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    Indochine Banh Mi
    Too far to deliver

    Indochine Banh Mi

    4.5
    (135)
      •  
    View delivery time and booking fee.

    Location and hours

    1551 South Park St., Halifax, Nova Scotia B3J 4B4
    Sunday
    12:00 p.m. - 07:45 p.m.
    Monday - Friday
    11:00 a.m. - 07:45 p.m.
    Saturday
    12:00 p.m. - 07:45 p.m.
    ¢ • Noodles • Healthy • Asian • Vegetarian • Vegan • Vegan Friendly • Vegetarian Friendly

    1551 South Park St., Halifax, Nova Scotia B3J 4B4 • More


    • Picked for you

      • **NEW** Tandoori Chicken Banh Mi

        Chicken breast slices grilled in a yohurt and tandoori spice marinade
        $10.75
      • Pho Ga (Large)

        Delicately spiced chicken broth with chicken, rice noodles, sweet and green onion, Thai basil, bean sprouts, cilantro, and lime. Served with hoisin and sriracha sauce.
        $10.75
      • Fusion Salad

        Organic quinoa and fresh seasonal veggie mix, dressing, and toasted peanuts or sesame seeds. Choice of Thai Peanut (GF and vegan), Japanese Ginger, (GF and vegan) or Spicy Hoisin dressing (vegan). Option to add a protein.
        $7.95
      • Pork Meatball

        Made with lean ground local pork, garlic, fish sauce, Thai basil, and chilies. Gluten free option. Served on a toasted white baguette or gluten free wrap and topped with citrus or vegan mayonnaise, pickled carrot and daikon, cucumber, cilantro, and birds eye chilies.
        $10.75
      • Bubble Tea Smoothies

        16 oz blended frozen fruit and unsweetened fruit juice. Served with tapioca pearls. Choose up to three fruits. Dairy free and vegan.
        $6.25
    • Spring Rolls

      • Vegan Spring Roll

        Filled with mung bean thread noodles, cabbage, carrot, and mushroom. Served with your choice of sauce.
        $2.95
    • Banh Mi

      • **NEW** Teriyaki Chick'n Banh Mi (Vegan)

        Teriyaki marinated soy curls (vegan option)
        $10.75
      • Lemongrass Tofu

        Lemongrass marinated and grilled organic tofu. Gluten free and vegan option. Served on a toasted white baguette or gluten free wrap and topped with citrus or vegan mayonnaise, pickled carrot and daikon, cucumber, cilantro, and birds eye chilies.
        $10.75
      • Buddha

        Bulgogi marinated and grilled organic tofu. Vegan option. Served on a toasted white baguette or gluten free wrap and topped with citrus or vegan mayonnaise, pickled carrot and daikon, cucumber, cilantro, and birds eye chilies.
        $10.75
      • BBQ Tofu

        Crispy fried organic tofu in Korean gochujang sauce. Vegan option. Served on a toasted white or gluten free wrap and topped with citrus or vegan mayonnaise, pickled carrot and daikon, cucumber, cilantro, and birds eye chilies.
        $10.75
      • BLC

        Beans, lentils, red curry paste, lime, and cilantro baked into a tasty loaf. Soy free, gluten free and vegan option. Served on a toasted white baguette or gluten free wrap and topped with citrus or vegan mayonnaise, pickled carrot and daikon, cucumber, cilantro, and birds eye chilies.
        $10.75
      • Veggie Ball

        Made with TVP, nutritional yeast, chickpea flour, vegan fish sauce, fresh Thai basil, and chilies. Steamed and baked. Served on a toasted white baguette or gluten free wrap and topped with citrus or vegan mayonnaise, pickled carrot and daikon, cucumber, cilantro, and birds eye chilies. Vegan option.
        $10.75
      • Lemongrass Chicken

        Lemongrass marinated and grilled chicken breast slices. Gluten free option. Served on a toasted white baguette or gluten free wrap and topped with citrus or vegan mayonnaise, pickled carrot and daikon, cucumber, cilantro, and birds eye chilies.
        $10.75
      • **NEW** Tandoori Chicken Banh Mi

        Chicken breast slices grilled in a yohurt and tandoori spice marinade
        $10.75
      • BBQ Chicken

        Chicken breast slices grilled in a Korean gochujang marinade.
        $10.75
      • Pork Meatball

        Made with lean ground local pork, garlic, fish sauce, Thai basil, and chilies. Gluten free option. Served on a toasted white baguette or gluten free wrap and topped with citrus or vegan mayonnaise, pickled carrot and daikon, cucumber, cilantro, and birds eye chilies.
        $10.75
      • Rendang Pork

        Indonesian spiced curry pulled pork.
        $10.75
      • Porkbelly

        Marinated and carmelized, juicy, and tender. It's like eating ribs without the bone. Served on a toasted white baguette or gluten free wrap and topped with citrus or vegan mayonnaise, pickled carrot and daikon, cucumber, cilantro, and birds eye chilies.
        $10.95
      • Shrimp

        Tossed in a lemongrass marinade and grilled to order. Gluten free option.
        $11.25
    • Phorritos

      • Tofu Phorrito

        (Vegan option) A tasty mashup of Vietnamese Pho solids with marinated and grilled organic tofu wrapped inside a tortilla. Ingredients include Pho spiced rice, fresh herbs, sweet and green onion, hoisin, and sriracha sauce. Served mild, medium or spicy.
        $11.25
      • Veggie Ball Phorrito

        Vegan option. A tasty mashup of Vietnamese Pho solids with our house made veggie balls wrapped inside a tortilla. Ingredients include veggie balls, pho spiced rice, fresh herbs, sweet and green onion, hoisin, and sriracha sauce. Served mild, medium or spicy.
        $11.25
      • Chicken Phorrito

