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Sunday
Monday - Friday
11:00 a.m. - 6:30 p.m.
Saturday
O-nigiri: Hand-shaped Riceballs wrapped in seaweed. Just like ONI-ONI Victoria!
- Onigiri-plain$3.50 • 100% (13)Sushi rice hand formed, wrapped in dried seaweed.
- Onigiri-Tuna Mayo$4.00 • 94% (18)Sushi rice hand formed, wrapped in dried seaweed. with Cooked Tuna and Mayonnaise.
- Onigiri-Spicy Tuna$4.00 • 95% (22)Sushi rice hand formed, wrapped in dried seaweed. with Cooked Tuna and our own Spicy Mayonnaise.
- Onigiri-Salmon$4.00 • 94% (18)Sushi rice hand formed, wrapped in dried seaweed. With Japanese Flaked Salmon
- Onigiri-Takana-zuke$4.00 • 100% (7)Sushi rice hand formed, wrapped in dried seaweed. With Pickled Mustard Leaf.
- Onigiri-Mentaiko$4.00 • 100% (13)Sushi rice hand formed, wrapped in dried seaweed. With Seasoned Pollock Roe.
- Onigiri-Kara'age$4.00 • 88% (27)Sushi rice hand formed, wrapped in dried seaweed, With Kara'age (Fried Chicken)
- Onigiri-Beef Teriyaki$4.00 • 85% (14)Sushi rice hand formed, wrapped in dried seaweed, With Beef Teriyaki.
- Onigiri-Tempura Ebi$4.00 • 90% (11)Sushi rice hand formed, wrapped in dried seaweed, With Tempura Ebi (Prawn)
- Onigiri-Goma Kombu$4.00 • 100% (6)Sushi rice hand formed, wrapped in dried seaweed, with Sesame and Seaweed.
- Onigiri-Ume Shiso$4.00 • 100% (7)Sushi rice hand formed, wrapped in dried seaweed, with Pickled Plum and Shiso leaf.
- Onigiri-Natto Negi$4.00 • 90% (11)Sushi rice hand formed, wrapped in dried seaweed, with Natto (Fermented Soy) and Scallions
- Onigiri-Garlic Sesame$4.00 • 85% (14)Sushi rice hand formed, and Infused with Garlic, Shoyu, and Toasted Sesame, wrapped in dried seaweed,
- Onigiri-K.F.C.$4.00 • 100% (3)Sushi rice hand formed, and filled with our OWN secret recipe of Sliced Garlic Fried in 11 Herbs & Spices. The Colonel told me to make this.
Inari - Marinated Tofu pouches Stuffed with Sushi Rice.
Hosomaki - "Thin Rolls", Nori on the Outside. Always 8 pieces.
Uramaki - "Inside-out Rolls". Rice on the Outside. Always 8 pieces.
Special Sushi - A Treat For All the Senses!
Nigirisushi - "hand-pressed sushi" Individual pieces on rice.