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    One Duke Restaurant Hamilton
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    One Duke Restaurant Hamilton

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    Location and hours

    1 Duke St, Hamilton, ON L8P 1W9
    Sunday
    12:00 p.m. - 12:00 a.m.
    Monday - Thursday
    02:00 p.m. - 10:00 p.m.
    Friday - Saturday
    12:00 p.m. - 12:00 a.m.

    1 Duke St, Hamilton, ON L8P 1W9 • More info


    • Shareables

      • Chicken Antojitos

        Spicy. A mouthwatering blend of our grilled chicken, ancho paste, cream cheese, jalapenos, red peppers rolled in a spinach pesto garlic tortilla and baked. Served in bite-sized portions with ancho honey aioli for dipping.
        $13.50
        Spicy
      • Cauliflower Wings

        Gluten-free. Choice of sauce mild, medium, hot, Nashville, BBQ, jerk, honey garlic, sweet chili Thai, spicy red ale mustard, dry Cajun rub, lemon pepper, or salt and pepper. Served with carrots, celery, and ranch or blue cheese.
        $14.00
        Gluten Free
      • Chicken Wings

        Gluten-free. One order of duke’s lightly dusted wings tossed in your choice of sauce mild, medium, hot, Nashville, BBQ, jerk, honey garlic, sweet chili Thai, spicy red-ale mustard, dry Cajun rub, lemon pepper, or salt and pepper. Served with carrots, celery, and ranch or blue cheese.
        $15.00
        Gluten Free
      • Duke Curry Fries

        Spicy and gluten-friendly. Fries drizzled in duke's house-made curry sauce, baked with a blend of cheeses, topped with goat cheese, and green onions.
        $14.00
        Spicy and Gluten Friendly
      • Nashville Chicken Bites

        Extra hot and gluten-friendly. A pile of dusted chicken breast bites tossed in duke's house-made Nashville hot sauce. Served on a bed of baby greens with cilantro lime sauce for dipping.
        $13.50
      • Nachos

        Tortilla chips layered and piled high with a blend of cheeses, diced bruschetta tomatoes, black olives, and jalapenos. Topped with shredded lettuce and green onions. Your choice of cilantro lime sauce, caesar dressing, or spicy scotch bonnet aioli drizzled on top.
        $14.00
      • Pizza & Wing Combo

        Any pizza of your choice plus 2 orders of wings.
        $29.99
    • Classics

      • Chicken Caesar Salad

        Fresh romaine lettuce tossed in duke's house-made dressing and topped with croutons, shaved Parmesan cheese, and a grilled chicken breast.
        $15.50
      • Caesar Salad

        Fresh romaine lettuce tossed in duke's house-made dressing, topped with croutons, and shaved Parmesan cheese.
        $11.50
      • Blackened Salmon Beet and Pear Salad

        Gluten-friendly. Mixed greens, sliced red beets, yellow beets, red onions, and bosc pears. Topped with a balsamic reduction and goat cheese.
        $21.00
        Gluten Friendly
      • Duke Salad

        Fresh mixed greens, red onions, bruschetta tomatoes, and cucumbers tossed in duke's poppy seed dressing. Topped with goat cheese.
        $11.50
      • Thai Shrimp Quinoa Salad

        Spicy and gluten-friendly. A bed of mixed greens tossed in duke's spicy Thai dressing and topped with quinoa, cucumbers, avocado, and their mango red pepper salsa with white tiger shrimp.
        $18.00
        Spicy and Gluten Friendly
      • Blackened Salmon and White Wine Risotto (6 oz)

        Slow simmered white wine risotto with lemon herbed tomato and onions. Topped with spinach and a six-ounce blackened salmon.
        $23.50
      • El Pollo Loco Bowl with Blackened Chicken

        Hot spicy and gluten-friendly. Quinoa topped with bruschetta tomatoes, shredded carrots, red beets, cucumbers, and avocado. Topped with duke's mango red pepper salsa and your choice of crispy breaded or a blackened Cajun chicken breast. Drizzled with our spicy scotch bonnet aioli.
        $19.00
      • El Pollo Loco Bowl with Blackened Salmon

