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    Rotisserie Restaurant
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    Rotisserie Restaurant

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    Location and hours

    1355 Williston Rd, South Burlington, VT 05403
    Sunday
    03:00 PM - 08:00 PMBrunch
    09:00 AM - 03:00 PMBrunch
    11:00 AM - 04:00 PMLunch
    03:00 PM - 08:00 PMDinner
    Monday
    11:00 AM - 04:00 PMLunch
    Tuesday - Saturday
    03:00 PM - 08:00 PMBrunch
    11:00 AM - 04:00 PMLunch
    03:00 PM - 08:00 PMDinner
    ¢ • Burgers • American • Sandwiches

    1355 Williston Rd, South Burlington, VT 05403 • More info


    • Soups and Salad

      • Baked French Onion Soup

        $4.95
      • Our Classic Seafood Chowder

        Smooth and creamy.
        Sold out
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        $4.95
      • Warm Brussel Sprout Salad

        Grilled chicken, cashews, bacon pieces, and craisins cooked in a honey drizzle.
        Sold out
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        $12.95
      • Caesar Salad

        Crispy romaine, parmesan, and croutons.
        Sold out
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        $8.95
      • Tomato Bacon Basil Salad

        With baby spinach and mixed lettuces, cherry tomatoes, fresh mozzarella, fresh basil, and balsamic glaze
        Sold out
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        $9.95
      • Apple Bacon Chicken Salad

        Grilled chicken, bacon, apples, and red grapes on crisp romaine. Choice of dressing.
        Sold out
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        $12.95
      • Soup of the Day

        Always Fresh and Tasty!
        Sold out
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        $3.95
    • Three Egg Omelettes

      • Three Cheese Omelet

        Made with American, Swiss, and Cheddar Cheese. Served with toast and fries or fruit.
        Sold out
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        $7.95
      • Meat Lovers Omelet

        Made with sausage, bacon, ham, and cheddar cheese. Served with toast and fries or fruit.
        Sold out
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        $9.95
      • Veggie Omelet

        Made with broccoli, tomato, onions, mushrooms, and provolone cheese. Served with toast and fries or fruit.
        Sold out
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        $8.95
      • Ham and American Cheese Omelet

        Served with toast and fries or fruit.
        Sold out
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        $7.95
      • Western Omelet

        Made with green peppers, onions, ham, and American cheese. Served with toast and fries or fruit.
        Sold out
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        $8.95
      • Sausage, Green Pepper, and Onion with Swiss Cheese Omelet

        Served with toast and fries or fruit.
        Sold out
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        $8.95
    • Eggs

      • Egg Sandwich

        Two eggs on an english muffin with American cheese and choice of ham, bacon, Canadian, and bacon or vermont maple link sausage. Served with fries or fruit.
        Sold out
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        $6.95
      • Eggs Benedict with Crabcakes

        Served with fries or fruit.
        Sold out
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        $11.95
      • Two Eggs Any Style

        Served with toast and fries or fruit.
        Sold out
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        $5.50
      • Eggs Benedict with Canadian Bacon

        Served with fries or fruit.
        Sold out
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        $8.95
      • Eggs Benedict with Bacon

        Served with fries or fruit.
        Sold out
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        $8.95
      • Eggs Benedict with Tomato, Bacon and Spinach

        Served with fries or fruit.
        Sold out
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        $9.95
      • Eggs Benedict with Steak Tips

        Served with fries or fruit.
        Sold out
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        $14.95
    • House Specialties

      • Prime Rib and Eggs

        Served with toast and fries or fruit.
        Sold out
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        $14.95
      • Eggs Irish

        Prime rib hash topped with scrambled eggs and hollandaise. Served with toast and fries or fruit.
        Sold out
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        $10.95
      • Prime Rib Hash and Eggs

        Prime rib hash! Served with toast and fries or fruit.
        Sold out
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        $9.95
      • Biscuits with Sausage Gravy and Eggs

        Served with toast and fries or fruit.
        Sold out
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        $9.95
      • Crabcakes and Eggs

        Served with toast and fries or fruit.
        Sold out
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        $10.95
      • Egg and Cheese Quesadilla with Fresh Salsa

        Served with toast and fries or fruit.
        Sold out
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        $9.95
    • French Toast and Pancakes

      • Belgian Waffle with Whipped Cream

        Served with vermont pure maple syrup and choice of ham, bacon, and Canadian bacon or vermont link sausage.
        Sold out
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        $7.95
      • Short Stack (Two Pieces)

