Spicy Time Fine Indian Cuisine

Spicy Time Fine Indian Cuisine

$ • Indian
4.6
(99)
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Location and hours

3401 8 St E, Saskatoon, Sk S7h 0w5, Canada,
Every Day
11:00 a.m. - 09:30 p.m.

3401 8 St E, Saskatoon, Sk S7h 0w5, Canada,  • More info


  • Express Lunch Special $10

    • Non-Veg. Lunch

      Combination of steamed rice served with one choice of curry Butter Chicken or Beef Vindaloo
      $10.00
    • Vegetarian Lunch

      Combination of steamed rice served with one choice of curry Paneer Tikka Masala or Mattar Paneer
      $10.00
    • Vegan Lunch

      Combination of steamed rice served with one choice of curry Mixed Vegetable or Chana Masala
      $10.00
  • Breakfast (All day Special)

    • Chana Bathura

      Fried leavened bread. Served with chana masala and mixed pickles.
      $10.00
    • Stuffed Paratha

      Whole wheat bread baked in clay-oven.
      $4.50
    • Halwa Puri

      Fried leavened bread (two pieces) served with semolina pudding (halwa) and chana masala.
      $10.00
    • Bathura (1 Pc)

      Fried leavened bread.
      $3.00
    • Puri (1 Pc)

      Fried leavened bread.
      $3.00
  • Appetizers

    • Aloo Tikki (2 Pcs)

      Mashed potato patties with tender green peas and spices, deep fried in vegetable oil.
      $5.00
      Gluten Free and Dairy Free
    • Vegetable Samosa (2 Pcs)

      Crisp triangle patties stuffed with lightly spiced veggies
      $5.00
      Vegan and Gluten Free
    • Paneer Samosa (1Pc)

      Crisp triangle patties stuffed with spiced minced homemade cheese.
      $3.00
    • Beef Samosa

      Crisp triangle patties stuffed with spiced minced beef.
      $3.00
    • Chicken Samosa

      Crisp triangle patties stuffed with spiced minced beef.
      $3.00
    • Vegetable Spring Rolls (6 Pcs)

      Deep fried crispy vegetable spring rolls. Served with sweet chili garlic sauce.
      $8.00
      Dairy Free
    • Chicken Spring Rolls (6 Pcs)

      Deep fried crispy chicken spring rolls. Served with sweet chili garlic sauce.
      $10.00
      Halal and Dairy Free
    • Vegetable Egg Rolls (4 Pcs)

      Deep fried vegetable egg rolls. Served with sweet chili garlic sauce.
      $6.00
      Dairy Free
    • Vegetable Pakora (8 Pcs)

      Mixed vegetables coated in a chickpea batter and deep fried.
      $6.00
      Gluten Free and Dairy Free
    • Paneer Pakora (8 Pcs)

      Fresh homemade-cheese stuffed with mint chutney, battered, and deep-fried.
      $8.00
      Gluten Free
    • Fish Pakora (8 Pcs)

      Tender pieces of marinated basa fish fried to perfection
      $12.00
      Halal, Gluten Free, and Dairy Free
    • Chicken Nuggets (8 Pcs)

      Deep fried crispy breaded chicken nuggets served with sweet chili garlic sauce.
      $6.00
      Halal and Dairy Free
    • Fish N' Chips

      Three pieces of deep-fried boneless cod served with potato fries and tartar sauce.
      $12.00
    • Onion Rings

      Crispy onion rings are handcrafted in-restaurant, made from fresh onions and served with tomato ketchup.
      $8.00
      Gluten Free and Dairy Free
    • Samosa Chana Chat

      Vegetable samosas topped with spiced chickpea curry and garnishes.
      $8.00
    • Tikki Chana Chaat

      Aloo tikki topped with spiced chickpea curry and garnishes.
      $8.00
      Gluten Free
    • Chaat Papdi

      Crispy wheat wafers, chickpeas, potatoes, yogurt, and chutneys.
      $8.00
    • Dahi Bhalla

