il Buco Kitchen

Served with blue swimmer crab meat, prawns and tomato.

Served with mixed seafood and tomato.

Served with mushroom, bacon and cream.

Served with tomato, eggplant, olives and garlic.

Served with pumpkin, goat cheese, butter and sage.

Served with prawns, pesto, tomato and cream.

Served with cream and walnuts.

Served with pork sausage, tomato and parmesan.

Served with lamb ragu, tomato and pecorino.

Served with mushrooms, cream, garlic mash and broccolini.

Served with woodfired, rocket and fennel.

Served with red wine jus and mash potato.

Served with mash potato, roast capsicum and red wine jus.

Served with prosciutto, sage, white wine and spinach.

Served with black Angus reserve scotch fillet, chicory, garlic oregano and chili.

Served with 1kg t bone, roast potatoes, condiment, salad and fries.

Served with pork belly, fennel seeds, jus, mash and broccolini.

Served with fresh grilled fillet served with rocket, fennel and orange salad.

Served with BBQ sauce and fries

Served pan fried with olives, capers, cherry tomatoes and fregula.

Four pieces. Served with wood fired with an olive oil dressing with a side of the rocket.

Served with walnut, parmesan and salad.

Served with Spanish onion and cucumber.

Served with rocket, fennel and orange.

Served with sultana and chili.

Served with almonds and butter.

Served with garlic and rosemary.

Served with heirloom tomatoes.

Served with tomato, mozzarella and basil.

Served with tomato, buffalo mozzarella and basil.

Served with tomato, mozzarella, anchovies and olives.

Served with tomato, mozzarella and hot salam.

Served with tomato, mozzarella, ham, salami, sausage and pepperoni.

Served with tomato, mozzarella, zucchini, mushroom, capsicum and olives.

Served with tomato, mozzarella, ham, salami, mushrooms, capsicum and olives.

Served with tomato, mozzarella, ham, mushroom, artichoke and olives.

Served with tomato, mozzarella, prosciutto, rocket and parmesan.

Served with tomato, mozzarella, prawns, rocket and cherry tomatoes.

Served with tomato, mozzarella, ham and pineapple.

Served with tomato, mozzarella, tuna, Spanish onion and baby capers.

Served with mozzarella, eggplant, anchovies, cherry tomatoes and dry ricotta.

Served with mozzarella, pork sausage, potatoes and broccoli.

Served with buffalo mozzarella, prosciutto, rocket and cherry tomatoes.

Served with mozzarella, pork belly, caramelized onion, salsa verde and radicchio.

Served with mozzarella, fresh porcini mushroom, ham and Gorgonzola cheese.

Served with mushroom, truffle paste mozzarella, parmesan and truffle oil

Served with tomato, basil, garlic and extra virgin oil.

Served with truffle, mushroom and provola.

Served with parmesan and aioli.

Served with olives, cherry tomatoes and potato.

Served with rocket with lemon and aioli.

Served with prosciutto and tomato.

Served with truffle and ricotta.

Served with balsamic aioli.

Served with garlic, olive oil and tomato.

Served with veal, tomato and parmesan.

English breakfast, earl grey, chamomile, peppermint, lemongrass, ginger and fruit symphony.

Served with mascarpone cheese, coffee and savoiardi biscuit.

Served with Nutella, strawberries and icing sugar.

Served with coffee, vanilla ice cream and hazelnut liquor.

Per scoop.

Served with chocolate, almond meal and vanilla ice cream.

Served with cheese, muscatels and quince paste.