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    Chinese Cultural Centre Cuisine 粵食粵美
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    Chinese Cultural Centre Cuisine 粵食粵美

    4.6
    (100+)
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    Location and hours

    197 1 St Sw, 88, Calgary, AB T2P 4M4
    Sunday
    11:00 a.m. - 09:00 p.m.Menu 全日菜單
    09:00 a.m. - 03:00 p.m.Breakfast Menu 早餐菜單
    Monday - Thursday
    03:00 p.m. - 08:00 p.m.Menu 全日菜單
    Friday
    03:00 p.m. - 09:00 p.m.Menu 全日菜單
    Saturday
    11:00 a.m. - 09:00 p.m.Menu 全日菜單
    09:00 a.m. - 03:00 p.m.Breakfast Menu 早餐菜單
    $ • Asian • Chinese • Noodles • Allergy Friendly

    197 1 St Sw, 88, Calgary, AB T2P 4M4 • More info


    • Appetizer 開胃菜

      • 101. Vegetable Spring Roll 蔬菜春卷

        2 rolls. 2卷。
        $2.50
      • 102. Shrimp Spring Roll 蝦仁春卷

        2 rolls. 2卷。
        $4.00
      • 103. Deep-Fried Crab Claw 蟹拑

        2 rolls. 2卷。
        $10.00
      • 104. Deep-Fried Shrimp Ball 酥炸蝦丸

        8 pieces. 8個。
        $22.00
      • 105. Deep-Fried Wonton with Sweet and Sour Sauce 甜酸醬炸雲吞

        10 pieces. 10個。
        $8.00
      • 106. Dry Garlic Spare Ribs 蒜子干骨

        $12.00
      • 107. Salt and Pepper Chicken Wings 椒鹽雞翅

        10 pieces. 10個。
        $12.00
        Spicy 辣
      • 108. Grilled Pork and Vegetable Dumpling 蔬菜烤肉鍋貼

        8 pieces. 8個。
        $8.00
      • 109. Shredded Chicken with Jellyfish 海蜇雞肉絲

        $15.00
        Spicy 辣
      • 110. BBQ Pork 蜜汁叉燒

        $12.00
    • Soup 湯羹

      • 201. Wonton Soup 雲吞湯

        $4.00
      • 202. Hot and Sour 酸辣羹

        Served with shrimp. 附蝦仁。
        $5.00
        Spicy 辣
      • 203. Shrimp Wonton Soup 蝦仁雲吞湯

        $8.00
      • 204. Chicken Corn Soup 雞蓉粟米羹

        $9.00
      • 205. Wor Wonton Soup 窩雲吞湯

        $13.00
      • 206. Beef and Spinach Soup 牛肉菠菜湯

        $10.00
      • 207. Seafood and Bean Curd Soup 海鮮豆腐羹

        $12.00
      • 208. Fish Maw and Crab Meat Soup 蟹肉魚肚羹

        $15.00
      • 209. Duck Meat with Fish Maw and Abolone Soup 花胗鴨絲羹

        $18.00
      • 210. Pork Stomach with Sour Cabbage and Pepper Soup 酸菜辣椒豬肚湯

        $12.00
        Spicy 辣
    • Dim Sum 點心類

      • 301. Steamed Shrimp Dumpling 蒸蝦仁餃子

        4 pieces. 4個。
        $6.50
      • 302. Steamed Shrimp, Pork and Roe Dumpling 燒賣