      Soft lentil dumplings. Served with yogurt and tamarind sauce.
      $8.00
    • Veg Platter

      Vegetable samosa, vegetable pakora, paneer pakora, and fries.
      $12.00
    • Papadum

      Thin lentils wafers.
      $3.00
      Gluten Free and Dairy Free
    • Fries

      Crispy potato fries.
      $4.00
      Gluten Free and Dairy Free
  • Tandoori Special

    • Chicken Tikka Leg (Bon-in)

      Four pieces. Bone-in roasted chicken marinated in yogurt and spices and baked in clay-oven.
      $10.00
      Halal and Gluten Free
    • Chicken Tikka (Boneless)

      Eight pieces. Juicy pieces of boneless chicken marinated in yogurt, ginger, garlic, blend of tandoori spices. and baked in clay-oven.
      $13.00
      Halal and Gluten Free
    • Paneer Tikka (6 Pcs)

      Homemade-cheese marinated with spices, skewered and barbecued with onion, tomato, capsicum, and baked in clay-oven.
      $12.00
      Gluten Free
    • Tandoori Fish (8 Pcs)

      Soft basa fish fillets marinated with spiced and grilled in the clay-oven.
      $13.00
      Halal and Gluten Free
    • Chicken Malai Tikka (8 Pcs)

      Delicately marinated boneless chicken in cashew nuts, spices, and a hint of saffron and baked in clay-oven.
      $13.00
      Halal and Gluten Free
    • Kebab Roll

      Seekh kabab rolled in naan with lettuce, tomatoes, onions, cucumbers, and chutneys.
      $10.00
    • Seekh Kabab (Cut into 8 Pieces)

      Pieces. Seasoned ground meat rolled on a skewer and cooked in a clay-oven.
      $13.00
      Gluten Free and Dairy Free
    • Tandoori Platter

      Two pieces chicken leg and thigh, three pieces chicken tikka, and three pieces beef seekh kabab baked in clay-oven. Served with naan bread and salad.
      $15.00
      Halal
    • Kabab & Rice Platter

      Six pieces choice of kababs served with pulao rice and salad.
      $15.00
    • Tikka & Rice Platter

      Five pieces of tandoori boneless chicken takka served with pulao rice and salad.
      $15.00
  • Rice/Biryani

    • Plain Rice

      Basmati steamed rice.
      $4.00
      Gluten Free
    • Saffron Rice

      Basmati rice cooked with whole spices and a hint of fresh saffron.
      $6.00
      Gluten Free
    • Coconut Rice

      Delicious basmati rice simmered in coconut milk.
      $6.00
      Gluten Free
    • Peas Pulao

      Basmati rice cooked with green peas, onion, tomatoes, and spices.
      $8.00
      Vegan and Gluten Free
    • Chana Pulao

      Basmati rice cooked with chickpeas, onion, tomatoes, and spices.
      $8.00
      Vegan and Gluten Free
    • Vegetable Fried Rice

      Basmati rice cooked with tomato and soya sauce.
      $10.00
      Vegan and Gluten Free
    • Egg Fried Rice

      Basmati rice cooked with egg, vegetables and soya sauce.
      $12.00
      Gluten Free
    • Rice Biryani

      Basmati rice cooked in Indian spices and hint of fresh mint leaves.
      $10.00
      Gluten Free
    • Vegetable Biryani

      Basmati rice simmered with vegetables in mace, herbs, spices, and hint of fresh mint leaves.
      $13.00
      Gluten Free
    • Paneer Biryani

      Basmati rice simmered with homemade cheese in mace, herbs, spices, and a hint of fresh mint leaves.
      $14.00
      Gluten Free
    • Chicken Biryani

      Basmati rice simmered with boneless chicken in mace, herbs, spices, and hint of fresh mint leaves.
      $14.00
      Gluten Free
    • Goat Biryani

      Basmati rice simmered with bone-in goat in mace, herbs, spices, and hint of fresh mint leaves.
      $16.00
      Gluten Free
    • Lamb Biryani

