Vejigantes Restaurant
Opens at 11:00 AM

Vejigantes Restaurant

$$ • Latin American • Latin Fusion • Puerto Rican
4.4
(395)
  •  
View delivery time and booking fee.

Location and hours

57 W Dedham St, Boston, Massachusetts
Sunday - Thursday
11:00 AM - 08:00 PMMenu
Friday
11:00 AM - 10:45 AMMenu
11:00 AM - 08:00 PMMenu
Saturday
11:00 AM - 10:45 AMMenu

57 W Dedham St, Boston, Massachusetts • More info


  • Popular Pairs

    • Chicharron de Pollo + Choice of Side Orders

      Fried breaded chicken chunks. Served with choice of Side Orders.
      $13.00
    • Mofongo Tradicional de Platano + Arroz Blanco y Habichuelas

      Mashed plantains with pork or chicken. Served with Arroz Blanco y Habichuelas.
      $13.00
    • Pechuga Empanizada + Arroz Blanco y Habichuelas

      Breaded chicken breast. Served with Arroz Blanco y Habichuelas.
      $18.00
    • Pastellillos de Pollo o Res + Choice of Side Orders

      Chicken or beef empanadas. Served with choice of Side Orders.
      $5.00
    • Alcapurrias de Res + Choice of Side Orders

      Ground beef filled fritters made from a mixture of taro root and green bananas. Served with choice of Side Orders.
      Sold out
       • 
      $7.00
  • Appetizers

    • Alcapurrias de Res

      Ground beef filled fritters made from a mixture of taro root and green bananas.
      Sold out
       • 
      $7.00
    • Alcapurrias de Jueyes

      Crabmeat filled fritters made from a mixture of taro root and green bananas.
      Sold out
       • 
      $8.00
    • Platanutres con Guacamole

      Plantain chips with guacamole and pico de gallo.
      Sold out
       • 
      $6.00
    • Aranitas de Platanos de Dona Felita Oyola

      Dona felita oyolas shredded green plantain fritters.
      $5.00
    • Yuca Frita con Mojo Isleno

      Fried cassava with mojo isleno.
      $5.00
    • Rellenos de Papa

      Stuffed potato with ground beef inside.
      $5.00
    • Calamares Fritos con Salsa de Aguacate Picante

      Fried calamaries with avocado spicy sauce.
      $10.00
    • Pinchos de Pollo

      Grilled chicken kababs with BBQ sauce.
      $5.00
    • Bacalaitos Fritos

      Codfish fritters.
      $5.00
    • Pastellillos de Pollo o Res

      Chicken or beef empanadas.
      $5.00
    • Pastellillos de Queso

      Mozarella cheese empanadas.
      $6.00
    • Pastellillos de Jueyes

      Crabmeat empanadas.
      $6.00
    • Pastellillos de Camarones

      Two shrimp empanadas.
      $9.00
    • Ceviche de Mero

      Grouper ceviche.
      $10.00
    • Tostones Tostaditos con Salmorejo de Jueyes

      Crunchy green plantains topped with crabmeat stew.
      $9.00
    • Ensalada de Carrucho

      Conch meat salad.
      $10.00
    • Ensalada de Pulpo

      Vinaigrette style octopus salad.
      $10.00
    • Ensalada Verde

      Garden salad.
      $4.00
    • Ajili Mojili Ensalada de Pollo a la Plancha

      Ajili mojili grilled chicken salad.
      $10.00
    • Camarones Aplatanados

      Shredded plantains and shrimp.
      $11.00
    • Camarones con Coco Rayado

      Shredded coconut shrimp.
      $9.00
    • Sorullitos

      Cornmeal sticks.
      $6.00
    • Pasteles en Hoja

      Grated green banana, green plantain, taro root, and squash filled with pork.
      Sold out
       • 
      $8.00
    • Canoa

      Sweet plantain canoes filled with ground beef and topped with cheese.
      Sold out
       • 
      $9.00
    • Canasta de Pernil

      Roasted pulled pork served in a green plantain shell.
      $9.00
    • Guineitos en Escabache

      Boiled green bananas with garlic, peppers, and onions.
      $5.00
  • For the Vegetable Lovers

    • Chayote con Berenjena Guisada

      Stewed eggplant over chayote squash.
      $13.00
    • Quimbombo en Salsa Criolla

      Stewed okra in creole sauce.
      $10.00
    • Berenjena Empanizada con Salsa Chimichurri

      Breaded eggplant topped with chimichurri sauce.
      $11.00
  • From the Farm

    • Churrasco con Salsa Chimichurri

      Grilled skirt steak with chimichurri sauce.
      $21.00
    • Bistec Encebollado o a Ia Jardinera

      Thin cut marinated steak topped with onions or onions and peppers
      $13.00
    • Bistec Empanizado

      Breaded thin cut steak.
      $14.00
    • Chuletas de Cerdo Frita

      Center cut fried pork chops.
      $13.00
    • Chuletas Encebolladas o a la Jardinera

      Center cut pork chops topped with onions or jardinera.
      $14.00
    • Chicharron de Cerdo

      Fried pork skins.
      $13.00
    • Masitas de Cerdo Encebolladas

      Boneless fried pork loin topped with onions.
      $13.00
    • Chicharron de Pollo