        4 pieces. 4個。
        $6.50
      • 303. Steamed Pork and Peanut Dumpling 潮州粉果

        3 pieces. 3個。
        $4.50
      • 304. Steamed Mushroom Dumpling 雜菌素餃

        3 pieces. 3個。
        $5.00
      • 305. Steamed BBQ Pork Bun 叉燒包

        3 pieces. 3個。
        $4.50
      • 306. Spare Ribs in Black Bean Sauce 豆豉汁排骨

        $4.50
      • 307. Mini Sticky Rice 珍珠雞

        2 bowls. 2碗。
        $6.00
      • 308. Deep-Fried Shrimp Dumplings 炸蟹角

        4 pieces. 4個。
        $6.00
      • 309. Deep-Fried Sesame Ball 芝麻煎堆

        4 pieces. 4個。
        $5.00
      • 310. Mango Pudding 芒果布丁

        $4.00
      • 311. BBQ Pork Pastry 叉燒酥

        4 pieces. 4個。
        $5.00
    • Seafood 海鮮類

      • 401. Salt and Pepper Squid 椒鹽鮮魷

        $16.00
        Spicy 辣
      • 402. Fried Spicy Seafood with Dry Shrimp 避風塘三鮮

        $18.00
        Spicy 辣
      • 403. Palace Style Prawn 宮保蝦球

        $18.00
        Spicy 辣
      • 404. Scallop with Cashew Nut and Vegetable 腰果帶子

        $20.00
      • 405. Sweet and Sour Fish Fillet 五柳班塊

        $15.00
      • 406. Seafood in Coconut and Curry Sauce 葡汁燴海鮮

        $18.00
        Spicy 辣
    • Beef and Pork 牛肉豬肉類

      • 501. Ginger Fried Shredded Beef 薑汁牛柳絲

        $13.00
        Spicy 辣
      • 502. Sliced Beef with Chinese Broccoli 芥蘭牛肉

        $15.00
      • 503. Sliced Beef with Mixed Vegetable 雜菜牛肉

        $15.00
      • 504. Sliced Beef with Assorted Mushroom 野菌牛肉

        $16.00
      • 505. Minced Beef with Spinach 牛鬆菠菜

        $15.00
      • 506. Sliced Beef in Satay Sauce 沙爹牛肉

        $16.00
      • 507. Sliced Beef in Black Bean Sauce 豆豉汁牛肉

        $16.00
      • 508. Sliced Beef with Ginger and Green Onion 薑蔥爆牛肉

        $16.00
      • 509. Beef Tenderloin with Special Sweet and Sour Sauce 中式牛柳

        $18.00
      • 510. Pineapple Sweet and Sour Pork 菠蘿咕嚕肉

        $12.00
      • 511. Peking Style Pork Chop 京都肉扒

        $14.00
      • 512. Curry Beef Stew 咖哩牛腩

        $14.00
        Spicy 辣
    • Chicken and Duck 雞鴨類

      • 601. Crispy Chicken with Shrimp Chips 炸子雞

        $14.00
      • 602. Steamed Chicken with Ginger and Green Onion 蔥油雞

        $14.00
      • 603. Soya Chicken Leg 豉油雞牌

        $10.00
      • 604. Ginger Fried Shredded Chicken 薑汁雞絲

        $13.00
        Spicy 辣
      • 605. Pineapple Sweet and Sour Chicken 菠蘿咕嚕雞

        $13.00
      • 606. Diced Chicken with Vegetable and Cashew Nut 腰果雞丁

        $13.00
      • 607. Palace Style Chicken 宮保雞球

        $13.00
        Spicy 辣
      • 608. Lemon Chicken Soo Gai 檸檬酥雞

        $15.00
      • 609. Sliced Chicken in Curry Sauce 咖哩雞片

        $15.00
        Spicy 辣
      • 610. Sliced Chicken in Black Bean Sauce 豆豉汁雞片

        $15.00
      • 611. Duck Meat Lettuce Wrap 鴨鬆生菜包

        $13.00
      • 612. BBQ Duck 明爐燒鴨

        $16.00
    • Vegetable 蔬菜類

      • 701. Braise Bean Curd 紅燒豆腐

        $10.00
      • 702. Salt and Pepper Bean Curd 椒鹽豆腐

        $10.00
        Spicy 辣
      • 703. Chinese Broccoli with Oyster Sauce 蠔油芥蘭

        $14.00
      • 704. Mixed Vegetable in Garlic Sauce 蒜茸雜菜

        $14.00
      • 705. Salt and Pepper Eggplant 椒鹽茄子

        $14.00
        Spicy 辣
      • 706. Chinese Mushroom with Vegetable 北菇扒菜膽

        $16.00
      • 707. Spinach in Garlic Sauce 蒜茸菠菜

        $14.00
      • 708. Ma Po Tofu 麻婆豆腐

        $12.00
        Spicy 辣
      • 709. Snow Pea Leave in Garlic Sauce 蒜蓉豆苗

        $15.00
    • Rice and Noodle 飯麵類

      • 801. House Special Seafood Fried Rice 粵食粵美炒飯

        $15.00
      • 802. Fried Rice with Chicken in Tomato Sauce and Shrimp in Cream Sauce 鴛鴦炒飯

