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Uber Eats Home
    Bitton Gourmet
    Too far to deliver

    Bitton Gourmet

    4.7
    (22)
      •  
    View delivery time and booking fee.

    Location and hours

    37 Copeland St, Alexandria NSW 2015
    Sunday - Tuesday
    07:00 am - 04:00 pmBreakfast
    11:00 am - 04:00 pmLunch
    09:00 am - 04:00 pmKids Menu
    Wednesday - Saturday
    07:00 am - 04:00 pmBreakfast
    11:00 am - 04:00 pmLunch
    09:00 am - 08:30 pmKids Menu
    05:00 pm - 08:30 pmDinner
    ¢¢ • Cafe • French

    37 Copeland St, Alexandria NSW 2015 • More info


    • Most Popular

      • Tomato and Goats Cheese

        Bake Bar Gluten Free Toast, Basil Oil
        $18.00
      • Bitton Croque Monsieur

        Bitton Tarragon Mustard, Organic Ham, Gruyere Cheese and Mornay Sauce served with Salad
        $21.00
      • Chilli Scrambled Eggs

        Sourdough toast and bitton spicy vegetable pickle.
        $18.00
    • Breakfast Food

      • Toasted Bread

        With choice of spread.
        $7.00
      • Eggs with Wood Fired Toast

        Eggs cooked any way.
        $14.00
      • French Crêpes

        With Bitton strawberry and vanilla jam.
        $16.00
      • Eggs Benedict

        Rosti Potato, crispy bacon, sauteed spinach and hollandaise sauce.
        $21.00
      • One Pan Bacon and Eggs

        Served with wood-fired toast and Bitton spicy tomato sauce.
        $20.00
      • Tomato and Goats Cheese

        Bake Bar Gluten Free Toast, Basil Oil
        $18.00
      • Bitton Croque Madame

        Monsieur with a fried egg
        $23.00
      • Bitton Croque Monsieur

        Bitton Tarragon Mustard, Organic Ham, Gruyere Cheese and Mornay Sauce served with Salad
        $21.00
      • Freshly Baked Croissant

        $7.00
      • Homemade Vegan Granola

        with Poached Fruit, Coconut Yoghurt, Bitton Orange Jelly
        $17.00
      • Blini with Smoked Salmon

        Avocado, Fresh Chives, Lemon, Pepe Saya Creme Fraiche
        $22.00
      • Sauteed Mushroom with Goats Cheese

        Herb Crumb, Sourdough Toast
        $20.00
      • Fresh Herb Omelette

        Gruyere Cheese, Bitton Tarragon and White Wine Mustard, Mornay Sauce, Side Salad
        $23.00
      • Lobster Eggs Benedict

        Spinach, Lobster, Poached Eggs, Potato Rosti, Hollandaise Sauce
        $24.00
    • Light Meal

      • Grass Fed Beef Burger

        With spicy pickled vegetables, fresh tomato, caramelised onions and mayonnaise on a brioche bun. Served with fries.
        $22.00
      • Club Sandwich

        Chicken, Bacon, Egg, Fresh Tomato, Bitton BBQ Sauce and Bitton Mayonnaise, Fries
        $22.00
    • Side Order Breakfast

      • Mushrooms

        $7.00
      • Bacon

        $7.00
      • Avocado

        $7.00
      • Smoked Salmon

        $7.00
      • Potato Rosti

        $7.00
      • Grilled Halmouni

        $7.00
      • Lamb Merguez Sausage

        $7.00
    • Milk Bar

      • Iced Coffee

        $8.00
      • Iced Chocolate

        $8.00
      • Milkshake

        $8.00
      • Smoothie

        All ice cream is 100% natural and created by Booza for Bitton.
        $8.00
    • Kids Breakfast

      • Baby Bitton

        Scrambled eggs, crispy bacon and turkish bread.
        $14.00
      • Turkish Toast

