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    Kinn Thai

    Kinn Thai

    $ • Thai • Asian Fusion

    4.7
    (200+)
      •  
    View delivery time and booking fee.

    Location and hours

    200 Keira St, Wollongong NSW 2500
    Every day
    05:00 pm - 09:45 pmMenu
    11:30 am - 03:00 pmMenu

    200 Keira St, Wollongong NSW 2500 • More info

    Opens at 11:30 AM

    • Most Popular

      • Crispy Pork Belly

        Crispy pork belly with capsicum chilli sauce, vietnamese mint and cucumber relish.
        $22.00
      • Pad Cha Seafood

        Spicy stir fried of combination seafood, green peppercorn chilli and basil.
        $24.00
      • Coconut Chicken Salad

        Poached chicken and prawn, betel leaf, Thai herb with coconut milk dressing.
        $19.00
      • Grilled Chicken Thigh Fillet

        Marinated char grilled chicken thigh fillets with Thai herbs and spices. Served with cucumber salad and sweet chilli sauce.
        $17.00
      • Cashew Nut Sauce

        Stir fried with mild chilli jam, vegetable and roasted cashew nuts.
        $15.00
      • Green Curry

        Choose between chicken or beef. Green curry with apple eggplant, bamboo shot, green bean and thai basil.
        $16.00
        Spicy
      • Pad Thai

        Traditional thai stir fried thin rice noodles with egg, bean sprouts and crushed peanut.
        $15.00
        Gluten Free
    • To Start

      • Duck Pancake

        Two pieces. Roasted duck breast, cucumber and shallot wrapped in rosemary pancake. Served with a honey hoisin sauce.
        $10.00
      • Petite Satay Chicken

        Eight pieces. Skewers of marinated char grilled chicken tenderloin. Served with peanut sauce and cucumber relish.
        $9.00
      • San Choy Bow

        Duck mince meat, water chest nut and fresh iceberg lettuce cup.
        $5.00
      • Golden Tofu

        Crispy skin soft tofu topped with chilli flakes.
        $7.00
      • Curry Puff

        Four pieces. Crispy puff pastry stuffed with mixed vegetable. Served with sweet chili sauce.
        $9.00
        vegan, vegetarian
      • Crab Prawn Roll

        Four pieces. Deep fried net roll, filled with crab meat and plum sauce.
        $7.00
      • Seared Scallop

        Two pieces. Pan seared sea scallops with chilli lime sauce.
        $9.00
        Spicy
    • Small Dish

      • Salt and Pepper Squid

        Wok tossed deep fried squid with onion, ginger, chilli, and coriander.
        $14.00
      • Papaya Crab

        Green papaya salad, garlic, chilli, peanut with crispy soft shell crab.
        $14.00
        Spicy
      • Garlic Chive Dumpling

        Deep fried garlic chive dumpling served with sweet & sour dressing.
        $9.00
    • Kinn's Dishes

      • Massamun Lamb Shank

        Slow cooked lamb shank in a massamun curry with mash potato and roti.
        $20.00
      • Chilli Jam Crispy Soft Shell Crabs

        Crispy soft shell crab with homemade chilli jam sauce.
        $22.00
      • Pad Cha Seafood

        Spicy stir fried of combination seafood, green peppercorn chilli and basil.
        $24.00
      • Sizzling Beef

        Sizzling marinate wagyu beef with onion and shallot.
        $22.00
      • Orange Duck

        Tender roasted duck with bok choy and orange plum sauce.
        $31.00
      • Crispy Barramundi Fillet

        Crispy barramundi with sweet soy and thai herb.
        $24.00
      • Barramundi Curry

        Pan fried wild barramundi fillet with Southern Thai yellow curry
        $25.00
      • Lamb Cutlet Curry

        Grilled marinate lamb cutlet, green bean, mash potato and south east Asian curry.
        $26.00
      • Chilli Jam Crispy Pork

