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    Sultan Palace

    Sultan Palace

    $$ • Pakistani • Indian • North Indian • Halal

    4.2
    (139)
      •  
    View delivery time and booking fee.

    Location and hours

    23 Glebe Point Road, Glebe, Nsw, 2037 Australia, NSW 2037
    Sunday
    12:50 am - 12:30 amMenu
    Monday
    05:00 pm - 12:30 amMenu
    Tuesday
    12:50 am - 12:30 amMenu
    Wednesday
    12:50 am - 12:30 amMenu
    05:00 pm - 12:30 amMenu
    Thursday - Saturday
    12:50 am - 12:30 amMenu

    23 Glebe Point Road, Glebe, Nsw, 2037 Australia, NSW 2037 • More info


    • Special Deals

      • Half Tandoori Chicken Deal

        Tandoori chicken + 1 plain naan + can of soft drink
        $12.50
      • Full Tandoori Chicken Deal

        Tandoori chicken + 2 plain naan + can of soft drink
        $22.50
      • Regular Biryani Deal

        served with can of drink
        $13.90
      • Large Biryani Deal

        served with can of drink
        $17.90
      • Regular Vegetarian Biryani

        served with can of drink
        $11.90
      • Large Vegetarian Biryani

        served with can of drink
        $14.90
      • Chef Basket For Two

        $18.50
      • Tandoori Platter For Two

        $21.50
      • Butter Chicken Deal

        Butter chicken + naan + rice + can of soft drink
        $22.90
      • Curry Deal

        Any curry + rice + Plain naan + can of soft drink
        $23.50
      • Dinner For Four

        4pcs tandoori tikka ,4pcs seekh kebab, 4pcs samosa, 2x non veg curries, 2x veg curry, 4 plain naan, 4 plain rice, 4 can of soft drinks, 1 Mango kulfi, 1 Pistachio kulfi
        Sold out
         • 
        $120.00
    • Vege Entrees

      • Vegetable Samosa

        Three pieces. Cocktail size flaky, crispy pyramid shaped pastries with potatoes and peas stuffing.
        $8.50
      • Gobi Manchurian

        $14.00
      • Vegetable Pakora

        Six pieces. Crispy Indian style tempuras made with chickpea flour.
        $8.50
      • Spring Rolls

        Ten pieces. Cocktail size. Crunchy rolls with a filling of minced vegetables.
        $9.95
      • Paneer Chilli Dry

        Cottage cheese sauteed in a gravy of onion, capsicum, garlic and chilli.
        $16.00
      • Paneer Sizzler

        Cheese marinated with yoghurt, spice, cooked with onion, capsicum and gravy.
        $16.00
      • Sultan’s Vegetable Platter

        Samosa, pakora, spring roll and chaat papdi two pieces each.
        $20.00
      • Bhara Kebab

        Five pieces.
        $10.95
    • Non Vegetarian entrees

      • Seekh Kebab

        Four pieces. Minced lamb mixed with onion, herbs, spices, rolled over skewers and roasted in tandoor.
        $15.95
      • Tandoori Tikka

        Six pieces. Boneless spring chicken marinated overnight and gently roasted in tandoor.
        $16.95
      • Malai Boti Tikka

        Six pieces. Mughlai style chicken tikka spiced with cream, ginger, garlic and spices flame grilled in tandoori oven.
        $16.95
      • Lahori Fried Fish

        Seven pieces. Fish fillet marinated overnight, deep fried and served with mint sauce.
        $16.95
      • Sultanas Tandoori Platter for Two

        Two pieces each. Tikka, seekh kebab, lamb cutlet and Lahori fish.
        $24.95
      • Chef Basket for Two

        Two pieces each. Samosa, pakora, tikka and kebab.
        $22.55
      • Tandoori Chicken

        Spring chicken Maryland marinated overnight and roasted in tandoor.
        $13.50
      • Tawa Chicken Sizzler

        Spicy grilled chicken pieces cooked with yoghurt, ginger, green chilli and spices.
        $23.50
      • Tawa Goat

