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Sunday
12:00 p.m. - 9:00 p.m.
Monday - Wednesday
Thursday - Friday
5:00 p.m. - 8:00 p.m.
Saturday
12:00 p.m. - 9:00 p.m.
Plateaux (Platters)
- Tabla Croquetas$18.00Plateau de croquettes (2 jambon, 2 poulet, 2 champignon). / Croquette platter (2 ham, 2 chicken and 2 mushroom).
- Tabla Mixta (2-3 pers)$48.00Plateau de charcuterie et fromages espagnols. / Platter of spanish charcuterie and cheese.
- Tabla Iberica (2-3 pers)$45.00Plateau de charcuterie espagnol (250grs). / Platter of spanish charcuterie (250grs).
- Tabla Quesos (2-3 pers)$38.00Plateau de fromages espagnols (420grs). / Platter of spanish cheese (420grs).
Embutidos
- Jamón Iberico de Bellota$29.00Jambon "Pata Negra", séché 36 mois. / "Pata Negra" aged 36 months.
- Jamón Iberico$16.00Séché 30 mois. / Aged 30 months.
- Jamón Serrano$11.00Séche 18 mois. / Aged 18 months.
- Chorizo Iberico de Bellota$11.00Chorizo ibérique. / Acorn fed porc chorizo.
- Salchichón Iberico de Bellota$11.00Saucisson de porc iberiqué. / Acorn fed dried sausage.
- Fuet Catalan$10.00Saucsson de porc séché. / Cured pork sausage.
Quesos
- Manchego 6M$10.00Brebis espagnol affiné 6 mois. / Mature spanish sheep cheese 6 months.
- Cabra al Romero$12.00Chévre espagnol aromatisé au romarin. / Spanish goat cheese with rosemary.
- Terra - Fromage de la Semaine / Cheese of the Weak$13.00Fromage lait cru de vache espagnol a croute comestible. / Spanish raw cow's milk cheese with endible rind.
Sopas y Ensaladas
- Ensalada Mediterranea$11.00Laitue, ognion, poivron, tomate, olives avec vinagrette. / Lettuce, onion, bell pepper, tomato and olives with a vinaigrette dressing.
- Amanit$11.00Tomate, ognion, olives, anchois cantabrique, huile d'olive. / Tomato, onion, olives, cantabrian anchovies and olive oil.
- Gazpacho$9.00Soupe froide au légumes. / Traditional spanish cold vegetable soup.
- Esqueixada de Bacalao$14.00Salad de morue salée (morue, tomate, olives, huile d'olive). / Salted cod salad (cod, tomato, olives and olie oil).
Conservas