        With pepe saya butter and choice of side.
        $7.00
      • French Crepes

        With Bitton strawberry and vanilla jam.
        $12.00
      • Baby Milkshake

        $4.50
      • Baby Smoothie

        $4.50
      • Muffin of the day

        $6.50
    • Bitton Products

      • Asian Dressing

        250mL. A versatile dressing for stir-frying, as a marinade, or dipping sauce for seafood, and for dressing cold Asian noodle salads.
        $14.00
      • Bitton Dressing

        250mL. Use for salad nicoise, witlof salad, goats cheese and walnut salad, or potato salad.
        $14.00
      • Lemon Dressing

        A lovely fresh-flavoured dressing that will add another dimension to steamed or char-grilled fish or seafood. Stir through rice salads tabouleh and salsas. A versatiledressing that will pep up any type of salad you can think of. 250ml.
        $14.00
      • Caramelised Orange and Chilli Balsamic Dressing

        250mL. Fresh flavours of orange with a hint of chilli and Balsamic vinegar from Modena in Italy.
        $16.50
      • BBQ Sauce

        250 mL. A spicy twist on sweet chilli sauce or a traditional barbeque sauce that goes with just about everything.
        $14.00
      • Chilli Oil

        250mL. A touch of chilli with orange and paprika. Ideal for stir-fries, vegetable dishes or steamed dumplings. Drizzle over pizza, grilled seafood, fresh pasta and add to hearty winter soups such as minestrone.
        $14.00
      • Chilli Garlic Masala

        190g. A blend of spices to flavour stir-fries, curries and barbecued meats. Combine with prawns and barbecue for garlic prawns with a difference. Rub over chicken for a sublime Sunday roast. Stir through velvety ricotta for an amazing dip.
        $14.00
      • Moroccan Spice

        190g. A spicy Moroccan paste. Use in tagines, couscous dishes and for marinating meat, poultry and seafood. Stir through risotto or mix with natural yoghurt for a luscious salad dressing that goes with poached chicken, cucumber and mint.
        $14.00
      • Black Olive Tapenade

        190g. Toss through roasted vegetables, add to a pizza with lamb, goat’s cheese and tomato or use to spruce up a cold meat sandwich. Serve with a homemade mayonnaise on some crusty sourdough.
        $14.00
      • Spicy Tomato Sauce

        480g. A versatile tomato sauce with a spicy kick. Serve with bacon and eggs, spread over pizza bases, mix with pasta and pancetta or combine with vegetable stock and add a splash of cream for a unique tomato soup.
        $14.00
      • Tomato Sauce

        480g. Partners naturally with pasta, grilled steak, savoury pies and sausage rolls. Spoon over vegetables, top with parmesan and bake until tender. Use as a base for a more complex sauce, adding extra herbs and spices.
        $14.00
      • Orange Jelly

        190g. A luscious syrup with a touch of toffee. Use as a glaze for ham, roast duck or chicken wings. A great dressing for roasted beetroot or baby carrots. Drizzle over crème brûlée, steamed puddings or strawberries and ice-cream. A brilliant addition to a cheese plate.
        $13.50
      • Strawberry and Vanilla Jam

        190g. Sweeten sponges, fruit tarts, biscuits, pancakes and scones. Whip up a dollop in a glass of milk with ice-cream for a milkshake. Add to hot porridge with a swirl of cream or eat it straight off the spoon.
        $14.00
      • Tarragon and White Wine Mustard

        180g. A little heat, fresh tarragon and the richness of a good quality white wine. A perfect condiment for red meat, brush on a lamb cutlet and coat with bread-crumbs.
        $14.00
      • Citrus Honey with Sea Salt

        220g. Sweet and salty. Enjoy this product with a sweet or savoury dish. Drizzle it over feta cheese and chilli flakes on sourdough, use it as a glaze on any meat or simply add it to vanilla ice cream.
        Sold out
         • 
        $14.00
      • Extra Virgin Olive Oil with Turmeric and Black Pepper