        A tasty mashup of Vietnamese Pho solids wrapped with lemongrass chicken inside a tortilla. Ingredients include Pho spiced rice, fresh herbs, sweet and green onion, hoisin, and sriracha sauce. Served mild, medium or spicy.
        $11.25
      • Rendang Pulled Pork Phorrito

        A tasty mashup of Vietnamese Pho solids with Indonesian spiced curry pork inside a tortilla. Ingredients include Rendang Pork, Pho spiced rice, green and sweet onion, fresh Thai basil, cilantro, bean sprouts, hoisin and sriracha. Choose mild, medium or spicy.
        $11.25
    • Noodle Soups

      • Pho Ga (Small)

        Delicately spiced chicken broth with chicken, rice noodles, sweet and green onion, Thai basil, bean sprouts, cilantro, and lime. Served with hoisin and sriracha sauce.
        $6.75
      • Pho Ga (Large)

        Delicately spiced chicken broth with chicken, rice noodles, sweet and green onion, Thai basil, bean sprouts, cilantro, and lime. Served with hoisin and sriracha sauce.
        $10.75
      • Pho Ga (Combo)

        Combo. Small pho ga with any half banh mi.
        $11.75
      • Coconut Curry (Small)

        Creamy coconut and red curry broth with rice noodles, sweet and green onion, Thai basil, bean sprouts, cilantro, and lime. Choose from tofu, chicken or shrimp. Vegan option with tofu. Gluten free if ordered with chicken or shrimp.
        $6.75
      • Coconut Curry (Large)

        Creamy coconut and red curry broth with rice noodles, sweet and green onion, Thai basil, bean sprouts, cilantro, and lime. Choose from tofu, chicken or shrimp. Vegan option with tofu. Gluten free if ordered with chicken or shrimp.
        $10.75
      • Coconut Curry (Combo)

        Small coconut curry soup and any half Banh Mi. Soup is vegan if ordered with tofu and gluten free if ordered with chicken or shrimp.
        $11.75
    • Noodle Bowls

      • Spring Roll Bowl

        Vegan option. Vermicelli rice noodles served with shredded lettuce and carrot, bean sprouts, cucumber, and fresh herbs, crushed peanuts, topped with a spring roll. Served with Vietnamese style sauces or vegan Thai peanut sauce.
        $11.25
      • **NEW** Teriyaki Chick'n & Spring Roll Bowl

        Vegan option. Teriyaki marinated and grilled soy curls on vermicelli rice noodles served with fresh herbs, shredded lettuce, cucumber, bean sprouts, carrot and crushed peanuts, topped with a spring roll. Served with Vietnamese style sauces or vegan Thai peanut sauce.
        $13.75
      • Buddha Bowl

        Vegan option. Marinated and grilled or fried organic tofu on vermicelli rice noodles served with fresh herbs, shredded lettuce, cucumber, carrot, bean sprouts and crushed peanuts, topped with a spring roll. Served with Vietnamese style sauces or vegan Thai peanut sauce.
        $13.75
      • Chicken and Spring Roll Bowl

        Marinated and grilled chicken on vermicelli rice noodles served with fresh herbs, shredded lettuce, cucumber, carrot, bean sprouts and crushed peanuts, topped with a spring roll. Served with Vietnamese style sauces or vegan Thai peanut sauce.
        $13.95
      • Pork and Spring Roll Bowl

        Meatballs or Rendang pulled pork on vermicelli rice noodles served with fresh herbs, shredded lettuce, cucumber, carrot, bean sprouts and crushed peanuts, topped with a spring roll. Served with Vietnamese style sauces or vegan Thai peanut sauce.
        $13.95
      • Shrimp and Spring Roll Bowl

        Lightly marinated grilled shrimp on vermicelli rice noodles served with shredded lettuce and carrot, bean sprouts, cucumber, fresh herbs and crushed peanuts, topped with a spring roll. Served with Vietnamese style sauces or vegan Thai peanut sauce.
        $14.25
      • Ultimate Bowl

        Shrimp with pork or chicken or tofu or mushroom and spring roll.
        $14.95
      • Mushroom & Spring Roll Bowl

        Marinated and grilled King Oyster Mushroom medallions. Vegan option
        $13.95
    • Salad

      • Fusion Salad

        Organic quinoa and fresh seasonal veggie mix, dressing, and toasted peanuts or sesame seeds. Choice of Thai Peanut (GF and vegan), Japanese Ginger, (GF and vegan) or Spicy Hoisin dressing (vegan). Option to add a protein.
        $7.95
    • Beverages

      • Fruit Smoothies

        16 oz blended frozen fruit and unsweetened fruit juice. Mix and match up to three fruits. Dairy free and vegan.
        $5.95
      • Bubble Tea Smoothies

        16 oz blended frozen fruit and unsweetened fruit juice. Served with tapioca pearls. Choose up to three fruits. Dairy free and vegan.
        $6.25
      • Vietnamese Iced Coffee

        Rich dark roasted coffee poured over creamy, sweetened condensed milk or coconut cream (vegan option) and ice.
        $3.35
      • Iced Organic Lemonade with mint

        $3.75
      • Solas Kombucha

        Nova Scotia produced Kombucha
        $5.50
      • Large Unsweetened Coconut Water

        $3.00
      • Large Sweetened Coconut Water

        $3.00
      • Propeller Soda

        $3.25
      • Guava Juice

        $2.75
      • San Pellegrino

        $2.95
      • Perrier

        $2.95
      • Bottle Water

        $2.50