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    Szechuan's Dumpling
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    Szechuan's Dumpling

    4.3
    (19)
      •  
    View delivery time and booking fee.

    Location and hours

    1360 Massachusetts Ave, Arlington, MA 02476
    Sunday - Thursday
    12:30 PM - 08:00 PM
    Friday - Saturday
    12:30 PM - 08:30 PM
    Asian • Chinese • Local Eats

    1360 Massachusetts Ave, Arlington, MA 02476 • More info


    • Appetizers (頭檯小食)

      • Spring Rolls (2 pcs) (春卷)

        $4.50
      • Scallion Pancake (蔥油餅)

        $5.50
      • Crab Rangoon (蟹角)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $7.00
      • Fried Chicken Wings (炸雞翼)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $7.75
      • Spicy Chicken Wings (辣雞翼)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $7.75
        Hot and Spicy
      • Chicken Fingers (雞指)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $7.75
      • Boneless Spareribs (無骨排)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.45
      • Salt & Pepper Shrimp (椒鹽蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $10.45
        Hot and Spicy
      • Salt & Pepper Calamari (椒鹽鮮魷)

        $10.45
        Hot and Spicy
      • Fried Crispy Tofu (脆皮炸豆腐)

        $7.75
      • Steamed Wonton in Hot Sauce (紅油炒手)

        $6.50
        Hot and Spicy
      • Cold Sesame Noodle with Peanut Sauce (冷麵)

        $6.50
        Hot and Spicy
      • Scallion Pancake with Roast Beef (牛肉卷餅)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.45
      • Salt & Pepper Eggplants (椒鹽茄子)

        $6.50
      • Salt & Pepper Fried Chicken (鹽酥雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $6.45
      • Bread Stick Wrap in Pancake (蔥包燴)

        $5.45
      • Fried Daikon Cake (油燉兒)

        $4.45
    • Steam Bun (餃子) or Dumpling (飽類)

      • Pork Mini Juicy Bun (小籠包)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.25
      • Pork Bun (肉包)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.25
      • Pan Fried Dumpling (鍋貼)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.50
      • Pork & Chives Dumpling (韭菜豬肉水餃)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.25
      • Pork & Vegetable Dumpling (白菜豬肉水餃)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.25
      • Chicken & Vegetable Dumpling (雞肉白菜水餃)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.25
      • Shrimp & Vegetable Dumpling (鮮蝦白菜水餃)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.50
      • Vegetable Dumpling (素菜蒸餃)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.25
      • Sham Shui (燒賣)

        $9.25
    • Soup (湯羹)

      • Wonton Soup (雲吞湯)

        $2.95
      • Hot & Sour Soup (酸辣湯)

        $2.95
        Hot and Spicy
      • Egg Drop Soup (蛋花湯)

        $2.95
      • Vegetable & Tofu Soup (For 2 ) (素菜豆腐湯)

        $6.95
      • Westlake Minced Beef Soup (For 2 ) (西湖牛肉羹)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.50
      • Shanghai Wonton Soup (For 2 ) (上海雲吞湯)

        $9.50
      • Westlake Fish Soup (For 2 ) (西湖魚羹)

        $8.50
    • Chicken (雞肉類)

      • Chicken with Broccoli (芥蘭雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $12.95
      • Chicken with Mixed Vegetables (蔬菜雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $12.95
      • Chicken with String Beans (四季豆雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $12.95
      • Sesame Chicken (芝麻雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $12.95
      • Chicken with Garlic Sauce (魚香雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $12.95
        Hot and Spicy
      • Chicken with Cashew (腰果雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $12.95
      • Kung Pao Chicken Peanuts (宮保雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $12.95
        Hot and Spicy
      • Chicken with Long Horn Pepper (小椒雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $12.95
        Hot and Spicy
      • General Tsao's Chicken (左宗雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $12.95
        Hot and Spicy
      • Chicken & Eggplant with Basil Leaf (九層塔茄子雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $12.95
      • Fried Spicy Chicken (四川辣子雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $12.95
        Hot and Spicy
      • Sweet & Sour Chicken (京都雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $12.95
    • Duck (鴨類)

