Bâton Rouge (Laurier)
4.3 x (1,000+) • 2640.3 mi • Family Meals • Alcohol • Chicken • Healthy • Gourmet • Salads • Steak • Chicken • Steak • Sandwich • Burgers • Pasta • $$ • Info
2450 Bd LaurierQuébec, QC G1V 2L1
Bâtonne Rouge (Laurier), located in the Sainte-Foy neighbourhood of Quebec, offers a menu rich with a variety of hearty American-style dishes, despite being categorised under pasta. Guests can expect to enjoy a... More
Bâtonne Rouge (Laurier), located in the Sainte-Foy neighbourhood of Quebec, offers a menu rich with a variety of hearty American-style dishes, despite being categorised under pasta. Guests can expect to enjoy a selection of premium steaks such as Rib Steak and New York Striploin, alongside specialty items like Chimichurri Bavette and Filet Mignon. The restaurant also features comfort classics like BBQ Pork Back Ribs and a diverse burger section, including the Bâtonne Rouge Burger and Big Devil Burger. For dessert, the Chocolate Cake is a popular choice among patrons. With a customer rating rounding to 4.2, Bâtonne Rouge (Laurier) is a favoured dining spot during the evening hours. Less
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Sunday - Wednesday
11:30 a.m. - 9:00 p.m.
Thursday - Saturday
11:30 a.m. - 10:00 p.m.
Featured items
- #1 most likedCÔTES LEVÉES DE PORC BBQ LE RACK COMPLET / BBQ PORK BACK RIBS
$30.00 • 79% (94)
- #2 most likedGÂTEAU AUX CAROTTES / CARROT CAKE
$11.00 • 97% (42)
- #3 most likedBURGER BÂTON ROUGE / BÂTON ROUGE BURGER
$24.00 • 91% (57)
- CONTRE-FILET NEW YORK 12 oz / NEW YORK STRIPLOIN 12 oz.
$48.00 • 88% (34)
- LINGUINES AUX FRUITS DE MER / SEAFOOD LINGUINE
$36.00 • 85% (14)
ENTRÉES / APPETIZERS
- ENTRÉE SALADE CÉSAR / CAESAR SALAD APPETIZER$9.00 • 68% (22)Laitue romaine, bacon fumé, croûtons, fromage Grana Padano et vinaigrette César signature. / Romaine lettuce, smoked bacon, croutons, parmesan cheese, signature Caesar dressing.
- PAIN À L’AIL GRATINÉ / GARLIC BREAD AU GRATIN$13.00 • 82% (17)Baguette arrosée de beurre à l’ail et huile de truffe, gratinée avec fromage mozzarella. / Warm baguette drizzled with garlic butter, truffle oil and topped with melted mozzarella cheese.
- PIEUVRE GRILLÉE - À PARTAGER / GRILLED OCTOPUS FOR SHARING$40.00Pieuvre grillée servie sur un lit de tomates cerises, sauce vierge et purée de céleri-rave, garnie de chimichurri et de mayonnaise sriracha. / Grilled octopus served on a fresh bed of cherry tomatoes, sauce vierge and celery root purée, topped with chimichurri and sriracha mayonnaise.
- TREMPETTE AUX ÉPINARDS (SIGNATURE BR) / SPINACH DIP (SIGNATURE BR)$17.00 • 93% (15)Mélange chaud d’épinards, de coeurs d’artichauts et de fromage, servi avec chips de tortillas chaudes. / Classic warm blend of spinach, artichoke hearts & cheese, served with warm tortilla chips
- CALMARS / CALAMARI$21.00 • 80% (25)Calmars légèrement panés, servis avec trempette aïoli Smoke Show®. / Lightly battered calamari served with Smoke Show® Aioli dipping sauce
- ‘’Ailes’’ de Chou-Fleur / CAULIFLOWER WINGS$16.00 • 100% (13)Bouchées de chou-fleur croustillantes laquées de sauce général Tao et garnies de graines de sésame. / Crispy cauliflower bites topped with General Tao sauce and sesame seeds
- CREVETTES TEMPURA (9 CREVETTES) / TEMPURA SHRIMP - 9 SHRIMPS$21.00Crevettes tempura croustillantes garnies de mayonnaise chipotle, aïoli au jalapeño fumé, graines de sésame grillées et oignons verts. / Crispy tempura shrimp topped with chipotle mayonnaise, smoked jalapeño aioli, toasted sesame seeds and green onions.
- SALADE MIXTE / MIXED SALAD APPETIZER$9.00 • 100% (7)Salade mixte, croûtons et oeufs hachés. / Mixed greens, croutons and chopped egg.
- TARTARE DE BOEUF / STEAK TARTARE$25.00Tartare de boeuf à l’italienne parfumé à la truffe avec parmesan, garni de micropousses et d’huile d’olive, servi avec du pain de campagne grillé. / Italian-style truffle-flavoured beef tartare with parmesan, garnished with micro greens and olive oil, served with toasted country bread
- SALMON, TAHINI & BEET TARTARE$23.00Salmon and maple candied smoked salmon tartare with sliced green onions and a tahini & toasted sesame seed sauce served on a bed of beets and enhanced with micro greens and sesame seeds. Served with toasted country bread OR fried wontons
- CLAM CHOWDER$10.00Classic Maine chowder with clams, potatoes, celery and onions, served with traditional Oyster Crackers.
