Serves one to two people. Prosciutto, soppressata, Parmesan Reggiano, and gorgonzola. Served with marinated olives, fig marmalade, and rustic ciabatta bread.
US$ 21.00
Antipasti Large
Serves three to four people. Prosciutto, soppressata, salame Napolitana, Parmesan Reggiano, gorgonzola, and burrata. Served with marinated olives, fig marmalade, and rustic ciabatta bread.
US$ 28.00
Pizza
Wiseguy Pizza
Sausage, roasted peppers, and mozzarella.
US$ 17.00
Biancoverde Pizza
Pesto, mozzarella, roasted peppers, diced olives, and arugula.
US$ 15.00
Margherita Pizza
Mozzarella, tomato, and basil.
US$ 15.00
Fresh House Made Pasta
Lobster Burrata Agnolotti
Lobster, brussel sprouts, proscuitto
US$ 32.00
Linguini Fra Diavolo
Lobster, shrimp, clams, mussels, and spicy tomato sauce.
US$ 29.00•
Spicy sauce
Pappardelle Bolognese
Braised Tuscan Bolognese.
US$ 23.00
Penne ala Vodka
Garlic, shallots, and pink tomato sauce.
US$ 22.00
Spaghetti Meatballs
Meatballs, basil, and San Marzano tomato sauce.
US$ 21.00
Spaghetti Carbonara
Parmesan, peas, pancetta, and black pepper.
US$ 19.00
Cacio E Pepe
Spaghetti, cracked black pepper, pecorino romano
US$ 19.00
Cheese Ravioli
ricotta, romano, fontina, san marzano tomato sauce
US$ 19.00
Shrimp Scampi
linguine, garlic butter, tomato, basil
US$ 25.00
Land Entrees
Pork Chop Milanese
Arugula, shaved Parmesan, and grilled lemon.
US$ 26.00
Tuscan Steak
14 oz ny strip, roasted garlic, truffle herb butter
US$ 38.00
Chicken Parmesan
San Marzano tomato sauce and mozzarella.
US$ 23.00
Chicken Scarprariello
fingerling potatoes, crumbled sausage, hot cherry peppers