        $19.00
    • Beverages

      • Soft Drink

        $5.00
      • Soda Water

        $5.00
      • Tonic Water

        $5.00
      • Perrier Sparkling Water

        $5.00
      • Evian Mineral Water

        $4.50
      • Orangina

        $5.50
    • Fresh Breads

      • Warm Baguette

        With balsamic dressing and olive oil. (per person)
        $4.00
    • Mains Lunch

      • Bitton Croque Madame

        Monsieur with a fried egg
        $23.00
      • Moroccan Chicken Sandwich

        Yoghurt, Fresh Tomato, Mixed Leaves, Turkish Roll with Fries
        $20.00
      • Grass Fed Beef Burger

        With spicy pickled vegetables, fresh tomato, caramelised onions and mayonnaise on a brioche bun. Served with fries.
        $22.00
      • Club Sandwich

        Chicken, Bacon, Egg, Fresh Tomato, Bitton BBQ Sauce and Bitton Mayonnaise, Fries
        $22.00
      • Beef Eye Fillet 180g

        Fries, Mixed Salad, Peppercorn Sauce
        $40.00
      • Potage St Germain

        Fresh Pea Soup, Pepe Saya Creme Fraiche, Warm Baguette
        $18.00
      • Roasted Beetroot Salad

        Soft Goats Cheese, Candied Walnuts
        $20.00
      • House Cured Salmon

        Bitton Honey Dressing, Citrus Segments, Avruga, Eschallot, Coriander
        $24.00
      • Salade Campagnarde

        Warm Country Style Salad - Crouton, Speck, Roasted Potato, Fresh Herbs, Bitton Dressing
        $22.00
      • Fresh Herb Omelette

        Gruyere Cheese, Petite Salad, Fries
        $23.00
      • Lobster Tartine with Cucumber and Dill

        on Gluten Free Bake Bar Bead, Bitton Tarragon and White Mine Mustard
        $26.00
      • Tomato Tart

        Heirloom Tomato, Dehydrated Olives, Bitton Balsamic Glaze, Fresh Basil
        $22.00
      • Spaghetti Vongole

        Bitton Chilli Oil, Herb Crumb, Rocket, Lemon Zest
        $28.00
    • Sandwich

      • Club Sandwich

        Chicken, Bacon, Egg, Fresh Tomato, Bitton BBQ Sauce and Bitton Mayonnaise, Fries
        $22.00
    • Side Order

      • Fries

        $9.00
      • Bitton Citrus Honey Glazed Carrots

        Sold out
         • 
        $9.00
      • Caramelised Garlic Bread per person

        from Brasserie Bread
        $4.00
      • Toasted Brasserie Bread Sourdough

        Bitton Black Olive Tapenade
        $4.00
      • Butter Lettuce, Eschallots, Bitton Dressing

        $9.00
      • Steamed Green Vegetables

        Bitton Lemon Dressing
        $9.00
    • Light Meal

      • Grass Fed Beef Burger

        With spicy pickled vegetables, fresh tomato, caramelised onions and mayonnaise on a brioche bun. Served with fries.
        $22.00
      • Club Sandwich

        Chicken, Bacon, Egg, Fresh Tomato, Bitton BBQ Sauce and Bitton Mayonnaise, Fries
        $22.00
      • Bitton Croque Madame

        Monsieur with a fried egg
        $23.00
      • Bitton Croque Monsieur

        Bitton Tarragon Mustard, Organic Ham, Gruyere Cheese and Mornay Sauce served with Salad
        $21.00
    • Beverages

      • Soft Drink

        $5.00
      • Soda Water

        $5.00
      • Tonic Water

        $5.00
      • Perrier Sparkling Water

        $5.00
      • Evian Mineral Water

        $4.50
      • Orangina

        $5.50
    • Dessert

      • Cheese Platter for 2

        Baguette, Muscatels, Lavoche, Bitton Orange Jelly
        $17.00
      • Bread and Butter Pudding