- CLAM CHOWDER$10.00Classic Maine chowder with clams, potatoes, celery and onions, served with traditional Oyster Crackers.
- PIEUVRE GRILLÉE / GRILLED OCTOPUS$24.00Pieuvre grillée servie sur un lit de tomates cerises, sauce vierge et purée de céleri-rave, garnie de chimichurri et de mayonnaise sriracha. / Grilled octopus served on a fresh bed of cherry tomatoes, sauce vierge and celery root purée, topped with chimichurri and sriracha mayonnaise.
- CREVETTES TEMPURA (5 CREVETTES) / TEMPURA SHRIMP - 5 SHRIMPS$14.00Crevettes tempura croustillantes garnies de mayonnaise chipotle, aïoli au jalapeño fumé, graines de sésame grillées et oignons verts. / Crispy tempura shrimp topped with chipotle mayonnaise, smoked jalapeño aioli, toasted sesame seeds and green onions.
BOLS ET SALADES / BOWLS & SALADS
- BOL LOTUS - SAUMON / THE LOTUS BOWL - SALMON$29.00Mélange coloré et croustillant de légumes en julienne, carottes, betteraves et radis, pois chiches croustillants assaisonnés, concombres et avocat, le tout servi sur un lit de nouilles soba au sésame. Garni de mayonnaise sriracha et de wonton frits pour encore plus de croquant. / A colourful medley of julienne-cut carrots, cucumber, avocado, julienne-cut crispy beets & radish, seasoned crunchy chickpeas, all served on a bed of sesame-flavoured chilled soba noodles and topped with sriracha mayonnaise, sesame seeds and fried wontons for that extra crispiness.
- SALADE FILETS DE POULET / CHICKEN TENDERS SALAD$24.00 • 90% (20)Cinq filets de poulet panés à la main avec un choix de sauce BBQ OU dijonnaise, servis avec salade de chou et frites signature. / Hand-battered chicken tenders served on mixed greens with croutons, chopped egg, smoked bacon bits, hearts of palm & artichoke, avocado & honey-mustard dressing
- Salade Boeuf à la Thai / THAI STEAK SALAD$34.00 • 91% (12)Bavette marinée servie sur un mélange de salade de chou asiatique et de salade mixte avec gingembre rose mariné, graines de sésame rôties et coriandre, le tout arrosé d’un mélange de sauce thaïe aux piments doux et de vinaigrette gingembre et lime. / Marinated flank steak served on Asian slaw, mixed greens with marinated pink ginger, roasted sesame seeds & coriander. Drizzled with a blend of sweet chili Thai sauce & ginger-lime dressing
- SALADE POULET LOUISIANAIS / LOUISIANA CHICKEN SALAD$22.00 • 88% (9)Poitrine de poulet tranchée, servie sur une salade mixte, avec nouilles croustillantes, sauce thaïe aux arachides et vinaigrette ananas-soya. / Sliced chicken served with Thai peanut sauce on mixed greens with crispy noodles & pineapple-soy dressing.
- CÉSAR - Poulet / Chicken Caesar Salad$23.00 • 83% (6)Poitrine de poulet grillée, laitue romaine, bacon fumé, croûtons, fromage Grana Padano et vinaigrette César.
- MAPLED CANDIED SMOKED SALMON SALAD$30.00Maple candied smoked salmon on a bed of mixed greens topped with green goddess vinaigrette, garnished with beets, crumbled goat cheese and micro greens
BURGERS ET SANDWICHS / BURGERS & SANDWICHES
Nos galettes de bœuf sont faites à partir de bœuf canadien, sans hormones, antibiotiques, stéroïdes ou OGM. / Our delicious burgers are served with one choice of side order.RÉCONFORTANTS CLASSIQUES / COMFORTING CLASSICS
CÔTES LEVÉES SIGNATURE / SIGNATURE RIBS
Nos côtes levées de porc BBQ sont d’une exquise tendreté et offrent un goût classique qui transcende le temps. Servies avec salade de chou et frites signature. / Since the beginning, we have relentlessly remained true to the original rib recipe: slow cooked at low heat for seven and a half hours and basted with our signature BBQ sauce. Served with coleslaw and signature fries.STEAKS PREMIUM / PREMIUM STEAKS
Nos steaks de la réserve sont certifiés AAA. Ils sont sélectionnés à la main pour leur qualité et leur persillage supérieurs, vieillis afin d’augmenter leur tendreté, assaisonnés de notre mélange d’épices et servis avec des légumes saisonniers, et votre choix d'à côté. Ajoutez une sauce pour 3$. / Our Reserve Steaks are hand-selected for superior quality
and marbling, aged to tender perfection then seasoned with
our own spice blend. Add a sauce for 3$.POISSONS ET FRUITS DE MER / FISH & SEAFOOD
REPAS FAMILIAUX (Prêt-à-manger pour 4 pers.) / FAMILY MEAL
ENFANTS / KIDS
EXTRAS
DESSERTS / DESSERT
BOISSONS / BEVERAGES
Bières / Beer
Vins blancs et mousseux / White and sparkling wine
Vins rouges / Red wine
Condiments et ustensiles / Condiments and Utensils
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