Nirvana the Flavors of India
4.4 x (1,500+) • 2251.4 mi • Indian • Vegetarian • Healthy • Chicken • Asian • Group Friendly • $$ • Info
35 Brunel Rd
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12:00 p.m. - 2:45 p.m. • Nirvana the Flavors of India (All Day) (Mississauga)
5:00 p.m. - 9:45 p.m. • Nirvana the Flavors of India (All Day) (Mississauga)
12:00 p.m. - 2:45 p.m. • Nirvana the Flavors of India (All Day) (Mississauga)
4:30 p.m. - 10:15 p.m. • Nirvana the Flavors of India (All Day) (Mississauga)
Featured items
Soups and Chatpati Starters
- CRISPY CORN PEPPER$16.00 • 77% (27)Corn niblets stir fried with spices and chili.
- KHATA MITHA GOBHI$18.00 • 100% (11)Chef's special. Your choice of lightly battered cauliflower sautéed in a sweet and sour sauce with slivers of garlic.
- VEGETABLE SAMOSA$8.00 • 88% (61)A classic Indian snack. Pastry filled with savory potatoes, peas, and fresh spices.
- PANI PURI (Gol Gappa)$9.00 • 81% (27)A favourite street food of India. Crispy hollow shells you stuff with boiled potatoes and chick peas, filled with a tasty spiced pani (water) and topped off with chutney.
- TAMATAR DHANIYA KA SHORBA$7.00 • 83% (18)This tangy soup combines the goodness of tomatoes and fresh coriander simmered with traditional Indian spices.
- DAHI BHALLA$10.00 • 78% (33)Shallow fried white lentil dumplings served in yogurt with fresh spices, mint and tamarind chutney.
- HOT & SOUR SOUP$7.00 • 83% (12)A flavorful Asian specialty.
- HARE BHARE KEBAB$18.00 • 89% (98)Chef's special. A blend of cabbage and carrots seasoned with fresh spices, dipped in batter, and shallow fried.
- CHAAT PAPRI$10.00 • 77% (58)Crisp white flour wafers topped with crumbled lentil dumplings, diced potatoes, chickpeas, and drizzled with yogurt and chutney.
- SAMOSA CHAAT$10.00 • 86% (23)A classic Indian snack, pastry filled with savoury potatoes, peas and fresh spices finished withsweet curd and tamarind chutney
- ALOO TIKKI CHAAT$12.00Shallow fried mashed potato cutlets seasoned with whole coriander seeds and fresh spices.
- VEGETABLE PAKORA (Fritters)$12.00Chef's special. Shallow fried fritters composed of seasoned mixed vegetables and paneer.
- ANARKALI FISH$19.00Fish fillets with exoctic Indian spices.
- PAYA KA SHORBA (NON-VEG)$8.00A rich extract of lamb shanks, flavoured with herbs
- MANCHOW SOUP$7.00A delightful Indo-Chinese soup simmered with chopped vegetables and thickened with corn flour.
Tandoori Starters (Veg)
- PANEER TIKKA$18.00 • 83% (12)A classic recipe handed down through generations, marinated pieces of paneer char-broiled to perfection in the tandoor.
- SOYA MALAI CHAAP (Tandoori)$18.00 • 50% (6)Soya chaap cooked to charbroiled perfection in the tandoor with cream, garlic and Indian spices.
- TANDOORI MOMOS (Veg)$18.00 • 64% (14)Handcrafted fried dumplings mixed with tandoori sauce.
- PANEER MALAI TIKKA$18.00 • 83% (6)A unique blend of Indian cottage cheese marinated in cream with garlic, ginger and Indian spices. Cooked to charbroiled perfection in the tandoor.
- BHUNA MIRCH CHAAP$18.00 • 40% (5)Soya chaap marinated overnight with chef special tandoori masala and other spices.
Tandoori Starters (Non-Veg)
Non-Vegetarian Main Entrées
Vegetarian Main Entrées
Breads
Rice
Hakka Style
Sides
Desserts
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