      Fried breaded chicken chunks.
      $13.00
    • Pollo Frito

      Fried chicken chunks.
      $12.00
    • Pechuga a la Mojo Isleno

      Boneless grilled chicken breast with mojo isleno.
      $13.00
    • Pechuga Rellena de Chorizo y Maduros en Salsa

      Grilled chicken breast filled with chorizo and sweet plantains. Topped with creole sauce.
      $17.00
    • Pechuga Empanizada

      Breaded chicken breast.
      $14.00
  • Traditional Soups

    • Crema de Platano de Dona Carmen

      Cream of plantains.
      Sold out
       • 
      $7.00
    • Sopa o Asopao de Camarones

      Shrimp soup or gumbo.
      $20.00
    • Sopa o Asopao de Langosta

      Lobster soup or gumbo.
      $22.00
    • Sopa o Asopao de Mariscos

      Seafood soup or gumbo with lobster, shrimp, calamari, octopus, and clams.
      $24.00
  • From the Mortar

    • Mofongo Tradicional de Platano

      Mashed plantains with pork or chicken.
      $9.00
    • Mofongo de Yuca

      Mashed cassava with pork or chicken.
      $10.00
    • Trifongo de Platano Verde and Maduro y Yuca

      Mashed plantains (Green and sweet) and cassava.
      $11.00
    • Mofongo Relleno

      Stuff mofongo with meat cooked in garlic or creole sauce.
      $20.00
  • From Boqueron and Puerto Rice

    • Camarones en Salsa Criolla Vejigantes o al Ajillo

      Shrimp in creole sauce or garlic sauce.
      Sold out
       • 
      $19.00
    • Masa de Langosta en Salsa Criolla Vejigantes o al Ajillo

      Lobster meat in creole sauce or garlic sauce.
      $24.00
    • Filete de Chillo a la Parrilla

      Grilled red snapper fillet topped with garlic oil.
      $20.00
    • Filete de Dorado a la Parrilla

      Grilled mahi mahi fillet topped with garlic oil.
      $20.00
    • Filete de Salmon al Sarten

      Pan seared salmon filet topped with garlic oil.
      $21.00
    • Mofonguitos Sampler

      Three small mofonguitos stuffed with garlic or creole sauce, churrasco, shrimp, and lobster.
      $24.00
  • Vejigantes House Specials

    • Paella Marinera Tradicional

      Lobster, shrimp, calamari, and clam seafood paella.
      $27.00
    • Paella Valenciana

      Chicken and Spanish chorizo paella.
      $25.00
    • Paella Marinera Artesanal

      Lobster, shrimp, calamari, and clam artisan paella.
      $47.00
    • Paella Valenciana Artesanal

      Chicken and Spanish chorizo artisan paella.
      $45.00
    • Caserola de Mariscos

      Seafood casserole with lobster, shrimp, calamari, baby octopus, and clams. Served with green plantains.
      $27.00
    • Chillo Entero Emperrao

      Whole red snapper with shrimp cooked with mojo isleno. Served with malanga puree.
      $27.00
    • Cola de Langosta a la Parrilla con Mofongo de Yuca

      Grilled lobster tail accompanied with mashed cassava.
      $24.00
    • El Tren de Langosta y Camarones

      Lobster and shrimp cooked in garlic sauce topping a cassava puree.
      $27.00
    • Churrasco Volcan

      Tender churrasco wrapped in mofongo with creole sauce.
      $27.00
  • Side Orders

    • Tostones de Panapen

      Breadfruit plantains.
      Sold out
       • 
      $4.00
    • Tostones de Platanos

      Green plantains.
      $4.00
    • Maduros Tradicionales

      Sweet plantains.
      $4.00
    • Papas Fritas

      French fries.
      $4.00
    • Pure de Malanga

      Malanga puree.
      $5.00
    • Arroz Blanco y Habichuelas

      White rice and beans.
      $4.00
    • Arroz con Gandules

      Spanish rice with green pigeon peas.
      $3.00
    • Yuca Frita con Mojo Isleno

      Fried cassava with mojo isleno.
      $5.00
  • Drinks

    • Agua de Coco

      Coconut water.
      $4.00
    • Cola Champagne

      $2.00
    • Sodas

      $2.00
    • Agua Mineral

      Sparkling mineral water.
      $3.00
    • Agua Embotrllada

      Bottled water.
      Sold out
       • 
      $2.00
    • Mavi

      A fermented drink from the bank of the mavi tree.
      Sold out
       • 
      $4.00
    • Jugos Naturales

      Natural Juices.
      $4.00
    • Batidos de Frutas

      Fruit shakes.
      $4.00
  • Something Sweet

    • Flan de Frieda

      Friedas custard pie.
      Sold out
       • 
      $5.00
    • Pie de Maduro con Matecado de Vanilla

      Sweet platain pie with vanilla ice cream.
      $7.00
    • Tres Leches

      Three milk cake.
      Sold out
       • 
      $6.00
    • Tembleque

      Coconut pudding.
      $5.00
    • Arroz con Leche

      Rice with milk pudding.
      $5.00
    • Flancocho

      Chocolate cake combined with a layer of custard pie.
      Sold out
       • 
      $8.00
    • Flan de Queso

      Caramel topped cream cheese custard.
      Sold out
       • 
      $6.00