        Hot spicy and gluten-friendly. Quinoa topped with bruschetta tomatoes, shredded carrots, red beets, cucumbers, and avocado. Topped with duke's mango red pepper salsa a blackened Cajun Salmon Fillet. Drizzled with our spicy scotch bonnet aioli.
        $25.00
      • Beer Battered Fish (5 oz) and Chips

        Five-ounce haddock fillet beer-battered and fried. Served with coleslaw, tartar sauce, and a side of fries.
        $14.50
    • Pasta

      • Charcuterie Board Pasta

        Spicy genoa salami, prosciutto, marinara sauce, blue cheese, cheddar cheese, roasted red peppers, pickles, jalapeno, black olives, and garlic.
        $19.00
      • Alfredo

        Your choice of noodles tossed with fire-roasted red peppers, sauteed mushrooms and onions, sun-dried tomatoes, and fresh basil. Served with a side of garlic toast.
        $13.50
      • Chicken Alfredo

        Noodles tossed with chicken, fire-roasted red peppers, sauteed mushrooms, onions, sun-dried tomatoes, and fresh basil. Served with a side of garlic toast.
        $18.50
      • Shrimp Alfredo

        Noodles tossed with shrimp, fire-roasted red peppers, sauteed mushrooms and onions, sun-dried tomatoes, and fresh basil served with a side of garlic toast.
        $21.50
      • Chicken Tender Pasta

        Your choice of wing sauce with crispy breaded chicken and drizzled with blue cheese or ranch.
        $16.50
      • Margherita Pasta

        Gluten friendly. Tossed in duke's marinara sauce then topped with sliced tomatoes and bocconcini cheese. Drizzled with pesto. Baked and sprinkled with fresh basil to finish.
        $12.00
        Gluten Friendly
      • Margherita Pasta with Chicken

        Gluten friendly. Tossed in duke's marinara sauce then topped with grilled chicken, sliced tomatoes, and bocconcini cheese and drizzled with pesto. Baked and sprinkled with fresh basil to finish.
        $17.00
        Gluten Friendly
      • Scotch Bonnet Chicken Sandwich Pasta

        Hot spicy. Tossed in duke's own spicy scotch bonnet aioli, tomatoes, jalapeno coleslaw, and melted jalapeno Havarti cheese. Topped with breaded chicken and served with a toasted pretzel bun.
        $18.50
    • Pizzas

      • BBQ Chicken Pizza

        Homemade crust smothered with barbeque sauce, roasted chicken, caramelized frank's red hot onions, cheddar cheese, and mozzarella cheese garnished with green onions.
        $16.50
      • Bob Marley Pizza

        Hot spicy. Jerk sauce mixed in with the chicken, frank’s red hot caramelized onions, mango, and mozzarella cheese.
        $16.50
      • Chicken Bruschetta Bread Pizza

        Grilled chicken, basil pesto sauce, goat cheese, mozzarella cheese, garlic aioli, bruschetta tomatoes, garlic, basil, balsamic reduction, and garlic loaf.
        $17.00
      • Charcuterie Pizza

        A combination of spicy genoa salami, prosciutto, roasted red peppers, diced pickles, mozzarella cheese, and hard blue cheese sprinkled with chili flakes and sliced black olives with an oregano tomato sauce base.
        $17.50
      • Genoa Salami Pizza

        Genoa salami, marinara sauce, and mozzarella cheese.
        $16.00
      • Margherita Pizza

        Duke's spin on an old-world classic. Sliced tomatoes and bocconcini cheese drizzled with pesto.
        $14.50
    • Handhelds

      • Southern Fried Chicken Sandwich

        Spicy. A buttermilk battered chicken breast tossed in duke's house-made Nashville hot sauce, dill pickle, and sliced tomato. Served on a warm pretzel bun.
        $16.00
        Spicy
      • Chicken Antojitos Wrap

        Spicy. A mouth-watering blend of grilled chicken, ancho paste, cream cheese, jalapenos, and red peppers rolled in a spinach pesto garlic tortilla and baked. Served with ancho honey aioli for dipping.
        $16.00
        Spicy
      • Classic Burger

        Seven-ounce beef burger, mozzarella cheese, mixed greens, red onions, and tomato.
        $15.50