Cafeteria Boston
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Cafeteria Boston

$$ • American • Sandwich • Burgers
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Location and hours

279 Newbury St, Boston, MA 2116
Sunday
11:00 AM - 11:00 PMMenu
09:00 AM - 02:30 PMBrunch
Monday - Friday
11:00 AM - 11:00 PMMenu
Saturday
11:00 AM - 11:00 PMMenu
09:00 AM - 02:30 PMBrunch

279 Newbury St, Boston, MA 2116 • More info


  • Starters

    • Cafeteria Tacos

      Your choice of cod, chicken, or steak with pickled cabbage, radish, spicy crema, and salsa verde in corn flour tortillas gf.
      $18.00
    • Cafeteria Chicken Soup

      Made with vegetables and rice gf.
      $14.00
    • Meatballs

      Grass fed organic beef, parmesan cheese, and fresh tomato sauce.
      Sold out
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      $16.00
    • Cafeteria Truffle Fries

      $14.00
    • Crispy Calamari

      Served with tomato sauce and pepperoncini aioli.
      $14.00
    • Steamed Mussels

      PEI mussels steamed in beer with chorizo, cherry tomatoes, crushed red pepper, and garlic. Served with Texas toast.
      $17.00
    • Cafeteria Spring Rolls

      Spring rolls with grass fed organic beef, onions, and blended cheeses served with sauce and ketchup.
      $18.00
    • Cafeteria Spinach Dip

      warm, creamy spinach and artichoke blended with 4 cheeses and served with fresh flatbread.
      $16.00
    • Cafeteria Tomato Soup

      Creamy house-made tomato soup garnished with croutons and Vermont cheddar cheese.
      Sold out
       • 
      $12.00
  • Salad

    • Mediterranean Salad

      Tomato, cucumber, onion, Kalamata olives, and feta with oregano vinaigrette gf.
      $17.00
    • House Caesar Salad

      Hearts of Romaine, garlic croutons, and shaved parmesan with Caesar dressing.
      $16.00
    • Beet Salad

      Arugula, beets, roasted pecans, Vermont goat cheese, and fennel with orange balsamic vinaigrette gf.
      $19.00
    • House Cobb Salad

      Romaine and mesclun greens, bacon, chicken, avocado, egg, blue cheese, and tomatoes with derby dressing.
      $20.00
    • House Taco Salad

      romaine, tomatoes, cucumber, jicama, black beans, avocado, bell peppers, Vermont cheddar cheese, tortilla strips in a house-made honey-lime cilantro dressing (should allow all meat add-ons that other salads already listed allow).
      Sold out
       • 
      $18.00
    • Cafeteria Mixed Greens Salad

      $20.00
  • Entrees

    • Roasted Chicken

      Roasted chicken breast and leg with mashed potatoes, asparagus, and Au jus gf.
      $28.00
    • Cafeteria Chicken Milanese

      Breaded baked chicken topped with shaved parmesan and served with mixed greens and lemon.
      Sold out
       • 
      $25.00
    • Butcher’s Steak

      Hanger steak with mashed potatoes and broccoli with a red wine reduction gf.
      $32.00
    • Pan Seared Salmon

      Pan seared salmon with asparagus served on top of black lentils sauteed with onions and red wine gf.
      $27.00
    • Grilled Cod

      Grilled cod served over a salad of arugula, butternut squash, and dried cranberries gf.
      Sold out
       • 
      $27.00
    • Cafeteria Mac n Cheese

      Baked elbow macaroni with fontina, cheddar and parmesan cheese topped with bread crumbs.
      $25.00
    • House-made Spaghetti & Meatballs

      Spaghetti with house-made grass-fed organic beef meatballs, tomato sauce, parmesan cheese.
      Sold out
       • 
      $22.00
    • Vegetable Pasta

      House-made pesto alfredo sauce, whole wheat penne, asparagus, cherry tomatoes, shaved parmesan.
      Sold out
       • 
      $22.00
    • Braised Rib

