Hula Hut

Hula Hut

$ • Burgers • American • Sandwiches • Family Friendly

4.6
(78)
  •  
View delivery time and booking fee.

Location and hours

3825 Lake Austin Boulevard, TX 78703
Sunday - Thursday
11:30 AM - 09:40 PM
Friday - Saturday
11:00 AM - 10:45 PM

3825 Lake Austin Boulevard, TX 78703 • More info


  • Snacks

    • Chile Con Queso

      $6.50
    • Jalapeno Ranch

      $0.75
    • Chile Compuesto

      Chile con queso with fajita beef, guacamole, and pico de gallo.
      $7.50
    • Guacamole Salad

      Served with mango pineapple salsa.
      $7.99
      Gluten Free
    • Texas Nachos

      Crisp corn tortillas topped with refried beans, mixed cheese, lettuce, pico de gallo, and jalapenos.
      $9.99
    • Palm Tree Hugger Nachos

      Crisp corn tortillas topped with black beans, carrots spinach, zucchini, red bell peppers, mushrooms, pico de gallo, Monterey Jack, lettuce, and jalapenos.
      $8.99
    • Chicken Flautas

      Six crispy corn tortillas rolled with chicken, drizzled with sour cream and guajillo sauce, served with jalapeno ranch.
      $8.99
    • Mexonesian Shrimp Flautas

      Fried wontons stuffed with shrimp, bacon, jalapenos, and cheese, served with Polynesian plum sauce.
      $11.99
    • Coconut Shrimp

      Four coconut-crusted shrimp served with spicy orange sauce.
      $11.99
    • BBQ Baby Back Ribs

      Half a rack of hickory-smoked baby back ribs basted with our original hula hut BBQ sauce.
      $12.49
    • Kawaikini Stuffed Avocado

      Avocados filled with chicken, green onions, cilantro, Monterey Jack, and green chiles, rolled in panko and green chile spices, fried and served on a bed of hatch green chile and queso Blanko.
      $9.99
    • Chicken Quesadilla

      Homemade flour tortillas with chicken, Monterey Jack, green chiles, onions, and cilantro, served with shredded lettuce, guacamole, sour cream, and pico de gallo.
      $8.59
    • Mango-poblano Chile Quesadilla

      Fresh mango, poblano chiles, Monterey Jack, and cream cheese.
      $8.59
    • Shrimp Quesadilla

      Homemade flour tortillas with shrimp, Monterey Jack, green chiles, onions, cilantro, red bell peppers, and roasted corn, served with mango pineapple salsa.
      $11.29
  • Soup and Salads

    • Homemade Chicken Tortilla Soup

      With avocado, Monterey Jack, cilantro, poblanos, roasted corn, tomatoes, and tortilla strips.
      $6.99
    • South Bay Seasar

      Mixed lettuce, corn, Parmesan, almonds, and crispy tortilla strips, topped with a fried poblano ring, and tossed with our caesar dressing.
      $9.99
    • Hula Hut Chopped Salad

      Mixed lettuce, corn, sprouts, carrots, pistachios, celery, red bell peppers, tomatoes, and Parmesan, topped with a fried poblano ring and tossed with balsamic vinaigrette dressing.
      $9.99
      Gluten Free
    • Surfer Salad

      Mixed lettuce with carrots, purple cabbage, tomatoes, cucumbers, sliced avocados, mixed cheese, and bacon, served with your choice of fresh grilled or fried mahi-mahi, served with balsamic vinaigrette and jalapeno ranch on the side.
      $11.99
      Gluten Free
    • Diamond Head Noodle Salad

      Angel hair pasta marinated in Hawaiian vinaigrette with carrots, red bell peppers, zucchini, fried won-ton strips, and almonds served on a bed of fresh mixed lettuce, with a fried poblano ring and Thai peanut sauce and Hawaiian vinaigrette on the side.
      $10.29
    • Salad Combos

      A small version of our Caesar or chopped salad served with your choice of chicken Flautas, chicken quesadillas, mango quesadillas, or a cup of chicken tortilla soup.
      $11.79
  • Big Island Sandwiches

    • Hula Hut Burger

      Half-pound cab burger, char-grilled, served on a toasted brioche bun with lettuce, tomato, pickles, and sliced red onion. Served with French fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-born illness, especially if you have certain medical conditions.
      $10.49
      Gluten Free
    • Hawaiian-Style

      Grilled poblano chile, grilled pineapple rings, bacon, and Monterey Jack. Served with French fries.
      $12.49
    • Grilled Chicken Sandwich

