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Uber Eats Home
    Braza Churrascaria Darling Harbour
    Too far to deliver

    Braza Churrascaria Darling Harbour

    4.7
    (218)
      •  
    View delivery time and booking fee.

    Location and hours

    1-25 Harbour St, Sydney NSW 2000
    Sunday
    12:00 pm - 09:30 pm
    Monday - Thursday
    12:00 pm - 09:00 pm
    Friday - Saturday
    12:00 pm - 09:30 pm
    ¢¢¢ • Brazilian • American • Family Meals

    1-25 Harbour St, Sydney NSW 2000 • More


    • Picked for you

      • Flank Steak

        Fraldinha with smoked onion, herb butter and kiss pepper (pimenta biquinho). Served with garlic bread.
        $38.00
      • Beef Rump Cap 'Picanha' 200g

        BBQed Rump Cap ('Picanha'), cooked over wood & charcoal - 200g portion
        $14.20
      • Succulent Family Combo

        1.2 kilogram of meat (300g rump cap, 300g chicken thigh, 300g lamb rump and 300g pork neck). Served with mix leaves salad, house tomato salsa and garlic bread on side.
        $75.00
      • Pineapple 'Abacaxi' 200g

        BBQed pineapple w/ cinnamon & sugar.
        $12.00
      • Cheese Bread

        6 pieces.
        $10.50
    • Snacks and Small Bites

      • Brazilian Fried Chicken Wings in a Sweet and Sour Sauce

        Served with white BBQ sauce.
        $14.00
      • Panko Crumbed Garlic Prawns

        Served with chipotle aioli.
        $24.00
      • Brazilian Chicken Croquetes

        Coxinha. Served with malagueta chilli sauce.
        $15.00
      • Garlic Bread

        Homemade garlic butter with herbs.
        $5.90
      • Tapioca Cheesy Dice

        Dadinho de Tapioca. Served with homemade sweet and sour, chilli and cachaça sauce.
        $15.00
      • Braza’s Loaded Fries

        With BBQ pulled beef chuck crest 'Cupim', bacon, liquid cheese, jalapeño and spring onion.
        $25.00
      • Lamb Cutlet Schnitzel (4 bones)

        Served w/ chimmi churri & malagueta chilli sauce.
        $24.00
    • Braza Succulent Meat Platters

      • Succulent Rump Cap

        Picanha with smoked onion, catupiry (Brazilian cream cheese) and crunchy garlic. Served with garlic bread.
        $38.00
      • Succulent Flank Steak

        Fraldinha with smoked onion, herb butter and kiss pepper (pimenta biquinho). Served with garlic bread.
        $38.00
      • Succulent Lamb Rump

        Alcatra de carneiro with smoked onion, kiss pepper, blue cheese and red wine jus sauce. Served with garlic bread.
        $45.00
      • Succulent Chicken Thigh

        With smoked onion, kiss pepper (pimenta biquinho) and malagueta chilli Sauce. Served with garlic bread.
        $32.00
      • Succulent Family Combo

        1.2 kilogram of meat (300g rump cap, 300g chicken thigh, 300g lamb rump and 300g pork neck). Served with mix leaves salad, house tomato salsa and garlic bread on side.
        $75.00
    • Burgers

      • Pulled Pork Burger

        Smoked and slow cooked pork scotch with coleslaw, pickles and chipotle aioli. Served with potato chips.
        $19.00
      • Cheese Burger

        Homemade flame-grilled beef patty with cheese, tomato, lettuce, red onions, pickles, mustard and chipotle aioli. Served with potato chips.
        $19.00
      • Fillet Steak Sandwich

        Flame grilled rump cap 'Picanha' steak on a sourdough with red onion, tomato, lettuce, tomato relish and seeded mustard aioli. Served with potato chips.
        $20.00
      • The Monstrous Burger

        2x homemade flame-grilled beef patty with bacon, lettuce, red onion, tomato, cheese, pickles, mustard and chipotle aioli. Served with potato chips.
        $25.00
      • Pork Belly Burger

        Vinegar caramel glazed crispy BBQ pork belly, slaw and veggie pickles and aioli. Served with potato chips.
        $22.00
      • Mushroom Burger

        A crispy mushroom filled with gouda and blue cheese, lettuce, tomato, onion and white BBQ sauce. Served with potato chips.
        $19.00
      • Beef Chuck Crest Sandwich - Sanduiche de Cupim

        Slow cooked beef chuck crest 'Cupim', halloumi cheese, tomato salsa, aioli in a Petite Baguette. Served with chips.
        $20.00
    • Sides

      • Tomato Salsa

        Vinagrete.
        $3.50
      • Cassava Flour

        Farofa.
        $3.00
      • Brazilian Chilies

        Pimenta malagueta.
        $3.00
      • Coleslaw Salad

        Salada de repolho.
        $4.50
      • Mixed Salad

        Salada mista.
        $4.50
      • Rocket Salad

        Salada de rúcula.
        $5.50
      • Potato Salad

        Maionese de batata.
        $6.00
      • Brazilian Style Rice

        Arroz branco.
        $3.50
      • Black Beans

        Feijão preto.
        $4.00
      • Chinese Broccoli

        Couve.
        $5.00
      • Beer Battered Chips

        Batata frita.
        $5.00
      • Cassava Chips

        Mandioca frita.
        $5.00
      • Polenta Chips

        10 pieces.
        $5.00
      • Crumbed Banana

        10 pieces.
        $6.00
      • Cheese Bread

        6 pieces.
        $10.50
    • BBQ On The Go

      • Char Grilled Rump Cap

        Served with beer battered chips, mix leaves salad and house tomato salsa.
        $20.00
      • Char Grilled Lamb Rump

