NAMMUDE KADA
3.9 x (1,000+) • 2155.6 mi • Indian • Asian • Indian Curry • Group Friendly • Info
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158 Kennedy Road South
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Delivery time
Every Day
8:00 a.m. - 10:00 p.m. • Menu
9:00 a.m. - 10:00 p.m. • Menu
8:00 a.m. - 8:00 p.m. • Morning Menu
Featured items
Mains
- PAROTTA$2.991 nos kerala Parotta.
Parotta or Porotta is a layered Indian and Sri Lankan flatbread made from Maida or Atta, alternatively known as flaky ribbon pancake.Popular - POTHICHORU [REGULAR]$20.80Pothichor means parcel/pack or wrapped rice, and the full meal is wrapped in banana leaves or artificial paper leaf. There are a few versions, this one is with fried fish, Omlete, pickle, Thoran, muzukperti, mulak(chilli), sambar, moru, aviyal and finally rice.
- SPECIAL POTHICHORU [NON VEG]$23.99Pothichor means parcel/pack or wrapped rice, and the full meal is wrapped in banana leaves or paper leaves. There are a few versions, this one is with all the regular curries(aviyal, thoran, muzukperti, pickle, sambar, moru, omlete, fish fry) and in addition we add three non-veg curries that are chicken curry, fish curry and beef curry.Popular
- CHICKEN BIRYANI$17.99Biryani is a mixed rice dish originating among the Muslims of the Indian subcontinent. It is made with Indian spices, rice, and usually some type of meat or in some cases without any meat, and sometimes, in addition, eggs and potatoes. We serve salad, pickle and papad along with meal.
- APPAM [3]$6.303 Piece of appam is served in this order.
Appam is a type of thin pancake originating from South India. It is made with fermented rice batter and coconut milk, traditionally cooked in an appachatti, a deep pan similar in shape to a wok. It is common in the cusine of Kerala and Tamil Nadu. - KIZHI PAROTTA CHICKEN$18.20
- POTHI BIRIYANI CHICKEN [WRAP BIRYANI]$18.99Pothi Biriyani chicken '- a local specialty where a spicy and tasty biryani is wrapped in wilted Banana Leaf parcel to lock in the flavours.
- PAROTTA [3] & BEEF COMBO$17.49three pieces parotta and beef combo on 8 ounce container.
- KAPPA BEEF$19.49from the South Indian state of Kerala. It derives its name from its main ingredient, Tapioca which is known as 'kappa' in Malayalam. Kappa is usually served as a dish or as an accompaniment to a rice based meal.
- POTHICHORU [VEG]$19.49 • 91% (24)Pothichor means parcel/pack or wrapped rice, and the full meal is wrapped in banana leaves or paper leaf. There are a few versions, this one is with all the veg curries so as aviyal(mixed vegetables ), thoran, sambar, moru, pickle, muzukperti, mulak (chilli) and finally rice.
- PUTTU$5.20 • 86% (15)Puttu - Puttu, alternatively spelled pittu, is a dish native to the South Indian states of Kerala, Tamil Nadu, and parts of Karnataka, as well as Eastern and Northern Provinces in Sri Lanka. Puttu means "portioned" in Tamil and Malayalam.
- PAROTTA [3] & CHICKEN COMBO$16.49three pieces parotta and chicken curry combo.
- VEG VALUE MEAL$12.99 • 86% (30)Rice box with thoran, sambar, and moru curry.
Curry served in a three slot container and rice in a separate box. - MUTTON BIRYANI$19.49 • 81% (11)Mutton biryani is a delicious dish made of meat, spices, herbs & yogurt. We serve salad, pickle and papad along with meal.
- MASHED JACKFRUIT [ CHAKKA PUZHUKKU ]$16.40 • 87% (8)Chakka Puzhukku is a traditional dish from Kerala prepared with raw jackfruit and with some fresh spices. It's a complete veg meal which is best compliment with non veg curry's.
- APPAM [3] CHICKEN COMBO$12.993 appam and chicken Curry combo on 8 ounce container.
- APPAM [3] EGG CURRY COMBO$11.69 • 83% (30)served with 3 Appam with 1 egg per curry, in a 8 oz container.
- BEEF BIRYANI$17.89 • 81% (11)This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice. We serve salad, pickle and papad along with meal.
- NON VEG VALUE MEAL - FISH & CHICKEN$16.79Rice box with chicken curry, fish curry and a veg curry.
- KAPPA$10.49 • 93% (15)Kappa Puzhukku-Kappa Vevichathu is boiled and mashed Tapioca-Yuca-Cassava seasoned with spice mixture and ground coconut served.
Snacks
Specials
Side dishes
Combos