      Char-grilled breast of chicken served on a toasted brioche bun with lettuce, tomato, pickles, and sliced red onion. Served with French fries.
      $9.99
    • Hawaiian BBQ Pork Sandwich

      Slow-roasted pork combined with our original hula hut BBQ sauce, topped with fresh pineapple, Monterey Jack, and ginger coleslaw on a brioche bun. Served with French fries.
      $9.99
  • Five-O Fajitas

    • Beef Shiner Bock Grilled Fajitas

      Marinated in shiner bock and tossed with grilled onions and bell peppers.
      $16.49
    • Chicken Shiner Bock Grilled Fajitas

      Marinated in shiner bock and tossed with grilled onions and bell peppers.
      $15.49
    • Combo Shiner Bock Grilled Fajitas

      Marinated in shiner bock and tossed with grilled onions and bell peppers.
      $15.99
    • Shrimp Shiner Bock Grilled Fajitas

      Marinated in shiner bock and tossed with grilled onions and bell peppers.
      $17.99
    • Veggie Shiner Bock Grilled Fajitas

      Marinated in shiner bock and tossed with grilled onions and bell peppers.
      $14.99
      Vegetarian
    • Beef Full Thai BBQ Fajitas

      Thai peppers, grilled onions, and bell peppers glazed with our Thai BBQ sauce served with our Polynesian plum sauce, escabeche carrots, pico de gallo, and Thai peanut sauce.
      $16.49
    • Chicken Thai BBQ Fajitas

      Thai peppers, grilled onions, and bell peppers glazed with our Thai BBQ sauce served with our Polynesian plum sauce, escabeche carrots, pico de gallo, and Thai peanut sauce.
      $15.49
    • Combo Full Thai BBQ Fajitas

      Thai peppers, grilled onions, and bell peppers glazed with our Thai BBQ sauce served with our Polynesian plum sauce, escabeche carrots, pico de gallo, and Thai peanut sauce.
      $15.99
    • Shrimp Full Thai BBQ Fajitas

      Thai peppers, grilled onions, and bell peppers glazed with our Thai BBQ sauce served with our Polynesian plum sauce, escabeche carrots, pico de gallo, and Thai peanut sauce.
      $17.99
    • Veggie Thai BBQ Fajitas

      Thai peppers, grilled onions, and bell peppers glazed with our Thai BBQ sauce served with our Polynesian plum sauce, escabeche carrots, pico de gallo, and Thai peanut sauce.
      $14.99
      Vegetarian
    • Beef Hawaiian Fajitas

      Polynesian plum sauce with red bell peppers, green onions, and grilled pineapple.
      $16.49
    • Chicken Hawaiian Fajitas

      Polynesian plum sauce with red bell peppers, green onions, and grilled pineapple.
      $15.49
    • Combo Hawaiian Fajitas

      Polynesian plum sauce with red bell peppers, green onions, and grilled pineapple.
      $15.99
    • Shrimp Hawaiian Fajitas

      Polynesian plum sauce with red bell peppers, green onions, and grilled pineapple.
      $17.99
    • Veggie Hawaiian Fajitas

      Polynesian plum sauce with red bell peppers, green onions, and grilled pineapple.
      $14.99
      Vegetarian
  • Tubular Tacos

    • Shrimp and Spinach Tubular Taco

      Sautéed shrimp, spinach, Monterey Jack, and herbed cream cheese baked in a flour tortilla with tomatillo sauce, drizzled with guajillo, and sour cream. Served with rice and refried beans.
      $14.49
      Gluten Free
    • Steak Tubular Taco

      Fajita steak, mushrooms, corn, Monterey Jack, and herbed cream cheese baked in a flour tortilla with hatch chile sauce, drizzled with guajillo and sour cream. Served with rice and refried beans.
      $14.49
    • Chicken and Guacamole Tubular Taco

      Chicken breast, guacamole, Monterey Jack, and herbed cream cheese baked in a flour tortilla with deluxe tomatillo sauce, drizzled with guajillo and sour cream. Served with rice and refried beans.
      $12.49
    • Veggie Tubular Taco

      Zucchini, squash, carrots, mushrooms, red bells, spinach, Monterey Jack, and herbed cream cheeses in a flour tortilla with tomatillo sauce, drizzled with sour cream, served with black beans. Served with rice and refried beans.
      $10.99
      Vegetarian and Gluten Free
  • Luau Dinners

    • BBQ Baby Back Ribs

      A full rack of hickory-smoked baby back ribs with hula hut BBQ sauce served with papas.
      $25.99
    • Grilled Fresh Salmon

