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Sunday
11:30 a.m. - 10:15 p.m.
Monday - Thursday
11:30 a.m. - 9:45 p.m.
Friday - Saturday
11:30 a.m. - 10:15 p.m.
Tataki
- Beef Tataki$14.95Slightly seared fresh beef with tangy dressing. A common Japanese preparation of fish and meat.
- Carpaccio$14.95Salmon, tuna, or red snapper thinly sliced in yuzu vinaigrette topped with green onion and olive oil. A common Japanese preparation of fish and meat.
- Tuna Tataki$14.95Slightly seared fresh tuna with tangy dressing. A common Japanese preparation of fish and meat.
Sashimi
- Tuna and Salmon Sashimi (10 pcs)$17.95Five pieces albacore tuna and five pieces sockeye salmon. Assorted fresh seafood.
- Tuna Sashimi (7 pcs)$14.95Seven pieces of fresh tuna. Assorted fresh seafood.
- Toroko$11.95Fresh tuna cube in a chef mayonnaise sauce. Assorted fresh seafood.
- Appetizer Sashimi (9 pcs)$15.95Three pieces each of fresh tuna, salmon, and snapper. Assorted fresh seafood.
- Chirashi Sushi$20.95Assorted fresh seafood.
- Special Sashimi$35.95Chef's choice of nine kinds of assorted fresh fish. Assorted fresh seafood.
- Salmon Sashimi (7 pcs)$14.95Seven pieces of fresh salmon. Assorted fresh seafood.
- Toro Sashimi (7 pcs)$16.95Seven pieces of fresh tuna belly. Assorted fresh seafood.
- Hokigai Sashimi (10 pcs)$15.95Ten pieces of fresh surf clam. Assorted fresh seafood.
- Tako Sashimi (8 pcs)$16.95Eight pieces of fresh octopus. Assorted fresh seafood.
Nigiri Sushi
Norimaki
Vegetarian Maki
Chef's Specials
Sushi Combinations
Sushi and Sashimi Boats
Ramen
Don Buri
Noodle Soups
Desserts
Side Orders
Beverages
Bubble tea/Special drink