        $15.00
      • 803. Fried Rice with Assorted Seafood and Meat 福建炒飯

        $15.00
      • 804. Fried Rice with Assorted Seafood in Coconut and Curry Sauce 葡汁海鮮飯

        $15.00
        Spicy 辣
      • 805. Fried Rice with Diced Chicken and Salty Fish 鹹魚雞粒炒飯

        $13.00
      • 806. Fried Rice with Dry Scallop, Egg White and Fish Roe 魚子瑤柱蛋白炒飯

        $13.00
      • 807. Yeung Chow Fried Rice 揚州炒飯

        $13.00
      • 808. Fried Rice with Duck Meat and Pineapple 菠蘿鴨粒炒飯

        $12.00
      • 809. Beef Fried Rice 牛鬆炒飯

        $11.00
      • 810. Shrimp Fried Rice 蝦仁炒飯

        $12.00
      • 811. Chicken Fried Rice 雞粒炒飯

        $11.00
      • 812. Crispy Noodle with Assorted Seafood 三鮮炒麵

        $15.00
      • 813. Crispy Noodle with Mixed Meat and Seafood 什會炒麵

        $14.00
      • 814. Szechuan Style Thick Noodle 四川粗炒

        $13.00
        Spicy 辣
      • 815. Singapore Fried Vermicelli 星洲炒米

        $13.00
        Spicy 辣
      • 816. Fried Ho-Fan with Beef and Bean Sprout 干炒牛河

        $13.00
      • 817. Chicken Chow Mein 豉油皇雞片炒麵

        $12.00
      • 818. Crispy Noodle with Beef and Vegetable 菜遠牛肉炒麵

        $13.00
      • 819. Fried E-Fu Noodle 干燒伊麵

        $13.00
      • 820. Fried Noodle with Bean Sprout and Soya Sauce 豉油皇炒麵

        $10.00
    • Combination Dinners 晚餐套餐

      • Dinner For One 1人份晚餐

        For 1. Served with wonton soup, spring roll, ginger beef, mixed vegetables, and chicken fried rice. 1人份。附雲吞湯, 春卷, 薑汁牛, 雜菜及雞粒炒飯。
        $16.00
      • Dinner For Two 2人份晚餐

        For 2. Served with wonton soup, spring roll, ginger beef, sweet and sour pork, mixed vegetables, and chicken fried rice. 2人份。附雲吞湯, 春卷, 薑汁牛, 咕嚕肉, 雜菜及雞粒炒飯。
        $35.00
      • Dinner For Four 4人份晚餐

        For 4. Served with wonton soup, spring roll, bbq pork, cashew chicken, ginger beef, salt and pepper squid, and chicken fried rice. 4人份。附雲吞湯, 春卷, 蜜汁叉燒, 腰果及, 薑汁牛, 椒鹽鮮魷及雞粒炒飯。
        $70.00
      • Dinner For Six 6人份晚餐

        For 6. Served with hot and sour soup, spring roll, salt and pepper squid, lemon chicken, ginger beef, sweet and sour pork, mixed vegetables, chicken fried rice, and shanghai noodle. 6人份。附酸辣湯, 春卷, 椒鹽鮮魷, 檸檬酥雞, 薑汁牛, 咕嚕肉, 雜菜, 雞粒炒飯及上海炒粗。
        $105.00
      • Dinner For Eight 8人份晚餐

        For 8. Served with hot and sour soup, spring roll, bbq duck, pork and vegetable dumpling, ginger beed, mixed vegetable with beef, lemon chicken, sweet and sour pork, salt and pepper seafood, shrimp fried rice, and chicken chow mein. 8人份。附酸辣湯, 春卷, 明爐燒鴨, 蔬菜豬肉餃, 薑汁牛, 雜菜牛, 檸檬酥雞, 咕嚕肉, 椒鹽海鮮, 蝦仁炒飯及豉油皇雞片炒麵。
        $140.00
      • Dinner For Ten 10人份晚餐

