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Morton's The Steakhouse (300 S. Charles St.)
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Location and hours
300 S. Charles St., Baltimore, MD 21201
| Sunday - Thursday | ||
| 04:00 PM - 09:00 PM | ||
| Friday - Saturday | ||
| 04:00 PM - 10:00 PM |
Picked for you
- Morton's Legendary Hot Chocolate Cake$13.20
- Bacon Wrapped Sea Scallops(3) Scallops wrapped in Bacon, Apricot Chutney$25.30
- Prime New York Strip16 oz. Morton's Signature Cut.$59.40
- Prime Bone-In Ribeye22 oz. Cooked on the bone which gives it incredible flavor.$63.80
- Broiled Ora King SalmonHoney-Balsamic Glaze, Vegetable Relish.$39.60
Weekly Specials
- Landry's Select Club MembershipIf you are a frequent takeout customer, the Landry’s Select Club Card is how we thank you for your loyalty! Earn one point for every dollar spent on take out and dine in. For every 250 points accumulated, receive $25 in rewards. Use them as you receive them or defer your rewards and redeem up to $300 at one time. The $25 signup fee you pay today is rewarded back to you on your next order once you activate the Card. All information about the program will be included when you receive your Rewards Card.$25.00
- 14 oz. Bone-In Filet MignonA 14 oz. Bone-In Filet Mignon, broiled to temperature, finished with Au Jus. Most tender cut with the added flavor imparted by cooking with the bone intact.$68.20
Appetizers
- Ahi Tuna PokeAhi tuna served atop cucumbers. Finished with a soy-caramel sauce and black & white sesame seeds. Wonton chips served on the side.$19.80
- Jumbo Shrimp CocktailHouse-Made Cocktail Sauce & Mustard Mayonnaise Sauce$25.30
- Shrimp Alexander4 Large Shrimp coated with seasoned bread crumbs and finished with a Buerre Blanc (white wine butter sauce with lemon).$23.10
- Colossal Crabmeat CocktailHouse-made Cocktail Sauce & Mustard Mayonnaise Sauce$22.00
- Jumbo Lump Crab Cake4 oz. Crab Cake, Mustard Mayonnaise$20.90
- Bacon Wrapped Sea Scallops(3) Scallops wrapped in Bacon, Apricot Chutney$25.30
- Nueske's Bacon SteakServed with a Soy-Caramel Glaze$24.20
- SRF Wagyu MeatballsHouse-Made Marinara Sauce, Parmesan Cheese$18.70
- Prosciutto Wrapped MozzarellaServed with balsamic Glaze and Mixed Greens$17.60
Soups and Salads
- Caesar SaladClassic Dressing, Fresh Parmesan Cheese$12.10
- Morton's SaladRomaine & Iceberg, Morton's Blue Cheese Dressing, Chopped Eggs, Anchovies.$12.10
- Wedge of IcebergMorton's Blue Cheese Dressing, Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese.$13.20
Steak & Entrees
- Center-Cut Filet Mignon 6 oz.6 oz$46.20
- Center-Cut Filet Mignon 8 oz.8 oz$51.70
- Center-Cut Filet Mignon 12 oz.12 oz.$61.60
- Prime New York Strip16 oz. Morton's Signature Cut.$59.40
- Prime Bone-In Ribeye22 oz. Cooked on the bone which gives it incredible flavor.$63.80
- Prime Cajun Ribeye16 oz. Marinated in Cajun Spices for 48 hours.$60.50
- Prime Center-Cut Ribeye16 oz. Boneless Cut.$58.30
- Prime Porterhouse24 oz. Best of Both Worlds - New Strip & Filet Mignon seperated by a "T" Bone.$74.80
- 42 oz. Prime Porterhouse42 oz$123.20
- Prime Double-Cut Pork Chop16 oz$41.80
- Morton's Prime Burger "The Original"The Burger that started it all in 1978. 10 oz. Patty, Lettuce, Tomato, Red Onion, Dill Pickles, French Fries.$27.50
- Filet Mixed Grill6 oz. center cut Filet Mignon (w/Au Jus and 2 asparagus spears) sided with 2 bacon wrapped scallops (w/apricot chutney) and 2 grilled shrimp (w/buerre blanc).$64.90
- Miso Marinated Sea BassBok Choi, Miso Broth$49.50
- Broiled Ora King SalmonHoney-Balsamic Glaze, Vegetable Relish.$39.60
- Cold water Lobster Tail (8oz.)8 oz. Drawn Butter$52.80
- Jumbo Lump Crab Cakes(2) 4 oz. Crab Cakes, Mustard Mayonnaise$38.50
- Jumbo Shrimp Alexander EntreeJumbo Shrimp dusted with Seasoned Breadcrumbs, Baked, Beurre Blanc Sauce$41.80