        French toast made from fresh baked challah bread or pancakes, and both served with vermont pure maple syrup
        Sold out
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        $5.50
      • Tall Stack (Three Pieces)

        French toast made from fresh baked challah bread or pancakes, and both served with vermont pure maple syrup
        Sold out
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        $6.95
      • Colossol Platter

        Short stack, two eggs ( any style), and choice of breakfast meat or fruit and toast.
        Sold out
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        $11.50
    • Roto Classics

      • A Half Pound Burger

        Half pound of flamed broiled fresh ground beef , topped with cabot cheddar, lettuce, tomato, and onion.
        Sold out
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        $11.50
      • Grilled Chicken Sandwich

        Plain or teriyaki, served on a fresh roll with lettuce, tomato, and onion.
        Sold out
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        $7.95
      • Pub Prime Rib Sandwich

        Served open faced on French bread with a choice of french fries, and chips or cole slaw.
        Sold out
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        $15.95
      • Ham Sandwich

        Sold out
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        $8.50
      • Turkey Burger

        Ginger garlic sauce.
        Sold out
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        $10.95
      • Grilled Porobello Sandwich

        Tomato, basil, spinach, mozzarella, red onion, and balsamic glaze.
        Sold out
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        $8.95
      • Turkey Sandwich

        Sold out
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        $8.50
      • BLT Sandwich

        Sold out
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        $8.50
      • Shaved Prime Rib Sandwich

        Sold out
         • 
        $8.50
    • Soups and Salad

      • French Onion Soup

        $4.95
      • New England Seafood Chowder

        Smooth and creamy.
        $4.95
      • Turkey California Club Salad

        Sliced turkey, avocado, shredded mozzarella over romaine with tomatoes, cucumbers, onions, bacon, and croutons with your choice of dressing.
        $13.95
      • Ceasar Salad

        Crispy Romaine, parmesan, and croutons.
        $8.95
      • Tomato Bacon Basil Salad

        With baby spinach and mixed lettuces, cherry tomatoes, fresh mozzarella, basil, and a balsamic glaze.
        $9.95
      • Apple Bacon Chicken Salad

        Grilled chicken, bacon, apples, and red grapes on crispy romaine. Choice of dressing.
        $12.95
      • Warm Brussel Sprout Salad

        Brussel sprouts, grilled chicken, cashews, bacon pieces, and craisins all cooked in a honey mustard drizzle.
        $12.95
      • Endless Soup and Salad

        With rolls and butter
        $8.95
      • Soup of the Day

        Always Fresh and Tasty!
        $3.95
    • Sandwiches

      • Sandwich Combo

        Combine a half or whole sandwich with either a cup of soup or a garden salad.
        $8.50
      • Ham Sandwich

        Choice of french fries andchips or cole slaw.
        $7.25
      • Turkey  Sandwich

        Choice of french fries andchips or cole slaw.
        $7.25
      • BLT Sandwich

        Choice of french fries andchips or cole slaw.
        $7.25
      • Turkey Club

        Choice of french fries andchips or cole slaw.
        $8.95
      • Pastrami and Swiss on Rye Sandwich

        Choice of french fries andchips or cole slaw.
        $10.95
      • French Dip Sandwich

        Thin sliced roast beef dipped in beef broth, and served on a roll with au jus. Choice of french fries, chips or cole slaw.
        $11.95
      • Shaved Roast Beef Sandwich

        Choice of french fries andchips or cole slaw.
        $8.95
      • Hot Turkey Sandwich

        Fresh roasted turkey on white bread, topped with gravy, and cranberry sauce on the side. Choice of side.
        $11.95
        Spicy
      • The Chicken Bomb Sandwich

        Plain or teriyaki chicken, lettuce, tomato, and onion. Topped with grilled peppers and onions with melted cheese on top. Served with french fries, chips or cole slaw.
        $11.50
      • Grilled Chicken Sandwich

        Plain or teriyaki. Served on a fresh baked roll with lettuce, tomatoes, and onion. Choice of french fries, chips or cole slaw.
        $10.50
      • Turkey Burger

        Lettuce, tomato, onion, and a southwestern ranch on the side. Choice of french fries, chips or cole slaw.
        $11.50
      • Grilled Porotbello Sandwich

        Tomato, basil, red onion, spinach, mozzarella, and balsamic glaze. Choice of french fries, chips or cole slaw.
        $9.95
      • Old Homestead Cattle Farm Vermont Burger