        Creme Anglaise
        $16.00
      • Vanilla Slice

        Berry Coulis, Fresh Berries
        $16.00
      • Tart du Jour

        Ice Cream
        $16.00
      • Dark Chocolate Cremeaux

        Cocoa Honeycomb, Fresh Raspberries
        $17.00
    • Bitton Products

      • Asian Dressing

        250mL. A versatile dressing for stir-frying, as a marinade, or dipping sauce for seafood, and for dressing cold Asian noodle salads.
        $14.00
      • Bitton Dressing

        250mL. Use for salad nicoise, witlof salad, goats cheese and walnut salad, or potato salad.
        $14.00
      • Lemon Dressing

        A lovely fresh-flavoured dressing that will add another dimension to steamed or char-grilled fish or seafood. Stir through rice salads tabouleh and salsas. A versatiledressing that will pep up any type of salad you can think of. 250ml.
        $14.00
      • Caramelised Orange and Chilli Balsamic Dressing

        250mL. Fresh flavours of orange with a hint of chilli and Balsamic vinegar from Modena in Italy.
        $16.50
      • BBQ Sauce

        250 mL. A spicy twist on sweet chilli sauce or a traditional barbeque sauce that goes with just about everything.
        $14.00
      • Chilli Oil

        250mL. A touch of chilli with orange and paprika. Ideal for stir-fries, vegetable dishes or steamed dumplings. Drizzle over pizza, grilled seafood, fresh pasta and add to hearty winter soups such as minestrone.
        $14.00
      • Chilli Garlic Masala

        190g. A blend of spices to flavour stir-fries, curries and barbecued meats. Combine with prawns and barbecue for garlic prawns with a difference. Rub over chicken for a sublime Sunday roast. Stir through velvety ricotta for an amazing dip.
        $14.00
      • Moroccan Spice

        190g. A spicy Moroccan paste. Use in tagines, couscous dishes and for marinating meat, poultry and seafood. Stir through risotto or mix with natural yoghurt for a luscious salad dressing that goes with poached chicken, cucumber and mint.
        $14.00
      • Black Olive Tapenade

        190g. Toss through roasted vegetables, add to a pizza with lamb, goat’s cheese and tomato or use to spruce up a cold meat sandwich. Serve with a homemade mayonnaise on some crusty sourdough.
        $14.00
      • Spicy Tomato Sauce

        480g. A versatile tomato sauce with a spicy kick. Serve with bacon and eggs, spread over pizza bases, mix with pasta and pancetta or combine with vegetable stock and add a splash of cream for a unique tomato soup.
        $14.00
      • Tomato Sauce

        480g. Partners naturally with pasta, grilled steak, savoury pies and sausage rolls. Spoon over vegetables, top with parmesan and bake until tender. Use as a base for a more complex sauce, adding extra herbs and spices.
        $14.00
      • Orange Jelly

        190g. A luscious syrup with a touch of toffee. Use as a glaze for ham, roast duck or chicken wings. A great dressing for roasted beetroot or baby carrots. Drizzle over crème brûlée, steamed puddings or strawberries and ice-cream. A brilliant addition to a cheese plate.
        $13.50
      • Strawberry and Vanilla Jam

        190g. Sweeten sponges, fruit tarts, biscuits, pancakes and scones. Whip up a dollop in a glass of milk with ice-cream for a milkshake. Add to hot porridge with a swirl of cream or eat it straight off the spoon.
        $14.00
      • Tarragon and White Wine Mustard

        180g. A little heat, fresh tarragon and the richness of a good quality white wine. A perfect condiment for red meat, brush on a lamb cutlet and coat with bread-crumbs.
        $14.00
      • Citrus Honey with Sea Salt

