Gringo Street

Slow cooked baby back ribs, sticky yakiniku sauce, and toasted peanut.

Half. Marinated chicken, avocado charmoula, salsa roja, arbol, salsa arriera, and warm tortilla.

Pea mole, agave chili glaze, almond, and pumpkin.

Black beans, corn hash, Mexican slaw, queso fresco, herbs, and warm tortilla.

Spicy crab, citrus oil, and jicama slaw

With roasted peanut

Crispy kale and bacon bits

3 dips & Chips choose from hot to cold - Arbol/ Arriera/ Mancha/ Habanero/ Roja/ Pico De Gallo/ Aji Amarillo/ Peruvian Green sauce/ Gringo white sauce/ Brunt onion crema

Panko fried tomatillo, chipotle aioli.

Pickled onion, mint, gringo white sauce.

Burnt onion crema, sweet potato hay.

Salsa Verde, spring onion.

Blue cheese, gringo hot sauce. Contains nuts

Taco spice cream, chili, crispy avocado, and cotija.

Sesame seeds, green onion

Sesame seared queso fresco, pico de gallo.

Grapefruit, scotch bonnet, mango salsa, cilantro.

Cheese sauce, brown butter bread crumbs, tajin

Pineapple Nam prik relish

Peanut hoisin sauce, cucumber and spring onion.

Jicama slaw, avocado crema, tajin

Beet puree, edamane, vegan lemon aioli, crispy leeks.

Serano, yuzu aioli, corn esquites, and tajin.

Two Peruvian street skewers and arepa bread

One of each skewer, served with arepa bread

Queso, hot sauce, gringo white sauce, arugula, and flaming hot Cheetos

Mild habanero mayonnaise

Three arepas, ham, Monterey Jack, serrano, spring onion, and truffle butter.

Gringo spice, peperoncini, sweet peppers, and Peruvian green sauce.

Cucumber, spring onion, pomegranate seeds, tamarind and lime dressing.

Butter seared with corn esquites and cilantro

Chorizo, spring onion, and chorizo aioli.

From hot to cold, perfect side dish

Glass bottle, 330ml

Glass bottle, 330ml

Glass bottle, 355ml

Glass bottle, 330ml

Tequila caramel dipping sauce, s'mores, and chocolate drizzle.