      Basmati rice simmered with boneless lamb in mace, herbs, spices, and hint of fresh mint leaves.
      $15.00
      Gluten Free
    • Beef Biryani

      Basmati rice simmered with boneless beef in mace, herbs, spices, and hint of fresh mint leaves.
      $15.00
      Gluten Free
    • Fish Biryani

      Basmati rice simmered with boneless fish in mace, herbs, spices, and hint of fresh mint leaves.
      $16.00
      Gluten Free
    • Shrimps Biryani

      Basmati rice simmered with shrimps in mace, herbs, spices, and hint of fresh mint leaves.
      $16.00
      Gluten Free
  • Breads

    • Plain Naan

      Leavened white bread baked in clay-oven.
      $2.00
    • Butter Naan

      Leavened white flour with butter on top and bottom baked in clay-oven.
      $2.50
    • Tandoori Roti

      Whole wheat bread baked in clay-oven.
      $2.00
      Vegan and Gluten Free
    • Tawa Roti

      Grilled whole wheat flatbread.
      $2.00
      Vegan and Gluten Free
    • Garlic Naan

      Leavened bread topped with garlic and fresh cilantro baked in clay-oven.
      $3.00
    • Coconut Honey Naan

      Naan bread stuffed with coconut and honey baked in clay-oven.
      $4.00
    • Stuffed Naan

      Naan bread stuffed with choice of stuffing and spices baked in tandoori oven.
      $4.00
    • Keema Naan

      Naan bread stuffed with minced meat and baked in clay-oven.
      $5.00
    • Stuffed Paratha

      Whole wheat bread baked in clay-oven.
      $4.50
  • Vegetarian Dishes

    • Paneer Makhani

      Cheese cooked in tomato based creamy sauce with fresh herbs and spices.
      $14.00
      Vegetarian and Gluten Free
    • Shahi Paneer

      Cheese cooked in cashew nuts, almonds, onion, and creamy sauce.
      $14.00
      Vegetarian and Gluten Free
    • Paneer Lababdar

      Homemade cheese cooked in a creamy tomato curry sauce with cashews.
      $14.00
      Vegetarian and Gluten Free
    • Paneer Tikka Masala

      Cheese marinated in yogurt, ginger, garlic, and cooked in a blend of tandoori spices.
      $14.00
      Vegetarian and Gluten Free
    • Karahi Paneer

      Cheese cooked in our special Indian style sauce, spiced and sautéed with fresh tomatoes, onion, and green pepper.
      $14.00
      Vegetarian and Gluten Free
    • Matar Paneer

      Cheese cooked with fresh green peas, onion, tomatoes, ginger, garlic, and spices.
      $13.00
      Vegetarian, Gluten Free, and Dairy Free
    • Saag Paneer

      Fresh mustard leaves and chopped spinach cooked with cheese, onion, tomatoes, and variety of herbs and spices.
      $13.00
      Vegetarian
    • Palak Paneer

      Fresh chopped spinach and cooked with cheese, onion, tomatoes, and variety of herbs and spices.
      $13.00
      Vegetarian
    • Malai Kofta

      Cheese dumplings served in a creamy onion sauce.
      $14.00
      Vegetarian and Gluten Free
    • Navratan Korma

      A medley of vegetables tossed with cashews in rich, tomato-based curry.
      $14.00
      Vegetarian and Gluten Free
    • Vegetable Coconut Curry

      Fresh seasonal vegetables cooked in coconut milk with a hint of curry leaves, mustard seeds, and spices.
      $13.00
      Vegetarian, Gluten Free, and Dairy Free
    • Pumpkin Coconut Curry

      Pumpkin cooked in coconut milk with a hint of curry leaves, mustard seeds, and spices.
      $13.00
    • Pumpkin Chickpea Curry

      Pumpkin cooked with chickpeas, onion, garlic, ginger, and spices.
      $13.00
    • Aloo Gobi

