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    4. Lotus Seed Vegan

    Lotus Seed Vegan Menu and Delivery in Vancouver

    Too far to deliver

    Location and hours

    736 W Broadway, Vancouver, Bc V5Z
    Monday - Friday
    11:00 a.m. - 5:30 p.m.
    11:00 a.m. - 3:30 p.m.

    Lotus Seed Vegan

      •  More info
    736 W Broadway, Vancouver, Bc V5Z
    Enter your address above to see fees, and delivery + pickup estimates.
    • Appetizer

      • Baked Spring Roll
        Hand roll and baked spring roll with mung bean, vermicelli, auricularia mushroom, carrot, and taro root. Dip in tamarind sweet and sour sauce. May contains peanut.
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        90% (53)
      • Mushroom Salad Wrap
        Teriyaki shiitake mushroom, lettuce, carrot, sauerkraut, bean sprout, saute onion, and rice paper. Peanut and miso dip.
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        76% (26)
    • Soup & Chili

      • Lotus Seeds Pho
        Slowly boiled soup in filter Kangen water with fresh veggies, herbs, and aromatic spices over 6 hours. Gluten-free rice pho noodle, a rainbow with fresh celery, mushroom, lotus root, bean sprout, carrot, daikon, zucchini, and non-GMO organic tofu. Sprinkle with savory herbs. Taste and feel the love.
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        95% (48)
      • Hanoi Soup
        Inspired by Bun cha ca in the Northern part of Vietnam. The soup base is full of flavors from tomatoes and dill leaves. The sweetness is from carrot, organic mushroom, and bamboo shoot. Top with organic spring, sunflower seed, and organic tofu cake.
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        95% (23)
    • Salad

      • Ahimi Poke Bowl Salad
        Ahimi tomato taste and texture like tuna sprouted brown rice, quinoa, chickpea, lentil teriyaki tempeh, edamame, avocado, lettuce, cucumber, organic corn, seaweed, sesame seed, nori, and chipotle mayonnaise.
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        95% (22)
      • Avocado, Mango, and Organic Quinoa Salad
        Avocado, mango, organic red quinoa mixed with bell pepper, tomato, splash with minty herbs, lime, pure olive oil, sea salt, and with rice sesame cracker.
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        100% (6)
      • Kale Salad
        Kale, apple, sauerkraut carrot, sesame seeds, and mixed with ginger tahini dressing.
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        83% (12)
      • Mango Salad
        Mango, cucumber, pepper, cashew, pumpkin seeds, spinach with balsamic, dill, and avocado oil.
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        100% (3)
    • Brunch All Day

      • Vegan Benny
        Vegan eggs benedict. Get your breakfast fix with English muffins, baked soft tofu layer of roasted portobello mushroom, avocado, and our famous hollandaise sauce. Sides with roasted yam and organic spring mix.
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        85% (27)
      • Toasted Avocado
        Classic and delicious.
    • Whole Wheat Bun

      • Sunny Pate Wich
        It tastes like real tuna organic oval focaccia bun, sunflower seeds, celery, leeks, organic soy paste, and spice.
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        100% (20)
      • Meatless Meatball Wich
        2 meatballs sunflower seeds, sundried tomatoes, herbs, mushroom with tomato sauce garnish with cucumber, lettuce, cilantro, and daiya cheese.
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        100% (12)
      • Spicy eggplant Burger
        In house made eggplant Burger topped with tomato, cucumber and lettuce. Serve with roasted yam.
    • Baked Burrito

      • Mediterranean Burrito
        Organic wrap, kale walnut pesto, hummus, avocado, carrot sauerkraut, olives, tomato, bell pepper, marinara sauce, and brown rice.
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        100% (14)
      • Teriyaki Mushroom Burrito
        Shiitake mushroom, tomato, cilantro, bell pepper, celery, carrot sauerkraut, brown rice, and teriyaki sauce.
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        100% (5)
      • Pineapple Xpress Burrito
        Pineapple cuts, sunny pate tasty sunflower seeds pate, green pepper, tomato, cilantro, brown rice, tomato sauce, and daiya cheese wrap with organic tortilla or bowl.
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        100% (9)
      • Kale Wrap Burrito
        Kale, sunny pate, apple, sauerkraut carrot, sesame seed tahini, ginger sauce, and daiya cheese all wrapped in a tortilla wrap.
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        100% (8)
    • Plate or Bowl

      • Lemongrass Thai Curry
        Creamy lemongrass coconut milk base with a variety of vegetables-potato, pineapple, carrot, bell pepper, chickpea, and organic tofu. Finished with bean sprout, cilantro, and sesame seeds. Choice of rice noodle, brown rice, or organic tortilla.
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        98% (59)
      • Pesto Pasta
        Made in house pesto sauce: basil, kale, and walnut with avocado brown rice pasta.
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        96% (25)
      • Almond Alfredo Spaghetti
        Homemade creamy almond, cashew sauce with cremini mushroom, and sundried tomatoes served with gluten-free brown rice spaghetti.
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        90% (22)
    • Add Ons

    • Drinks

    • Vitamix Drinks

    • Breakfast Hot Drinks

    • Breakfast Smoothies

    • Breakfast

    • Breakfast Extra Items

    • Mains

    Frequently asked questions

    Can I order Lotus Seed Vegan delivery in Vancouver with Uber Eats?

    Yes. Lotus Seed Vegan delivery is available on Uber Eats in Vancouver.

    Is Lotus Seed Vegan delivery available near me?

    Enter your address to see if Lotus Seed Vegan delivery is available to your location in Vancouver.

    How do I order Lotus Seed Vegan delivery online in Vancouver?

    There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Lotus Seed Vegan menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.

    Where can I find Lotus Seed Vegan online menu prices?

    View upfront pricing information for the various items offered by Lotus Seed Vegan here on this page.

    How do I get free delivery on my Lotus Seed Vegan order?

    To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.

    How do I pay for my Lotus Seed Vegan order?

    Payment is handled via your Uber Eats account.

    What’s the best thing to order for Lotus Seed Vegan delivery in Vancouver?

    If you’re in need of some suggestions for your Lotus Seed Vegan order, check out the items showcased in “Picked for you” on this page.