fresh red onions, served with house made tzatziki sauce.
- Potato Skins$18.00 • 100% (12)Gluten-friendly. Baked, fried, and then stuffed with cheese and bacon and re-baked. Topped with green onions and served with sour cream.
- Poutine$16.00 • 80% (5)Fresh-cut Kennebec fries with house-made Guinness gravy and squeaky cheese curds.
- Crispy Dry Ribs$18.00 • 75% (12)Bone-in pork ribs tossed in kosher salt and pepper.
- Beer Cheese Dip$18.00 • 100% (4)St. James's house-made yellow dog IPA cheese sauce. Served with a salted bite-sized soft pretzel and house-made potato chips.
- The Well Nachos$20.00 • 75% (12)The best nachos in the Tri-Cities. House-made potato chips, piled high with cheese, red onions, bell peppers, jalapenos, and scallions. Served with St. James's fresh salsa and sour cream.
- Marni's Crab Cake$22.00 • 100% (4)Made Locally at inite seafood, two pan-fried crab cakes served on a bed of emerald greens, drizzled with spicy chipotle mayonnaise.
- Tater Tots$13.00 • 80% (10)Just like when you were a kid! Crispy golden tater tots served with chipotle mayonnaise and ketchup, or try them tossed in garlic and served with garlic mayonnaise.
- Perogies$18.00 • 87% (33)Potato and cheddar stuffed pierogies, topped with crisp bacon, and caramelized onions served with sour cream.
Pub Fare
- Bangers and Mashed$26.00 • 100% (15)Locally made banger sausages from The Little Butcher. Served with roasted seasonal vegetables, creamy mashed potatoes, and Guinness gravy.
- Steak and Guinness Pie$25.00Tender steak, mushrooms, celery, carrots, and onions simmered in a Guinness gravy. Topped with flaky puff pastry. Served with emerald greens.
Sandwiches and Burgers
Entrees
Flatbreads