        For 10. Served with wor wonton soup, spring roll, bbq combination platter, salt and pepper chicken wings, ginger beef, curry chicken, mixed vegetable with beef, lemon chicken, sweet and sour pork, salt and pepper seafood, shrimp fried rice, chicken chow mein, and shanghai noodle. 10人份。窩雲吞湯, 春卷, 燒烤拼盤組合, 椒鹽雞翼, 薑汁牛, 咖哩雞, 雜菜牛, 檸檬酥雞, 咕嚕肉, 椒鹽海鮮, 蝦仁炒飯及上海炒粗。
        $175.00
    • Chef Special 廚師推薦

      • 901. Fried Shrimp Ball Coated with Mayo and Potato Chips 千絲萬縷繡球蝦

        6 pieces. With mayo and potato chips. 6個。配美乃滋及薯片。
        $22.00
      • 902. Soft Shell Crab Coated with Salty Duck Egg Yolk 金沙軟殼蟹

        $17.00
      • 903. Honey Pepper Beef Tenderoin 密椒金瓜牛柳粒

        $18.00
        Spicy 辣
      • 904. Szechuan Pepper Chicken 飛天雞

        $18.00
        Spicy 辣
      • 905. Roasted Chicken with Red Bean Curd Sauce 南乳吊燒雞

        Sold out
         • 
        $16.00
      • 906. Pork Belly Taro 梅菜扣肉夾

        $20.00
      • 907. Spicy Shrimp Taco 白玉金龍蝦

        $19.00
        Spicy 辣
      • 908. Squid Tentacle with Spicy BBQ Sauce 秘製燒汁魷魚鬚

        $16.00
        Spicy 辣
      • 909. Scrambled Egg with Shrimp and Truffle Oil 松露滑蛋蝦球

        $18.00
      • 910. Sauteed Seafood with Vegetable in a Nest 鵲巢三鮮

        $20.00
      • 911. BBQ Meat Platter 燒味拼盤

        $19.00
      • 912. Steamed Fish Fillet with Tofu 梅菜斑塊豆腐

        $14.00
      • 913. Deep-Fried Shrimp Coated with Salty Duck Egg York 金沙蝦球

        $16.00
      • 914. Sauteed Fish Fillet with Chinese Broccoli 芥蘭斑球

        $15.00
      • 915. Deep-Fried Fish Fillet with Salty Egg York 金沙斑球

        $15.00
      • 916. Green Pepper, Egg Plant and Bean Curd Stuffed with Shrimp Paste 煎釀三寶

        Green pepper, egg plant, and bean curd stuffed with shrimp paste. 青椒, 茄子及豆腐配蝦醬。
        $19.00
      • 917. Steamed Tilapia 清蒸

        $20.00
      • 920. Beef and Scallop in XO Sauce XO帶子牛柳

        $20.00
        Spicy 辣
      • 921. Beef Stew with Tendon 柱侯牛筋腩

        $15.00
      • 922. Green Bean with Minced Pork and Dry Shrimp 乾煸豆仔

        Minced pork and dry shrimp. 豬肉碎及蝦米。
        $14.00
        Spicy 辣
      • 923. Green Bean with Chicken in Black Bean Sauce 豉汁雞片豆仔

        $14.00
      • 924. Shredded Pork and Black Fungus 木須肉

        With pancake. 配煎餅。
        $13.00
      • 925. Peking Style Pork Chop 金枕京都骨

        With fried buns. 配炸饅頭。
        $16.00
      • 926. Spicy Pork Chop with Dry Shrimp 避風塘肉扒

        With dry shrimp. 配蝦米。
        $15.00
        Spicy 辣
      • 927. Steamed Pork Patty with Salty Fish 鹹魚蒸肉餅

