
Too far to deliver
Szechuan's Dumpling
4.3
(19)
•
View delivery time and booking fee.
Location and hours
1360 Massachusetts Ave, Arlington, MA 02476
Sunday - Thursday | ||
12:30 PM - 08:00 PM | ||
Friday - Saturday | ||
12:30 PM - 08:30 PM |
Appetizers (頭檯小食)
- Spring Rolls (2 pcs) (春卷)$4.50
- Scallion Pancake (蔥油餅)$5.50
- Crab Rangoon (蟹角)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$7.00
- Fried Chicken Wings (炸雞翼)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$7.75
- Spicy Chicken Wings (辣雞翼)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$7.75
Hot and Spicy
- Chicken Fingers (雞指)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$7.75
- Boneless Spareribs (無骨排)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.45
- Salt & Pepper Shrimp (椒鹽蝦)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$10.45
Hot and Spicy
- Salt & Pepper Calamari (椒鹽鮮魷)$10.45
Hot and Spicy
- Fried Crispy Tofu (脆皮炸豆腐)$7.75
- Steamed Wonton in Hot Sauce (紅油炒手)$6.50
Hot and Spicy
- Cold Sesame Noodle with Peanut Sauce (冷麵)$6.50
Hot and Spicy
- Scallion Pancake with Roast Beef (牛肉卷餅)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.45
- Salt & Pepper Eggplants (椒鹽茄子)$6.50
- Salt & Pepper Fried Chicken (鹽酥雞)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$6.45
- Bread Stick Wrap in Pancake (蔥包燴)$5.45
- Fried Daikon Cake (油燉兒)$4.45
Steam Bun (餃子) or Dumpling (飽類)
- Pork Mini Juicy Bun (小籠包)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$9.25
- Pork Bun (肉包)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.25
- Pan Fried Dumpling (鍋貼)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.50
- Pork & Chives Dumpling (韭菜豬肉水餃)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.25
- Pork & Vegetable Dumpling (白菜豬肉水餃)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.25
- Chicken & Vegetable Dumpling (雞肉白菜水餃)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.25
- Shrimp & Vegetable Dumpling (鮮蝦白菜水餃)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.50
- Vegetable Dumpling (素菜蒸餃)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.25
- Sham Shui (燒賣)$9.25
Soup (湯羹)
- Wonton Soup (雲吞湯)$2.95
- Hot & Sour Soup (酸辣湯)$2.95
Hot and Spicy
- Egg Drop Soup (蛋花湯)$2.95
- Vegetable & Tofu Soup (For 2 ) (素菜豆腐湯)$6.95
- Westlake Minced Beef Soup (For 2 ) (西湖牛肉羹)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.50
- Shanghai Wonton Soup (For 2 ) (上海雲吞湯)$9.50
- Westlake Fish Soup (For 2 ) (西湖魚羹)$8.50
Chicken (雞肉類)
- Chicken with Broccoli (芥蘭雞)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$12.95
- Chicken with Mixed Vegetables (蔬菜雞)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$12.95
- Chicken with String Beans (四季豆雞)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$12.95
- Sesame Chicken (芝麻雞)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$12.95
- Chicken with Garlic Sauce (魚香雞)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$12.95
Hot and Spicy
- Chicken with Cashew (腰果雞)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$12.95
- Kung Pao Chicken Peanuts (宮保雞)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$12.95
Hot and Spicy
- Chicken with Long Horn Pepper (小椒雞)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$12.95
Hot and Spicy
- General Tsao's Chicken (左宗雞)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$12.95
Hot and Spicy
- Chicken & Eggplant with Basil Leaf (九層塔茄子雞)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$12.95
- Fried Spicy Chicken (四川辣子雞)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$12.95
Hot and Spicy
- Sweet & Sour Chicken (京都雞)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$12.95
Duck (鴨類)
- House Duck (本樓鴨)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$18.95
- Duck in Spicy Sauce (麻辣鴨)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Sold out•$17.95
Hot and Spicy
Vegetable (蔬菜類)
- Vegetable Delight (素什錦)$10.95
- Sauteed String Beans (干扁四季豆)$10.95
- Broccoli with Fried Tofu (芥蘭豆腐)$10.95
- Eggplant with Basil (九層塔茄子)$10.95
- Home Style Tofu with Mixed Vegetables (家常豆腐)$10.95
- Ma Po Tofu (麻婆豆腐)$10.95
Hot and Spicy
- Eggplant with Garlic Sauce (魚香茄子)$10.95
Hot and Spicy
- Black Mushroom with Shanghai Green (冬菇菜心)$11.95
- Broccoli, Pea Pods, & String Beans in Garlic Sauce (翡翠三樣)$11.95
- Sauteed Long Horn Pepper (虎皮尖椒)$11.95
Hot and Spicy
- Three Cup Eggplant & Tofu (三杯茄子豆腐)$11.95
- Hot Pepper, Edamame, and Dry Bean Curd (小椒雪菜毛豆豆干)$12.95
Hot and Spicy
- Pea Pod Stems 豆苗Sold out•$16.95
Seafood (海鮮類)
- Shrimp with Broccoli (芥蘭蝦)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
- Shrimp with Mixed Vegetables (素菜蝦)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
- Shrimp with String Beans (四季豆蝦)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
- Shrimp with Cashew (腰果蝦)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
