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    Dynasty Chinese Cuisine 松柏軒 Menu and Delivery in Toronto

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    Location and hours

    69 Yorkville Ave, Toronto, ON M5R 1B8
    Every day
    11:30 a.m. - 9:15 p.m.

    Dynasty Chinese Cuisine 松柏軒

    4.7 (110 ratings) • Chinese • $
      •  More info
    69 Yorkville Ave, Toronto, ON M5R 1B8
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    Wish you could ask someone what's recommended here? Uber Eats users might say the Steamed Supreme Har Gow 松柏蝦餃皇, since it's one of the most popular items on the entire menu at this evening go-to. • $ • Chinese • Asian • Asian fusion • Alcohol
    • Picked for you
      • 801. Steamed Supreme Har Gow 松柏蝦餃皇
      • 808. Steamed BBQ Pork Bun 蜜汁叉燒包
      • 803. Steamed Crab Meat and Shrimp Shumai with Minced Pork 蟹柳蝦燒賣
      • 707. Shrimp and Pork Fried Rice 揚州炒飯
      • 708. Chicken Fried Rice 雞粒炒飯
    • Appetizer 精美餐前小食
      • 102. Crispy Vegetarian Spring Roll 脆皮炸素卷
      • 105. Chef's Special BBQ Baby Back Ribs 乳香焗嫩背排
      • 107. Crystal Rainbow Lettuce Fold with Shrimp 大良鮮蝦鬆
        8 pieces.
        8個。
      • 101. Crispy Spring Roll with Chicken and Taro 芋絲雞春卷
        Each.
        每個。
      • 103. Crispy Shrimp Wonton with Sweet and Sour Sauce 脆皮蝦雲吞
        10 pieces.
        10個。
      • 106. Crystal Rainbow Lettuce Fold with Chicken 乾隆鵲肉鬆
        8 pieces.
        8個。
      • 108 Marinated Duck Tongues 鹵水鴨舌
    • Soup 湯羹類
        • 202. Vegetarian Hot and Sour Soup 素酸辣湯
          Spicy 辣
        • 201. Fresh Shrimp Wonton Soup 鮮蝦雲吞湯
        • 203. Minced Chicken and Sweet Corn Velute 雞茸粟米羹
        • 204. Mushroom Egg Drop Soup 蘑菇蛋花湯
        • 205 Hot And Sour Seafood Soup 海鮮酸辣湯
        • 206 Fish Maw With Crab Meat Soup 蟹肉魚肚羹
      • Seafood 海鮮類
          • 302. Stir-Fried Jumbo Prawn with Vegetable 玻璃鮮蝦球
          • 301. Sesame Lemon Prawn 香檸芝麻蝦球
          • 303. Stir-Fried Shrimp with Spicy Sauce 川椒辣蝦仁
            Spicy 辣
          • 304. Stir-Fried Scallop and Shrimp with Vegetable 帶子鮮蝦仁
          • 305. Sauteed Scallop with Vegetable 油泡鮮帶子
          • 306. Pan-Fried Fillet of Grouper with Vegetable 翡翠炒斑球
          • 307. Golden Fried Spicy Grouper with Asparagus 椒鹽鮮斑球
            Spicy 辣
        • Chicken and Beef 雞•牛類
            • 407. Sesame Beef 秘製芝麻牛柳
              Crispy Beef Tenderloin Stick with Sesame Seed.
              秘製芝麻牛柳。
            • 401. General Tao's Chicken 左公雞
              Spicy 辣
            • 402. Honey Walnut Tender Chicken 蜜桃鮮雞柳
            • 403. Sweet and Sour Chicken with Pineapple and Bell Pepper 菠蘿甜酸雞
            • 404. Beef with Mushroom and Green Onion 白菌肥牛煲
            • 405. Honey Black Pepper Beef Short Ribs 碳燒韓式牛仔骨
            • 406. Thai Spicy Beef with Dried Hot Pepper and Onion 泰辣肥牛肉
              Spicy 辣
            • 408 Szechuan Styled Chicken 川椒雞片
            • 409 Szechuan Orange Peel Beef 香辣陳皮牛
            • 410 Pepper Steak Kew 黑椒牛柳粒
            • 411 Sesame Chicken 川式芝麻雞
            • 412 Lemon chicken 金脆西檸雞
          • Duck and Pork 鴨•豬類
            • 503. Sweet and Sour Pork with Pineapple and Bell Pepper 菠蘿咕嚕肉
