Desi Bar and Grill
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Sunday
12:00 p.m. - 1:30 a.m.
Monday - Saturday
5:00 p.m. - 2:00 a.m.
Bar Snacks
- Pataka Peanuts$10.49 • 100% (3)Deep fried Jodhpuri peanuts tossed with desi inhouse ingredients
- Shahi Paneer Nachos$22.49Fusion of Mexican tortilla chips layered with “The Show Stopper SHAHI PANEER”.
- Murg Makhni Nachos$22.49Fusion of Mexican tortilla chips layered with “Two show stopper BUTTER CHICKEN”
Starter ( Veg )
- Dilli wale mojos veg(Tandoori)$19.49Popular
- Dilli wale momos veg ( Steamed)$18.49
- Malai Chaap$21.49Slow cooked soya Chaap in clay oven, marinated with Indian spices served like Delhi street style
- Honey Chilli Potatoes$16.49Juicy, crunchy wok tossed potato fingers with crushed pepper and a hint of honeyPopular
- Shakahari Platter$32.49Popular
- Chilli Gobi$19.49Indo Chinese hakka dish with fried gobbi, stir fried with chili sauce, onions and bell peppers
- Dahi Ke Kebab$15.49 • 85% (7)These perfectly crisp on the outside and soft on the inside, tangy, savory and delicious snack is made with veggies and cottage cheese
- Garlic Fries$12.49 • 66% (3)Golden fried crispy potato fingers tossed with inhouse prepared garlic and lemon butter
- Tandoori Masala Chaap$21.49 • 66% (3)Cooked in clay oven, marinated with cream and nuts
- Dilli Wale Momos veg ( Fried)$18.49
- Kasundi Paneer Tikka$20.49The most famous among Indian diaspora, chunks of cottage cheese marinated in cream, gram flour, Bengal mustard, mild spices and yellow chilli
- Tandoori Soya Chaap$20.49Stuffed soya chops, tossed in house sauce served with garlic cream.
- Malai Broccoli$20.49Cashewnut and cream cheese marinated broccoli cooked in clay oven, served with spicy mayo.
- Thai curry paneer tikka$21.49Green Thai curry marinated cottage cheese, served with Sambhal mayo.
Starter ( Non-Veg )
- Jama Mazjid Tandoori Chicken$19.49 • 100% (6)Slow cooked roasted chicken, serves in Old Tradition of Delhi
- Dilli Wale Momos chicken steamed$19.49Popular
- Punjabi Fish Tikka$22.49Bara Fillet marinated in ginger garlic paste, curd, cheese and a host of spices, dipped into the kasundi sauce and grilled until perfection
Other Than Starters
Main Course ( Veg )
Main Course ( Non-Veg )
Bread
Biryani
Woodfired Oven Pizza
Accompaniments
Desserts
Mocktails ( Non-Alcoholic )