        Stir fried crispy pork with chilli jam.
        $21.00
      • Pad Prik Khing

        Stir fried crispy pork and chilli kaffir lime jam and green bean.
        $23.00
      • Crispy Pork Belly

        Crispy pork belly with capsicum chilli sauce, vietnamese mint and cucumber relish.
        $22.00
      • Ka Na Moo Grob

        Stir fried crispy pork with garlic and chinese broccoli.
        $21.00
    • Vegetarian

      • Asian Green

        Mix asian green vegetable stir fried, tofu and mushroom sauce.
        $15.00
        vegan, vegetarian
      • Pumpkin Stir Fried

        Stir fried pumpkin, tofu, egg, and vegetable with oyster mushroom sauce.
        $15.00
      • Veg Curry

        Homemade vegetarian green curry with vegetable.
        $16.00
      • Chilli Eggplant

        Stir fried grilled eggplant and vegetable with spicy chilli basil green peppercorn sauce.
        $15.00
        vegetarian, vegan
    • Grilled And Salad

      • Grilled Chicken

        Char grilled marinated chicken thigh fillet with papaya salad.
        $20.00
      • Grilled Wagyu Beef

        Char grilled wagyu sirlion and wok tossed mixed vegetable.
        $23.00
      • Pork Ribs

        Grilled pork rib, spices, tomatoes and honey sauce.
        $23.00
      • Grilled Lamb Cutlet

        Grilled lamb cutlet with garden salad.
        $26.00
      • Coconut Chicken Salad

        Poached chicken and prawn, betel leaf, Thai herb with coconut milk dressing.
        $19.00
      • Nam Tok Wagyu Beef

        Grilled wagyu beef with ground roasted rice, dry chilli, herbs and lime dressing.
        $21.00
      • Salmon Salad

        Seared slow cooked salmon, pink lady apple, papaya and sweet corn with chilli tamarind dressing.
        Sold out
         • 
        $25.00
    • Stir Fried

      • Oyster Sauce

        Stir fried oyster sauce, garlic and vegetables.
        $15.00
      • Peanut Sauce

        Stir fried with house made peanut sauce and vegetable.
        $15.00
      • Cashew Nut Sauce

        Stir fried with mild chilli jam, vegetable and roasted cashew nuts.
        $15.00
      • Chilli Basil Sauce

        Stir fried with crushed garlic, chilli and thai basil.
        $15.00
    • Curry and Soup

      • Panang Curry

        Choice of either chicken or beef. Light curry with pumpkin, green bean and thai basil.
        $16.00
      • Green Curry

        Choose between chicken or beef. Green curry with apple eggplant, bamboo shot, green bean and thai basil.
        $16.00
        Spicy
      • Massamun Beef Curry

        Braised beef cooked in massamun curry with mash potato.
        $19.00
      • Duck Curry

        Red curry of roasted duck with pineapple, lychee and Thai basil.
        $24.00
      • Tom Yum

        A mild spicy and sour tom yum soup with prawns and mushrooms.
        $17.00
    • Noodles And Fried Rice

      • Pad Thai

        Traditional thai stir fried thin rice noodles with egg, bean sprouts and crushed peanut.
        $15.00
        Gluten Free
      • Pad See Iw

        Stir fried thick rice noodles with chinese broccoli, egg and sweet soy sauce.
        $15.00
      • Spicy Noodles

        Spicy and aromatic stir fried flat rice noodle with fresh chilli, egg and basil.
        $15.00
        Spicy
      • Fried Rice

        Fried rice, onion, chinese broccoli, egg and seasoning.
        $15.00
      • Spicy Fried Rice

        Spicy and aromatic fried rice with fresh chilli, egg and basil.
        $15.00
    • Kid Menu

      • Kinn Junior's Fried Rice

        Thai fried rice with egg topped with crumbed prawns.
        $11.00
      • Little Chicken Fried Rice

        Thai fried rice with egg served with marinated chicken skewer and peanut sauce.
        $9.00
    • Side Dishes

