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    Spice Hub Indian & Pakistani Restaurant

    Spice Hub Indian & Pakistani Restaurant

    $ • Indian • Pakistani • Halal • Indian curry

    3.8
    (271)
      •  
    View delivery time and booking fee.

    Location and hours

    276 Cleveland St, Surry Hills, NSW 2010
    Every day
    04:00 pm - 01:30 am

    276 Cleveland St, Surry Hills, NSW 2010 • More info

    Opens at 4:00 PM
    Delivered by Spice Hub Indian & Pakistani Restaurant
    The restaurant uses its own couriers. You'll get updates, but can't track their location.
    Why can’t I track my order?

    • Most Popular

      • Vegetable Pakora (V)

        Five pieces. Seasonal vegetables dipped in a batter of special roasted ground spices, chickpea flour and deep fried.
        $6.90
      • Chicken Tikka (GF)

        Four pieces. Boneless spring chicken marinated overnight, gently roasted in tandoor.
        $15.95
      • Onion Bhaji

        Sliced onion coated in spiced besan (chickpea flour) batter and served crisp.
        $6.90
      • Butter Chicken (GF)

        Mughal style dish cooked in cashew, butter and mild creamy sauce.
        $18.95
      • Daal Makhani (GF) (V)

        A puree of black lentils cooked overnight on the tandoor and flavored with ginger, garlic and a touch of cream.
        $14.95
    • Entrees

      • Vegetable Samosa (V)

        Two pieces. Lightly spiced potatoes and peas filling wrapped in homemade pastry and served crisp.
        $6.90
      • Vegetable Pakora (V)

        Five pieces. Seasonal vegetables dipped in a batter of special roasted ground spices, chickpea flour and deep fried.
        $6.90
      • Onion Bhaji

        Sliced onion coated in spiced besan (chickpea flour) batter and served crisp.
        $6.90
      • Mixed Vegetable Platter (V)

        Two onion bhaji, two vegetable samosa and two vegetable pakora.
        $15.95
      • Chicken Tikka (GF)

        Four pieces. Boneless spring chicken marinated overnight, gently roasted in tandoor.
        $15.95
      • Tandoori Chicken (GF)

        Spring chicken marinated overnight and roasted in tandoor.
        $12.00
      • Seekh Kebab (GF)

        Four pieces. Minced lamb mixed with onion, herbs and spices, rolled over skewers and roasted in tandoor.
        $14.95
      • Non-Veg Mixed Platter for Two

        2 pcs kebabs, 2 pcs chicken tikka and 2 pcs fried fish.
        $18.95
      • Paapri Chaat

        One of the most poppular chaat dishes, combined with potatoes and chickpeas in a refreshing yogurt sauce.
        $9.90
      • Jeera Aloo

        Potato cubes, sauted in cumin, corainder and touch of turmeric.
        $12.50
      • Garlic Prawns

        King prawns marinated with fresh garlic, ginger, pepper and tossed in pan with spice and cream.
        $18.95
      • Samosa Chat

        A sweet combination of potatoes, onion, tomato, crispy pastry and various sauces.
        $9.90
      • Lahori Fried Fish

        Fish Fillet wrapped in gram flour batter with spices and deep fried.
        $16.50
    • Chicken

      • Butter Chicken (GF)

        Mughal style dish cooked in cashew, butter and mild creamy sauce.
        $18.95
      • Chicken Sagwala (GF)

        Mughalai dish of chicken pieces cooked with fresh spinach and coriander.
        $17.95
      • Chicken Vindaloo (GF)

        Chicken pieces cooked in spicy vindaloo sauce.
        $17.95
      • Chicken Korma (GF)

        Mughalai style chicken dish cooked in cashew, butter and mild sauce garnished with nuts.
        $17.95
      • Mango Chicken (GF)

        Tender pieces of chicken cooked in fresh mango puree cream.
        $17.95
      • Chicken Tikka Masala (GF)

        Marinated chicken fillets, half cooked in tandoor then prepared in chef’s special sauce, spices and topped with onion, capsicum and coriander.
        $17.95
      • Chicken Madras (GF)

        Hot and spicy chicken dish cooked with coconut cream and coriander.
        $17.95
      • Chicken Chettinad (Hot)

        Tender chicken tossed with mustard seeds, red chillies and curry leaves, finished with a rich cocunut milk in south indian style.
        $17.95
      • Chilli Chicken

        Tender chicken pieces sauteed with fresh onion, capssicum and green chilli in orietal sauce.
        $17.95
      • Chicken Jalfrezi

        chicken thigh fillet marinted an half cooked in clay oven then sliced and pan fried along with visible onions, capssicum and tomatoes in chef's special sauce.
        $17.95
      • Achari Chicken

        Marinated boneless chicken coooked with pickles and special sauce.
        $17.95
      • Lahori Chicken

        Tender pics of chicken cooked with green chillies, black pepper, special spices, yogurt and ginger.
        $17.95
      • Daal Chicken

        Chicken with yellow lentils cooked overnight on a slow fire with tomatoes, onion and coriander.
        $17.95
      • Bhindi Chicken