- Shrimp Scampi$37.40
- Chicken ChristoperTwo 4 oz. chicken breasts coated with seasoned bread crumbs, pan sautéed and then finished in oven until golden brown. Beurre blanc sauces with sautéed garlic, shallots and parsley finish the dish.$31.90
- 6oz. Center Cut Filet and 5oz. Cold Water Lobster Tail$53.90
- 8oz. Center Cut Filet Mignon and 5oz. Cold Water Lobster Tail$64.90
- 12oz. Center Cut Filet and 5oz. Cold Water Lobster Tail$75.90
- 14 oz. Bone-In Filet MignonA 14 oz. Bone-In Filet Mignon, broiled to temperature, finished with Au Jus. Most tender cut with the added flavor imparted by cooking with the bone intact.$68.20
Sides for Sharing
- Jumbo Asparagus$12.10
- Brussel Sprouts$12.10
- Sauteed Spinach & Mushrooms$12.10
- The "Troy"Spanish onions and button mushrooms sauteed in butter, S & P and Au Jus.$12.10
- Creamed Spinach$12.10
- Charred Street Corn$12.10
- Sour Cream Mashed Potatoes$12.10
- Jumbo Baked PotatoBacon, Butter & Sour Cream on the side$12.10
- Smoked Gouda & Bacon Au Gratin Potatoes$12.10
- Matchstick French Fries$12.10
- Bacon & Onion Macaroni & Cheese$12.10
- Lobster Macaroni & Cheese$28.60
- Black Truffle Mashed CauliflowerBaked with Parmesan Cheese, Cream, Black Truffles and Truffle Oil, Finished with Fresh Chives.$12.10
- Sautéed Button MushroomsButton Mushrooms Sautéed with Butter and Shallots, Finished with Au Jus.$12.10
Steak Enhancements
- Egg & Onion Bread$2.20
- Blue Cheese Butter3 oz.$6.60
- Black Truffle Butter3 oz.$6.60
- Cognac Sauce Au Poivre3 oz.$6.60
- Sauce BernaiseThe classic Hollandaise sauce enhanced with a white wine vinegar and tarragon reduction. The perfect add-on for any steak.$3.30
- "Oscar Style"Top off any of your protein selections with jumbo lump crab, asparagus and Sauce Béarnaise. A topping that has been around over 100 years for a reason.$16.50
- 5 oz. Cold Water Lobster Tail5 oz. lobster tail broiled and then topped paprika$26.40
- (2) Grilled Jumbo Shrimp$13.20
- (2) Bacon Wrapped Scallops$16.50
- (1) Bacon Steak Slice$16.50
Desserts
- Double Chocolate MousseFresh Whipped Cream$12.10
- Key Lime PieFresh Whipped Cream$12.10
- Morton's Legendary Hot Chocolate Cake$13.20
Beverages
- Coke$2.75
- Diet Coke$2.75
- Sprite$2.75
- Ginger ale$2.75
- Bottled Water (1L)$5.50
Butcher's Block (RAW MEAT & SEAFOOD)
- 6 oz. Center-Cut Filet Mignon (package of 4) (RAW)Pack of 4 cryo-vac packed (raw/uncooked)$88.00
- 8 oz. Center-Cut Filet Mignon (package of 2) (RAW)Pack of 2 cryo-vac packed (raw/uncooked)$59.40
- 12 oz. Center-Cut Filet Mignon (RAW)Each cryo-vac packed (raw/uncooked)$42.90
- 16 oz. Prime Signature Cut New York Strip (RAW)Each cryo-vac packed (raw/uncooked)$46.20
- 16 oz. Prime Boneless Ribeye (RAW)Each cryo-vac packed (raw/uncooked)$53.90
- 16 oz. Prime Cajun Ribeye (RAW)Each cryo-vac packed (raw/uncooked)$55.00
- 21 oz. Prime "Chicago Cut" Bone-In Ribeye (RAW)Each cryo-vac packed (raw/uncooked)$57.20
- 24 oz. Prime Porterhouse (RAW)Each cryo-vac packed (raw/uncooked)$62.70
- 42 oz. Prime Porterhouse (RAW)Each cryo-vac packed (raw/uncooked)$93.50
- 16 oz. Prime Double-Cut Pork Chop (RAW)Each cryo-vac packed (raw/uncooked)$19.80
- King Salmon Fillet (RAW)Each (packed raw/uncooked)$20.90
- Jumbo Lump Crabcake (RAW)4 oz. each (packed raw/uncooked)$9.63
- Chilean Sea Bass (RAW)Each (packed raw/uncooked)$27.50
- Cold Water Lobster Tail 5-6 oz. (RAW)5-6 oz. each (packed raw/uncooked)$19.80
- Cold Water Lobster Tail 8 oz.(RAW)8 oz. each (packed raw/uncooked)$24.20
- Morton's Prime Burger Patty Each (10 oz.) (RAW)10 oz. each (packed raw/uncooked) with Brioche Burger Buns$7.15
- 14 oz. Bone-In Filet MignonA 14 oz. Bone-In Filet Mignon, raw in cryovac, accompanied by seasoning salt and Au Jus and grilling instructions. Most tender cut with the added flavor imparted by cooking with the bone intact.$50.47
