Back to Souvlaki Bar (St-Laurent)
Taramosalata
$8.80
Poseidon nous a révélé la recette, pain brun sec, pommes de terre pilées, caviar rouge, huile d'olive et citron. / Poseidon himself gave us the recipe, dry brown bread, mashed potatoes, red caviar, olive oil and lemon.
- DessertsChoose up to 2
- Breuvages / BeveragesChoose up to 6