      Fresh cauliflower and potatoes cooked with ginger, tomatoes, and spices.
      $13.00
      Vegetarian, Gluten Free, and Dairy Free
    • Aloo Palak

      Fresh chopped spinach and potatoes cooked with ginger, tomatoes, and spices.
      $13.00
      Vegetarian, Gluten Free, and Dairy Free
    • Aloo Matar

      Fresh green peas and potatoes cooked with ginger, tomatoes, and spices.
      $13.00
      Vegetarian, Gluten Free, and Dairy Free
    • Eggplant Curry

      Fresh eggplants cooked with ginger, garlic, onion, tomatoes, and spices.
      $13.00
      Vegetarian, Gluten Free, and Dairy Free
    • Matar Mushrooms

      Fresh green peas and mushrooms cooked with creamy gravy and spices.
      $13.00
      Vegetarian, Gluten Free, and Dairy Free
    • Bhindi Masala

      Fresh green okra cooked with onion, herbs, and spices.
      $13.00
      Vegetarian, Gluten Free, and Dairy Free
    • Baingan Bharta

      Eggplant roasted in clay-oven and pureed with garlic, onion, and spices.
      $13.00
      Vegetarian, Gluten Free, and Dairy Free
    • Dal Tadka

      Yellow lentils tempered with tomatoes, herbs, and spices.
      $12.00
      Vegetarian, Gluten Free, and Dairy Free
    • Dal Makhani

      Combination of black lentils and red kidney beans flavored with freshly ground spices and sauteed in butter.
      $12.00
      Vegetarian and Gluten Free
    • Chana Masala

      Chickpeas cooked in spices with onion, ginger, and garlic.
      $12.00
      Vegetarian, Gluten Free, and Dairy Free
    • Chana Potato

      Chickpeas cooked with diced potatoes in a spice with ginger, garlic, and onion gravy.
      $12.00
      Vegetarian, Gluten Free, and Dairy Free
    • Red Kidney Beans Curry

      Red kidney beans cooked in spices with onion, ginger, and garlic.
      $12.00
    • Mixed Beans Curry

      Combination of six beans cooked in spices with onion, ginger, and garlic.
      $12.00
    • Mixed Vegetables

      Fresh seasonal vegetables cooked in a selection of aromatic Indian spices.
      $13.00
    • Mutter Mushroom

      Fresh green peas, mushrooms cooked with creamy gravy, and spices.
      $12.00
    • Saag

      Fresh mustard leaves, spinach leaves, green chili, corn flour cooked with onion, ginger, garlic, and spices.
      $12.00
      Vegan and Gluten Free
    • Vegetable Manchurian

      Indo-Chinese flavoured vegetable dumplings. Served in a hot and sour manchurian sauce.
      $12.00
      Vegan and Gluten Free
  • Vegan Dishes

    • Vegetable Samosa (2 Pcs)

      Crisp triangle patties stuffed with lightly spiced veggies
      $5.00
      Vegan and Gluten Free
    • Vegetable Pakora

      8 pieces. Mixed vegetables battered in chickpea flour and deep fried.
      $6.00
      Vegan and Gluten Free
    • Aloo Tikki (2 Pcs)

      Mashed potato patties with tender green peas and spices, deep fried in vegetable oil.
      $5.00
      Gluten Free and Dairy Free
    • Vegetable Egg Rolls

      4 pieces. Deep fried vegetable egg rolls. Served with sweet chili garlic sauce.
      $6.00
      Vegan and Gluten Free
    • Tawa Roti

      Grilled whole wheat flatbread.
      $2.00
      Vegan and Gluten Free
    • Tandoori Roti

      Whole wheat bread baked in clay-oven.
      $2.00
      Vegan and Gluten Free
    • Plain Rice

      Basmati steamed rice.
      $4.00
      Gluten Free
    • Pulao Rice

      Basmati rice cooked in whole spices.
      $5.00
      Vegan and Gluten Free
    • Saffron Rice