      • Roti

        $3.00
      • Steamed Jasmine Rice

        $3.00
      • Steamed Vegetables

        $5.00
      • Steamed Noodles

        $4.00
      • Rice Peanut

        $5.50
      • Peanut Sauce (Side)

        $4.00
    • Most Popular

      • Crispy Pork Belly

        Crispy pork belly, Vietnamese mint with capsicum chilli sauce, and cucumber relish.
        $23.00
      • Pad Cha Seafood

        Spicy stir fried of seafood, green peppercorn, and Thai ginger.
        $25.00
      • Coconut Chicken Salad

        Poached chicken and prawn, betel leaf, Thai herb with coconut milk dressing.
        $19.00
      • Grilled Chicken Thigh Fillet

        Marinated char grilled chicken thigh fillets with Thai herbs and spices. Served with cucumber salad and sweet chilli sauce.
        $17.00
      • Cashew Nut Sauce

        Stir fried mild chili jam, roasted cashew nuts, onion, shallot, and long red chilli.
        $16.00
      • Green Curry

        Thai curry flavored with green chilli paste, bean, bamboo shoot, apple eggplant, kaffir lime leaves, and Thai basil.
        $17.00
      • Pad Thai

        Thai stir fried thin rice noodles with egg, bean sprouts, and crushed peanut.
        $16.00
        Gluten Free
    • To Start

      • Curry Puff

        Four pieces. Crispy puff pastry stuffed with mixed vegetable. Served with sweet chili sauce.
        $9.00
        vegan, vegetarian
      • Crab Prawn Roll

        Four pieces. Deep fried net roll, filled with crab meat and plum sauce.
        $7.00
      • Seared Scallop

        Two pieces. Pan seared sea scallops with chilli lime sauce.
        $9.00
        Spicy
      • Kinn Duck Pancake

        Two pieces. Roasted duck breast, cucumber, and shallot wrapped in rosemary pancake.
        $10.00
      • Petite Satay Chicken

        Eight pieces. Skewers of marinated char grilled chicken tenderloin. Served with peanut sauce and cucumber relish.
        $9.00
    • Small Dish

      • Salt and Pepper Squid

        Wok tossed deep fried squid with onion, ginger, chilli, and coriander.
        $14.00
      • Papaya Crab

        Green papaya salad, garlic, chilli, peanut with crispy soft shell crab.
        $15.00
      • Garlic Chive Dumpling

        Deep fried garlic chive dumpling served with sweet & sour dressing.
        $9.00
      • Sweet Corn Fritter

        Deep fried sweet corn mixed with chilli paste, kaffir lime and egg.
        $10.00
    • Kinn's Dishes

      • Chilli Jam Crispy Soft Shell Crabs

        Thai cuisine dish, crispy soft shell crab with chilli jam sauce.
        $24.00
      • Massamun Lamb Shank

        Twenty four hours slow cook lamb shank in a massaman curry. Served with mass sweet potato and roti.
        $21.00
      • Pad Cha Seafood

        Spicy stir fried of seafood, green peppercorn, and Thai ginger.
        $25.00
      • Sizzling Beef

        Sizzling marinate beef in oyster sauces with onion and shallot.
        $24.00
      • Crispy Pork Belly

        Crispy pork belly, Vietnamese mint with capsicum chilli sauce, and cucumber relish.
        $23.00
      • Orange Duck

        Tender roasted duck with bok choy & orange plum sauce.
        $32.00
      • Lamb Cutlet Curry

        Grilled marinate lamb cutlet, green bean, mash potato and south east Asian curry.
        $27.00
      • Steamed Salmon

        Steamed salmon in ginger soy sauce.
        Sold out
         • 
        $26.00
      • Crispy Barramundi Fillet

        Wok tossed with Thai water spinach in chilli kaffir lime jam and wok tossed with sweet soy sauce and Thai herb.
        $25.00
      • Chilli Jam Crispy Pork

        Stir fried crispy pork with chilli jam and vegetables.
        $23.00
      • Barramundi Curry

