Its All Greek To Me
4.5 x (350+) • 2267.5 mi • Greek • Vegetarian • Desserts • Salads • Healthy • $ • Info
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500A Danforth Ave
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Sunday - Thursday
12:00 p.m. - 10:30 p.m.
Friday - Saturday
12:00 p.m. - 11:30 p.m.
Featured items
Vegetarian Menu
- Saganaki$17.00Kefalograviera cheese pan fried and flambéed with ouzo.Popular
- Tzatziki$11.00 • 100% (5)Vegetarian. The famous Greek pressed yogurt and cucumber spread.
- Kolokithokeftedes (Santorini)$13.00Zucchini croquettes with feta, kefalograviera cheese and fresh herbsPopular
- Gigantes$12.00 • 83% (6)Giant lima beans slowly baked in tomato sauce
- Hummus$11.00 • 100% (6)Vegetarian and vegan. Chickpeas, garlic, fresh lemon and tahini.
- Spanakopita$12.00Freshly made phyllo pastry layered with spinach and feta cheese.
- Taramosalata$11.00 • 100% (3)Vegetarian. Traditional Greek cod roe spread.
- Vegetable Souvlaki$25.00Colorful vegetables put together on a skewer and coated in a lemony marinade
served with lemon roasted potatoes, basmati rice and Greek Salad - Patzaria Skordalia (Roasted Beets)$11.00Fresh garlic, red onions served with skordalia.
- Sesame Baked Feta$14.00Premium feta encrusted with sesame seeds baked and served
with olive tapenade. - Spinach Pie and Greek Salad$19.00 • 75% (4)Phyllo pastry stuffed with spinach, herbs and onions Served with Greek salad
- Grilled Veggie Wrap$15.00Sauteed mushroom and onions, roasted red peppers, cucumbers,
lettuce, tomatoes, and Balsamic Vinaigrette, served with mixed greens salad - Vegetable Moussaka$26.00Casserole of zucchini, eggplant, spinach, sweet peppers and potato,
topped with béchamel and tomato sauce, served with mixed greens
in a balsamic vinaigrette. - Tirokafteri$11.00 • 83% (6)Vegetarian. Spicy spread of grilled banana peppers and feta cheese.
- Melitzanosalata$11.00Vegetarian and vegan. Roasted eggplant, sweet peppers, and onions with olive oil and fresh garlic.
- Trilogy of Spreads$20.00A choice of three spreads served, olives and bulgur pilaf.
Hot Meze (Appetizers)
- Floured Calamari$22.00 • 95% (20)Tender calamari lightly fried and served with lemon.
- Dolmades$14.00Stuffed vine leaves with chopped beef and scented rice.
- Gigantes$12.00Vegetarian and vegan. Giant lima beans slowly baked in tomato sauce.
- Grilled Calamari$24.00 • 88% (18)Tossed in a garlic butter grilled lemon and saffron reduction, served with garlic spinach sundried tomatoes and leeks.
Salads
Specialty Salads
Soup
Greek Pitas
Wraps
Souvlaki Dinners
Greek Specialties
From the Sea
From the Grill
Platters
Sides
Beverages
Dessets
Fathers Day Family Platter