      Basmati rice cooked with whole spices and a hint of fresh saffron.
      $6.00
      Gluten Free
    • Peas Pulao

      Basmati rice cooked with green peas, onion, tomatoes, and spices.
      $8.00
      Vegan and Gluten Free
    • Chana Pulao

      Basmati rice cooked with chickpeas, onion, tomatoes, and spices.
      $8.00
      Vegan and Gluten Free
    • Rice Biryani

      Basmati rice cooked in Indian spices and hint of fresh mint leaves.
      $10.00
      Gluten Free
    • Vegetable Fried Rice

      Basmati rice cooked with tomato and soya sauce.
      $10.00
      Vegan and Gluten Free
    • Vegetables Biryani

      Basmati rice simmered with vegetables in mace, herbs, spices, and hint of fresh mint leaves.
      $12.00
      Vegan and Gluten Free
    • Mixed Vegetables

      Fresh seasonal vegetables cooked in a selection of aromatic Indian spices.
      $13.00
    • Vegetable Coconut Curry

      Fresh seasonal vegetables cooked in coconut milk with a hint of curry leaves, mustard seeds, and spices.
      $13.00
      Vegetarian, Gluten Free, and Dairy Free
    • Saag

      Fresh mustard leaves, spinach leaves, green chili, corn flour cooked with onion, ginger, garlic, and spices.
      $12.00
      Vegan and Gluten Free
    • Aloo Matar

      Fresh green peas and potatoes cooked with ginger, tomatoes, and spices.
      $13.00
      Vegetarian, Gluten Free, and Dairy Free
    • Aloo Gobi

      Fresh cauliflower and potatoes cooked with ginger, tomatoes, and spices.
      $13.00
      Vegetarian, Gluten Free, and Dairy Free
    • Aloo Palak

      Fresh chopped spinach and potatoes cooked with ginger, tomatoes, and spices.
      $13.00
      Vegetarian, Gluten Free, and Dairy Free
    • Bhindi Masala

      Fresh green okra cooked with onion, herbs, and spices.
      $13.00
      Vegetarian, Gluten Free, and Dairy Free
    • Eggplant Curry

      Fresh eggplants cooked with ginger, garlic, onion, tomatoes, and spices.
      $13.00
      Vegetarian, Gluten Free, and Dairy Free
    • Baingan Bharta

      Eggplant roasted in clay-oven and pureed with garlic, onion, and spices.
      $13.00
      Vegetarian, Gluten Free, and Dairy Free
    • Pumpkin Coconut Curry

      Pumpkin cooked in coconut milk with a hint of curry leaves, mustard seeds, and spices.
      $13.00
    • Pumpkin Chickpea Curry

      Pumpkin cooked with chickpeas, onion, garlic, ginger, and spices.
      $13.00
    • Vegetable Manchurian

      Indo-Chinese flavoured vegetable dumplings. Served in a hot and sour manchurian sauce.
      $12.00
      Vegan and Gluten Free
    • Red Kidney Beans Curry

      Red kidney beans cooked in spices with onion, ginger, and garlic.
      $12.00
    • Chana Masala

      Chickpeas cooked in spices with onion, ginger, and garlic.
      $12.00
      Vegetarian, Gluten Free, and Dairy Free
    • Chana Potato

      Chickpeas cooked with diced potatoes in a spice with ginger, garlic, and onion gravy.
      $12.00
      Vegetarian, Gluten Free, and Dairy Free
    • Dal Tadka

      Yellow lentils tempered with tomatoes, herbs, and spices.
      $12.00
      Vegetarian, Gluten Free, and Dairy Free
    • Mixed Beans Curry

      Combination of six beans cooked in spices with onion, ginger, and garlic.
      $12.00
  • Indo-Chinese Dishes

    • Hot & Sour Soup

      $8.00
    • Chicken Corn Soup

      $8.00
    • Tomato Soup

      $8.00
    • Chili Chicken

      Boneless chicken tossed with onion, garlic, chilies and soya sauce
      $14.00
    • Vegetable Manchurian