        220g. Sweet and salty. Enjoy this product with a sweet or savoury dish. Drizzle it over feta cheese and chilli flakes on sourdough, use it as a glaze on any meat or simply add it to vanilla ice cream.
        Sold out
         • 
        $14.00
      • Extra Virgin Olive Oil with Turmeric and Black Pepper

        $19.00
    • Mains Kids

      • Baby Bitton

        Scrambled eggs, crispy bacon and turkish bread.
        $14.00
      • Kids Beef and Cheese Burger

        with Fries
        $15.00
      • Battered Fish and French Fries

        Green Peas
        $15.00
      • Pasta Bolognese

        $15.00
      • Crumbed Chicken with French Fries

        Steamed Broccoli
        $15.00
    • Boissons Drinks

      • Baby Milkshake

        $4.50
      • Baby Smoothie

        $4.50
      • Freshly Squeezed Juice

        $4.50
    • Bitton Products

      • Asian Dressing

        250mL. A versatile dressing for stir-frying, as a marinade, or dipping sauce for seafood, and for dressing cold Asian noodle salads.
        $14.00
      • Bitton Dressing

        250mL. Use for salad nicoise, witlof salad, goats cheese and walnut salad, or potato salad.
        $14.00
      • Lemon Dressing

        A lovely fresh-flavoured dressing that will add another dimension to steamed or char-grilled fish or seafood. Stir through rice salads tabouleh and salsas. A versatiledressing that will pep up any type of salad you can think of. 250ml.
        $14.00
      • Caramelised Orange and Chilli Balsamic Dressing

        250mL. Fresh flavours of orange with a hint of chilli and Balsamic vinegar from Modena in Italy.
        $16.50
      • BBQ Sauce

        250 mL. A spicy twist on sweet chilli sauce or a traditional barbeque sauce that goes with just about everything.
        $14.00
      • Chilli Oil

        250mL. A touch of chilli with orange and paprika. Ideal for stir-fries, vegetable dishes or steamed dumplings. Drizzle over pizza, grilled seafood, fresh pasta and add to hearty winter soups such as minestrone.
        $14.00
      • Chilli Garlic Masala

        190g. A blend of spices to flavour stir-fries, curries and barbecued meats. Combine with prawns and barbecue for garlic prawns with a difference. Rub over chicken for a sublime Sunday roast. Stir through velvety ricotta for an amazing dip.
        $14.00
      • Moroccan Spice

        190g. A spicy Moroccan paste. Use in tagines, couscous dishes and for marinating meat, poultry and seafood. Stir through risotto or mix with natural yoghurt for a luscious salad dressing that goes with poached chicken, cucumber and mint.
        $14.00
      • Black Olive Tapenade

        190g. Toss through roasted vegetables, add to a pizza with lamb, goat’s cheese and tomato or use to spruce up a cold meat sandwich. Serve with a homemade mayonnaise on some crusty sourdough.
        $14.00
      • Spicy Tomato Sauce

        480g. A versatile tomato sauce with a spicy kick. Serve with bacon and eggs, spread over pizza bases, mix with pasta and pancetta or combine with vegetable stock and add a splash of cream for a unique tomato soup.
        $14.00
      • Tomato Sauce

        480g. Partners naturally with pasta, grilled steak, savoury pies and sausage rolls. Spoon over vegetables, top with parmesan and bake until tender. Use as a base for a more complex sauce, adding extra herbs and spices.
        $14.00
      • Orange Jelly

        190g. A luscious syrup with a touch of toffee. Use as a glaze for ham, roast duck or chicken wings. A great dressing for roasted beetroot or baby carrots. Drizzle over crème brûlée, steamed puddings or strawberries and ice-cream. A brilliant addition to a cheese plate.
        $13.50
      • Strawberry and Vanilla Jam

        190g. Sweeten sponges, fruit tarts, biscuits, pancakes and scones. Whip up a dollop in a glass of milk with ice-cream for a milkshake. Add to hot porridge with a swirl of cream or eat it straight off the spoon.
        $14.00
      • Tarragon and White Wine Mustard