            • 506.Roasted Peking duck(2 courses)北京烤鴨I隻
            • 501. Homemade BBQ Duck served with Plum Sauce 明爐脆皮鴨半隻
              Half Duck
            • 502. Homemade BBQ Pork Slices with Yellow Bean 蜜汁靚叉燒
            • 504. Crispy Spare Ribs with Garlic Butter 招牌蒜香骨
            • 505. Moo Shu Pork 木須肉
              Served with 8 pieces crepes.
              附8片薄餅。
            • 507.Roasted Peking duck北京烤鴨半隻
              Half duck.2nd course - Crystal lettuce fold
          • Vegetable and Bean Curd 蔬菜•豆腐類
            • 602. Baby Bok Choy with Garlic Sauce 蒜蓉白菜苗
            • 607. Braised Tofu with Vegetable 紅燒豆腐
            • 601. Snow Pea Leaves with Garlic Sauce 蒜蓉豆苗
            • 603. Chinese Broccoli with Garlic Sauce 蒜蓉芥蘭
            • 604. Stir-Fried Mixed Vegetable 清炒雜菜
            • 605. Sichuan Eggplant and Minced Beef with Mild Spicy Sauce 悅香茄子煲
              Spicy 辣
            • 606. Braised Tofu with Enoki Mushroom and Eggplant 金菇茄子豆腐煲
            • 608. Mapo Tofu 麻婆豆腐
              Sichuan Style Spicy Tofu Cubes with Minced Beef.
              麻婆豆腐。
              Spicy 辣
          • Fried Rice•Noodle•Vermicelli 炒飯•麵•粉
              • 707. Shrimp and Pork Fried Rice 揚州炒飯
              • 702. Singapore Noodle 星洲炒米
                Vermicelli with Shrimp and Pork in Light Curry Flavour.
                星洲炒米。
                Spicy 辣
              • 703. Stir-Fried Shanghai Noodle with Shrimp and Pork 上海粗炒
              • 704. Cantonese Chow Mein 廣東炒麵
                Fried Egg Noodle with Assorted Seafood and Meat.
                廣東炒麵。
              • 705. Chicken Chow Mein 雜菜雞片炒麵
                Crispy Egg Noodle with Chicken and Vegetable.
                雜菜雞片炒麵。
              • 706. Vegetable Chow Mein 田園雜菜炒麵
                Crispy Egg Noodle with Vegetable.
                田園雜菜炒麵。
              • 708. Chicken Fried Rice 雞粒炒飯
              • 709. Mixed Vegetable Fried Rice 雜菜炒飯
              • 710. Egg Fried Rice 鮮蛋炒飯
              • 714 Steamed Rice 丝苗白饭
              • 711 Shrimp Fried Rice蝦炒飯
              • 713 Braised E-Fu Noodles With Mushroom 鮮菇燴伊麵
              • 712 Braised E-Fu Noodles With Crabmeat 蟹肉乾燒伊麵
              • 715 Udon Noodle With Chicken And Shrimp 錦繡炒烏冬
              • 716 Beef Fried Rice 生炒牛肉飯
            • All Day Dim Sum 全日點心
              • 801. Steamed Supreme Har Gow 松柏蝦餃皇
              • 803. Steamed Crab Meat and Shrimp Shumai with Minced Pork 蟹柳蝦燒賣
              • 806. Pan-Fried Vegetable in Tofu Crepe 香煎腐皮卷
              • 808. Steamed BBQ Pork Bun 蜜汁叉燒包
              • 810. Deep-Fried Sesame Shrimp Roll 芝麻炸蝦條
              • 811. Crispy Shrimp Roll 脆皮炸蝦卷
              • 815 Deep fried octopus fingers 酥炸魷魚須
              • 817 Deep Fried Minced Chicken Dumpling 金黄鹹水角
              • 818 Deep Fried Sesame Balls 豆沙煎堆仔
              • 802. Steamed Seafood Dumpling with Chives 韭菜海鮮餃
                3 pieces.
                3個。
              • 804. Steamed Assorted Mushroom and Snow Pea Leaves Dumpling 雙菇豆苗粿
                4 pieces.
                4個。
              • 805. Sticky Rice Wrapped in Lotus Leaf with Chicken 潮式珍珠雞