      Indo-Chinese flavoured vegetable dumplings. Served in a hot and sour manchurian sauce.
      $12.00
      Vegan and Gluten Free
    • Haka Noodles (Vegetable)

      $10.00
    • Haka Noodles (Chicken)

      $12.00
    • Vegetable Fried Rice

      Basmati rice cooked with tomato and soya sauce.
      $10.00
      Vegan and Gluten Free
    • Egg Fried Rice

      Basmati rice cooked with egg, vegetables and soya sauce.
      $12.00
      Gluten Free
  • Chicken Dishes

    • Butter Chicken

      Chicken cooked in a clay oven and simmered with cashews in a rich creamy tomato sauce.
      $15.00
      Gluten Free
    • Chicken Aftab

      Chicken malai tikka cooked in a delicate rich cashew nut sauce with hint of saffron.
      $15.00
      Gluten Free
    • Chicken Tikka Masala

      Tender pieces of chicken marinated in yogurt, ginger, garlic, and blend of tandoori spices.
      $15.00
      Gluten Free
    • Chicken Coconut Curry

      Boneless chicken cooked in coconut milk with the hint of curry leaves, mustard seeds, and spices.
      $14.00
      Gluten Free
    • Chicken Korma

      Boneless chicken cooked with ginger, garlic, onion, creamy sauce, and spices.
      $15.00
      Gluten Free
    • Chicken Vindaloo

      Boneless chicken cubes cooked in hot exotic spices, tangy sauce with onion, and garlic flavored.
      $14.00
      Gluten Free
    • Karahi Chicken

      Boneless chicken cooked with ginger, garlic, onion, tomatoes, green or red peppers, and spices.
      $14.00
      Gluten Free
    • Chicken Curry

      Boneless chicken cooked in a mildly spiced curry sauce.
      $14.00
      Gluten Free
    • Murgh Cholay

      Boneless chicken cooked with chickpeas, ginger, garlic, and onion sauce.
      $14.00
      Gluten Free
    • Chicken Spinach

      Boneless chicken, chopped spinach, onion, garlic, and ginger paste.
      $14.00
      Gluten Free
    • Chicken Saag

      Boneless chicken, mustard leaves, chopped spinach, onion, garlic, and ginger paste.
      $14.00
      Gluten Free
  • Lamb/Beef/Goat Dishes

    • Roganjosh

      Meat cooked in Kashmiri chili powder and onion sauce with blend of spices.
      $15.00
      Gluten Free
    • Curry

      Meat cooked in a mildly spiced curry sauce and spices.
      $15.00
      Gluten Free
    • Korma

      Meat cooked with ginger, garlic onion, creamy sauce, and spices.
      $15.00
    • Karahi

      Meat cooked with ginger, garlic, onion, tomatoes, green or red peppers, and spices.
      $15.00
      Gluten Free
    • Vindaloo

      Meat cooked in exotic spices, tangy sauce with onion, garlic, and spices.
      $15.00
      Gluten Free
    • Spinach

      Meat and chopped spinach cooked with onion, ginger, garlic, and spices.
      $15.00
      Gluten Free
    • Saag

      Meat cooked with mustard leaves, chopped spinach, onion, ginger, garlic, and spices.
      $15.00
      Gluten Free
  • Sea Food Dishes

    • Shrimp Curry

      Shrimps cooked in aromatic onion and tomato sauce.
      $16.00
      Gluten Free
    • Shrimp Vindaloo

      Shrimps cooked in exotic spices, tangy sauce with onion, ginger, garlic, and spices.
      $16.00
      Gluten Free
    • Fish Masala Curry

      Boneless Basa fish cooked with onion, ginger and garlic paste.
      $16.00
      Gluten Free
    • Shrimps Biryani

      Basmati rice simmered with shrimps in mace, herbs, spices, and hint of fresh mint leaves.
      $16.00
      Gluten Free
  • Side Orders

