La Monarca Moreliana

La Monarca Moreliana

$ • Mexican • New Mexican • Desserts • Exclusive to Eats

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Location and hours

1720 College St , Suite C, Beaumont, TX 77701
Sunday
11:00 AM - 08:00 PMMenu
09:00 AM - 08:00 PMMenu
11:00 AM - 08:00 PMWeekend Menu
Monday - Thursday
11:00 AM - 08:00 PMMenu
Friday
11:00 AM - 11:00 PMMenu
Saturday
11:00 AM - 11:00 PMMenu
11:00 AM - 08:00 PMWeekend Menu

1720 College St , Suite C, Beaumont, TX 77701 • More info

Opens at 11:00 AM

  • Appetizers

    • Trio Dip

      $7.75
    • Aguachiles

      $9.00
    • Ensalada de Repollo

      $6.00
    • Sopa de Fideo

      $3.00
  • Botanas

    • Jicatostada

      2 slices of jicama fruit topped with chile, lime, and cheese.
      Sold out
       • 
      $3.00
    • Chicharron Preparado

      A large rectangular fried flower chicharron topped with chopped cabbage, diced tomatoes, sour cream, cotija cheese, sliced avocado, cueritos pickled pork rind slices, ham, and salsa Valentina.
      Sold out
       • 
      $8.00
  • Entrees

    • Quesadilla Especial

      Hand-made long corn tortilla with options shredded beef, shredded chicken, poblano pepper casserole, chorizo, and ham.
      $8.00
    • Enchiladas Michoacanas

      Enchiladas on a bed of chopped lettuce, topped with sour cream jalapeno peppers, cheese, sautéed carrots, and potatoes. Served with a side of grilled chicken or beef.
      $11.00
    • Sopes

      Corn cakes topped with your choice of refried beans, shredded beef, shredded chicken, poblano pepper casserole, or chorizo.
      $3.75
    • Mole Michoacano

      Traditional mole sauce served on top of broiled chicken. Served with a side of rice and fresh hand-made tortillas.
      $12.00
    • Flautas

      Fried taquitos filled with your choice of beef, chicken, beans, mashed potatoes, or spinach, and bacon. Served with a salad and topped with cheese, salsa, and sour cream.
      $10.00
    • Pambasos

      Bread dipped in a red guajillo pepper sauce. Topped with potatoes, carrots, and chorizo.
      $9.00
    • Torta

      Mexican sandwich made of asada, breaded milanesa steak, or ham.
      $9.50
    • Fajitas

      Beef, chicken, shrimp, or mixed. Served with a side of rice and salad.
      $12.00
    • Chiles Capones

      Chopped chile negro with finely chopped garlic, onion, and topped with cotija cheese. Served with a side of rice and fresh hand-made tortillas.
      Sold out
       • 
      $7.00
    • Ceviche Ensebollado

      Diced tilapia filet marinated in lime juice and mixed with chopped onions, tomatoes, and chile verde. Topped with cilantro and avocado.
      $10.00
    • Coctel De Camaron

      Mexican shrimp cocktail.
      $9.00
    • Camarones a La Diabla

      Shrimp cooked in creamy and spicy red sauce. Served with a side of rice.
      $12.00
  • Dessert

    • Flan

      Sold out
       • 
      $3.25
    • Cheesecake

      Sold out
       • 
      $4.00
    • Chocoflan

      Sold out
       • 
      $4.00
    • Arron Con Leche

      Sold out
       • 
      $4.00
  • Aguas Frescas

    • Horchata

      $2.00
    • Tamarindo

      Sold out
       • 
      $2.00
    • Limon

      $2.00
    • Jamaica

      $2.00
  • Drinks

    • Coca-Cola®

      Coca-Cola Soda
      $2.00
    • Dr. Pepper

      $2.00
    • Sprite

      $2.00
    • Fanta

      $2.00
    • Topo Chico®

      Sparkling Mineral Water
      $2.25
  • Mains

    • Menudo

      Mexican tripe soup served with fresh handmade tortillas.
      $10.00
    • Caldo De Camaron

      Spicy shrimp soup serve with your choice of tostadas or homemade tortillas
      $10.00
    • Birria

      Slow-cooked goat stew flavored with variety of chiles and spices
      $12.00