      Short ribs braised for four hours served with a sauce of merlot reduction, parmesan polenta, horseradish crema and broccoli rabe.
      Sold out
       • 
      $28.00
    • Cafeteria Marsala

      Chicken breaded in house, sauteed with spinach, cherry tomatoes, portabella mushrooms in a house-made marsala sauce, served over mashed potatoes.
      Sold out
       • 
      $28.00
  • Pizza

    • Classic Margherita Pizza

      Fresh mozzarella, basil, and tomato sauce.
      $16.00
    • Classic Pepperoni Pizza

      Fontina, mozzarella, organic pepperoni, and tomato sauce.
      $15.00
    • Greek Pizza

      Feta, red onion, spinach, tomato, Kalamata olives, garlic, and oregano.
      $15.00
    • Mushroom Pizza

      Balsamic marinated, portabella mushrooms, truffle oil, arugula, and mozzarella.
      $19.00
  • Sandwiches

    • Pressed Club Sandwich

      Choice of chicken, shrimp, smoked salmon, or turkey with chipotle mayonnaise, tomato, avocado, bacon, and Romaine on Texas toast.
      $17.00
    • Pressed Pastrami Sandwich

      Served on Texas toast with spicy mayonnaise, coleslaw, tomatoes, and onions.
      $17.00
  • Burgers

    • Classic Burger

      Grass fed organic beef with Cheddar, lettuce, tomato, onion, and sauce on a griddled bun.
      $18.00
    • Veggie Burger

      Refried black beans with onion, red peppers, peas, carrots, and cilantro served on a griddled bun with chipotle mayonnaise, salsa verde, lettuce, tomato, and goat cheese.
      $16.00
    • Caf Boston Cream Burger

      grass-fed organic beef with cheddar, lettuce, tomato, raw onion, caramelized onions, habanero-radish cream cheese on a griddled bun with choice of mixed greens or parmesan fries.
      $28.00
    • Spicy Tuna Burger

      Fresh ground tuna patty with pickled cabbage, chipotle mayo, avocado on a griddled bun with choice of mixed greens or parmesan fries.
      $23.00
    • Greek Burger

      Fresh ground lamb patty with tzatziki, kalamata olives, onions, tomatoes, romaine, feta on a griddled bun with choice of mixed greens or parmesan fries.
      $22.00
    • Chipotle BBQ Burger

      Grass-fed organic beef patty with house-made chipotle BBQ sauce, blue cheese, crispy onion, lettuce, tomato on a griddled bun with choice of mixed greens or parmesan fries.
      Sold out
       • 
      $22.00
  • Sides Section

    • Parmesan Fries

      $9.00
    • Peas & Carrots

      $9.00
    • Mashed Potatoes

      $9.00
    • Brocolli

      $9.00
    • Asparagus

      $9.00
    • Spaghetti with Tomato sauce

      $9.00
  • Brunch

    • Truffle Scramble Eggs

      scrambled eggs on country toast with arugula and truffle oil
      $18.00
    • Huevos Rancheros

      Two eggs any style, corn tortillas, black beans, red and green salsa, served with garlic herb home fries
      $18.00
    • Steak and Eggs

      Hanger steak served with three eggs any style, sourdough toast, and garlic herb home fries
      $18.00
    • Buttermilk Pancakes

      served with maple syrup and choice of bacon or sausage
      $17.00
    • French Toast

      served with fresh fruit and maple whipped cream
      $17.00
    • Eggs Benedict

      poached egg,hollandaise sauce, parsley, and ham substitute tomato & spinach or smoked salmon $2
      $17.00
    • Fresh Fruit and Yogurt

      fresh fruit, granola, and Greek yogurt
      $12.00
    • Breakfast Sandwich

      bacon, sausage, or ham, a fried egg, and Vermont cheddar on an English muffin with garlic herb home fries
      $16.00
    • Breakfast Pizza

      ham, eggs, fontina, arugula, and truffle oil
      $17.00
    • Avocado Toast Platter

      avocado spread, smoked salmon*, radish, pickled onions, arugula, sourdough toast
      $19.00