        Chicken with fresh okra cooked with onion, tomato and special spices
        $18.50
    • Lamb

      • Lamb Roghan Josh (GF)

        Lamb dish cooked with tomato, onion and coriander.
        $18.50
      • Lamb Madras (GF)

        Hot spicy lamb with coconut and coriander.
        $18.50
      • Lamb Saagwala

        Mughalai dish of tender lamb with fresh green spices from Kashmir and a puree of spinach with coriander.
        $18.50
      • Lamb Korma (GF)

        Mughal style lamb dish in butter with cashews and cream.
        $18.50
      • Lamb Vindaloo (GF)

        Diced lamb cooked in spicy vindaloo sauce.
        $18.50
      • Lamb Masala

        Tender Lamb pan freid with onion, capssicum and tomatoes in sauce.
        $18.50
      • Achari Lamb

        Tender pieces of lamb cooked with pickles and special sauce.
        $18.50
      • Lahori Lamb

        Tender pieces of lamb cooked with green chilli, pepper special spices, yoghurt and ginger.
        $18.50
    • Beef

      • Beef Vindaloo (GF)

        Hot spicy curry in vindaloo sauce.
        $18.50
      • Beef Masala (GF)

        Medium to hot. Tender beef cooked in capsicum, tomatoes, onion and with hot chilies and roasted spices.
        $18.50
      • Beef Korma (GF)

        Mild. Mughalai style beef dish in creamy sauce with cashews.
        $18.50
      • Beef Madras (GF)

        Hot spicy beef with coconut, chilli and curry leaves.
        $18.50
      • Beef Sagwala

        Beef cooked with spinach and coriander.
        $18.50
      • Bombay Beef

        Tender pieces of beef cooked in potatoes and finished with corainder and cream.
        $18.50
      • Achari Beef

        Tender pieces of beef cooked with pickles and special sauce.
        $18.50
      • Lahori Beef

        Tender pieces of beef cooked with green chilli, pepper,yoghurt and ginger.
        $18.50
    • Goat

      • Goat Karahi (GF)

        Medium to hot. Tender pieces of goat cooked with pepper, yoghurt and ginger.
        $18.50
      • Goat Masala (GF)

        Goat prepared in chef’s special sauce, spices topped with onion, capsicum and coriander.
        $18.50
      • Goat Achari

        Tender pieces of goat cooked with pickles and special sauce.
        $18.50
      • Lahori Goat

        Tender pieces of goat cooked with green chilli, yoghurt, pepper and ginger.
        $18.50
      • Palak Gosht

        Mughali dish of goat with fresh green spices from kashmir and a puree of spinach with corainder.
        $18.50
      • Bhindi Gosht

        Goat with fresh okra cooked with onion, tomato and special spices.
        $18.50
      • Daal Gosht

        Goat with yellow lentils cooked overnight on a slow fire with tomatoes, onion and corainder.
        $18.50
    • Seafood

      • Fish Curry (GF)

        Spicy fish curry with herbs, fresh coriander and mustard seeds.
        $18.50
      • Malabari Fish curry (Mild, Med, Hot)

        Fresh fish cooked in a spicy cocunu cream sauce with fresh chilli, completed to perfection with curry leaves, a typical curry from south india.
        $18.50
      • Garlic Prawns

        Prawns cooked in cream and fresh garlic sauce.
        $19.50
      • Prawn Malabari ( Mild, Med, Hot)

        King Prawn cooked in mild creamy cocunut sauce and a touch of curry leaves..
        $19.50
      • Prawn Vindaloo

        Prawns cooked in spicy vindaloo sauce.
        $19.50
      • Chilli Prawns

        Prawns pan fried in dry sauce with capssicum onion and corainder.
        $19.50
      • Prawns Masala

        Prawns pan fried in dry sauce with onion capsicum and corainder.
        $19.50
      • Chilli Fish

        Deep fried basa fillet cooked in garlic, capssicum,onion, tomato, herbs and fresh chilli.
        $18.50
    • Vegetarian

      • Vegetable Karahi (GF) (V)

        Combination of seasonal vegetables cooked in a exquisite sauce.
        $15.50
      • Vegetable Korma (GF) (V)

        Seasonal mixed vegetables cooked in creamy sauce.
        $15.50
      • Mushroom Mutter (GF) (V)

        Fresh mushroom with green peas, toasted spices, onion, tomatoes and garlic.
        $15.50
      • Malai Kofta (V)

        Creamy cheese balls, mashed potatoes, coriander and deep fried with chef's special sauce.
        $15.50
      • Palak Paneer (V)

        Homemade cheese cooked with spinach.
        $15.50
      • Paneer Makhni (GF) (V)

        Homemade cheese cooked in chef’s special recipe.
        $15.50
      • Bombay Aloo (GF) (V)

        Hot potato dish with onion, tomatoes and fresh chillies and fresh coriander.
        $15.50
      • Aloo Mutter (GF) (V)

        Peas and potatoes cooked together in a subtly mild sauce and garnished with fresh coriander.
        $15.50
      • Aloo Baingan (GF) (V)

