Alex Lee Kitchen @ Spice Alley

Alex Lee's famous boneless chicken over chicken flavoured rice with fresh chicken soup, chilli and thick caramel sauce.

Alex Lee's famous boneless deep fried chicken over chicken flavoured rice with fresh chicken soup, chilli and thick caramel sauce.

The original puffed bread (2 pcs) accompanied by vegetable curry, achar, egg and sambal.

The original puffed bread served with two curry dips and spicy sambal sauce. (2 pcs)

Seasonal vegetables in a light coconut broth served with roti (2 pcs).

Chicken slow cooked in coconut milk and curry spices served with roti (2 pcs) or rice.

Tender chunks of beef simmered long and slow in a spiced coconut broth served with roti (2 pcs) or rice.

Served with 2 pcs of roti.

Fragrant coconut rice with ikan bilis, sambal, achar, egg, peanuts and cucumber.

BBQ pork marinated with hoisin sauce served with chicken flavoured rice.

Vegetables simmered in a mild coconut broth served with steamed rice.

Four pieces grilled chicken marinated in fresh lemongrass and turmeric served with cucumber, onions and Ales Lee's homemade peanut sauce.

four pieces

Deep fried squid tossed in home style sweet sauce with a touch of tamarind.

boneless

Yum Yum Yum !!!

Fresh chilli, ground black pepper, onions, capsicum with soy and oyster sauce.

Seasonal vegetables pan fry with garlic and Asian cooking wine

Stir fry with lip smacking black pepper

With pineapple, capsicum, onion, cucumber and tomato

Homemade peanut sauce with onions and capsicum.

Cooked in spicy sambal and tomato paste.

With mixed vegetable, egg, onion and tofu

Fried rice with BBQ pork, green peas onions, sambal and achar.

Fried rice with prawns, chicken, eggs, garlic, onions and seasonal mixed vegetables in homemade sweet sauce.

Traditional crunchy chow mien in an egg white dressing.

Wok fry flat rice noodle with chicken, chinese sausage, fish cakes, eggs and beansprouts in a dark sweet sauce.

Fried egg noodles with fish cake, potato, choy sum, tofu puff and beansprouts in a tomato sauce.

Flat rice noodle cooked in high heat with vegetables in egg white dressing.

Classic Noodle dish of Singapore !

Seasonal vegetables in soy and oyster sauce.

Seasonal vegetables, boiled egg, potato, tofu, cucumber and bean sprout dress with homemade peanut sauce