Bâton Rouge (Complexe Desjardins)
4.1 x (340+) • 2539.8 mi • Family Meals • Chicken • Gourmet • Steak • Burgers • Alcohol • $$ • Info
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150 Rue Ste-Catherine O, Montréal, H2X 3Y2, CA
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Sunday - Wednesday
11:15 a.m. - 9:45 p.m.
Thursday - Saturday
11:15 a.m. - 10:45 p.m.
Featured items
APPETIZERS
- CALAMARI$20.00Lightly battered calamari served with Smoke Show® Aioli dipping saucePopular
- SPINACH DIP (SIGNATURE BR)$17.00 • 60% (5)Classic warm blend of spinach, artichoke hearts & cheese, served with warm tortilla chips
- CAESAR SALAD APPETIZER$9.00Romaine lettuce, smoked bacon, croutons, parmesan cheese, signature Caesar dressing.Popular
- MIXED SALAD APPETIZER$9.00Mixed greens, croutons and chopped egg.
- CAULIFLOWER WINGS$16.00Crispy cauliflower bites topped with General Tao sauce and sesame seeds
- GARLIC BREAD AU GRATIN$13.00Warm baguette drizzled with garlic butter, truffle oil and topped with melted mozzarella cheese.
- GRILLED OCTOPUS$24.00Grilled octopus served on a fresh bed of cherry tomatoes,
sauce vierge and celery root purée, topped with chimichurri and sriracha mayonnaise. - TEMPURA SHRIMP (9 SHRIMPS)$21.00Crispy tempura shrimp topped with chipotle mayonnaise,
smoked jalapeño aioli, toasted sesame seeds and green onions. - STEAK TARTARE$25.00Italian-style truffle-flavoured beef tartare with parmesan, garnished with micro greens and olive oil, served with toasted country bread
- GRILLED OCTOPUS FOR SHARING$40.00Grilled octopus served on a fresh bed of cherry tomatoes,
sauce vierge and celery root purée, topped with chimichurri and sriracha mayonnaise. - BURRATA$25.00Creamy burrata cheese served on a bed of fresh cherry tomatoes and topped with olive oil, sauce vierge and balsamic vinegar
- SALMON, TAHINI & BEET TARTARE$23.00Salmon and maple candied smoked salmon tartare with sliced green onions and a tahini & toasted sesame seed sauce served on a bed of beets and enhanced with micro greens and sesame seeds. Served with toasted country bread OR fried wontons
- CLAM CHOWDER$10.00Classic Maine chowder with clams, potatoes, celery and onions, served with traditional Oyster Crackers.
- TEMPURA SHRIMP (5 SHRIMPS)$14.00Crispy tempura shrimp topped with chipotle mayonnaise,
smoked jalapeño aioli, toasted sesame seeds and green onions.
BOWLS & SALADS
- CHICKEN TENDERS SALAD$24.00 • 80% (5)Hand-battered chicken tenders served on mixed greens with croutons, chopped egg, smoked bacon bits, hearts of palm & artichoke, avocado & honey-mustard dressing
- LOUISIANA CHICKEN SALAD$22.00 • 83% (6)Sliced chicken served with Thai peanut sauce on mixed greens with crispy noodles & pineapple-soy dressing.
- THE LOTUS BOWL - SALMON$29.00 • 66% (3)A colourful medley of julienne-cut carrots, cucumber, avocado, julienne-cut crispy beets & radish, seasoned crunchy chickpeas, all served on a bed of sesame-flavoured chilled soba noodles and topped with sriracha mayonnaise, sesame seeds and fried wontons for that extra crispiness.
- THAI STEAK SALAD$34.00Marinated flank steak served on Asian slaw, mixed greens with marinated pink ginger, roasted sesame seeds & coriander. Drizzled with a blend of sweet chili Thai sauce & ginger-lime dressing
- MAPLED CANDIED SMOKED SALMON SALAD$30.00Maple candied smoked salmon on a bed of mixed greens topped with green goddess vinaigrette, garnished with beets, crumbled goat cheese and micro greens
- Chicken Caesar Salad$23.00 • 100% (4)Flame-grilled chicken breast, romaine lettuce, smoked bacon, croutons, Grana Padano cheese, signature Caesar dressing.
BURGERS & SANDWICHES
Our delicious burgers are served with one choice of side order.COMFORTING CLASSICS
SIGNATURE RIBS
Since the beginning, we have relentlessly remained true to the original rib recipe: slow cooked at low heat for seven and a half hours and basted with our signature BBQ sauce. Served with coleslaw and signature fries.PREMIUM STEAKS
Our Reserve Steaks are hand-selected for superior quality
and marbling, aged to tender perfection then seasoned with
our own spice blend. Add a sauce for 3$.FISH & SEAFOOD
FAMILY MEAL
KIDS
EXTRAS
DESSERT
BEVERAGES
Beer
White and sparkling wine
Red wine
Condiments and Utensils