        8 oz grass fed angus beef. Lettuce, tomatoe, and onion.
        $13.50
      • Ham, Turkey, or BLT

        Choice of french fries andchips or cole slaw.
        $7.25
    • Burgers, Steaks, and Seafood

      • Roto Burger

        A half pound of flame-broiled fresh ground beef with Cabot Cheddar melted on top. Lettuce, tomato, and onion.
        $12.50
      • Baked Haddock

        Fresh haddock topped with butter and bread crumbs, served with rice pilaf and a vegetable.
        $12.95
      • Shrimp

        Your choice of fresh shrimp or scallops sauteed in our house made garlic butter, tossed with tomatoes, and mushrooms. Served over fettuccine.
        $12.95
      • Scallop Scampi

        Your choice of fresh shrimp or scallops sauteed in our house made garlic butter, tossed with tomatoes, and mushrooms. Served over fettuccine.
        $12.95
      • Broiled Scallops

        Plump, flavorful sea scallops topped with garlic butter, and your choice of a side.
        $13.95
      • Open Faced Prime Rib Sandwich

        An 8oz cut of tender prime rib slow roasted then served sandwich style for you to enjoy, choice of french fries, and chips or cole slaw.
        $15.95
      • BBQ Ribs 1/2 Rack

        Choice of french fries and chips or cole slaw.
        $15.95
      • Black Bean Burger

        With lettuce, tomato, onion, cheddar cheese and southwestern ranch on a roll. Choice of french fries, chips or cole slaw.
        $11.95
      • Mini Roto Burger

        4 oz flame broiled ground beef cooked medium with cabot cheddar, lettuce, tomato, and onion.
        $9.00
    • Appetizers

      • Roto Ranch Potato Skins

        Vermont Cheddar, bacon, and scallions with ranch dressing .
        $7.95
      • Pan Seared Veggie Dumplings

        With teriyaki dipping sauce.
        $8.95
      • Hand Cut Truffle Fries

        Garnished with scallions and parmesan flakes.
        $8.95
      • Calamari

        Breaded with sweet peppadews with our signature balsamic reduction.
        $12.95
      • Escargot

        Six snails broiled with garlic herb butter and served with thin toast.
        $8.95
      • Buffalo Chicken Wings

        $6.95
      • Chicken Wings

        Dry rub, BBQ, and teriyaki or cajun.
        $6.95
      • Nachos

        Chips, cheese, olives, jalapenos, chicken, salsa, and sour cream.
        $8.95
      • Fried Clam Strips

        Breaded and served with tartar sauce.
        $9.95
      • Chicken Quesadilla

        Served with salsa and sour cream.
        $8.95
      • Bacon Wrapped Scallops

        Six sea scallops, smoked bacon, baby greens, and maple syrup.
        $11.95
      • Shrimp Cocktail

        $9.95
    • Soups and Salad

      • Soup Of the Day

        Always fresh and tasty.
        $3.95
      • Ne Seafood Chowder Soup

        Smooth and creamy.
        $4.95
      • Roasted Beet Salad

        Mixed greens, roasted red beets, fresh avocado, red onions, bleu cheese crumbles, and balsamic vinaigrette.
        $10.95
      • Apple Bacon Chicken Salad

        Grilled chicken, bacon, apples, and red grapes on crisp Romaine. Choice of dressing.
        $12.95
      • Tomato Bacon Basil Salad

        With baby spinach and mixed lettuces, cherry tomatoes, fresh mozzarella, fresh basil, and balsamic glaze.
        $9.95
      • Ceasar Salad

        Crispy Romaine, parmesan, and croutons.
        $9.95
      • Warm Brussel Sprout Salad

        Grilled chicken, cashews, bacon pieces, and craisins cooked in a honey drizzle.
        $12.95
      • Turkey California Club Salad

        Sliced turkey, avocado, shredded mozzarella over Romaine with tomatoes, cucumbers, onions, bacon, and croutons with your choice of  dressing.
        $13.95
      • French Onion Soup

        $4.95
    • Burgers and Sandwiches

      • The Roto Burger

        Half pound of flamed broiled fresh ground beef, topped with Cabot Cheddar, lettuce, tomato, and onion.
        $12.50
      • Open Face 8 oz Prime Rib Sandwich