        180g. A little heat, fresh tarragon and the richness of a good quality white wine. A perfect condiment for red meat, brush on a lamb cutlet and coat with bread-crumbs.
        $14.00
      • Citrus Honey with Sea Salt

        220g. Sweet and salty. Enjoy this product with a sweet or savoury dish. Drizzle it over feta cheese and chilli flakes on sourdough, use it as a glaze on any meat or simply add it to vanilla ice cream.
        Sold out
         • 
        $14.00
      • Extra Virgin Olive Oil with Turmeric and Black Pepper

        $19.00
    • Beverages

      • Soft Drink

        $5.00
      • Soda Water

        $5.00
      • Tonic Water

        $5.00
      • Perrier Sparkling Water

        $5.00
      • Evian Mineral Water

        $4.50
      • Orangina

        $5.50
    • Appetizers

      • Charcuterie and Antipasto Plate for 2

        Bayonne Ham, Saucisson, Cured Beef, Olives, Duck Rillettes, Spicy Vegetable Pickles, Grilled Vegetables, Tomato Chutney with Toasted Baguette
        $35.00
      • Sydney Rock Oysters (half dozen)

        Natural with Red Wine Vinaigrette on the side
        $25.00
      • Roasted Beetroot

        Soft Goats Cheese, Candied Walnuts
        $22.00
      • Hand Cut Beef Tartare

        Egg Yolk, French Fries
        $24.00
      • House Cured Salmon

        Bitton Honey Dressing
        $23.00
      • Duck Terrine

        Pickled Vegetables, Toasted Baguette
        $22.00
    • Dinner Plates

      • Beef Eye Fillet 180g

        Fries, Mixed Salad, Peppercorn Sauce
        $40.00
      • Tomato Tarte Tatin

        Bitton Black Olive Tapenade, Baby Rocket Salad
        $30.00
      • Baked Fillet of Trout

        Fish Veloute, Vongole, Sorrel, Kipfler Potato
        $38.00
      • Duck a l'orange

        Braised Witlof, Potato Gratin
        $38.00
      • Bitton BBQ Marinated Spatchcock

        Polenta Chips, Cumin Creme Fraiche
        $36.00
    • Dessert

      • Cheese Platter for 2

        Baguette, Muscatels, Lavoche, Bitton Orange Jelly
        $17.00
      • Bread and Butter Pudding

        Creme Anglaise
        $16.00
      • Vanilla Slice

        Berry Coulis, Fresh Berries
        $16.00
      • Tart du Jour

        Ice Cream
        $16.00
      • Dark Chocolate Cremeaux

        Cocoa Honeycomb, Fresh Raspberries
        $17.00
    • Bitton Products

      • Asian Dressing

        250mL. A versatile dressing for stir-frying, as a marinade, or dipping sauce for seafood, and for dressing cold Asian noodle salads.
        $14.00
      • Bitton Dressing

        250mL. Use for salad nicoise, witlof salad, goats cheese and walnut salad, or potato salad.
        $14.00
      • Lemon Dressing

        A lovely fresh-flavoured dressing that will add another dimension to steamed or char-grilled fish or seafood. Stir through rice salads tabouleh and salsas. A versatiledressing that will pep up any type of salad you can think of. 250ml.
        $14.00
      • Caramelised Orange and Chilli Balsamic Dressing

        250mL. Fresh flavours of orange with a hint of chilli and Balsamic vinegar from Modena in Italy.
        $16.50
      • BBQ Sauce

        250 mL. A spicy twist on sweet chilli sauce or a traditional barbeque sauce that goes with just about everything.
        $14.00
      • Chilli Oil

        250mL. A touch of chilli with orange and paprika. Ideal for stir-fries, vegetable dishes or steamed dumplings. Drizzle over pizza, grilled seafood, fresh pasta and add to hearty winter soups such as minestrone.
        $14.00
      • Chilli Garlic Masala