      2 fillets of salmon topped with Polynesian plum sauce and pico de gallo, with rice and chopped salad.
      $19.99
      Gluten Free
    • Macadamia-Crusted Mahi Mahi

      Mahi crusted with macadamia nuts and panko on grilled spinach, garnished with mango pineapple salsa, served with chopped salad.
      $15.99
    • Grilled Hawaiian Chicken

      Chicken breast with poblano, bacon, grilled pineapple, and Monterey Jack with pico de gallo and plum sauce, served with rice and chopped salad.
      $16.99
    • Pork Burrito

      Pork with black beans, Monterey Jack green chiles, and roasted corn in a flour tortilla, covered in hatch green chile, and queso blanco sauces with rice.
      $12.99
    • Chicken Chile Rellenos

      Anaheim peppers stuffed with chicken, green chiles, Monterey Jack, green onions, and cilantro, lightly breaded and fried, on queso Blanco, drizzled with guajillo and sour cream, served with rice and refried beans.
      $12.99
    • Shrimp Chile Rellenos

      Anaheim peppers stuffed with shrimp, Monterey Jack, green chiles, onions, cilantro, red bell peppers and roasted corn, lightly breaded and fried, on queso Blanco, topped with mango pineapple salsa, drizzled with sour cream, served with rice and refried beans.
      $14.99
  • Soft Tacos

    • BBQ Chicken Tacos

      Chicken breast glazed with our BBQ sauce, lettuce, pico de gallo, and cheese in flour tortillas. Served on homemade tortillas.
      $12.49
    • Grilled Fresh Fish Tacos

      Mahi Mahi, lettuce, red cabbage, cilantro, tomatoes, and jalapeno-lime sauce in flour tortillas. Served on homemade tortillas.
      $12.49
      Gluten Free
    • Montego Bay Shrimp Tacos

      Crispy fried shrimp with red cabbage, fresh cilantro, and jalapeno-lime sauce in flour tortillas. Served on homemade tortillas.
      $12.49
      Gluten Free
    • Grilled Chile-Rubbed Salmon Tacos

      Salmon, chile spices, lettuce, red cabbage, fresh cilantro tomatoes, and jalapeno-lime sauce on flour tortillas. Served on homemade tortillas.
      $12.49
      Gluten Free
    • Slow-Roasted Pork Tacos

      Pork sautéed with salsa Fresca and pineapple on corn tortillas, topped with onions and cilantro with hatch chile sauce on the side. Served on homemade tortillas.
      $11.49
    • Open-Faced Tuna Tacos

      Grilled ahi grade tuna, seared medium rare, on our salad mix with pico, roasted poblanos, avocado, and jalapeno-lime sauce on corn tortillas, served with rice. Served on homemade tortillas.
      $14.99
      Gluten Free
    • Fried Avocado Tacos

      Fried avocado slices breaded with panko and macadamia nuts topped with shredded lettuce, purple cabbage, escabeche carrots, and pico, with our jalapeno ranch on flour tortillas. Served on homemade tortillas.
      $10.99
      Vegetarian
  • Pu Pu Platters

    • Huli Huli Luau Platter

      Half rack of BBQ baby back ribs, four texas nachos with grilled chicken, two BBQ chicken tacos, four chicken Flautas, hula hut chopped salad papas Asada, and chile con queso.
      $35.99
    • Polynesian Pescado Platter

      Two coconut shrimp, two Micronesian shrimp flautas, two grilled fresh fish tacos grilled fresh salmon, hula hut chopped salad, and papas asadas.
      $37.99
  • Pipeline Enchiladas

    • Shrimp Pipeline Enchilada

      Shrimp, pico, Monterey Jack in corn tortillas topped with queso Blanco sauce, guajillo drizzle served with rice, and black beans.
      $13.99
    • Roasted Chicken Pipeline Enchilada

      Chicken breast, Monterey Jack in corn tortillas topped with queso Blanco sauce, guajillo drizzle served with rice, and black beans.
      $12.49
    • Fajita Beef Pipeline Enchilada

      Fajita steak and Monterey Jack rolled in fresh corn tortillas, topped in guajillo sauce, served with rice, and refried beans.
      $13.99
    • Veggie Pipeline Enchilada

      Zucchini, yellow squash, carrots, mushrooms, and red bell peppers with Monterey Jack, rolled in corn tortillas, topped with tomatillo sauce, served with rice, and black beans.
      $10.99
      Vegetarian and Gluten Free