      • House Duck (本樓鴨)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $18.95
      • Duck in Spicy Sauce (麻辣鴨)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        Sold out
         • 
        $17.95
        Hot and Spicy
    • Vegetable (蔬菜類)

      • Vegetable Delight (素什錦)

        $10.95
      • Sauteed String Beans (干扁四季豆)

        $10.95
      • Broccoli with Fried Tofu (芥蘭豆腐)

        $10.95
      • Eggplant with Basil (九層塔茄子)

        $10.95
      • Home Style Tofu with Mixed Vegetables (家常豆腐)

        $10.95
      • Ma Po Tofu (麻婆豆腐)

        $10.95
        Hot and Spicy
      • Eggplant with Garlic Sauce (魚香茄子)

        $10.95
        Hot and Spicy
      • Black Mushroom with Shanghai Green (冬菇菜心)

        $11.95
      • Broccoli, Pea Pods, & String Beans in Garlic Sauce (翡翠三樣)

        $11.95
      • Sauteed Long Horn Pepper (虎皮尖椒)

        $11.95
        Hot and Spicy
      • Three Cup Eggplant & Tofu (三杯茄子豆腐)

        $11.95
      • Hot Pepper, Edamame, and Dry Bean Curd (小椒雪菜毛豆豆干)

        $12.95
        Hot and Spicy
      • Pea Pod Stems 豆苗

        Sold out
         • 
        $16.95
    • Seafood (海鮮類)

      • Shrimp with Broccoli (芥蘭蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
      • Shrimp with Mixed Vegetables (素菜蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
      • Shrimp with String Beans (四季豆蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
      • Shrimp with Cashew (腰果蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
      • Shrimp with Garlic Sauce (魚香蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
        Hot and Spicy
      • Spicy Fish Fillet (川味魚片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
        Hot and Spicy
      • Sweet & Sour Flounder Fish Fillet (糖醋魚片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
      • Salt & Pepper Calamari (椒鹽魷魚)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
        Hot and Spicy
      • Sauteed Fish Fillet with Vegetables (蔬菜魚片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
      • Braised Tofu with Fish Fillet (紅燒豆腐魚片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
      • Kung Pao Shrimp with Peanuts (宮保蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
        Hot and Spicy
    • Beef (牛肉類)

      • Beef with Broccoli (芥蘭牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
      • Beef with Mixed Vegetables (素菜牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
      • Beef with String Beans (四季豆牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
      • Beef with Scallion & Onions (蔥爆牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
      • Beef with Long Horn Pepper (小椒牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
        Hot and Spicy
      • Beef with Garlic Sauce (魚香牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
        Hot and Spicy
      • Orange Beef (陳皮牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
        Hot and Spicy
      • Beef with Shacha Sauce (沙茶牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
    • Pork (豬肉類)

      • Pork with Mixed Vegetables (素菜肉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
      • Pork with String Beans (四季豆肉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
      • Pork with Garlic Sauce (魚香肉絲)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
        Hot and Spicy
      • Twice Cooked Pork (回鍋肉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
        Hot and Spicy
      • Pork with Bamboo Shoots and Dried Bean Curd (筍尖豆干肉絲)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
      • Pork with Long Horn Pepper (小椒肉絲)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
        Hot and Spicy
      • Salt & Pepper Pork Chop (椒鹽排骨)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
        Hot and Spicy
      • Shredded Pork Tripe with Long Horn Pepper (小椒肚絲)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
        Hot and Spicy
      • Kung Pao Taro with Pork (宮保芋頭)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
        Hot and Spicy
      • Ground Pork with Eggplant (肉末茄子)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
      • Moo Shi Peking Style (京醬肉絲)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
    • Cold Appetizers (冷盤)

      • Malan Head with Bean Curd (Cold) (馬蘭頭豆干)