        190g. A blend of spices to flavour stir-fries, curries and barbecued meats. Combine with prawns and barbecue for garlic prawns with a difference. Rub over chicken for a sublime Sunday roast. Stir through velvety ricotta for an amazing dip.
        $14.00
      • Moroccan Spice

        190g. A spicy Moroccan paste. Use in tagines, couscous dishes and for marinating meat, poultry and seafood. Stir through risotto or mix with natural yoghurt for a luscious salad dressing that goes with poached chicken, cucumber and mint.
        $14.00
      • Black Olive Tapenade

        190g. Toss through roasted vegetables, add to a pizza with lamb, goat’s cheese and tomato or use to spruce up a cold meat sandwich. Serve with a homemade mayonnaise on some crusty sourdough.
        $14.00
      • Spicy Tomato Sauce

        480g. A versatile tomato sauce with a spicy kick. Serve with bacon and eggs, spread over pizza bases, mix with pasta and pancetta or combine with vegetable stock and add a splash of cream for a unique tomato soup.
        $14.00
      • Tomato Sauce

        480g. Partners naturally with pasta, grilled steak, savoury pies and sausage rolls. Spoon over vegetables, top with parmesan and bake until tender. Use as a base for a more complex sauce, adding extra herbs and spices.
        $14.00
      • Orange Jelly

        190g. A luscious syrup with a touch of toffee. Use as a glaze for ham, roast duck or chicken wings. A great dressing for roasted beetroot or baby carrots. Drizzle over crème brûlée, steamed puddings or strawberries and ice-cream. A brilliant addition to a cheese plate.
        $13.50
      • Strawberry and Vanilla Jam

        190g. Sweeten sponges, fruit tarts, biscuits, pancakes and scones. Whip up a dollop in a glass of milk with ice-cream for a milkshake. Add to hot porridge with a swirl of cream or eat it straight off the spoon.
        $14.00
      • Tarragon and White Wine Mustard

        180g. A little heat, fresh tarragon and the richness of a good quality white wine. A perfect condiment for red meat, brush on a lamb cutlet and coat with bread-crumbs.
        $14.00
      • Citrus Honey with Sea Salt

        220g. Sweet and salty. Enjoy this product with a sweet or savoury dish. Drizzle it over feta cheese and chilli flakes on sourdough, use it as a glaze on any meat or simply add it to vanilla ice cream.
        Sold out
         • 
        $14.00
      • Extra Virgin Olive Oil with Turmeric and Black Pepper

        $19.00
    • Something to Share

      • Charcuterie and Antipasto Plate for 2

        Bayonne Ham, Saucisson, Cured Beef, Olives, Duck Rillettes, Spicy Vegetable Pickles, Grilled Vegetables, Tomato Chutney with Toasted Baguette
        $35.00
      • Cheese Platter for 2

        Baguette, Muscatels, Lavoche, Bitton Orange Jelly
        $17.00
    • Beverages

      • Soft Drink

        $5.00
      • Soda Water

        $5.00
      • Tonic Water

        $5.00
      • Perrier Sparkling Water

        $5.00
      • Evian Mineral Water

        $4.50
      • Orangina

        $5.50
    • Fresh Breads

      • Warm Baguette

        With balsamic dressing and olive oil. (per person)
        $4.00
    • Side Order

      • Fries

        $9.00
      • Bitton Citrus Honey Glazed Carrots

        Sold out
         • 
        $9.00
      • Caramelised Garlic Bread per person

        from Brasserie Bread
        $4.00
      • Toasted Brasserie Bread Sourdough

        Bitton Black Olive Tapenade
        $4.00
      • Butter Lettuce, Eschallots, Bitton Dressing

        $9.00
      • Steamed Green Vegetables

        Bitton Lemon Dressing
        $9.00