How We Made It: Grimaldi's traditional New York-style pizza
Have you ever wondered what makes New York-style pizza taste so good? Well, with the help of the iconic Grimaldi’s Coal-Fired Pizzeria, we went behind the scenes to find out!
The first Grimaldi’s opened more than 30 years ago right underneath the Brooklyn Bridge. Since then, the New York staple has grown to more than 40 locations across the US solidifying its status as pizza royalty. Watch this episode of How We Made It to see how these famous pies are made.