        Spicy stir fried grilled goat cooked with yoghurt, onion, capsicum, tomato and spices.
        $25.00
      • Tawa Fish Sizzler

        Two pieces each. Kebabs, lamb cutlets, fish and chicken tikka.
        $22.00
      • Prawn Tandoori

        Eight pieces. Prawns marinated with spices, yoghurt sauce and then grilled in tandoor.
        $25.00
      • Tawa Prawn Sizzler

        Spicy stir fried grilled prawns cooked with yoghurt, onions, capsicum, tomato and spices.
        $28.00
    • Sultan’ Chef's Special

      • Kadhi Pakora

        Lahori karahi pakora is a Punjabi dish with yoghurt and gram flour curry with fried vegetable.
        $17.50
      • Desi Saag

        Washed mustard leaves chopped, cooked with garlic, ginger, onion and spices.
        $17.50
      • Chana Masala

        Chickpeas made with gravy of tomato, onion and spices.
        $17.50
      • Bhindi Gosht

        A combination of okra cooked with goat, tomato and ginger.
        Sold out
         • 
        $20.50
      • Malai Chicken Sizzler

        Cheese that is used in the marinated beside adding to the creaminess, yoghurt or cream with sauce.
        $22.50
      • Chicken Haleem

        A Pakistani dish cooked in a mixture of chicken, seven types of dal and broken wheat.
        $19.95
      • Beef Nihari

        Pakistani spicy beef curry dish.
        $19.95
      • Kebab Masala Sizzler

        Spicy seekh lamb kebabs cooked with yoghurt and spicy lamb gravy.
        $22.50
      • Lamb Paya

        Mutton trotters cooked with spicy curry.
        $22.50
    • Chicken Mains

      • Butter Chicken

        Tender pieces of boneless chicken marinated overnight, cooked in the tandoori oven and then smothered in a creamy flavoured gravy.
        $20.95
      • Achari Chicken

        Marinated boneless chicken cooked with pickle spices, green chilli, pepper and yoghurt.
        $20.95
      • Lahori Chicken

        Rustic chicken curry of the Lahori roadside dhaba style.
        $20.95
      • Chicken Saagwala

        Chicken cooked with green spices from Kashmir, puree of spinach, mustard and coriander.
        $20.95
      • Chicken Vindaloo

        Chicken pieces cooked in spicy vindaloo gravy.
        $20.95
      • Chicken Korma

        Mughlai chicken dish cooked in creamy mild gravy and garnished with nuts.
        $20.95
      • Mango Chicken

        Tender pieces of chicken cooked in mango puree cream.
        $20.95
      • Chicken Tikka Masala

        Chicken fillets, half cooked in tandoor then prepared in spiced gravy topped with onion, capsicum and coriander.
        $20.95
      • Chilli Chicken

        Boneless chicken pieces cooked in pepper, onion, tomato, herbs and chilli.
        $20.95
      • Chicken Madras

        Spicy chicken gravy cooked with coconut, black pepper and curry leaves.
        $20.95
    • Lamb Mains

      • Lamb Rogan Josh

        Lamb dish cooked with tomato, onion and coriander.
        $21.95
      • Lamb Madras

        Spicy lamb gravy cooked with coconut, black pepper and curry leaves.
        $21.95
      • Lamb Karahi

        Tender pieces of lamb cooked with pepper, yoghurt and ginger.
        $21.95
      • Lamb Saagwala

        Mughlai dish of tender lamb with green spices from Kashmir and puree of spinach with coriander.
        $21.95
      • Lamb Korma

        Mughlai style lamb gravy dish in butter with cashews and cream.
        $21.95
      • Lamb Vindaloo

        Diced lamb cooked in spicy vindaloo gravy.
        $21.95
      • Goat Karahi

        Tender pieces of goat cooked with pepper, yoghurt and ginger.
        $20.95
      • Achari Goat

        Tender pieces of marinated goat cooked with pickle and spices.
        $20.95
      • Goat Saagwala

        Mughlai dish of tender goat cooked in mildly spiced mustard and spinach leaves gravy.
        $20.95
    • Seafood Mains

