Purity Foods

Purity Foods

$$ • Vegan • Vegetarian • Indian

View delivery time and booking fee.

Location and hours

61-89 Buckingham St, Unit 44, Surry Hills, NSW 2010
Sunday - Wednesday
Thursday - Saturday
04:00 pm - 09:00 pm

61-89 Buckingham St, Unit 44, Surry Hills, NSW 2010 • More info

Opens at 4:00 PM

  • Mains

    • Tamarind and Coconut Curry

      With pumpkin, spinach and chickpeas served with brown rice-quinoa topped with mango chutney and toasted coconut. (v/gf)
    • Palak "Paneer"

      Creamy spinach curry with baked tofu and tomatoes served with basmati rice and topped with mango chutney. (v/gf)
    • Mac and "Cheese"

      Gluten free pasta spirals in a "cheesy" pumpkin sauce, with roasted cauliflower and broccoli topped with coconut bacon. (v)
    • Joy Burger

      Flavourful beetroot and black bean burger with guacamole, vegan mayonnaise, salad greens and sauerkraut in an organic wheat bun. (v)
    • Joy Bowl

      Beetroot and black bean burger on a bed of brown rice and quinoa and salad greens topped with lemon-tahini dressing, guacamole, vegan mayonnaise, sauerkraut and coconut bacon. (v/gf)
    • Bhakti Burger

      Sambar-spiced lentil burger with ayurvedic beetslaw, salad greens, cashew raita and mango chutney on an organic wheat bun. (v) *contains nuts
    • Bhakti Bowl

      Sambar spiced lentil pattie on a bed of brown- quinoa and salad greens topped with tahini dressing, ayurvedic beetslaw, cashew raita, mango chutney and spicey bhuja mix. (v/gf) *contains nuts
    • Indian Dhal Bowl

      Mildly spiced red lentil dhal served with brown rice-quinoa and topped with cashew raita and mango chutney. (v,g.f.)
    • Matar "Paneer"

      Marinated and baked organic tofu and green peas in a creamy and fragrant tomato gravy. Served with cashew raita. (v,g.f.)
    • Mushroom and White Bean Stroganoff

      Sauteed mushrooms and white beans in a creamy cashew gravy. Served on gluten free pasta spirals. (v, g.f.)
  • Sides

    • Ayurvedic Beetslaw and Greens

      Beetroot, carrot and raddish dressed with fresh lemon,ginger and coriander, makes your tummy happy!
    • Home Fries

      Baked spiced potato pieces. (v/gf)
    • Cashew Raita

      Creamy cashew yoghurt with cucumber, red onion, fresh coriander and spices. (v/gf)
    • Red Lentil Dhal

      Mildly spiced red lentil stew.
    • Garden salad

      Fresh greens, tomato, cucumber and red onion topped with lemon-tahini dressing.
  • Beverages

    • Indian Chai Masala

      Real Indian brewed chai, no syrups or powders used. With almond or oat milk.
    • Mexican Hot Chocolate

      Dark chocolate infused with chilli, cinnamon and ginger. With almond milk or oat milk.
    • Golden Milk

      Infused with turmeric, cinnamon, ginger and black pepper with almond or oat milk.
  • Desserts

    • Ananda Chocolate Mousse Cake

      Rich and chocolatey, this mousse cake is vegan and gluten free but not flavour free!
    • TiRAWmisu

      A raw version of the traditional Italian tiramisu, made from cashews, walnuts, dates, coconut oil, coffee and cacao. (v/gf)
    • New York Blueberry "Cheese"cake

      This creamy, light and tangy cheesecake is vegan, gluten and soy free!
    • Heavenly Berry Crumble

      Stewed apples and mixed berries baked with an oaty nutty crumble. Served warm with cashew cream. (vegan and wheat free) *contains nuts