        Pan fried wild barramundi fillet with Southern Thai yellow curry
        $25.00
    • Vegetarian Lover

      • Stir Fried Asian Greens

        Asian green vegetables stir fried, tofu, and garlic with vegetarian sauce.
        $16.00
        vegan, vegetarian
      • Veg Curry

        Homemade vegetarian green curry with vegetable.
        $17.00
      • Pumpkin Stir Fried

        Stir fried pumpkin, tofu, egg, and vegetable with oyster mushroom sauce.
        $16.00
    • Salad

      • Coconut Chicken Salad

        Poached chicken and prawn, betel leaf, Thai herb with coconut milk dressing.
        $19.00
      • Nam Tok Wagyu Beef

        Grilled Wagyu beef with ground roasted rice, dry chilli, herbs & lime dressing.
        $23.00
      • Nam Tok Wagyu Beef (copy)

        Seared slow -cooked salmon, pink lady apple, papaya, sweet corn with chilli tamarind dressing.
        $23.00
    • Grills

      • Grilled Chicken

        Marinated char grilled chicken thigh fillets with Thai herbs and spices. Served with cucumber salad and sweet chilli sauce.
        $22.00
      • Grilled Wagyu Beef

        Marinated char grilled wagyu sirloin. Served with stir fried mixed vegetables and nam jim jaew.
        $25.00
      • Pork Ribs

        Grilled pork spare ribs basted in sauce.
        $25.00
      • Grilled Lamb Cutlet

        Grilled lamb cutlet with garden salad.
        $26.00
    • Stir Fried

      • Oyster Sauce

        Stir fried oyster sauce, garlic, and vegetables.
        $16.00
      • Peanut Sauce

        Stir fried peanut sauce turmeric, curry powder, and vegetables.
        $16.00
      • Cashew Nut Sauce

        Stir fried mild chili jam, roasted cashew nuts, onion, shallot, and long red chilli.
        $16.00
      • Chilli Basil Sauce

        Stir fried Thai spicy sauce, garlic, chili, onion, bean, and Thai basil.
        $16.00
    • Curry and Soup

      • Panang Curry

        Light curry, bean, pumpkin, apple eggplant, and Thai basil.
        $17.00
      • Green Curry

        Thai curry flavored with green chilli paste, bean, bamboo shoot, apple eggplant, kaffir lime leaves, and Thai basil.
        $17.00
      • Massamun Beef

        Slow braised beef cooked in massamun curry and potato.
        $19.00
      • Duck Curry

        Red curry of roasted duck with pineapple, lychee and Thai basil.
        $26.00
      • Tom Yum

        A mild spicy and sour tom yum soup with prawns & mushrooms.
        $18.00
      • Tom Kha

        Chicken & mushroom in coconut soup.
        $16.00
    • Noodles

      • Pad Thai

        Thai stir fried thin rice noodles with egg, bean sprouts, and crushed peanut.
        $16.00
        Gluten Free
      • Pad See Iw

        Stir fried thick rice noodles with vegetables, egg, and sweet soy sauce.
        $16.00
      • Spicy Noodles

        Spicy stir fried flat rice noodles with chili, egg, and Thai basil.
        $16.00
    • Fried Rice

      • Chicken Fried Rice

        Chicken fried rice onion, Chinese broccoli, egg, and seasoning.
        $16.00
      • Prawns Fried Rice

        Thai style prawn fried rice with shrimp paste, egg, onion, Chinese broccoli, and seasoning.
        $22.00
    • Kid Menu

      • Kinn Junior's Fried Rice

        Thai fried rice with egg topped with crumbed prawns.
        $11.00
      • Little Chicken Fried Rice

        Thai fried rice with egg served with marinated chicken skewer and peanut sauce.
        $9.00
    • Side Dishes

      • Roti

        $3.00
      • Steamed Vegetables

        $5.00
      • Steamed Noodles

        $4.00
      • Rice Peanut

        $5.50
      • Peanut Sauce (Side)

        $4.00
      • Steamed Jasmine Rice

        $3.00