      • Fish Masala

        Curry with herbs and coriander.
        $22.00
      • Fish Malabari

        South Indian style fish cooked in a coconut curry.
        $22.00
      • Fish Malai Methi

        Boneless fish cooked with fenugreek leaves with flavours and spices.
        $22.00
      • Prawn Malabari

        Prawns cooked in creamy coconut sauce on low fire and finished with coriander.
        $25.00
      • Prawn Karahi

        Prawns cooked in gravy with diced tomato, capsicum and onion.
        $25.00
      • Chilli Prawn

        Prawns pan fried in dry gravy with onion, capsicum and coriander.
        $25.00
      • Prawn Vindaloo

        Prawns cooked in spicy vindaloo gravy.
        $25.00
      • Garlic Prawn Sizzler

        Prawns cooked with a creamy garlic sauce served on a hotplate.
        $25.00
    • Vegetarian Mains

      • Dal Makhani (V)

        A puree of black lentils cooked overnight on the tandoor, flavoured with ginger, garlic and a touch of cream.
        $15.50
      • Daal Tarka (V)

        Yellow lentils cooked overnight on a slow fire with garlic, onion and coriander.
        $15.50
      • Vegetable Karahi (V)

        Combination of vegetables cooked in Pakistani style curry.
        $17.90
      • Vegetable Korma (V)

        Mixed vegetables cooked in a creamy gravy.
        $17.90
      • Palak Kofta (V)

        A dish which has shallow fried spinach dumpling in onion, tomato and garlic based gravy.
        $17.90
      • Palak Paneer (V)

        Cottage cheese cooked with spinach gravy and spices.
        $17.90
      • Malai Kofta (V)

        Creamy cheese balls, mashed potato, ginger and coriander deep fried with sauce.
        $17.90
      • Paneer Tikka Masala (V)

        Cottage cheese cooked in spicy dry gravy with capsicum and onion.
        $17.90
      • Shahi Paneer (V)

        Cottage cheese cooked in spicy dry gravy with capsicum and onion.
        $17.90
      • Bombay Potatoes (V)

        Hot potato dish with onion, tomato, chillies and coriander.
        $17.90
      • Garlic Paneer (V)

        Cottage cheese cooked with spices with a touch of garlic.
        $17.90
      • Achari Paneer (V)

        Cottage cheese cooked with pickle and spices.
        $17.90
      • Karahi Paneer (V)

        Cottage cheese cooked with diced onion, capsicum, tomato and spices gravy.
        $17.90
      • Paneer Bhurji (V)

        Crumbled cottage cheese simmered with tomato, green chilli and onion.
        $17.90
      • Mutter Paneer (V)

        Crumbled cottage cheese simmered with tomato, green chilli and onion.
        $17.90
      • Bhindi Do Pyaza (V)

        Okra cooked with onion, tomato and spices.
        Sold out
         • 
        $17.90
      • Aloo Mattar (V)

        Potatoes with green peas, toasted spices, onion, tomatoes and garlic.
        $17.90
    • Royal Mughlai Biryani and Rice

      • Plain Rice

        $4.00
      • Zeera Rice

        $5.00
      • Pulao Rice

        $5.00
      • Vegetable Biryani

        $12.00
      • Paneer Biryani

        $12.00
      • Chicken Tikka Biryani

        $14.95
      • Chicken Biryani

        Hot potato dish with onion, tomato, chillies and coriander.
        $14.95
      • Lamb Biryani

        $14.95
      • Goat Biryani

        $14.95
      • Fish Biryani

        $14.95
      • Prawn Biryani

        $19.95
    • Breads

      • Tandoori Roti

        Wholemeal flour bread from the tandoor.
        $2.95
      • Butter Roti

        Wholemeal flour bread from the tandoor with butter.
        $3.50
      • Plain Naan

        Plain flour bread from the clay oven.
        $3.50
      • Butter Naan

        Bread from clay oven with butter.
        $3.95
      • Garlic Naan

        Bread from clay oven stuffed with garlic, coriander and butter.
        $3.95
      • Lachedar Paratha