        $7.45
      • Smoked Fish (五香燻魚)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.95
      • Five Spices Roast Beef (五香牛腱)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.95
      • Tofu Skin (豆腐皮)

        Sold out
         • 
        $5.95
      • Beef Tendon with Spicy Sauce (麻辣牛筋)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.95
        Hot and Spicy
      • Spicy Tendon & Roast Beef (夫妻肺片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.95
        Hot and Spicy
    • Chili Dishes (香辣系列)

      • Pork (香辣肉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
        Hot and Spicy
      • Chicken (香辣雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
        Hot and Spicy
      • Beef (香辣牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
        Hot and Spicy
      • Fish Fillet (香辣魚片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
        Hot and Spicy
      • Jumbo Shrimp (香辣大蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.95
        Hot and Spicy
      • Pork Kidney (香辣腰花)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
        Hot and Spicy
      • Tofu (香辣豆腐)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $12.95
        Hot and Spicy
      • Lamb (香辣羊肉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
        Hot and Spicy
    • Szechuan’s Spicy

      • Szechuan’s Fish Fillet (水煮系列)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
        Hot and Spicy
      • Szechuan’s Beef (水煮牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
        Hot and Spicy
      • Szechuan’s Chicken (水煮雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
        Hot and Spicy
      • Szechuan’s Pork (水煮肉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
        Hot and Spicy
      • Szechuan’s Lamb (水煮羊)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
        Hot and Spicy
    • Moo Shi (木須類)

      • Moo Shi (木須類)

        A classic Mandarin dish. A spicy version is available. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $12.95
    • Traditional Snacks (家乡小吃)

      • Fried Daikon Cake (2 pcs) (油燉兒)

        $4.45
    • Special Drink (特饮)

      • Ginger Tea (姜茶) (Hot) (热)

        Sold out
         • 
        $2.50
      • Bubble Tea (珍珠奶茶)

        $3.45
    • Rice (飯)

      • Curry Chicken Over Rice (咖喱雞蓋飯)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        Sold out
         • 
        $8.95
      • General Tsao’ Chicken Over Rice (左宗雞蓋飯)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        Sold out
         • 
        $8.95
        Spicy
      • Chicken with Broccoli Over Rice (芥蘭雞飯)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        Sold out
         • 
        $8.95
      • Beef with Broccoli Over Rice (芥蘭牛飯)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        Sold out
         • 
        $8.95
      • Stir Fried Flounder with Vegetable Over Rice (龍利魚片飯)

        Sold out
         • 
        $8.95
      • Shrimp, Chicken, & Pork with Vegetable Over Rice (三鮮蓋飯)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        Sold out
         • 
        $8.95
      • Sesame Chicken Over Rice (芝麻雞蓋飯)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        Sold out
         • 
        $8.95
      • Taiwanese Sausage Fried Rice (台式香腸炒飯)

        $8.95
      • House Fried Rice (本樓炒飯)

        $8.95
      • Vegetable Fried Rice (素菜炒飯)

        $8.50
      • Chicken Fried Rice (雞炒飯)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.50
      • Beef Fried Rice (牛炒飯)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.50
      • Pork Fried Rice (肉炒飯)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.50
      • Vegetable Rice Cake (素菜炒年糕)

        $9.95
      • Chicken Rice Cake (雞肉炒年糕)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.95
      • Beef Rice Cake (牛肉炒年糕)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.95
      • Pork Rice Cake (肉炒年糕)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.95
      • Brown Rice (糙米飯)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $2.50
      • White Rice (白飯)

        $1.50
    • Noodles (麵)