                2 pieces.
                2個。
              • 807. Steamed Scallop Dumpling with Baby Bok Choy 菜苗帶子餃
                4 pieces.
                4個。
              • 809. Steamed Vegetarian Dumpling 上素蒸粉粿
                3 pieces.
                3個。
              • 812. Grilled Stuffed Eggplant with Shrimp Puree 豉汁煎釀茄子
                3 pieces.
                3個。
              • 813. Steamed Shanghai Dumpling with Minced Pork 上海小籠包
                4 pieces.
                4個。
              • 816 Steamed tofu crepe rolls with pork and shrimp in oyster sauce 蠔皇鮮竹卷
            • Drink 飲料類
                • Coke 可樂
                • Diet Coke 健怡可樂
                • Sprite 雪碧
                • Ginger Ale 薑汁汽水
                • Club Soda 碳酸水
                • Tonic Water 通寧水
                • Bottled Perrier
                  330ml
              • Bottled Beer & Wine
                  • Domestic Beer: Budweiser
                  • Domestic Beer: Coors Light
                  • Domestic Beer: Canadian
                  • Domestic Beer: Alexander Keith's
                  • Domestic Beer: Sleeman Honey Brown
                  • Imported Beer: Heineken
                  • Imported Beer: Corona
                  • Imported Beer: Sapporo
                  • Imported Beer: Stella Artois
                  • Imported Beer: Grolsh
                  • Red Wine 750ml/bottle: Marques Riscal Rioja Reserva (Spain)
                  • Red Wine 750ml/bottle: Rodney Strong Pinot Noir (USA)
                  • Red Wine 750ml/bottle: Catena Malbec (Argentina)
                  • Red Wine 750ml/bottle: Inniskillin Pinot Noir VQA (Canada)
                  • Red Wine 750ml/bottle: Antonin Rodet Cote de Rhone (France)
                  • Red Wine 750ml/bottle: Woodbridge Cabernet Sauvignon (USA)
                  • Red Wine 750ml/bottle: Lindemans BIN 50 Shiraz (Australia)
                  • White Wine 750ml/bottle: Drouhin Vaudon Chablis (France)
                  • White Wine 750ml/bottle: Kim Crawford Sauvignon Blanc (New Zealand)
                  • White Wine 750ml/bottle: Jaffelin Bourgogne Aligote (France)
                  • White Wine 750ml/bottle: Eugenio Collavini Pinot Grigio (Italy)
                  • White Wine 750ml/bottle: Wolf Blass Chardonnay (Australia)
                  • White Wine 750ml/bottle: Ruffino Orvieto Classico (Italy)
                  • White Wine 750ml/bottle: Woodbridge Saivignon Blanc (USA)
                  • White Wine 750ml/bottle: Jackson-Triggs Chardonnay VQA (Canada)
                Frequently asked questions

                Can I order Dynasty Chinese Cuisine 松柏軒 delivery in Toronto with Uber Eats?

                Yes. Dynasty Chinese Cuisine 松柏軒 delivery is available on Uber Eats in Toronto.

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                How do I order Dynasty Chinese Cuisine 松柏軒 delivery online in Toronto?

                There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Dynasty Chinese Cuisine 松柏軒 menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.

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