        Baby eggplant pan fried and cooked with onion tomato and chillis then finished with coriander.
        $15.50
      • Daal Makhani (GF) (V)

        A puree of black lentils cooked overnight on the tandoor and flavored with ginger, garlic and a touch of cream.
        $14.95
      • Daal (GF) (V)

        Yellow lentils cooked overnight on a slow fire with tomatoes, onion and coriander.
        $14.95
      • Aloo Palak

        Potatoes tossed with cumin, garlic, turmeric and green chillies finished with spinach and fenugreek leaves.
        $15.50
      • Garlic Paneer

        Cottage cheese cooked with chef's special spices with a touch of garlic.
        $15.95
      • Paneer Bhurji

        Home made cheese cooked with special spices and cream.
        $16.50
      • Paneer Tikka Masala

        Home made cheese cooked in spicy dry sauce with capssicum and onion.
        $15.50
      • Karahi Paneer

        Cottage cheese cooked with diced onions, capssicum, tomato and special sauce.
        $15.50
      • Chlli Paneer

        Fried paneer pieces sauted with fresh onions, capssicum and green chillies in a oriental sauce.
        $15.50
      • Achari Paneer

        Cottage cheese cooked with pickles and spices.
        $15.50
    • Mughal Biryani

      • Mughal Biryani

        Mughlai style basmati rice cooked with choice of meat.
        $17.50
      • Vegetable Biryani (V)

        Rice dish with vegetables.
        $16.50
      • Fish Biryani

        Mughali's style basmati rice cooked with fish and special spices.
        $17.50
      • Prawns Biryani

        Mughali's style basmati rice cooked with prawns and special spices.
        $19.50
    • Rice

      • Plain Rice

        Per person. Steamed long grain fluffy basmati rice.
        $3.50
      • Saffron Rice

        Per person. Basmati rice cooked with saffron to perfection.
        $4.50
      • Mutter Pulao

        Per person. Basmati rice cooked with green peas, cumin seeds, and spices to perfection.
        $4.50
      • Zeera Rice

        Basmati rice cooked with cumin seeds and spices.
        $3.95
    • Breads

      • Plain Naan

        Plain flour bread from the clay oven.
        $3.50
      • Garlic Naan

        Bread from the clay oven with fresh garlic, coriander and butter.
        $3.95
      • Cheese Naan

        Bread from clay oven stuffed with cheese.
        $4.95
      • Garlic and Cheese Naan

        Bread from the clay oven stuffed with cheese and topping with garlic and coriander.
        $5.50
      • Keema Naan

        Bread from clay oven stuffed with minced lamb, fresh coriander and spices.
        $5.50
      • Peshawari Naan

        Bread from clay oven stuffed with cashews.
        $5.50
      • Roti (Wholemeal)

        Whole meal flour bread from the tandoor.
        $3.25
      • Butter Naan

        Plain Flour bread from the clay oven with butter.
        $3.50
    • Side Dishes

      • Raita

        Homemade yoghurt with cucumber.
        $3.00
      • Mango Chutney

        Mashed mango pickle, sweet and sour.
        $3.50
      • Papadums

        Four pieces.
        $3.00
      • Pickle

        Mixed pickle.
        $3.50
    • Bucket Biryani

      • Half Bucket Chicken Biryani

        Mughlai style basmati rice cooked with chicken, serves upto 5-6 people.
        $85.00
      • Half Bucket Lamb Biryani

        Mughlai style basmati rice cooked with Lamb, Serves upto 5-6 people.
        $90.00
      • Half Bucket Goat Biryani

        Mughlai style basmati rice cooked with Goat, serves upto 5-6 people.
        $90.00
      • Half Bucket Beef Biryani

        Mughlai style basmati rice cooked with Beef, Serves upto 5-6 poeple.
        $90.00
      • Full Bucket Chicken Biryani

        Mughlai style basmati rice cooked with Chicken, Serves upto 10-12 people.
        $165.00
      • Full Bucket Lamb Biryani

        Mughlai style basmati rice cooked with lamb, Serves upto 10-12 people
        $175.00
    • Desserts

      • Gulab Jamun

        Homemade milkshake balls dipped in cardamom flavoured syrup.
        $5.95
      • Kulfi

        Homemade ice cream with mango/pistachio flavour.
        $4.95
    • Drinks

      • Soft Drink

        $3.50
      • Mango Lassi

        Fresh mango puree with yoghurt.
        $4.50
      • Sweet Lassi

        yogurt with sugar.
        $4.50
      • Salted Lassi

        Yogurt with salt
        $4.50
    • Cutlery

      • Cutlery

        Fork, knife, tissue.
        $0.01
    • Ice Creams

      • Magnum Classic 440ml

        Magnum Classic Ice cream 440ml tub.
        $12.00
      • Magnum Almond Tub

        Magnum Almond Ice Cream 440ml tub
        $12.00
      • Ben & Jerry Chocolate Chip

        Ben & Jerry Chocolate Chip Non Dairy Ice cream 458 ml Tub
        $15.00
      • Ben & Jerry Choclate Brownie

        Ben & Jerry Choclate Fudge Brownie 458ml Tub
        $15.00