      • Spicy Beef Noodle Soup (川味牛腩麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $10.50
        Spicy
      • Noodle with Beef in Sha Cha Sauce (沙茶牛肉炒麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $10.50
      • Pork & Pickled Vegetables Noodle Soup (榨菜肉絲麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.50
      • Pork & Snow Cabbage Noodle Soup (雪菜肉絲麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.50
      • Seafood Noodle Soup (Also Available in Rice Noodle) (海鮮湯麵) (米粉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $10.95
      • House Special Lo Mein (With Chicken, Shrimp, & Pork) (本樓撈麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.95
      • Chicken Lo Mein (雞撈麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.95
      • Shrimp Lo Mein (蝦仁撈麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.95
      • Pork Lo Mein (肉撈麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.95
      • Beef Lo Mein (牛撈麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.95
      • Vegetable Lo Mein (素菜撈麵)

        $8.95
      • Chicken Rice Noodle (雞米粉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.95
      • Shrimp Rice Noodle (蝦仁炒米粉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.95
      • Pork Rice Noodle (肉米粉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.95
      • Beef Rice Noodle (牛米粉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.95
      • Vegetable Rice Noodle (素菜炒米粉)

        $8.95
      • Beef Chow Foon (干炒牛河)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $10.95
      • Singapore Rice Noodles (星洲米粉)

        $9.50
    • Chef Specials (廚師精選)

      • Dong Po Pork with Special Sauce (東坡肉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.95
      • Salt & Pepper Fish Fillet (椒鹽魚片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
        Spicy
      • Lamb in Spicy Sauce (麻辣羊)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
        Spicy
      • Lamb with Cumin Sauce (孜然羊)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
      • Salt & Pepper Shrimp (椒鹽蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
        Spicy
      • Happy Family (Chicken, Beef, Shrimp, & Fish with Vegetables) (全家福)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
      • Jumbo Shrimp & Fish Imperial (海鮮雙鮮)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
      • Hangzhou Delight (Chicken, Pork, Shrimp, Black Mushroom, and Shanghai Green) (杭三鮮)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
      • Stuffed Bean Curd Sheet (老媽千張包)

        $15.95
      • Sun Dry Vegetable with Ribs (紹興霉干菜排骨)

        $16.95
      • Tofu Cake in Brown Sauce (紅燒素雞)

        $11.95
      • Longhorn Pepper with Calamari (小椒雪菜魷魚)

        $15.95
        Spicy
      • Chicken with Chestnut (粟子雞)

        $15.95
      • Stuffed Bean Curd with Pork (油豆腐塞肉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
      • Black Mushroom with Chicken (冬菇雞片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
      • Chicken with Scallion & Ginger (薑蔥雞片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
      • Fish Fillet with Scallion & Ginger (浪花魚片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $20.95
    • Desserts (甜品)

      • Fried Ice Cream (炸冰淇淋)

        Sold out
         • 
        $4.50
      • Steamed Red Bean Bun (紅豆包)

        $5.50
      • Sweet Rice Cake (桂花糖年糕)

        $6.95
    • Drinks (飲品)

      • Soda (汽水)

        $2.00
      • Bubble Tea (珍珠奶茶)

        $3.45
    • Hangzhou Dish(杭州菜)

      • Tofu/dry shrimp (葱花虾皮拌豆腐)

        cold/冷盘
        $6.95
      • Black mushroom chicken soup( 冬菇鸡汤)

        $11.95
      • Salty fish Ground Pork(黄鱼鲞蒸肉饼)

        $18.95
      • Sweet & Sour Pork Rib(糖醋排骨)

        $15.95
      • Longjing Tea Shrimp(龙井虾仁)

        $19.95
      • Salty Pork Rib Soup( 腌笃鲜)

        $19.95
      • Soft Tofu pork( 雪菜豆腐肉片)

        $13.95
      • Tofu skin Pork(千张雪菜炒肉丝)

        $14.95
      • Dry Shrimp with Egg(青葱虾皮炒鸡蛋)

        $12.95
      • Edamame chicken(雪菜毛豆鸡丁)

        $13.95
      • Hot pepper intestine(尖椒大肠)

        $15.95
      • Scallion & Onion Pig Liver(葱爆猪肝)

        $13.95
      • Pork Kidney(油淋腰花)

        $14.95
      • Hot Pepper Pork Tripe(尖椒肚丝)

        $13.95