Indochine Kitchen + Bar
4.6 x (460+) • 795.9 mi • Vietnamese • Chinese • South East Asian • Asian Fusion • Asian • Malaysian • Alcohol • Info
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1 East Broadway
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Sunday - Thursday
11:30 a.m. - 10:45 p.m.
Friday - Saturday
11:30 a.m. - 11:00 p.m.
Featured items
Most Popular
- Garlic Butter Chicken Wings$18.50 • 94% (258)Tossed in fresh garlic, green onion, and hot chilies. Served with a lemon pepper dipping sauce.
- Butter Beef Carpaccio$23.00 • 100% (6)Buttery slices of raw beef in a citrus Vietnamese vinaigrette, topped with garlic chips and cilantro.
- Beef Luc Lac$19.50Vietnamese and French style stir fried steak cubes in a garlic butter soy sauce. Served with tomato fried rice or white rice.
Appetizers
- Spring Rolls (Large)$13.00 • 92% (28)Ground pork, vegetables, and herbs stuffed inside a crispy and flaky shell.
- Butter Beef Carpaccio$23.00 • 93% (87)Buttery slices of raw beef in a citrus Vietnamese vinaigrette, topped with garlic chips and cilantro.
- 3 In 1 Tofu$17.50 • 88% (9)Deep fried tofu tossed in our Signature sauces.
- Garlic Butter Tofu$15.50 • 90% (50)Tofu tossed in fresh garlic, green onion, and hot chilies. Served with a lemon pepper dipping sauce.
- Black Pepper Poutine$16.00 • 100% (34)Crispy fries, ground beef, black pepper gravy, and served with a fried egg.
- Edamame$8.00 • 100% (13)Steamed soy beans sprinkled with sea salt & pepper.
Rice
- Beef Luc Lac$19.50Vietnamese and French style stir fried steak cubes in a garlic butter soy sauce. Served with tomato fried rice or white rice.
- Fried Rice$19.50 • 100% (37)Fried rice with shrimp, egg, and Chinese sausage seasoned in a savoury soy sauce.
- Coconut Red Curry$17.50 • 95% (23)Thai style red coconut curry with beef brisket. Served with white rice.
- Beef Stew$17.50 • 89% (19)French inspired Vietnamese beef stew slowly braised with beets and carrots. Served with white rice.
- Coconut Red Curry$17.50 • 87% (40)Thai style red coconut curry with beef brisket and potatoes.
Sauces
Alcoholic Beverages
