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Wok Works
Opens at 11:00 AM

Wok Works

4.4
(10)

Location and hours

4 Beaton Rd, Kellyville, NSW 2155
Sunday
10:00 am - 09:30 pm
Monday - Thursday
11:00 am - 09:30 pm
Friday - Saturday
10:00 am - 09:30 pm
$$$$ • Fast food • Healthy • Thai

4 Beaton Rd, Kellyville, NSW 2155 • More


  • Picked for you

    • Thai Papaya Salad

      Som Tum. Shaved young papaya, carrot, vine ripened cherry tomatoes, cucumber and oven roasted crushed peanuts tossed through Thai dressing.
      $19.00
    • Green Curry

      Green vegetables and grounded Thai herbs with coconut sauce.
      $21.00
    • Chilli Basil

      Crushed garlic, chilli and Thai basil sauce.
      $23.00
    • Szechuan Noodles

      Egg noodles or thin rice noodles with vegetables with smoky Szechuan sauce.
      $21.00
    • Pad Kee Mao

      Flat rice noodles, chilli, egg and Asian vegetables stir fried with garlic and basil sauce.
      $21.00
  • Entrees

    • Steamed Dim Sim

      Chicken and prawns stuffed steamed wonton five pieces with lime soy sauce.
      $12.00
    • Salt and Pepper Squid

      Flash fried corn flour dusted squid tossed with chilli, coriander and spring onions.
      $14.00
    • Crumbed Prawn Cutlets

      Fried prawns cutlets served with plum sauce.
      $16.50
    • Chicken Satay

      Satay marinated chicken tenderloin skewers four pieces with peanut sauce.
      $14.00
    • Fish Cakes

      Fried fish pattie infused with herbs and side of lime and sweet chilli sauce.
      $12.50
    • San Choy Bao

      Pork mince ragu, iceberg lettuce and condiments.
      $14.00
    • Crispy Soft Shell Crab

      Tempura battered soft shell crab with sweet chilli and lime sauce.
      $19.50
  • BBQ

    • BBQ Chicken

      Gai Yang. Barbecued spring chicken with hint of chilli and lime with crunchy salad.
      $27.00
    • Crying Tiger

      Nua Yang. Thai style marinated grilled beef slices with red onion and shallots.
      $29.00
    • BBQ Pork

      Moo Yang. Sweet marinated pork fillet barbecued with chilli jam sauce and crispy salad.
      $29.00
    • BBQ Octopus

      Baby octopus skewers with crispy Asian salad and Thai BBQ sauce.
      $31.00
    • BBQ Lamb

      Marinated grilled lamb and grilled vegetables with bbq sauce.
      $32.50
  • Wok Works Stir Fries

    • Chilli Basil

      Crushed garlic, chilli and Thai basil sauce.
      $23.00
    • Oyster Sauce

      Oyster sauce with shallots and coriander.
      $23.00
    • Kung Pao

      Hot and smoky sauce with stir fried vegetables, shallots and peanuts.
      $23.00
    • Cashew Nut

      Mild soy chilli sauce with roasted cashew and red onions.
      $23.00
    • Sweet and Sour

      Tomato and sweet chilli jam with pineapple and Thai herbs.
      $23.00
    • Satay

      Thai peanut sauce with fried onions.
      $23.00
    • Mushroom Sauce

      Mushroom infused vegetarian sauce with hint of garlic and Thai herbs.
      $23.00
  • Wok Rice and Noodles

    • Thai Style Fried Rice

      Wok fried Chinese broccoli, egg, onion and tomato.
      $21.00
    • Nasi Goreng

      Eggs, shallots, beans, onion and fried egg.
      $21.00
    • Szechuan Fried Rice

      Mild spicy wok fried basmati rice with carrots, capsicum and shallots.
      $21.00
    • Pad Thai

      Stir fried thin rice noodles with egg, crushed peanuts and vegetables.
      $21.00
    • Pad Kee Mao