- Shrimp with Garlic Sauce (魚香蝦)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
Hot and Spicy
- Spicy Fish Fillet (川味魚片)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
Hot and Spicy
- Sweet & Sour Flounder Fish Fillet (糖醋魚片)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
- Salt & Pepper Calamari (椒鹽魷魚)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
Hot and Spicy
- Sauteed Fish Fillet with Vegetables (蔬菜魚片)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
- Braised Tofu with Fish Fillet (紅燒豆腐魚片)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
- Kung Pao Shrimp with Peanuts (宮保蝦)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
Hot and Spicy
Beef (牛肉類)
- Beef with Broccoli (芥蘭牛)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
- Beef with Mixed Vegetables (素菜牛)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
- Beef with String Beans (四季豆牛)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
- Beef with Scallion & Onions (蔥爆牛)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
- Beef with Long Horn Pepper (小椒牛)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
Hot and Spicy
- Beef with Garlic Sauce (魚香牛)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
Hot and Spicy
- Orange Beef (陳皮牛)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$15.95
Hot and Spicy
- Beef with Shacha Sauce (沙茶牛)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
Pork (豬肉類)
- Pork with Mixed Vegetables (素菜肉)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$13.95
- Pork with String Beans (四季豆肉)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$13.95
- Pork with Garlic Sauce (魚香肉絲)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$13.95
Hot and Spicy
- Twice Cooked Pork (回鍋肉)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$13.95
Hot and Spicy
- Pork with Bamboo Shoots and Dried Bean Curd (筍尖豆干肉絲)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$13.95
- Pork with Long Horn Pepper (小椒肉絲)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$13.95
Hot and Spicy
- Salt & Pepper Pork Chop (椒鹽排骨)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
Hot and Spicy
- Shredded Pork Tripe with Long Horn Pepper (小椒肚絲)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$13.95
Hot and Spicy
- Kung Pao Taro with Pork (宮保芋頭)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$13.95
Hot and Spicy
- Ground Pork with Eggplant (肉末茄子)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$13.95
- Moo Shi Peking Style (京醬肉絲)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$15.95
Cold Appetizers (冷盤)
- Malan Head with Bean Curd (Cold) (馬蘭頭豆干)$7.45
- Smoked Fish (五香燻魚)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.95
- Five Spices Roast Beef (五香牛腱)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$9.95
- Tofu Skin (豆腐皮)Sold out•$5.95
- Beef Tendon with Spicy Sauce (麻辣牛筋)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.95
Hot and Spicy
- Spicy Tendon & Roast Beef (夫妻肺片)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$9.95
Hot and Spicy
Chili Dishes (香辣系列)
- Pork (香辣肉)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
Hot and Spicy
- Chicken (香辣雞)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
Hot and Spicy
- Beef (香辣牛)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$16.95
Hot and Spicy
- Fish Fillet (香辣魚片)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$16.95
Hot and Spicy
- Jumbo Shrimp (香辣大蝦)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$17.95
Hot and Spicy
- Pork Kidney (香辣腰花)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
Hot and Spicy
- Tofu (香辣豆腐)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$12.95
Hot and Spicy
- Lamb (香辣羊肉)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$16.95
Hot and Spicy
Szechuan’s Spicy
- Szechuan’s Fish Fillet (水煮系列)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$16.95
Hot and Spicy
- Szechuan’s Beef (水煮牛)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$16.95
Hot and Spicy
- Szechuan’s Chicken (水煮雞)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$16.95
Hot and Spicy
- Szechuan’s Pork (水煮肉)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$16.95
Hot and Spicy
- Szechuan’s Lamb (水煮羊)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$16.95
Hot and Spicy
Moo Shi (木須類)
- Moo Shi (木須類)A classic Mandarin dish. A spicy version is available. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$12.95
Traditional Snacks (家乡小吃)
- Fried Daikon Cake (2 pcs) (油燉兒)$4.45
Special Drink (特饮)
- Ginger Tea (姜茶) (Hot) (热)Sold out•$2.50
- Bubble Tea (珍珠奶茶)$3.45
Rice (飯)
- Curry Chicken Over Rice (咖喱雞蓋飯)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Sold out•$8.95
- General Tsao’ Chicken Over Rice (左宗雞蓋飯)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Sold out•$8.95
Spicy
- Chicken with Broccoli Over Rice (芥蘭雞飯)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Sold out•$8.95