        Bread from clay oven with butter.
        $3.95
      • Cheese Naan

        Bread from clay oven stuffed with cheese.
        $4.95
      • Aloo Naan

        Bread from clay oven stuffed with potatoes, chilli and coriander.
        $5.50
      • Peshawari Naan

        Bread from clay oven stuffed with cashews.
        $5.50
      • Keema Naan

        Bread from clay oven stuffed with minced lamb, coriander and spices.
        $5.50
      • Cheese and Garlic Naan

        Bread from clay oven stuffed with cheese and topped with garlic and coriander.
        $5.50
    • Side Dishes

      • Mixed Raita

        Yoghurt with cumin seeds and pepper.
        $3.50
      • Mango Chutney

        Mashed mango pickle.
        $3.50
      • Mixed Pickle

        Mango, lime and mixed pickle.
        $3.50
      • Pappadams

        Six per serve. Bread from clay oven stuffed with garlic, coriander and butter.
        $4.00
      • Green Salad

        Onions and green chilli.
        $4.00
    • Kids Mains

      • Chips

        $5.00
      • Potato Wedges

        $7.00
      • Nuggets

        Six pieces.
        $8.00
      • Fish and Chips

        $12.50
      • Chicken Nuggets

        With chips. Six pieces.
        $12.95
      • Wedge and Nuggets

        Six pieces.
        $13.95
    • Desserts

      • Gulab Jamun

        Two pieces. Milk cake balls dipped in cardamom flavoured sugar syrup.
        $6.50
      • Mango Kulfi

        Indian ice cream.
        $6.50
      • Pistachio Kulfi

        Indian ice cream.
        $6.50
      • Gajar Halwa

        Mango, lime and mixed pickle.
        Sold out
         • 
        $7.50
      • Badam Kheer

        Rice pudding flavoured with cardamom and roasted almonds.
        Sold out
         • 
        $6.50
      • Ras Malai

        Cottage cheese dumplings soaked in sweetened thickened milk flavoured with cardamom.
        $7.50
    • Beverages

      • Mango Lassi

        Mango pure with yoghurt.
        $4.95
      • Sweet Lassi

        Yoghurt and sugar.
        $4.50
      • Salted Lassi

        Yoghurt and salt.
        $4.00
      • Soft Drinks

        $3.50
      • Redbull

        250ml
        $4.50
      • V Energy Drink

        250ml
        $4.50
      • Powerade Mountain Blast

        600ml
        $5.50
      • Powerade Berry Ice

        600ml
        $5.50
      • Powerade Gold Rush

        600ml
        $5.50
      • Powerade Blackcurrent

        600ml
        $5.50
      • Powerade Lemon Lime

        600ml
        $5.50
      • Powerade Pineapple Storm

        600ml
        $5.50
      • Mother Tropical Blast

        500ml
        $5.50
      • Mother Pineapple Punch

        500ml
        $5.50
      • Mother Green

        500ml
        $5.50
      • Mother Ultra Paradise Green

        500ml
        $5.50
      • Mother Energy Sunrise

        500ml
        $5.50
      • Mother Zero Ultra

        500ml
        $5.50
      • Barista Bros Mocha

        500ml
        $5.50
      • Barista Bros Chocolate

        500ml
        $5.50
      • Barista Bros Double Espresso

        500ml
        Sold out
         • 
        $5.50
      • Barista Bros Iced Coffee

        500ml
        $5.50
      • Cascade Lemon Lime Bitter

        330ml
        $5.00
      • Cascade Ginger Beer

        330ml
        $5.00
      • Cascade Dry Ginger Ale

        330ml
        $5.00
      • Glaceau Antioxidant

        500ml
        $5.00
      • Glaceau Power

        500ml
        $5.00
      • Ice Tea Fuze Lemon & Black Tea

        500ml
        $5.50
      • Ice Tea Fuze Peach & Black Tea

        500ml
        $5.50
      • Ice Tea Fuze Mango & Green Tea

        500ml
        $5.50
      • Keri Keri Apple Juice

        250ml
        Sold out
         • 
        $4.00
      • Keri Keri Orange Juice

        250ml
        $4.00
      • Keri Keri Apple & Blackcurrent

        250ml
        $4.00