      Flat rice noodles, chilli, egg and Asian vegetables stir fried with garlic and basil sauce.
      $21.00
    • Szechuan Noodles

      Egg noodles or thin rice noodles with vegetables with smoky Szechuan sauce.
      $21.00
    • Pad See Ew

      Stir fried flat rice noodles, Thai vegetables and egg with sweet soy sauce.
      $21.00
    • Satay Noodle

      Thin rice noodles and vegetables stir fried with green vegetables and peanut sauce.
      $21.00
    • Laksa

      Rice noodles with coconut broth, bok choy, boiled egg, fried onion and Thai herbs.
      $21.00
    • Kung Pao Noodle

      Hokkien noodles with hot and smoky sauce with stir fried vegetables, shallots and peanuts.
      $21.00
    • Pineapple Fried Rice

      Chicken and prawns fried rice with diced pineapple, onion, shallots and cashew nuts.
      $24.00
    • Crab Fried Rice

      Pulled crab meat, fried soft shell crab, herbs, onion and vegetables.
      $26.00
  • Soups

    • Tom Yum Soup

      Thai spicy soup infused with Thai herbs and spices.
      $11.00
    • Tom Kar Soup

      Mild coconut soup flavoured with kaffir lime leaves and vegetables.
      $11.00
    • Laksa Soup

      Mild spicy coconut broth with thin rice noodles, boiled egg and fried red onions.
      $11.00
  • Salads

    • Thai Prawns Salad

      Grilled prawns, shaved green papaya, mixed Asian garden leaves and cherry tomatoes tossed through Thai dressing.
      $23.00
    • Beef Salad

      Salad of shredded beef, soft herbs, lettuce, tomato, cucumber and peanuts.
      $20.00
    • Thai Papaya Salad

      Som Tum. Shaved young papaya, carrot, vine ripened cherry tomatoes, cucumber and oven roasted crushed peanuts tossed through Thai dressing.
      $19.00
  • From Chefs Table

    • Chilli Crab

      Crispy fried soft shell crabs wok fried with chilli jam sauce, onions, capsicum, shallots and tomato.
      $29.50
  • Out of the Curry Pot

    • Green Curry

      Green vegetables and grounded Thai herbs with coconut sauce.
      $21.00
    • Red Curry

      Asian vegetables in red coconut sauce.
      $21.00
    • Panang Curry

      Panang scented coconut curry with capsicum, beans and crushed peanuts.
      $21.00
    • Massaman Beef Curry

      Slow cooked mild Thai beef curry with potatoes and carrot.
      $21.00
    • Massaman Lamb Shank

      Six hours braised lamb shank with potato and carrot chunks in a massaman curry sauce with steamed rice.
      $24.50
  • Sizzling

    • Sizzling Beef

      Tenderised sliced beef, bok choy, capsicum, onion and shallots.
      $23.00
    • Sizzling Chicken

      Tenderised sliced chicken, bok choy, capsicum, onion and shallots.
      $23.00
    • Surf and Turf

      Stir fried beef and prawns with mild spicy ginger garlic sauce, shallots, mushroom and bok choy.
      $28.00
    • Reef Plate

      Market mixed seafood with chilli jam, onion, spring onion, tomato and bok choy.
      $29.50
    • Sizzling Lamb

      Wok fried lamb with minted chilli jam, onion, sweet capsicum and snow peas.
      $25.00
  • Fusion Indo Thai

    • Chilli Sauce

      Stir fried market vegetables with spicy tomato and red onion sauce.
      $18.00
    • Ginger and Garlic Sauce

      Roasted garlic and ginger sauce with your choice of meat, vegetables or seafood.
      $18.00
    • Manchurian

      Mild sweet sauce stir fried with vegetables and herbs.
      $18.00
  • Sides

    • Steamed Jasmine Rice

      $3.50
    • Side Salad

      $6.00
    • Chips

      $8.50
    • Prawn Crackers

      $3.50
    • Steamed Vegetables

      $7.50