        Served with beer battered chips, mix leaves salad and house tomato salsa.
        $20.00
      • Char Grilled Chicken Thigh

        Served with beer battered chips, mix leaves salad and house tomato salsa.
        $20.00
      • Char Grilled Pork Neck

        Served with beer battered chips, mix leaves salad and house tomato salsa.
        $20.00
    • Desserts

      • Cream Caramel

        Pudim de leite condensado.
        $8.00
      • Pina Colada Delight

        Coconut panna cotta, rum raisin tullie and pineapple consommé.
        $11.00
      • Mini Churros Stuffed w/ Doce de Leite

        Mini-churros recheados com doce de leite.
        $11.00
      • Chocolate Fudge

        Brigadeirão.
        $11.00
      • Braza Celebration Cake – Chocolate Fudge

        Bolo de brigadeirão.
        $49.00
    • Braza by Kilo

      • Beef Rump Cap 'Picanha' 200g

        BBQed Rump Cap ('Picanha'), cooked over wood & charcoal - 200g portion
        $14.20
      • Beef Flank 'Fraldinha' 200g

        Garlic, oregano, extra virgin olive oil, rock salt.
        $15.20
      • Beef Chuck Crest 'Cupim' 200g

        Green olives & garlic paste, rock salt.
        $12.30
      • Beef Ribs 'Costela' 200g

        Pear juice, maple syrup, soy sauce, onion, garlic, sesame oil, rock salt.
        $14.90
      • Lamb Rump 'Alcatra de Carneiro' 200g

        Rosemary, lemon, garlic, rock salt.
        $18.00
      • Chicken Thigh Fillet 'File de Sobrecoxa' 200g

        Natural yogurt, lemon, garlic, cumin seeds, salt, pepper.
        $12.00
      • Chicken Breast w/ Bacon 'Medalhao de Frango' 200g

        Mustard, honey, ketchup, onion, garlic, vinegar, salt, pepper.
        $13.90
      • Pork Neck 'Sobre Paleta - Copa' 200g

        Maple syrup, red wine, cinnamon, cloves, garlic, sumac, rock salt.
        $13.90
      • Pork Belly 'Panceta' 200g

        White wine, star anise, garlic, onion, salt, pepper.
        $15.60
      • Pork Riblets 'Costela de Porco' 200g

        BBQ sauce - Made in Braza.
        $13.20
      • Pork Leg 'Pernil de Porco' 200g

        Lemon, garlic, parsley, rock salt w/ parmesan & chinese broccoli.
        $13.90
      • Calabresa Sausage 'Linguica Calabresa' 200g

        Pork shoulder & leg, garlic, fennel, chilli, salt, pepper.
        $13.50
      • Prawns 'Camarao' 200g

        Braza butter, garlic, capsicum, chilli, lemon, salt.
        $22.90
      • Pineapple 'Abacaxi' 200g

        BBQed pineapple w/ cinnamon & sugar.
        $12.00
    • Soft Drink

      • GUARANA Antarctica

        Brazilian soft drink - Can 330ml.
        $4.50
    • Braza Combos

      • Braza Banquet

        Serves a minimum of 4 people. Altogether, more than 6kg of food. Meats included in the Banquet are: Rump Cap w/ Rock Salt Chicken Thigh Fillet Marinated Pork Riblets in a homemade BBQ Sauce Beef Ribs Marinated & BBQ Prawns w/ Braza Butter. Side Dishes included in the Banquet are: Tomato Salsa Potato Salad Cassava Flour Potato Chips Beer Battered Banana Fritters Brazilian Rice Black Beans Brazilian Chillies
        $185.00
      • Braza Banquet + Soft Drinks (4 Guaraná cans)

        Serves a minimum of 4 people. Altogether, more than 6kg of food and comes with 4 of the very popular Brazilian soft drink Guaraná Antarctica can. Meats included in the Banquet are: Rump Cap w/ Rock Salt Chicken Thigh Fillet Marinated Pork Riblets in a homemade BBQ Sauce Beef Ribs Marinated & BBQ Prawns w/ Braza Butter. Side Dishes included in the Banquet are: Tomato Salsa Potato Salad Cassava Flour Potato Chips Beer Battered Banana Fritters Brazilian Rice Black Beans Brazilian Chillies Mixed Salad.
        $195.00
    • Sauces

      • Aioli

        $3.00
      • Malagueta Chilli

        $3.00
      • Blue Cheese

        $4.00
      • Chimichurri

        $4.00
      • Chipotle Aioli

        $3.00
      • Catupiry (Brazilian Cream Cheese)

        $3.00
      • White BBQ

        $3.00
      • Tartare

        $3.00
      • Red Wine Jus

        $4.00