- Beef with Broccoli Over Rice (芥蘭牛飯)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Sold out•$8.95
- Stir Fried Flounder with Vegetable Over Rice (龍利魚片飯)Sold out•$8.95
- Shrimp, Chicken, & Pork with Vegetable Over Rice (三鮮蓋飯)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Sold out•$8.95
- Sesame Chicken Over Rice (芝麻雞蓋飯)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Sold out•$8.95
- Taiwanese Sausage Fried Rice (台式香腸炒飯)$8.95
- House Fried Rice (本樓炒飯)$8.95
- Vegetable Fried Rice (素菜炒飯)$8.50
- Chicken Fried Rice (雞炒飯)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.50
- Beef Fried Rice (牛炒飯)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.50
- Pork Fried Rice (肉炒飯)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.50
- Vegetable Rice Cake (素菜炒年糕)$9.95
- Chicken Rice Cake (雞肉炒年糕)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$9.95
- Beef Rice Cake (牛肉炒年糕)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$9.95
- Pork Rice Cake (肉炒年糕)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$9.95
- Brown Rice (糙米飯)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$2.50
- White Rice (白飯)$1.50
Noodles (麵)
- Spicy Beef Noodle Soup (川味牛腩麵)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$10.50
Spicy
- Noodle with Beef in Sha Cha Sauce (沙茶牛肉炒麵)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$10.50
- Pork & Pickled Vegetables Noodle Soup (榨菜肉絲麵)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$9.50
- Pork & Snow Cabbage Noodle Soup (雪菜肉絲麵)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$9.50
- Seafood Noodle Soup (Also Available in Rice Noodle) (海鮮湯麵) (米粉)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$10.95
- House Special Lo Mein (With Chicken, Shrimp, & Pork) (本樓撈麵)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.95
- Chicken Lo Mein (雞撈麵)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.95
- Shrimp Lo Mein (蝦仁撈麵)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.95
- Pork Lo Mein (肉撈麵)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.95
- Beef Lo Mein (牛撈麵)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.95
- Vegetable Lo Mein (素菜撈麵)$8.95
- Chicken Rice Noodle (雞米粉)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.95
- Shrimp Rice Noodle (蝦仁炒米粉)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.95
- Pork Rice Noodle (肉米粉)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.95
- Beef Rice Noodle (牛米粉)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$8.95
- Vegetable Rice Noodle (素菜炒米粉)$8.95
- Beef Chow Foon (干炒牛河)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$10.95
- Singapore Rice Noodles (星洲米粉)$9.50
Chef Specials (廚師精選)
- Dong Po Pork with Special Sauce (東坡肉)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$17.95
- Salt & Pepper Fish Fillet (椒鹽魚片)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$16.95
Spicy
- Lamb in Spicy Sauce (麻辣羊)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$16.95
Spicy
- Lamb with Cumin Sauce (孜然羊)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$16.95
- Salt & Pepper Shrimp (椒鹽蝦)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$16.95
Spicy
- Happy Family (Chicken, Beef, Shrimp, & Fish with Vegetables) (全家福)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$16.95
- Jumbo Shrimp & Fish Imperial (海鮮雙鮮)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$16.95
- Hangzhou Delight (Chicken, Pork, Shrimp, Black Mushroom, and Shanghai Green) (杭三鮮)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$16.95
- Stuffed Bean Curd Sheet (老媽千張包)$15.95
- Sun Dry Vegetable with Ribs (紹興霉干菜排骨)$16.95
- Tofu Cake in Brown Sauce (紅燒素雞)$11.95
- Longhorn Pepper with Calamari (小椒雪菜魷魚)$15.95
Spicy
- Chicken with Chestnut (粟子雞)$15.95
- Stuffed Bean Curd with Pork (油豆腐塞肉)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
- Black Mushroom with Chicken (冬菇雞片)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$14.95
- Chicken with Scallion & Ginger (薑蔥雞片)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$16.95
- Fish Fillet with Scallion & Ginger (浪花魚片)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.$20.95
Desserts (甜品)
- Fried Ice Cream (炸冰淇淋)Sold out•$4.50
- Steamed Red Bean Bun (紅豆包)$5.50
- Sweet Rice Cake (桂花糖年糕)$6.95
Drinks (飲品)
- Soda (汽水)$2.00
- Bubble Tea (珍珠奶茶)$3.45
Hangzhou Dish(杭州菜)
- Tofu/dry shrimp (葱花虾皮拌豆腐)cold/冷盘$6.95
- Black mushroom chicken soup( 冬菇鸡汤)$11.95
- Salty fish Ground Pork(黄鱼鲞蒸肉饼)$18.95
- Sweet & Sour Pork Rib(糖醋排骨)$15.95
- Longjing Tea Shrimp(龙井虾仁)$19.95
- Salty Pork Rib Soup( 腌笃鲜)$19.95
- Soft Tofu pork( 雪菜豆腐肉片)$13.95
- Tofu skin Pork(千张雪菜炒肉丝)$14.95
- Dry Shrimp with Egg(青葱虾皮炒鸡蛋)$12.95
- Edamame chicken(雪菜毛豆鸡丁)$13.95
- Hot pepper intestine(尖椒大肠)$15.95
- Scallion & Onion Pig Liver(葱爆猪肝)$13.95
- Pork Kidney(油淋腰花)$14.95
- Hot Pepper Pork Tripe(尖椒肚丝)$13.95