        $15.00
      • 928. Bitter Melon and Spare Ribs in Black Bean Sauce 豉汁涼瓜排骨

        $15.00
      • 929. Pork Stomach and Beef Tripe with Sour Cabbage 味菜豬肚牛百葉

        $15.00
      • 930. Bitter Melon and Egg Plant with Shredded Pork 肉絲鴛鴦瓜

        $15.00
      • 931. Steamed Egg Tofu with Pork, Enoki and Dry Scallop 金菇瑤柱肉絲玉子豆腐

        $15.00
      • 932. Crispy Chicken with Dry Garlic and Special Soya Sauce 蒜香雞

        $14.00
      • 933. Free Range Chicken Marinated with White Soya Sauce 貴妃雞

        $15.00
      • 934. Chef's Special Salty Free Range Chicken 鹽焗雞

        $15.00
      • 935. Chinese Broccoli with Nat Fish 大地魚介蘭

        $14.00
      • 936. Deep-Fried Bean Curd Coated with Salty Duck Egg Yolk 金沙豆腐

        $12.00
      • 937. Yu Choy with Enoki in Broth 金菇浸菜心

        $14.00
      • 938. Lo Han Style Mixed Vegetable 羅漢上素

        $14.00
      • 939. Spinach with Two Kinds of Duck Egg in Broth 金銀蛋浸菠菜

        $15.00
      • 940. Snow Pea Leaves with King Mushroom 鮑魚菇扒豆苗

        $18.00
      • 941. Snow Pea Leaves with Dry Scallop 瑤柱扒豆苗

        $20.00
      • 942. Snow Pea Leaves with Sea Cucumber and Sliced Abalone 鮑片海參扒豆苗

        $32.00
      • 943. Egg Plant with Shredded Pork and Salty Fish 魚香肉絲茄子

        $15.00
      • 944. Tofu with Assorted Seafood and Meat 八珍豆腐

        $15.00
      • 945. Tofu with Fish Fillet and BBQ Pork 斑腩豆腐

        $15.00
      • 946. Shrimp with Bean Thread in Satay Sauce 沙爹中蝦粉絲

        $16.00
        Spicy 辣
      • 947. Oyster with Ginger and Green Onion 薑蔥炒蠔

        $22.00
      • 948. Sea Cucumber with Chinese Mushroom 北菇扒海參

        $25.00
      • 949. Egg Tofu with Eggplant, Pork and Salty Fish 魚香茄子玉子豆腐

        $17.00
      • 950. Beef, Chicken and Shrimp with Ginger and Green Onion 蔥爆三樣

        $18.00
      • 951. Lotus Root with Wolfberry and Black Fungus 雲耳杞子炒藕片

        $15.00
      • 952. Eggplant with Shrimp Paste Topped with Spicy Meat Sauce 盤龍茄子

        $18.00
      • 953. Steamed Egg Tofu with Shrimp Paste and Fish Roe 百花雙子豆腐

        $18.00
      • 954. Scrambled Egg White with Scallop, Fish Roe and Rare Egg Yolk 賽螃蟹

        $20.00
      • 955. Beef Shank and Jelly Fish 海蜇牛脈腱

        Sold out
         • 
        $16.00
    • Drinks 飲品

      • 1. Canned Soft Drinks 罐裝汽水

        $2.00
      • 2. 2 Litre Soft Drinks 2公升汽水

        $3.75
      • 3. 300 ML Juice 300毫升果汁

        $2.50
      • 4. Hong Kong Style Milk Tea 港式奶茶

        $2.50
      • 5. Hong Kong Milk Tea and Coffee Mix 鴛鴦奶茶

        $2.50
      • 6. Hong Kong Style Lemon Tea 港式檸檬茶

        $2.50
      • 7. Hong Kong Style Coffee 港式咖啡

        $2.50
      • 8. Honey Lemon 蜂蜜檸檬

        $2.50
      • 9. Flower Herbal Tea 花草茶

        $3.00
      • 10. Red Date and Ginger Tea 紅棗薑茶

        Sold out
         • 
        $3.00
    • Peking Duck 片皮鴨

      • One Course Duck Skin with Pancake 片皮鴨

        $34.00
      • Two Courses Duck Meat with Fish Maw and Abalone Soup 花膠鴨絲羹

        $41.00
      • Three Courses Duck Meat Lettuce Wrap 鴨鬆生菜包

        $48.00