        8 oz fresh cut prime rib steak served over garlic bread, and with au jus. Choice of French fries, chips or coleslaw.
        $15.95
      • Grilled Chicken Breast

        Plain or teriyaki, served on a fresh roll with lettuce, tomato, and onion.
        $10.50
      • French Dip

        Thin sliced roast beef, dipped in beef broth, and served on a roll with au jus.
        $11.95
      • Hot Turkey Sandwich

        Fresh roasted turkey on white bread, topped with gravy, and cranberry sauce on the side. Choice of side.
        $11.95
        Spicy
      • Turkey Burger

        Lettuce, tomato, onion, and mayonnaise with a side of southwestern ranch.
        $11.50
      • Grilled Portobello Caprese Sandwich

        Tomato, basil, spinach, mozzarella, red onion, and balsamic glaze. Served with truffle fries.
        $11.95
      • Old Homestead Cattle Farm Vermont Angus Burger

        8 oz grass fed Angus beef with lettuce, tomato, and onion. Choice of French fries, and chips or coleslaw.
        $13.50
    • Pasta

      • Fettuccine Alfredo

        Creamy garlic parmesan sauce with herbs. Served with dinner rolls and butter.
        $12.95
      • Mushroon Spinach Ravioli

        Spinach and cheese ravioli in a creamy garlic parmesan sauce topped with sauteed mushrooms, and herbs. Served with dinner rolls and butter.
        $13.95
      • Shrimp Scampi

        Sauteed shrimp in garlic butter, white wine sauce with tomatoes, and mushrooms served over fettuccine.
        $16.95
    • Entrees

      • Chicken Teriyaki

        Grilled marinated breast of chicken served with starch and vegetable.
        $15.95
      • Filet Mignon

        4oz, 6oz, or 10oz filet mignon wrapped with bacon, and bearnaise sauce on the side. Served with starch and vegetable. Dinner rolls to start.
        $16.95
      • Prime Rib Au Jus

        Prime rib is our specialty for over ten years served with starch and vegetable.
        $16.96
      • Chicken Cordon Bleu

        Breast of chicken stuffed with our blend of ham and cheeses. Served with starch and vegetable.
        $16.95
      • Chicken Marsala

        Breast of chicken with fresh mushrooms in marsala sauce. Served over fettuccine.
        $15.95
      • Chicken Parmesan

        Served over fettuccine.
        $16.95
      • New York Strip Steak

        8oz, 12oz or 22oz New York strip char grilled to perfection. Served with starch and vegetable.
        $16.95
      • Top Sirloin Steak

        8oz choice, lean, and tender. Served with starch and vegetable.
        $16.95
      • BBQ Ribs

        St Louis style and falling off the bone. Served with starch and vegetable.
        $15.95
    • Surf and Turf

      • Mix and Match Your Choice of Beef and Seafood

        Choose from prime rib or filet mignon and baked stuffed shrimp or broiled scallops. Served with starch and vegetable.
        $26.95
    • Seafood

      • Shrimp Scampi

        Sauteed shrimp in garlic butter, white wine sauce with tomatoes, and mushrooms served over fettuccine.
        $16.95
      • Baked Stuffed Shrimp

        Five jumbo shrimp, stuffing, and lemon. Served with starch and vegetable.
        $17.95
      • Broiled Scallops

        Rotisserie garlic butter and fresh lemon. Served with starch and vegetable.
        $18.95
      • Fresh Clam Strip Dinner

        Breaded fresh clam strips. Served with french fries and coleslaw.
        $13.95
      • Grilled Atlantic Salmon

        Fresh lemon butter with herbs. Served with starch and vegetable.
        $17.95
      • Baked Stuffed Haddock

        Lobster cream sauce and melted cheddar. Served with starch and vegetable.
        $19.95
      • New England Fish and Chips

        Breaded fresh haddock, tartar sauce, lemon, fries, and cole slaw.
        $15.95
      • New England Baked Haddack

        Topped with butter and bread crumbs. Served with starch and vegetable.
        $16.95
    • Vegetarian

      • Grilled Portabellas Caprese

        Two grilled caps topped with balsamic glazed tomatoes, basil, and mozzarella.
        $13.95
      • Black Bean Burger

        Lettuce, tomato, onion, and cheddar cheese. Served with a side of southwestern ranch. Choice of french fries, chips or cole slaw.
        $11.95
      • Baked Mostaccioli

        Served with tomato basil cream sauce and topped with mozzarella cheese.
        $12.95