Indian Snacks By Mortar And Pestle
4.2 x (33) • 3030.3 mi • Indienne • Cuisine asiatique • Informations
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173 Ochterloney St
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Dimanche - Jeudi
15 h 00 - 22 h 00
Vendredi - Samedi
15 h 00 - 23 h 00
Articles en vedette
Burgers
- Aloo tiki & Noodle Burger8,99 $ • 72% (11)North Indian style potato and peas patty deep fried, placed on a sesame bun w/noodles, shaved lettuce, pickled onions and green chutney
- Butter Chicken Burger7,99 $ • 66% (3)Tandoori flavoured chicken breast w/ sweet ‘n’ spicy tandoori sauce, pickled onions, fresh lettuce, mayo on a burger bun
- Crispy Paneer Patty Burger7,49 $ • 100% (6)Deep fried marinated paneer patty, sweet ‘n’ spicy tandoori sauce, lettuce, pickled onions, mayo on a brioche bun
- Maple Curry Burger7,99 $ • 100% (3)Deep fried marinated chicken breast patty, sweet ‘n’ spicy maple curry sauce, lettuce, shaved cucumber, pickled onion on a brioche bun
- Mumbai Vada Pav5,99 $ • 60% (5)Popular street food in Mumbai, consisting of a spicy potato fritter (vada) sandwiched between a pav, a soft and fluffy bun. It's typically accompanied by tangy tomato and coriander chutney, offering a flavorful and satisfying snack.
- Goa Vada Pav5,99 $Vada Pav is a popular street food dish from Maharashtra, India, consisting of a spicy potato dumpling (vada) sandwiched between a soft bun (pav). The potato dumpling is made from mashed potatoes seasoned with various spices such as turmeric, mustard seeds, cumin, ginger, and green chilies, then coated in a chickpea flour batter and deep-fried until crispy and golden brown.
Coconut chutney is a classic condiment served alongside Vada Pav. It is made from freshly grated coconut blended with green chilies, ginger, garlic, cilantro, and sometimes roasted peanuts or roasted chana dal (split chickpeas). The mixture is seasoned with salt and tempered with mustard seeds, curry leaves, and dried red chilies fried in oil, imparting a fragrant and mildly spicy flavor.
When served together, the spicy and savory vada contrasts beautifully with the cooling and slightly tangy coconut chutney, creating a delicious and satisfying flavor combination that is enjoyed by people of all ages across India. - Rajmah Burger6,49 $Indulge in the exotic fusion of flavors with our Rajmah Burger. Featuring a hearty patty made from wholesome rajma (kidney beans) blended with aromatic spices like cumin, coriander, and garam masala, each bite bursts with the rich essence of Indian cuisine. Nestled between soft burger buns, the savory rajma patty is complemented by crisp lettuce, juicy mango chutney, spicy schezwan aioli and tangy onions, creating a symphony of textures and tastes. Whether you're a vegetarian enthusiast or simply seeking a delightful culinary adventure, our Rajmah Burger promises a satisfying and flavorful experience that's sure to tantalize your taste buds."
- Kurkure Veggie Burger6,49 $Our take on Indian Veggie burger that’s served all across India. The burger features a crispy, spicy kurkure breaded veggie patty made from a blend of vegetables, grains, and spices. The patty is typically served on a sesame seed bun and topped with crisp lettuce, parsley chutney and mayonnaise. This burger provides a satisfying and flavorful alternative for those looking for a meatless option. Known for its crunchy texture, savory taste, and the classic combination of fresh toppings is what make it a delicious choice for vegetarians and veggie lovers alike.
Roti tacos
- Tangy paneer taco7,99 $ • 66% (3)House made roti bread w/ filling of tangy spiced paneer bits, sliced and tossed in house made spicy tandoori sauce, comes with pickled onions, pico de gallo chutney and lemon crema
- Cauliflower Taco7,99 $House made roti bread wrapped w/ filling of fried cauliflower, coconut curry sauce, pickled onions, pico de gallo chutney and shaved lettucePopulaire
- Crispy tandoori Chicken taco7,99 $Housemade roti bread packed with tandoori chicken, tandoori sauce, pico de gallo chutney, pickled onion, pepper ‘n’ lemon cremá
Tandoori Box
- Tandoori Chicken tikka Box12,99 $ • 100% (8)Whole spices and herbs marinated tandoori chicken bites, cooked in our oven to perfection. Toasted and then tossed in garlic butter. Served with naan bread bites, pickled onions and chutney
- Tangy Paneer Tikka Box12,99 $Rested in Indian pickling spices overnight. Paneer then is slow smoked and tossed w/garlic butter to elevate the flavour. Comes with naan bread bites, picked red onions and parsley green chutney
- Tandoori Soya Chaap Box11,99 $ • 50% (6)Whole spices and herbs marinated tandoori soya bites, cooked in our oven to perfection. Perfect alternative for vegetarians. Tossed in garlic butter, this dish comes with naan bread bites, pickled onions and chutney
- Hippie Hariyali Chicken tikka13,99 $Imagine succulent pieces of chicken marinated in a vibrant blend of cilantro and lime, creating a harmonious fusion of zest and freshness. As the chicken grills, the tantalizing aroma fills the air, promising a burst of flavor with every bite. The charred edges offer a smoky contrast, while the tanginess of lime cuts through, leaving your taste buds craving for more. This Cilantro Lime Hariyali Chicken Tikka is a culinary masterpiece that dances between tradition and innovation, ensuring an unforgettable dining experience.
- Creamy Afghani Chicken Tikka14,99 $Picture tender chunks of chicken, marinated to perfection, mingling with the deep, sweet richness of caramelized onions. As the Afghani chicken tikka grills, the onions caramelize further, enhancing their natural sweetness and imparting a golden hue to the chicken. Each bite offers a symphony of flavors - the savory notes of the marinade, the sweet depth of the onions, and the smoky char from the grill. This dish is a testament to the art of slow-cooking and the magic that ensues when ingredients are allowed to meld and marry. A bite of this Caramelized Onions Afghani Chicken Tikka is a journey through layers of taste, leaving you longing for the next bite.
- Chicken Tangdi Kebab aka thunder Drumsticks9,99 $Tangdi kebab is a popular Indian appetizer made with marinated chicken drumsticks that are typically grilled or roasted to perfection. To prepare tangdi kebab, the chicken drumsticks are first marinated in a flavorful mixture of yogurt, ginger-garlic paste, lemon juice, and a blend of spices such as garam masala, turmeric, cumin, coriander, and chili powder. The marinated chicken is then skewered and grilled over charcoal or roasted in an oven until it is juicy and tender, with a slightly charred and smoky flavor. Tangdi kebabs are often served hot, garnished with sliced onions and paired with mint chutney for dipping. This dish is loved for its rich and aromatic flavors, making it a favorite appetizer at Indian gatherings and celebrations.
Indian hotdog
- Potato ‘n’ pea Veggie dog4,99 $ • 66% (3)Potato and pea sausage patty deep fried and stuffed in a hotdog bun w/ chutney, cheese and crispy onions
Veggies optional: lettuce, tomato, pickled onions - Paneer tikka dog5,49 $Baked paneer tikka skewer stuffed in a hotdog bun w/ tangy tomato sauce, cheese and chutney
Veggies optional: lettuce, tomato or pickled onions - Chicken Tikka dog5,99 $Tandoori chicken skewer stuffed inside a hotdog bun w/ tandoori chicken sauce, cheese and chutney
Option: lettuce, tomato, pickled onions
Samosa (baked/fried)
Fried bites
Drinks
Sliders
Kathi roll
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