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Sunday
10:30 a.m. - 3:00 p.m. • Brunch Menu
5:00 p.m. - 9:30 p.m. • Dinner Menu
7:00 a.m. - 10:30 a.m. • Breakfast Menu
3:00 p.m. - 5:00 p.m. • Mid Day Menu
Monday - Thursday
11:00 a.m. - 3:00 p.m. • Lunch Menu
5:00 p.m. - 9:30 p.m. • Dinner Menu
7:00 a.m. - 11:00 a.m. • Breakfast Menu
3:00 p.m. - 5:00 p.m. • Mid Day Menu
Friday
11:00 a.m. - 3:00 p.m. • Lunch Menu
5:00 p.m. - 10:00 p.m. • Dinner Menu
7:00 a.m. - 11:00 a.m. • Breakfast Menu
3:00 p.m. - 5:00 p.m. • Mid Day Menu
Saturday
10:30 a.m. - 3:00 p.m. • Brunch Menu
5:00 p.m. - 10:00 p.m. • Dinner Menu
7:00 a.m. - 10:30 a.m. • Breakfast Menu
3:00 p.m. - 5:00 p.m. • Mid Day Menu
Appetizers
- Korean Crispy Chicken Bites$18.00 • 100% (4)buttermilk fried, gochujang glaze, rice wine pickles, sesame seeds, green onions
- Garlic Shrimp$18.00White wine, herb butter, and roasted garlic, grilled sourdough.
- Savoury Monkey Bread (V)$9.00three cheeses, pomodoro sauce
- Tofino Fry (DF) (GF)$19.00 • 33% (3)Calamari, shrimp, sweet peppers, and spicy Japanese mayonnaise.Gluten-Free
- Grandma Rosie's Turkey Meatballs$18.00 • 75% (4)Tomato sauce, caramelized onion, and herb ricotta
- Crispy Fried & Roasted Mushrooms (VG) GF)$17.00myca farms mushrooms, creamy black garlic ponzu sauce
Vegetable Forward
- Burrata Salad (CN) (V) (GF)$21.00shaved zucchini, roasted pine nuts, frisee, heirloom tomatoes, basil pesto
- Honey Salt Market (VG) (GF)$22.00 • 100% (3)cucumber, red endive, radishes, roasted carrots, crispy kale, snap peas, potato chips, house pickles, guacamole, chickpea hummus, green goddess dip.
- Elizabeth's Caesar (V)$16.00Kale, romaine, parmesan, croutons, and black garlic dressing.
- Add Shrimp$16.00Shrimp
- Add Chicken$15.00
- Add Salmon$12.00
Mains
- Chicken Parmesan$36.00 • 100% (4)burrata, parmigiano reggiano, basil, spaghetti pomodoroGluten-Free
- Roasted Mushroom Carbonara$34.00spaghetti, smoked bacon, poached egg, lemon zest, black pepper
- 10oz Prime NY Steak$49.00 • 75% (4)10oz, heirloom tomato & pesto salad, grilled zucchini, potatoes, red wine jus
- BC Spring Salmon (DF)$36.00couscous tabbouleh, chickpea hummus, cucumber tomato salad.
- Shrimp Linguine$36.00garlic, Calabrian chili, spinach, sun-dried tomato
- Backyard Burger$27.00 • 71% (7)Cache creek natural beef, aged cheddar tomato jam lettuce, tomato, onion truffle parmesan fries.
- Grilled Alberta Lamb Ribs$39.00spice rubbed, za’atar roasted pita bread,
zucchini, heirloom tomatoes, yogurt herb sauce - BC Wild Halibut$42.00pan fried, roasted myca farm mushrooms,
gnocchi, basil pesto
Sides
Desserts