    • Plain Yogurt

      Plain yogurt.
      $3.00
    • Vegetable Raita

      Yogurt with chopped cucumber and carrots seasoned with roasted cumin seed.
      $4.00
      Gluten Free
    • Garden Salad

      Onion, Tomato, and Cucumber Salad
      $5.00
    • Greek Salad

      $8.00
    • Caesar Salad

      $8.00
    • Onion Salad

      $5.00
    • Achar

      Mixed pickles.
      $2.00
      Gluten Free
    • Green Chutney

      Grinned fresh cilantro, mint leaves, and yogurt.
      $3.00
      Gluten Free
    • Tamarind Chutney

      $3.00
    • Mango Chutney

      $3.00
  • Desserts

    • Rice Pudding

      Delicious rice pudding flavored with cardamom.
      $5.00
      Gluten Free
    • Mango Mousse

      Delicious dessert made of mango pulp and cream.
      $5.00
      Gluten Free
    • Rasmalai

      3 pieces. Cottage cheese sponge cake soaked in creamy and cardamom-flavoured milk.
      $5.00
      Gluten Free
    • Semolina Halwa

      Semolina and sugar syrup dessert flavoured with cardamom and garnished with almonds.
      $5.00
      Gluten Free
    • Carrot Halwa

      Delicious pudding made with fresh carrots, milk, sugar, ghee & nuts.
      $6.00
      Gluten Free
    • Gulab Jamun

      2 pieces. Milk fritters soaked in rose water and sugar syrup.
      $3.00
    • Rasgulla

      2 pieces. Sweet morsels of cottage cheese sponge cake in a light cardamom syrup.
      $3.00
    • Jalebi 1lb

      $8.00
    • Mixed Sweets (1 lb)

      Mix mithai.
      $10.00
  • Drinks

    • Can of Pop

      $2.00
    • Lassi's

      Yogurt-based shake.
      $5.00
    • Shake's

      Milk-based shake.
      $5.00
    • Juice's

      Lemonade, mango, apple, orange, sweet, salted, or strawberry.
      $3.00
  • Family Combos

    • Combo 2A (Non-Veg.)

      2 veggie samosas, 1 beef vindaloo, 1 butter chicken, 1 plain rice, 2 naan breads, and 2 cans of pop.
      $40.00
    • Combo 2B (Veg.)

      2 veggie samosas, 1 paneer makhni, 1 mixed vegetable, 1 plain rice, 2 naan breads, and 2 cans of pop.
      $40.00
    • Combo 3A (Non. Veg.)

      3 veggie samosas, 1 beef vindaloo, 1 butter chicken, 1 dal chana masala, 3 naan bread, 1 plain rice, and 3 cans of pop.
      $60.00
    • Combo 3B (Veg.)

      3 veggie samosas, 1 matter paneer, 1 dal makhni, 1 aloo gobi, 1 plain rice, 3 naan breads, and 3 cans of pop.
      $60.00
    • Combo 4A (Non-Veg.)

      8 tandoori chicken tikka, 4 veggie samosas, 1 butter chicken, 1 chana masala, 1 beef vindaloo, 1 chicken biryani, 1 plain rice, 4 naan bread, gulab jamun, and 2 liters drink.
      $80.00
    • Combo 4B (Veg.)

      4 veggie samosas, 1 malai kofta, 1 chana masala, 1 saag paneer, 1 veggie biryani, 1 plain rice, 4 naan bread, gulab jamun, and 2 litters drink.
      $80.00
    • Combo for Ten Persons

      10 tandoori chicken, 10 veggie samosas, 3 butter chicken, 2 lamb or beef curry, 3 chana masala, 5 plain rice, 8 naan breads, 2 green salad, 3 rice puddings, and 1 coke 2 liters.
      $200.00
    • Party Platter

      Serves 20-25 persons. Tandoori chicken, veggie samosas, butter chicken, lamb or beef curry, matter paneer, chana masala, plain rice, green salad, veggie raita, naan breads, rice pudding, and coke 2 liters.
      $400.00